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Navarin Printanier Recipes
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1) Melt the butter in a large skillet placed over moderate heat.
2) Saute the onions in the butter till they are golden in color.
3) Add the lamb pieces and continue to saute till the turn golden brown in color.
4) In a slow cooker, place the lamb,... - 43.737
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Navarin Printanier is a french lamb stew recipe but this is prepared with mutton and salt pork. Cooked along with vegetables, the Navarin Printanier is flavored with bouquet garni and can be served over rice or noodles. - 45.4816
Navarin Of Lamb Printanier
1. In a plate, toss the meat in the seasoned flour shaking off and reserving any excess flour.
2. In a large flameproof casserole dish or heavy saucepan, fry the meat briskly on all sides and using a slotted spoon remove from the pan and reserve.
3.... - 47.2579
1. Clean and cut the mutton with the bones.
2. Heat fat, add mutton and brown lightly.
3. Add seasoning and sugar and fry over a brisk fire. The sugar settles at the bottom of the pan where it turns to caramel. It is then dissolved by moistening which gives... - 41.9859
Melt 4 tablespoons of the drippings in a large frying pan.
When the fat is very hot, add the meat and brown it, turning the pieces, over high heat.
Pour off most of the fat, reduce the heat, sprinkle the flour over the meat and let it brown, stirring... - 42.9659
1. Heat oil in a large skillet; brown Iamb, a few pieces at a time. Remove pieces, as they brown, to a Dutch oven. Sprinkle flour over meat; cook over moderate heat, stirring and tossing meat with wooden spoon until evenly coated, about 5 minutes. (This... - 31.013