These apple spice muffins are the perfect litlle wonders made flavorful with spices and with a hint of lemon juice; I just love the smell that fills up the house when these little miffins are baked. A traditional recipe made from fresh apples, these apple... - 48.3439

These oatmeal banana muffins are filled with the natural goodness of oatmeal and bananas, giving out a heap of taste with health. Flavored with allspice and sweetened with brown sugar, these muffins have to be experienced to fully appreciate! A family... - 45.3802

Combine flour, baking powder, and salt in a small mixing bowl. Add mayonnaise and milk, stirring with a fork until dry ingredients are moistened. Spoon into lightly greased muffin pans, filling three-fourths full. Bake at 450° for 10 to 12 minutes. - 26.9928

Mix and sift dry ingredients; add nuts, add milk gradually, egg well beaten, and melted fat. Bake in a hot oven of 400° F. in buttered muffin pans for 25 min. - 29.8508

Heat oven to 350 degrees. Grease 12 medium muffin cups. Measure biscuit mix into bowl. Add salad dressing mix and blend lightly with a fork. Beat egg, milk and shortening or oil together with a fork. Add to biscuit mix and beat vigorously 30 seconds. Spoon... - 39.4856

Heat oven to 400 degrees. Grease 16 medium muffin cups. Sift flour, sugar, baking powder and salt together into mixing bowl. Add cheese and mix lightly with a fork until cheese is coated with dry ingredients. Beat milk, egg and butter together lightly with a... - 38.6443

Combine sugar, eggs, and butter in a large mixing bowl, beat until sugar dissolves. Add pumpkin and buttermilk; beat until smooth. Combine remaining ingredients, add to pumpkin mixture, stirring just to moisten dry ingredients. Spoon into greased muffin pans,... - 34.7158

Cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine flour, baking powder, cinnamon, and cloves; add to creamed mixture alternately with milk, stirring just until moistened. Stir in fig preserves... - 36.0579

Combine rolled oats and milk in bowl and let stand at room temperature, 1 hour. Heat oven to 400 degrees. Grease 12 large muffin cups. Add egg and brown sugar to oatmeal mixture and beat well. Beat in shortening and dates. Sift flour, baking powder, soda and... - 40.5684

1.Preheat oven to 350 degrees. Use nonstick muffin tins, or muffin tins sprayed lightly with vegetable cooking spray, and place tins in oven to warm for 5 minutes before filling. 2.Combine flour, baking powder, sugar, and cornmeal in a mixing bowl. 3.In a... - 39.8031

These banana pecan oat muffins are just the pick, if you are looking for a delicious and healthy muffin recipe that can be indulged in without feeling the guilt. Topped with nutty pecans and cinnamons, the banana pecan oat muffin can just liven up the... - 44.3584

Preheat oven to 400°. Spread chopped walnuts in a pie plate. Toast for 5 to 10 minutes until they are lightly browned and crisp. Watch them carefully so that they don't burn. Remove from oven and cool. Leave oven on so it is preheated for the muffins. In a... - 36.595

1 Preheat the oven to 400°F. Lightly coat twelve 2 1/2-inch muffin cups with nonstick cooking spray or insert cupcake liners. In a small bowl, soak the raisins in the cider for 12 minutes. Meanwhile, in a large bowl, stir together the rye flour, whole-wheat... - 31.9625

People who love baking are constantly looking for new ways to make muffins. If you are tired of the chocolaty, fruity ones and just want something sweet and basic, this spice cake muffins are perfect to satisfy your sweet tooth. These easy mix and bake... - 132.83

1.Preheat oven to 400 degrees. 2.Sift flour, sugar, baking powder, baking soda, cinnamon, and salt, if using, into a mixing bowl. 3.Stir in yogurt, milk, and chopped pear until dry ingredients are just moistened. 4.Transfer batter to nonstick or paper-lined... - 40.9232

Preheat oven to 400°. Oil spray 2 nonstick small 12-section muffin pans or use nonstick pans. In a bowl, whisk together the flours and baking powder. In a large bowl, beat together yogurt, juice, egg substitute, zest, melted margarine, and sugar... - 39.831

