Mustard curry is one of the tastiest and most beneficial dishes available in the South Asian cuisine. With Mustard’s anti-bacterial properties, this curry can be cooked and stored for days on end. However, it is important to refrigerate Mustard curry, otherwise it will lose its pungency. You can attempt to cook fish, meat or veggies in the mustard curry or you can use mustard curry to top your baked dishes as well.
.jpg)
