Mushroom Casserole Recipes

Cook mushrooms in butter till tender but not brown. Push to one side; blend in flour. Stir in milk gradually; cook and stir till thick. Add remaining ingredients. Turn into greased 10 x 6 x 1 1/2-inch baking dish. Bake at 350° for 30 minutes or till lightly... - 44.5114

GETTING READY 1. Preheat oven to 400° MAKING 2. In a large saucepan, prepare a cream sauce by melting the butter 3. Add the flour, cream, sherry, lemon juice and seasonings to the mixture 4. Mix well and then tip in the sliced mushrooms. 5. Heat this... - 44.2103

GETTING READY 1) Preheat oven to350F (175C). 2) Use a damp cloth or paper towel to wipe the mushrooms. 3) Trim off the stems. MAKING 4) Use a baking dish to spray with olive-oil cooking spray. 5) Place mushrooms, onions and tomatoes in prepared dish. 6)... - 39.8615

GETTING READY 1. Place mushrooms in a colander and wash them thoroughly to remove surface grit. 2. Drain and pat them dry. MAKING 3. In a slow-cooker or a crock pot combine the mushrooms with the remaining ingredients. 4. Stir well to mix. 5. Cover the... - 39.4979

GETTING READY 1.Preheat oven to 350 degrees F. MAKING 2.Into a buttered casserole add in all the ingredients and mix thoroughly. 3. Bake for 45 to 60 minutes. SERVING 4. Serve hot scooped from the casserole dish. - 35.7526

About 1 hour and 10 minutes before supper: 1. Start heating oven to 375°F. 2. Blend butter with parsley, onion, mustard, salt, cayenne, nutmeg, and flour. 3. In bottom of greased 1 1/2-quart casserole, place a layer of mushrooms. Dot with half of butter... - 33.281

1) Cook the rice in water, drain, and set aside. 2) Saute the veal until brown. Add the mushrooms, celery, onion, Worcestershire, and salt. Mix in the mushroom soup, sherry, and rice. Pour into a well-oiled casserole dish, sprinkle with cheese, and bake at... - 26.4344