Natural Cake Recipes

1. On a small 6-inch plate or dish, spread a layer of 1 cup of the figs. Top with a layer of 1 cup nuts, then 1 cup dates, and 1 cup coconut. 2. Repeat the four layers three more times. Apply light pressure to top of "cake" and let stand overnight. - 23.1087

1. Preheat the oven to 450 degrees. 2. Sift the flour with the baking powder. Add the sugar and salt and cut in 4 tablespoons of the butter until the mixture resembles coarse oatmeal. Combine the eggs and milk and stir into the dry ingredients. 3. Mix well.... - 36.5543

Nut Butter Coffee Cake is absolutely wonderful to make, to eat and to relish. There are few cakes like the Nut Butter Coffee Cake which are tasty and also easy to make. You should be trying this a.s.a.p. - 38.5235

Place pears and water in a saucepan. Cover and simmer for 1/2 hour. Puree. Place apricots and water in a saucepan. Cover and simmer 1/2 hour. Chop. Combine flour and salt. Rub the oil into the flour by hand. Add the pear puree, chopped apricots, walnuts,... - 45.3626

Combine all ingredients at one time. Mix for 5 minutes until smooth. Pour into a greased and floured 9x5 inch loaf pan. Bake 30 to 40 minutes at 350°. This recipe may be made into cupcakes or doubled and made into a layer cake. Granola cake may be made by... - 39.0646

Soften the yeast in 1/2 cup water. Add the molasses to the yeast mixture and let sit until bubbly (about 5 minutes). Add the oil, salt, 1 1/2 cups water, and the flours. Beat. Cover the batter and let rise at least 2 hours, or overnight for sourdough... - 33.4486

Soak millet and cracked wheat overnight in 2 cups of water or stock. Grind all ingredients to make coarse batter. Form cakes and spread on dry griddle. Heat until cakes are brown on both sides but still raw inside. - 20.4957

1. Mix the yeast, granulated sugar, the salt, and white flour in a large bowl. 2. Heat the water and 1/2 cup butter until very warm and butter is melted. Add to dry ingredients and beat at medium speed with electric mixer for 2 minutes. 3. Add 1 cup whole... - 42.7149

1. Preheat the oven to 350 degrees. 2. Mix 1 1/3 cups whole wheat flour, the baking soda, and salt. 3. Heat 1/2 cup honey until warmed. Add to the butter and beat until fluffy. Beat in eggs. 4. Stir in dry ingredients, sour cream, and vanilla. 5. In a small... - 39.2049

Mix the flour, baking powder, and salt. Add the honey, oil, and 1/2 cup milk and beat 1 or 2 minutes. Add the rest of the milk, eggs, and vanilla. Beat again. Pour into an oiled and floured 9x13 inch cake pan. Bake 30 to 35 minutes at 350 Degree. - 37.9414

Beat the honey, oil, and egg together. Sift together and add the flour and spices. Lightly stir in raisins, nuts, and applesauce. Spoon the batter into an oiled 9x5 inch loaf pan. Bake 40 minutes at 350°. - 37.9458

Grind all ingredients. Mix thoroughly. Press firmly into loaf pan. Chill for 2 days. Unmold. Slice thin to serve. - 30.3704

1. Beat the eggs, sugar, and oil together very well. 2. Stir in the remaining ingredients until thoroughly blended. Put in an oiled and floured 9- by 5- by 3-inch loaf pan and put in a cold oven. Set the temperature at 300 degrees, light the oven, and bake... - 27.702

Grind all ingredients and mix thoroughly. Press firmly into loaf pan. CHU. After 4 hours, turn onto platter. Slice thin to serve. - 25.4327

Make well in center of flour. Pour in egg yolks, oil and honey. Gradually work into ingredients in center until smooth paste results. Roll out and line 8-inch cake pan with dough. - 17.7123

1. Preheat the oven to 350 degrees. 2. Cream the butter with the honey and the sugar until light and fluffy. Beat in the egg, salt, vanilla, and coriander. Mix the carob powder with the oil and beat into the butter mixture. 3. Sift the flour with the baking... - 33.8559

I love this Whole-wheat Carrot Cake recipe. This Whole-wheat Carrot Cake is the recipe I have been using for carrot cake for many years. Njoy eating! - 39.2157