Preheat oven to 400°. Oil a 12-cup muffin pan or use a nonstick pan. In a large bowl, whisk together the flour, Bisquick, sugar substitute, and baking powder. Set aside. In a small bowl, slice each grape into four pieces. Set aside. In a bowl, beat... - 38.6418

Preheat oven to 400°. Oil spray a 12-cup muffin pan or use a nonstick pan. In a large bowl, whisk the flours and baking powder together thoroughly. In a bowl, combine egg substitute, juice, milk, margarine, and sugar substitute. Mix well. Add the apples,... - 39.4422

Substitute 1 cup whole-wheat flour for 1 cup white flour in Plain Muffins, and add 1 tsp. baking powder, all other ingredients the same. The sugar may be increased to 4 tbsp. and brown sugar may be used if desired ... - 20.7398

Sift together dry ingredients. Mix milk with beaten egg and add to dry ingredients. Stir well together and add melted fat. Bake in greased muffin pans in a hot oven of 400° F. for 25 min. - 28.7956

Substitute 3/4 cup bran for 1/4, cup flour, add 4 tbsp. molasses, 1 tbsp. melted fat, and 1 tsp. baking powder to Plain Muffins. Add molasses with milk and egg and bake in a hot oven of 400° F. for 25 min. . - 17.2452

Add 2 tbsp. sugar and 1/2 to 1 cup chopped nuts or fruit to Plain Muffin recipe. Dredge the fruit with 2 tbspof the flour and add last. Raisins, chopped dates, figs, apples,cooked prunes, apricots or blueberries may be used. Bake same as plain muffins. - 19.9516

Combine cereal, flour, and sugar in a mixing bowl, make a well in center of mixture. Add butter, milk, and egg, stir just until moistened. Spoon batter into greased muffin pans, filling two-thirds full. Bake at 400° for 18 minutes. - 26.2667

Saute onion in 1 tablespoon butter until tender. Combine onion, biscuit mix, and 1/2 cup cheese in a large bowl. Combine egg and milk; add to biscuit mixture, stirring just until moistened. Spoon into lightly greased muffin pans filling two-thirds... - 33.2668

Combine dry ingredients and lemon rind, make a well in center of mixture. Combine egg, apple juice, milk, and oil, add to dry ingredients, stirring just until moistened. Spoon into muffin pans coated with cooking spray, filling three-fourths full. Bake at... - 32.9728

Combine flour, sugar, baking powder, soda, cinnamon, and salt in a medium bowl, make a well in center of mixture. Combine buttermilk, egg, and oil, add to dry ingredients, stirring just until moistened. Stir in pistachios and raisins. Spoon into greased... - 33.4363

Drain pineapple, reserving juice. Add milk to juice to equal 3/4 cup. Add egg to milk mixture; set aside. Combine quick bread mix, sugar, and orange rind in a medium bowl, make a well in center of mixture. Add milk mixture and pineapple to dry ingredients,... - 31.5083

Combine the flours and brown sugar in a large bowl and blend well. Stir in the eggs. Add the sour milk, butter, baking soda and salt; stir just until moistened. Fill greased or paper-lined muffin cups just over 1/2 full. Bake at 425 degrees for 15 to 20... - 33.519

Heat oven to 425 degrees. Grease 24 tiny (2-inch) muffin tins generously. Beat egg, buttermilk and melted butter together with a fork. Sift flour, sugar, baking powder, salt and soda togetier into mixture. Add orange rind and stir just until blended (batter... - 39.3161

Heat oven to 400 degrees. Beat eggs, milk and oil together thoroughly with a fork. Stir in wheat germ. Sift flour, sugar, baking powder, salt, soya flour and dry milk together into liquid ingredients. Stir just to blend. Spoon into greased muffin tins, till... - 38.4738

Grease 12 muffin cups. In medium bowl stir together dates and boiling water, corn oil, and vanilla. In small bowl stir together both flours, sugar, walnuts, and baking soda. Add to date mixture, stir just until flour mixture is moistened. Spoon into muffin... - 39.4221

Combine egg, milk and oil. Stir in banana. Add combined dry ingredients. Stir just until dry ingredients are moistened. Fill 12 medium sized greased muffin cups 2/3 full. Bake in preheated 400° oven for about 20 minutes. - 36.4726

