Mustard Dressing Recipes

Mustard dressing is a salad dressing with mustard powder as main ingredient. Mustard dressing can also be used as a sauce for vegetables and for marinating chicken. Mustard dressing is a very simple recipe with very ... More »
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Farmhouse Honey Mustard

There are so many ways to use this sweet-tangy cream mustard. You can spread it on sandwiches, drizzle it over salads or spoon it into a bowl for dipping chicken tenders, fish fingers or pretzels....yum! - 119.835

Raw And Organic Honey Mustard Dressing

Hail to the raw food revolution! This dressing can easily put the bottled dressing industry out of business. This could easily be the best raw dressing recipe of all time. For all the newbies in the world of raw food cooking, this raw honey mustard dressing,... - 109.051

Mustard From Scratch

In our "from Scratch." video series we demonstrate how to make a variety of simple things at home from Scratch. This week we're featuring a simple recipe on how to make your very own mustard. - 99.6167

Apples And Celeriac With Honey Mustard Dressing

MAKING 1) Wash the Celeriac Root and trim it. Julienne the celeriac and transfer into a large bowl. 2) Squeeze in lemon juice and mix well to avoid discolouration of the celeriac. Keep aside. 3) Into a blender, add vinegar, mustard, honey, shallots and pepper... - 48.6938

Curly Endive Salad With Mustard Dressing

GETTING READY 1. Pluck endive leaves from base of head, discarding wilted and damages leaves. 2. Place leaves in a colander and wash them thoroughly. 3. Drain and wrap in a towel 4. Place in the refrigerator to chip and keep them crisp. 5. Wash or wipe... - 45.696

Beetroot With Mustard Cream Dressing

COOK BACON in frying pan 5-10 minutes until crisp. Drain on paper towel and set aside. 1.Trim beetroot by removing stems and leaves. Place in a pan; cover with cold water. Bring to boil, reduce heat and simmer gently 1 hour or until beetroot are... - 42.9771

Jellyfish With Mustard Dressing

MAKING 1) In a bowl, soak the dried jellyfish in warm water for about 3 hours; then rinse thoroughly in fresh water and drain. 2) Shred the jellyfish thinly into about 2 1/2 inch long strips. 3) In a pan with boiling water, blanch the jellyfish for a few... - 40.6476

Asparagus With Mustard Dressing

In 2-cup glass measure, combine mayonnaise, onion, wine, mustard, soy sauce, ginger and pepper. Mix well and refrigerate. Arrange asparagus in 2-quart oblong glass baking dish with stalks to outside edges of dish and tips to center. Add water; cover with... - 39.9337

Tossed Cusk Salad With Lemon Mustard Dressing

For the dressing, in a small mixing bowl stir together the mayonnaise or salad dressing, lemon peel, juice, mustard, and garlic. In another small bowl whip cream till soft peaks form. Then fold whipped cream into mayonnaise mixture. If necessary, stir in 1 to... - 38.8514

Asparagus With Mustard Dressing

In 2 cup glass measure, combine mayonnaise, onion, wine, mustard, soy sauce, ginger and pepper. Mix well and refrigerate. Arrange asparagus in 2-quart oblong glass baking dish with thicker pieces to outside of dish and tips to center. Add water; cover with... - 38.4978

Mustard Dressing

MAKING 1.In a large mixing bowl, put mustard, vegetable oil, egg, lemon juice, Parmesan cheese, sugar, Worcestershire sauce, salt, and pepper. 2.Stir well. SERVING 3.Use on salads - 38.0345

Mustard Dressing

MAKING 1. In a food processor, add the yolks and whisk till creamy; add mustard, seasoning, sugar and garlic and process for another minute 2. While the motor runs, drip the oil in to the mixture, wait for it to begin emulsifying and then add a steady stream... - 36.4517

Watercress And Mushrooms In Mustard Dressing

MAKING 1)Rinse mushrooms and watercress and trim off stems. 2)Chop green and white part of scallion and mix it with yogurt, mustard, capers, salt and pepper. SERVING 3)Before serving spoon over watercress and mushrooms. - 36.405

Lobster With Mustard Dressing

Cut eggs in half. Mash egg yolks; mix with lobster. Chop egg whites; add to lobster mixture. Place all remaining ingredients in saucepan. Cook until thick- ened, stirring constantly; cool. Pour over lobster mixture. - 36.1111

Mustard Salad Dressing

Melt butter in a small saucepan over moderately low heat blend in flour, add milk slowly, and cook and stir until thickened and smooth. Mix in salt, sugar, and mustard paste. Add vinegar, 1 tablespoon at a time, beating well after each addition. Cool... - 35.9107

Broccoli With Mustard Dressing

MAKING 1) In a steamer place the broccoli flowerets for 5-7 minutes, until tender but firm. 2) Remove broccoli from the steamer, place in a colander to drain. 3) In a bowl, whisk together oil, juice, vinegar and mustard, to make a dressing. 4) Add the... - 35.5239