Cream together oil, syrup and vanilla. In a separate bowl, mix the 2 flours, water, milk, rind, sea salt, egg whites, cinnamon and baking powder until smooth. Then mix the two mixtures together and add cereal, oats, raisins and nuts. Mix well and fill oiled... - 33.0369

Beat egg yolks with sugar until light and creamy. Add nuts and vanilla. Fold in stiffly beaten egg whites. Turn into well-oiled tube pan or 2 8-inch layer-cake pans. Bake at 325° F., 1 hour in tube pan, 40 to 45 minutes in regular pans. - 22.7465

Beat egg yolks until thick. Blend honey into yolks. Add lemon juice, salt and seeds. Alternately fold in potato flour and stiffly beaten egg whites. Turn into oiled 9-inch pan. Bake at 325° F. for 20 minutes, raise heat to 350° F. and continue baiting... - 28.7797

Beat egg yolks with honey. Add rest of ingredients. Fold in stiffly beaten egg whites. Turn into well-oiled loaf pan. Bake at 300° F., about 1 1/2 hours. - 27.5542

1. Preheat the oven to 300 degrees. 2. Mix the whole wheat flour, baking soda, and salt. 3. Cream the butter, honey, egg yolks, and vanilla until fluffy. Add coffee and buttermilk alternately with the dry ingredients and mix well. 4. Beat the egg whites until... - 44.0247

Soften yeast in cider Blend honey and oil. Add eggs to honey-oil mixture, one at a time. Combine with softened yeast and cold cider. Stir in flours and salt. Mix fruits and seeds and blend thoroughly with batter. Turn into oiled 8 1/2-inchx 8 1/2-mch pan. Set... - 36.5406

My mother handed over this Berry Breakfast Cake recipe when I asked her for a quick and easy dessert. Berry Breakfast Cake is very tasty and you can't stop with eating just one. Have your fill! - 32.1052

Preheat oven to 350° F.and grease a 9 x 9-inch cake pan. Cream butter, add honey and eggs, and beat well. Add flour, soda, sour cream, and vanilla. Mix thoroughly. In a small bowl, combine honey, cinnamon, flour, and nuts. Pour one-half the cake batter into... - 40.3934

1. Preheat the oven to 350 degrees. 2. Mix the whole wheat flour, baking soda, salt, cinnamon, dates, and nuts. 3. Cream the butter and honey until well blended. Beat in the egg and banana. Stir in dry ingredients. 4. Turn into an oiled and lightly floured... - 37.7748

1. Preheat the oven to 350 degrees. 2. Combine the nuts, 1/4 cup of the sugar, the cinnamon, wheat germ, apple slices, and lemon juice in a small bowl and set aside. 3. Cream the butter and remaining sugar very well. Beat in the eggs, one at a time. 4. Sift... - 38.0793

Apple Cake is an irresistible fruit cake that I often serve for parties. I use this recipe especially when I want to impress my guests! It has never failed me! Try this brilliant Apple Cake recipe! - 34.686

1. Preheat the oven to 350 degrees. 2. To make the dough, combine the oil, water, and eggs in a bowl and gradually work in enough of the flour to make a dough that is soft but not sticky. Divide into three balls, cover and let rest while peeling the... - 41.3101

Preheat oven to 350° F.and grease an 8 x 8-inch square pan. Beat egg yolks well, add honey and sour cream, and blend thoroughly. Combine flour, soda, salt, nutmeg, cloves, and cinnamon. Add to the first mixture, then fold in nuts and raisins. Do not... - 39.4901

Mix dates, walnuts, flour, honey, and salt. Add beaten egg yolks, vanilla, and apple juice. Beat egg whites until stiff and fold into mixture. Pour batter into a greased cake or loaf pan. Bake in a 300° oven for 45 minutes. - 32.3875

Soften yeast in cider. Blend honey and oil; combine with powdered fruit rind, seeds and hot applesauce. Cool to lukewarm. Add yeast mixture, flours, nuts and honeyed fruit rind. Beat well to get air into batter. Turn into oiled tube pan. Set in warm place to... - 39.739

Preheat oven to 375° F.and grease an 8 x 8-inch pan. Sift together flour and salt. Add butter and crumb well with a fork, then add honey. Take out 1 cup of crumbs and, to the remaining crumbs, add eggs and honey. Dissolve soda in buttermilk. Stir into first... - 35.136