Toss blueberries with 2 tablespoons flour, set aside. Combine remaining flour with dry ingredients, set aside. Position knife blade in food processor bowl. Add cream cheese, lemon juice, and vanilla, process until smooth. With processor running, pour butter... - 42.1236

Combine flour, 2/3 cup sugar, baking powder, salt, and nutmeg in a large bowl, reserving 1 tablespoon to toss with blueberries. Make a well in the center of the mixture. Combine eggs, milk, and butter; add to dry ingredients, stirring just until... - 37.6668

Combine butter and sugar, stir well. Add eggs, one at a time, stirring after each addition. Add oats, dates, walnuts, and carrots, stir well. Combine flour, baking powder, and salt, add to oat mixture alternately with milk, beginning and ending with the flour... - 38.0103

In a large bowl, stir together the all-purpose flour, buckwheat flour, cornmeal, baking powder, salt, and sugar until thoroughly blended. In a small bowl,jbeat eggs lightly; mix in cottage cheese, buttermilk, and oil. Make a well in center of flour mixture;... - 34.9837

Heat oven to 425 degrees. Grease 12 large muffin cups. Put 2 tsp maple syrup, 1/2 tsp melted butter and 1 tsp chopped nuts in each muffin cup. Sift flour, baking powder and salt into mixing bowl. Beat 3 tbsp maple syrup, milk, egg and oil together with a fork... - 42.4248

Heat oven to 325 degrees. Line 24 large muffin tins with large paper baking cups. Sift flour, sugar, baking powder, soda, cinnamon and salt together into a large mixing bowl. Add oil, eggs, carrot, pineapple and vanilla. Blend on low speed on the mixer until... - 40.1757

Try this alluring Apple Cinnamon Muffins recipe. An easily prepared muffin recipe, this Apple Cinnamon Muffins is a dish which you will always love to serve in your party. - 46.255

Chop peaches, drain, and set aside. Combine flour, salt, soda, and sugar in a mixing bowl, make a well in center of dry ingredients. Add eggs and oil, stir until dry ingredients are moistened. Add peaches and remaining ingredients, stir until blended. Spoon... - 36.2334

Place the brown sugar, cinnamon and pecans in a small bowl. Combine the rolled oats and orange juice in another small bowl and let stand for at least 10 minutes. Sift the flour, salt, baking soda and baking powder into a large bowl. Stir in the vegetable oil... - 44.1422

Jam filled muffins are a perfect playime treat for little kids. Baked with flour sugar and milk and flavored with lemon zest, these muffins have a surprise filling of jam. This jam filled muffin recipe takes your taste buds on a real treasure hunt! - 42.5538

In a large bowl, stir together all-purpose flour, whole wheat flour, wheat germ, baking powder, and salt until thoroughly blended; make a well in the center. In a separate bowl, lightly beat egg; stir in melted butter, sugar or honey, and milk. Pour all at... - 33.7122

all spicy muffins have it all in the name. Flavored with nutmeg, coriander, cinnamon and allspice, this muffin recipe produces individual pieces of baked heavenly comfort. Bake it up to experience the exotic blend of the fresh natural spices in these all... - 46.9581

Do you love berry muffins as much as I do. Blueberyy muffins are one of the best muffins I have ever tasted and these quick oats blueberry muffins are unbelievely delicous and not to mention healthy. The berries, cream, oats and vanilla all come together to... - 48.2861

Sift together dry ingredients; cut in shortening till mixture resembles coarse crumbs. Blend egg and milk; add all at once to flour mixture; stir just till dry ingredients are moistened. Alternate layers of batter and Spicy Nuts in greased muffin pans,... - 27.2283

1.Preheat oven to 375 degrees. 2.Place prunes and water in a food processor or blender and puree. 3.Combine flour, oats, sugar, baking powder, baking soda, and salt, if using, in a bowl. 4.In a separate bowl, mix together the prune puree, milk, vanilla, egg... - 47.4567

You will LOVE these delicious high protein muffins! This recipe was an exclusive to the e-newsletter subscribers only ( join here! ), but now I’m releasing it to the public! Another great variation of this recipe is the Lemon Poppyseed Muffins. - 36.9127

This is a kid friendly Fluffy Muffin recipe. My sister likes this Fluffy Muffin recipe. It is true that cooking is her hobby. She keeps preparing various types of dishes. But whenever she is very happy. She makes this muffin .An Interesting fact is that my... - 36.9448

