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Mushroom Cap Recipes
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Parmesan Mushroom Caps
Remove stems from mushrooms (save for another use).
Simmer mushroom caps in a small amount of water for 2 minutes.
Drain, then invert caps on paper towels.
In a small mixing bowl stir together Neufchatel cheese, Worcestershire sauce, garlic powder, and... - 46.9564
Veal And Mushroom Caps
Place veal, mushrooms, celery and onion in bowl; set aside.
Place vinegar, garlic, oil, pepper, parsley and 1 bay leaf in small saucepan; bring to boil and cook 5 minutes over medium heat.
Pour hot liquid over veal and vegetables in bowl; marinate 1 hour on... - 35.6756
Marinated Mushroom Caps
Marinated mushroom caps is a simple and easy recipe made with fresh mushrooms. Tossed with a marinade of oil and vinegar, the marinated mushroom caps can be served as appetizers or a side in a meal with salad. - 30.9789
Marinated Mushroom Caps
Remove stems it desired.
In 4 cup glass measure combine all ingredients except mushrooms.
Microwave (high) 3-4 minutes until mixture boils.
Pour over mushrooms.
Chill, covered, several hours, stirring occasionally. - 30.8909
Mushroom Caps Royale
1. Wipe mushrooms clean with a damp cloth; cut off stems close to caps; dry caps on paper toweling. Chop stems fine.
2. Melt butter or margarine in a small skillet; stir in lemon juice. Add mushroom caps and saute, turning several times, 2 to 3 minutes, or... - 30.5649
Mushroom Caps Stuffed With Pecans
1. Preheat oven to 350°F (180°C).
2. Remove mushroom stems, finely chop them, and set aside. Wipe caps with damp cloth and arrange in a shallow baking dish, hollow side up.
3. In a skillet, over medium heat, melt butter; add mushroom stems, garlic, pecans,... - 30.2726
Ham-filled Mushroom Caps
Remove stems from mushrooms and finely chop enough stems to make 1 cup. (Use remainder for another purpose.) Lightly saute caps in melted butter and arrange in a buttered baking pan.
Mix together ham, sour cream, chives, and the 1 cup chopped mushroom stems;... - 27.9185
Cheddar Mushroom Caps
Rinse mushrooms and remove stems.
Sprinkle cavities with salt.
Place a cheese cube in each mushroom cavity.
Sprinkle with paprika.
Place mushrooms on baking sheet; broil 2 to 3 minutes or until cheese bubbles. - 25.3446
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