Anyone who took even the first bite of this Maple-Coffee Cake would start giving you rave reviews for the same. You will find yourself cooking this Maple-Coffee Cake again and again. Start away immediately! - 40.0095

Blend ingredients Press into 9-inch pie pan. Chill and fill. - 13.969

Soften cake or dried yeast in cider. Add honey and salt Let mixture stand for 20 minutes. Then add rest of ingredients, adding only enough orange juice to make stiff batter. Turn into oiled loaf pan lined with wax paper. Let rise in warm place for 1... - 33.6803

Soften cake or dried yeast in cider. Blend squash, molasses, oil, egg and buttermilk. Blend with yeast mixture. Stir in rest of ingredients. Turn into oiled 8- x 12-inch pan. Set in warm place for 20 minutes to rise slightly. Bake at 350° F. for 30 to 40... - 37.0871

Soften cake or dried yeast in cider. Blend honey, oil and eggs. Add yeast mixture. Stir in oatmeal, nutritional yeast and flavorings. Add nuts, Soybeans and raisins. Turn into oiled loaf pan. Set in warm place to rise for 30 minutes. Bake at 350° F. for... - 35.9281

Blend all ingredients. Turn into oiled 8- x 12-inch pan. Bake at 350° F. for 45 to 50 minutes. Cool. Cut into squares to serve. - 33.7435

1. Preheat the oven to 300 degrees. 2. Line three 9-inch layer pans with wax paper and oil the sides and bottoms. 3. Beat together the honey, butter, egg yolks, and vanilla. Add the coffee. Sift together the whole wheat flour, baking soda, and salt and stir... - 31.877

Yummy Fruit Nut Cake is a delicious cake that is just too difficult to resist! The wonderful flavor of the Fruit Nut Cake is unique and titillating. Try this Fruit Nut Cake recipe. I am sure you will love it! - 43.8225

Pour boiling water over the rolled oats and let soak for 20 minutes. Mix butter, honey, vanilla, eggs, and yogurt. Beat with spoon or whisk until smooth and fluffy. Preheat oven to 325° F.and grease a 9-inch square pan. Add oatmeal to honey-butter-egg... - 41.8847

1. Preheat the oven to 350 degrees. 2. Mix all the ingredients together in a large bowl. Pour into two well-oiled or buttered 9-inch layer pans or one oiled 9-inch tube cake pan. Bake the layers for 50 minutes and the tube pan for 1 hour and 25 minutes, or... - 33.7933

1. Preheat the oven to 350 degrees. 2. Mix together the sugar and the oil. Beat in the eggs and vanilla. Sift together the unbleached flour, soy flour, baking powder, salt, and carob powder. 3. Combine the egg mixture with the sifted dry ingredients. Mix... - 31.1345

Make paste of cornmeal salt and 1/2 cup of potato water. Place rest of potato water in top of double boiler over direct heat. Bring to boil. Add oil and cornmeal paste. Continue to cook, stirring until smooth. Cover. Place over bottom of double boiler, to... - 31.1712

Soften gelatin in cold water.In the top of a double boiler, combine egg yolks, pineapple, lemon juice and peel, honey, and salt. Cook over hot water until thick, stirring constantly. Add softened gelatin and stir until dissolved. Remove from heat and add... - 40.8286

Beat egg yolks until lemon-colored. Add lemon juice, rind, sugar and sifted flour (Reserve sifted-out bran for porridge or bread baking). Fold in stiffly beaten egg whites. Turn into oiled cake pan. Bake at 300° F. for about 30 minutes. - 22.9464

Soften cake, or dried yeast in cider. Add 1 tablespoon molasses and 1 cup flour. Let yeast mixture stand until bubbly. Add remaining molasses, flour and other ingredients. Beat thoroughly. Turn batter into oiled custard cups, filling them halfway. Place cups... - 33.1443

Grind all ingredients. Mix thoroughly. Press firmly into loaf pan. Pour small amount of grape juice over cake. Set away for a few days, or even weeks, adding more grape juice from time to time. Chill. Slice thin to serve. - 35.7598

Blend honey, oil and egg yolks. Add flavorings and cheeses. Fold in stiffly beaten egg whites. Turn into pastry-lined pan. Bake in medium oven until golden brown on top. Turn off heat, open oven door and let cake stand in oven about 1 hour, or until... - 33.1234