During the blustery cold months, nothing makes for a more wholesome and satisfying indulgence than harvest muffins. Alice's muffin recipe helps you take the best advantage of fall harvest squashes. These heavenly muffins, loaded with the goodness and health... - 95.3301

Preheat oven to 375F. With paper liners, line 18 muffin-pan cups (2-1/2 by 1-1/4 inches), or grease them well. Sift flour with baking powder and salt. Set aside. In large bowl, with electric mixer at high speed, beat butter with granulated sugar, eggs,... - 37.3782

Heat oven to 400°F. Grease bottom only of 9-inch springform pan or 9-inch round cake pan. Lightly spoon flour into measuring cup; level off. In large bowl, combine all purpose flour, whole wheat flour, brown sugar, baking powder, baking soda and salt; blend... - 43.6321

If you love carrot cake with frosting, watch this recipe video of Cream Cheese Carrot Cake Muffin. This recipe takes the regular carrot cakes to the next level. Just imagine how it will feel when you bite into a cake get mouthful of soft and warm cream cheese... - 146.186

Celebrate the sweet side of summer with a delectable fruity dessert that is sure to tickle your taste buds all season long. This video presents an extremely delicious muffin recipe with a creamy, fruity filling inside. Now these dessert muffins are so... - 87.4605

Not sure what to do with the extra bushels of midsummer strawberries? Simple, just use them to make delectable strawberry-cream dessert muffins. It's so simple, quick and easy that even you kids can assist you to whomp up this sweet indulgence. Just one bite... - 84.7605

Prepare batter from muffin mix according to package directions. Pour into greased 8xl 1/2 inch round pan. Dot preserves (cut any large pieces) evenly over batter. Sprinkle with Streusel Topping: Combine sugar and flour. Cut in butter till crumbly; stir in the... - 31.9234

Coffee Cake Muffins are very delicious indeed. Angie here shows you how to make them in this video. These muffins kinda solve your muffin and coffee craving in one go. Try them at home today. Enjoy! - 111.627

A warm and moist muffin recipe using Solo Blueberry Cake and Pastry Filling. - 31.4718

These fudgey nut muffins taste like a delicious cross between a brownie and a fudge cake. The chooped walnuts add to the crunchiness of the muffins. The chocolate and the vanilla really flavores these fudgey nut muffins in an unforgettable way! A favorite of... - 45.558

Need a healthy bran or oat muffin recipe? Try this easy to prepare and bake muffin recipe that you can make with bran cereal or rolled oats. Made crunchy with biscuit mix, this snacky muffin baked with brown suagr is sure to satisfy your hunger pangs. - 39.2525

When you are looking for some twist in the breakfast menus and come across a recipe for chili cheese muffin there is nothing better. Here is a video that will help you learn the recipe from a very experienced chef who is good at cooking and has vast bank of... - 153.589

Heat oven to 425°. Line 12 medium muffin cups, 2 1/2 X 1 1/4 inches, with paper baking cups. Mix all ingredients. Beat vigorously 1 minute. Divide batter evenly among muffin cups. Bake about 15 minutes or until golden brown. - 36.3335

Preheat oven to 375°. Spray a 12-cup muffin pan with nonfat cooking spray or use a nonstick pan. In a large bowl, whisk the flours, cereal, baking soda, and baking powder together thoroughly. Set aside. On a large plate, mash bananas with a fork. Sprinkle... - 39.2605

1.Preheat oven to 375 degrees. 2.Place prunes and water in a food processor or blender and puree. 3.Combine flour, oats, brown sugar, baking powder, salt, if using, and cinnamon in a bowl. 4.In a separate bowl, beat together the prune puree, milk, maple... - 46.2972

Boil and stir buttermilk and oats for 2 minutes. Let cool. Preheat oven to 400°F (205°C). Mix flour, baking powder, soda, salt and cinnamon in medium bowl. In large bowl cream together butter, brown sugar, honey and egg. Mix in cooled oat mixture. Add... - 38.843

Stouffer'S Pumpkin Muffins has a defining taste. The flour with sugar gives the Stouffer'S Pumpkin Muffins prefect taste. - 30.7537

Orange Bran Muffins has a beautiful taste. The orange juice and sugar gives the Orange Bran Muffins a two dimensional taste. - 42.1839