Mustard Dressing

MAKING 1 In a blender, combine lemon juice and mustard 2 Add olive oil in constant stream. 3 Blend vigorously until creamy. 4 Correct the seasonings. SERVING 5 Serve as desired. - 33.4824

Chilled Asparagus With Mustard Dressing

MAKING 1. In a medium sized bowl, combine herb garlic dressing and mustard. 2. Mix well and refrigerate. SERVING 3. On a salad platter, arrange chilled asparagus stalks and drizzle dressing over it. 4. Serve immediately. - 32.2143

Mustard Salad Dressing

Mix the mustard with the wine and allow the mixture to stand at room temperature ten minutes. Beat the egg yolk into the mustard mixture by hand or electric mixer. Add the oil very slowly while beating vigorously. Fold in the salt, chives, parsley and lemon... - 31.9464

Lemon Mustard Dressing

MAKING 1) In a bowl add all ingredients, combine and shake well. 2) Chill in refrigerator for at least one hour until ready to serve. SERVING 3) Serve chilled. - 31.8234

Yogurt Mustard Dressing

MAKING 1. In a small bowl, combine the ingredients and whisk with a fork until smooth and well blended. 2. Cover bowl with plastic wrap and refrigerate until chilled. SERVING 3. This recipe makes about 2 cups of dressing that can be used for salads or served... - 31.3418

Tart Mustard Dressing

Combine first 6 ingredients in a small saucepan; beat at high speed of an electric mixer 3 minutes. Add vinegar, and beat just until blended. Bring to a boil; cook 1 minute, stirring constantly with a wire whisk. Remove from heat; stir in margarine and... - 31.0373

Mustard Dressing For Selyodka

MAKING 1) Into a small bowl, place the prepared mustard. 2) Into this, stir oil, drop by drop. 3) Now, add sugar and water. Mix well. 4) Let the dressing stand for 15 minutes. SERVING 5) Use this dressing over the prepared fillets, as desired - 30.4081

Mustard Dressing

In a small bowl, combine all ingredients except oil. Gradually pour in oil, beating with a wire whisk to blend. Cover and refrigerate 3 to 4 hours. - 29.0844

Egg Mustard Dressing

Combine egg yolks, salt and mustard in a blender and whirl on 3 for 1-2 minutes. Still blending gradually add oil, drop at a time, until fully mixed, then gradually blend in lemon juice. - 28.6578

Romaine With Mustard Dressing

Wash romaine leaves; break in bite size pieces; wrap and chill 1 hour or longer. In chilled salad bowl mix together the oil, mustard, vinegar, salt, pepper and chopped eggs. Add the thoroughly drained and chilled romaine. Toss to coat greens. - 28.5479

Fresh Asparagus In Mustard Dressing

Steam the asparagus until tender, about 10 minutes. Meanwhile, whisk together the mustard, tarragon vinegar, salt, and cayenne pepper. Drain the asparagus, if necessary, and place it on a warmed serving platter. Pour the mustard sauce over and serve. - 28.5247

Mustard Dressing

Grate onion in mixing bowl. Mix with salt, pepper, and mustard. Stir in wine vinegar. Beat in oil gradually until like light mayonnaise. Stir in lemon juice. - 28.2204

Lemon Mustard Dressing

Combine 4 teaspoons lemon juice with mustard, yolk, salt and pepper in processor or blender. With machine running, add olive oil in slow, steady stream and mix until thickened. Blend in remaining lemon juice. - 25.2944

Mustard Dressing

Place all ingredients in blender container. Cover and blend on high speed until mixture begins to thicken, about 15 seconds. - 24.3647

Beets With Honey Mustard Dressing

Cut off beet tops, leaving about 1 inch attached (reserve some tops for garnish, if desired). In a 5- to 6-quart pan, bring about 2 quarts water to a boil. Add beets, cover, and simmer until tender when pierced, about 20 minutes; drain. When cool, rub off... - 22.5388

Mustard Dressing

In small jar with tight-fitting lid, combine all ingredients. Shake to blend well. - 21.8096

Mustard Dressing

MAKING 1. In a mixing bowl combine together all the ingredients. 2.Store in a glass jar. SERVING 3. Use as an excellent salad dressing or a dip for fried foods. - 20.8277

Easy Mustard Dressing

1. Combine all ingredients in a jar. Cap tightly; then shake well to blend. 2. Refrigerate 3 to 4 hours to develop the flavor. Use with blanched bean sprouts or cold chicken. - 19.6021

Surprise Mustard Dressing

1. Blend in blender until smooth and creamy, about 3 minutes. Chill - 19.5768

Mustard Dressing

–  In a small bowl, mix all ingredients, and adjust seasoning to taste. - 19.283

Mustard Cream Dressing

In small bowl, combine sour cream, mayonnaise, mustard, garlic, and salt and pepper to taste; mix well. Makes about 1/2 cup (125 ml). - 16.7806

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