Mix together oatmeal, wheat and grape juice. Let stand overnight. Add rest of ingredients. Blend thoroughly by hand. Line loaf pans with heavy waxed paper, brush with oil. Pack mixture down, a little at a time. Put heavy weight on top and let stand at least... - 37.5159

Preheat oven to 325° F. In the bowl of an electric mixer, beat egg yolks at high speed for about 5 minutes. Add orange peel and orange juice and beat another 5 minutes. Gradually beat in honey, about 1 tablespoonful at a time. Continue to beat until mixture... - 40.916

Grind nuts in blender, a few at a time. Put into bowl. Blend egg yolks, honey and salt and combine with nuts. Beat egg whites with rotary beater until stiff. Fold into mixture. Turn into 3 well-oiled 8-inch layer-cake pans lined with oiled wax paper. Bake at... - 26.977

1. Preheat the oven to 400 degrees. 2. Mix the apples, 1/3 cup brown sugar, 2 tablespoons flour, and the cinnamon together. 3. With a pastry blender, mix the remaining sugar, flour, and the butter to make crumbs. 4. Press half the crumbs on bottom of 9-inch... - 33.3144

1. Preheat the oven to 350 degrees. 2. Drain the fruit, reserve liquid, and place fruit in a buttered 13- by 9- by 2-inch baking pan. 3. Measure 1 1/4 to 1 1/2 cups reserved liquid into a small saucepan. Add honey to sweeten (1/4 cup, or to taste) and stir in... - 38.1106

1. Preheat the oven to 325 degrees. 2. To prepare the cake, beat the egg yolks until very light and thick. Gradually beat in the honey. Add the vanilla and lemon rind. 3. Sift the baking powder with 1/2 cup of the flour. Combine remaining flour with the carob... - 40.6607

Preheat oven to 350° F. Cream butter, then add maple syrup and cream until smooth. Add eggs and mix thoroughly. Stir in lemon juice and peel. Add flour and salt and mix well. Stir in currants. Place a sheet of parchment paper on a cookie sheet and drop... - 39.4412

Soften yeast in Cider. Mix honey, oil, egg and applesauce and combine with softened yeast. Stir in flour and salt. Add rest of ingredients. Blend thoroughly. Turn into oiled loaf pan. Set in warm place to rise for 30 minutes. Bake at 350° F. for 45 to 55... - 37.4809

1. Preheat the oven to 350 degrees. 2. In a medium-sized bowl beat together the bananas, butter, honey, vanilla, and salt. Stir in the egg. 3. Mix together the whole wheat flour, baking soda, cinnamon, dates, and nuts. Stir the flour mixture into the banana... - 34.2464

Soften yeast in milk. Add honey, oil and salt. Allow to stand until bubbly. Add eggs, rind and cinnamon. Stir in flour. Knead well. Put into oiled bowl. Cover. Set in warm place for 3 hours to rise. Turn onto floured board. Knead again and roll out very... - 39.0273

Soak gelatin in water. Split ladyfingers and line bottom and sides of a straight-sided one-quart baking dish with the split halves (or with slices of sponge cake). In the top of a double boiler, with wire whisk or fork, beat egg yolks until thick and lemon... - 44.0228

Preheat oven to 375° F.and grease 18 muffin tins.In a mixer bowl, combine butter or oil, eggs, bananas, and honey. Mix yogurt and soda and add to butter mixture. Cream well. Stir together flour and salt. Add to creamed mixture, mixing until just... - 41.8554

Beat eggs until thick, add honey, flour, salt, lemon juice, and rind. Blend cream cheese, cottage cheese, and yogurt then add to the egg mixture. Blend all. Pour into graham cracker crust. (To make crust, crumble 18 graham crackers with rolling pin and stir... - 36.8515

Combine fruit juices and spices. Let stand overnight so that juice will absorb flavor of spices. Remove cloves and stick cinnamon. Stir in Oatmeal and bread crumbs. Blend thoroughly. Let stand overnight. Combine honey and oil. Add to fruit-juice mixture. By... - 39.5542

Blend honey, oil and egg yolks. Sift 1 1/2 cups flour and spices. Combine with honey, oil and yolks, and add grape juice. Mix remaining 1/2 cup flour with raisins, currants and dates. Add to batter. Stir in rind, nuts and soybeans. Mix thoroughly. Fold in... - 42.286

