National Peanut Month recipes are diverse and use peanuts as one of its ingredients. The month of March is celebrated as National Peanut Month in United States and is said to have marked its beginning in the year 1941. It was initially a weeklong celebration which transformed into a month from the year 1974. The day is dedicated to peanuts and its amazing health benefits.
Popular National Peanut Month Food
National Peanut Month food consists of peanuts in various different forms. From crisp roasted peanuts to ground peanuts to peanut butter, the National Peanut Month recipes are abundant and make our food delicious right from breakfast to the desserts after dinner. Here are some popular National Peanut Month recipes
- Chewy Peanut Butter Cookies- These cookies make a delightful evening treat and are crispy from outside and mushy from within.
- Chicken with Coconut Lime Peanut Sauce- A spicy and flavorful chicken preparation; this is one of the popular National Peanut Month recipes.
- Spicy Soba Noodles in Peanut Sauce- It is an amazing peanut sauce recipe which combines chicken tossed with crunchy carrots and hot and delicious sauce made from peanuts.
Significance Of National Peanut Month Recipes
National Peanut Month is celebrated to recognize the amazing benefits of peanuts. The small nuts are a rich source of minerals like magnesium and phosphorus and provide the body with Vitamin E, Folate and Niacin. Cholesterol free and low on saturated fats, National Peanut Month food is delicious and healthy. Peanuts are not only used for cooking but also in medicines, cosmetics and dyes.
Trivia- National Peanut Month
Thomas Jefferson and Jimmy Carter were the peanut farmers and were elected as US President.