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Mustard Pickle Relish Recipes
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Mustard Pickle Relish
1) Take a large bowl and combine tomatoes, cucumbers, green and red peppers and cauliflower. Add salt and toss. Cover and refrigerate overnight.
2) Next morning, drain the vegetables in a colander and rinse thoroughly.
3) Take a large... - 47.3472
Chopped Pickle Relish
Slice the cucumbers lengthwise and remove the seeds.
Grind the cucumbers, peppers and onions with the coarse blade of the grinder and add salt.
Let stand overnight.
Combine remaining ingredients and pour over the vegetable mixture.
Bring to a boil and... - 36.0476
Pickle Mustard Relish
This Pickle Mustard Relish transforms an otherwise bland dish into an irresistible Mustard Relish, if you don't believe me? What do you say? - 20.7335
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Mustard Relish Molds
Sprinkle gelatin on 1 cup cold water in saucepan to soften.
Place over medium heat, stirring constantly, until dissolved.
Stir into mayonnaise gradually.
Chill to consistency of unbeaten egg white.
Fold in pickle relish, green pepper, onion and celery.
Turn... - 32.8252
Pickled Mustard Greens
Combine first 4 ingredients in medium saucepan and bring to boil over high heat.
Reduce heat and simmer several minutes, stirring once or twice, until sugar and salt are dissolved.
Set aside to cool.
Break side branches from center stalk of greens; discard... - 39.5368
Mustard Relish Dogs
In small bowl, combine all Mustard Relish ingredients.
Spread on 1 side of each hot dog bun.
Place wiener in each bun.
Arrange on paper towel-lined plate.
Cover with paper towel.
Microwave at High for 1 1/2 to 2 3/4 minutes, or until heated thro - 30.6083
Chop fine the medium-size cucumbers and onions and the red peppers, placing each in a separate bowl.
If desired, each may be ground in a food chopper using the medium blade.
Also place in separate bowls the gherkins, tiny onions and cauliflower... - 45.7918
Zucchini Relish Using Dry Mustard
Combine the zucchini, onion and salt in a large bowl; mix well.
Let stand at room temperature, covered, for 8 to 10 hours.
Rinse in cold water; drain well.
Combine the zucchini mixture, vinegar, sugar, nutmeg, turmeric, dry mustard, cornstarch, celery seed,... - 40.3634
Mustard Cucumber Relish
1. Put the vegetables through the coarse blade of the food chopper.
2. Sprinkle with salt and add 2 1/2 c. cold water.
3. Let stand 1 hr. then drain well in a collander.
4. In a large saucepan combine:
3 c. sugar, 1/2 c. flour, 3 tbsp. dry mustard, 1/2 tsp.... - 41.6279
In a large container, place cabbage, tomatoes, cucumbers, and onions.
Cover with salt.
Add enough water to cover vegetables.
Let stand for at least 12 hours.
Place vegetables in a saucepan and cover with boiling water.
Simmer for 10 minutes,... - 41.0214
Mix well and boil for 20 minutes - pour into sterilized jars and seal while hot - 27.2013