Mix bread crumbs and wheat germ with oil and 2 tablespoons honey. Spread half this mixture on bottoms and sides of 9-inch spring-form pan. Beat eggs, salt and cinnamon with remaining 2 tablespoons honey. Add rest of ingredients. Beat thoroughly and strain... - 40.6906

Grease an 8 x 8-inch pan and line with parchment paper.Cream butter or oil with honey. Blend in 1 tablespoon orange peel and 1/2 teaspoon vanilla. Spread in prepared pan. Coarsely chop cranberries (in blender or food grinder) and mix with 2 tablespoons honey... - 44.0523

1. Preheat the oven to 325 degrees. 2. Mix the whole wheat flour, white flour, sugar, baking powder, baking soda, salt, 2 tablespoons carob powder, and the spices. 3. Mix the applesauce, oil, egg, dates, and orange peel. Add to dry ingredients and mix... - 41.6304

Preheat oven to 325° F.Thoroughly mix ingredients in order given. Place a sheet of parchment paper on a cookie sheet. Sprinkle paper with about 1/2 teaspoon flour. With your fingers, press dough into a square (on the paper) about 7 x 9 inches, 1/3 inch... - 31.5621

Preheat oven to 350° F.and grease 3 8-inch layer-cake pans. Cream butter, add honey, and beat until smooth and light. Add eggs one by one, beating thoroughly after each addition. Add bananas and nuts. Mix flour, soda, and salt and sift into mixture. Stir in... - 40.9887

Salmon Souffle is a tasty baked Salmon dish that simply out of this world! I love the distinct flavor of this yummy Salmon Souffle! You should try it! - 32.4909

Preheat oven to 350° F.In a medium-size bowl, beat egg yolks lightly. Add butter and honey. Stir in flour, then add lemon juice and milk. Fold in egg whites. Pour into 5 ungreased, individual custard cups. Place cups in baking pan, pour water into the pan... - 34.0897

Preheat oven to 350° F. and grease a deep 9-inch pie pan or casserole. Sift flour, soda, and salt. Cut in butter with 2 knives, sharp spoon, or pastry blender. Beat egg, honey, and buttermilk; stir lightly into flour mixture. Place apples in baking pan,... - 41.2427

Preheat oven to 375° F.In small saucepan, mix carob syrup, honey, molasses, and water. Place over low heat and stir until well blended. Cool. In a mixing bowl, beat eggs. Add honey, buttermilk, and butter. Combine flour and soda, add to batter. Pour cooled... - 38.7493

Preheat oven to 375° F.and grease and flour 3 8-inch layer-cake pans. In a large, deep bowl, cream butter thoroughly. Add honey and continue to beat until fluffy and light. Add eggs and beat well. Sift flour, soda, and salt together, and add slowly to butter... - 37.3008

Seriously this Almond Torte is one among the best that I have eaten. If I had to pick my favorite torte I would definitely pick this Almond Torte. Really good! - 26.3363

Puree chestnuts. Add honey and oil. Let cool to lukewarm. Add whole egg,i flavorings and salt. Beat until smooth. Fold in stiffly beaten egg whites. Turn into oiled 9-inch cake pan. Bake at 325° F. for 1 hour. - 33.0948

Preheat oven to 300° F.and grease an 8 x 8-inch pan. In a mixing bowl, beat eggs. Add honey, oil, and buttermilk. Beat until well blended. Stir in carrots and nuts. In a separate bowl, sift together flour, salt, soda, and cinnamon. Fold into carrot mixture... - 43.6389

Brownies are a favorite with young and old alike. We make these with peanut butter and chopped fruit, not only for nutrition but also to keep them moist. They carry well in the lunch box and they can be frozen. Preheat oven to 350° F.and oil a 9 x 9-inch... - 39.2702

I loved the combination of Roman Meal, yogurt and molasses in this Roman Meal Cinnamon Streusel Cake. You will definitely thank me for sharing this delicious Roman Meal Cinnamon Streusel Cake recipe. Do not blame me if you find yourself making this again and... - 40.7723

1. Preheat the oven to 325 degrees. 2. Beat the soybean pulp together with the egg yolks and heat gently, while stirring constantly, until the mixture thickens slightly. Do not allow to boil. 3. Stir in the onion, parsley, salt, thyme, and marjoram. Beat the... - 25.9273