Heat oven to 400°F (205°C). In a large bowl stir together dry ingredients and spices. In a medium bowl mix egg, milk, oil and pumpkin. Stir egg mixture into the dry ingredients, mixing just enough to moisten, batter will be lumpy Spoon evenly into 12... - 32.8207

Set oven control to broil. Place muffins, cut sides up, on rack in broiler pan. Broil 4 inches from heat 2 to 3 minutes or until golden brown. Mix margarine, honey and lemon peel. Spread over hot muffins. - 21.2654

Follow recipe for Ba nana Cornbread. Spoon batter into greased 2 1/2-inch muffin pan wells; fill each 3/4 full. Bake at 425°F 15 to 18 minutes. - 19.9769

Put flour and wheat germ into a bowl. Add baking powder and salt, and stir thoroughly. Add milk to make loose batter and stir; add egg, and stir. Add oil and mix, but do not overbeat. Put 1 teaspoon peanut oil in each ring of a 6-ring muffin pan, and fill... - 32.7341

Combine the mixes and cherries in a bowl; set aside. Blend the beaten egg thoroughly with the evaporated milk and oil. Add to dry ingredients; stir quickly and lightly until dry ingredients are barely moistened. Spoon batter into greased 2 1/2-inch muffin-pan... - 29.6443

Cream shortening, and add brown sugar; blend thoroughly. Add eggs, 1 at a time. Sift flour and salt together. Add soda to buttermilk. Add flour and buttermilk alternately to the creamed mixture. Then add the dates, pecans and orange rind. Bake for 15 minutes... - 40.4259

Position rack in center of oven and preheat to 400°F. Line 10 muffin cups with muffin papers. Sift first 5 ingredients into large bowl. Whisk sour cream, preserves, egg and vanilla to blend in medium bowl. Add sour cream mixture and pecans to dry... - 38.5495

Preheat oven to 400°F. Line twelve 1/3 cup muffin cups with paper liners. Combine first 4 ingredients in heavy small saucepan. Stir over medium heat until butter melts. Cool until mixture is warm to touch. Beat in eggs. Sift flour, sugar, baking powder and... - 41.9214

In bowl, combine flour, sugar, baking powder, and salt. Combine egg, milk, and vegetable shortening; add all at once to dry ingredients. Stir quickly just until dry ingredients are moistened. Fill greased muffin pans 2/3 full. Bake at 400° for 20 to 25... - 30.1675

Ginger Date Muffins has a different taste. The dates with ginger gives the Ginger Date Muffins a uinque taste. - 42.909

Double Ginger Pumpkin Muffins is easy to make. The pumpkin and walnuts gives the Double Ginger Pumpkin Muffins a two dimensional taste. - 42.0457

Bacon Bran Muffins has a terrific taste. The eggs and flour gives the Bacon Bran Muffins a mouth watering taste. - 38.7219

Stouffer'S Pumpkin Muffins has a fine taste. The milk and eggs gives the Stouffer'S Pumpkin Muffins a prefect taste. - 40.4006

Combine tomato sauce and onion in a saucepan and bring to boiling over low heat. Stir in cheese and ham; heat until cheese is melted and mixture is well blended. Stir some of the mixture into slightly beaten egg and return to saucepan, stirring... - 41.886

Mix first 5 ingredients and 1/2 teaspoon cinnamon in bowl. Add shortening, egg, 1/2 cup water and apple and mix quickly. Spoon batter into 12 greased 2 3/4-inch muffin cups. Mix remaining 1/2 teaspoon cinnamon, brown sugar and nuts and sprinkle on top. Bake... - 35.1259

Combine dry ingredients. Add combined egg, milk and margarine, mixing just until moistened. Fold in blueberries. Spoon into greased and floured medium-size muffin pan, filling each cup 2/3 full. Bake at 425°F. 20-25 minutes or until golden brown. - 32.8286

Mix the biscuit mix, sugar, and cardamom in a bowl; stir in the raisins and citron. Blend the egg, milk, and shortening thoroughly. Add to dry ingredients; stir quickly and lightly until dry ingredients are barely moistened. Spoon batter into greased 2... - 38.1351

Prepare muffins according to package directions. Then add nuts and raisins. Bake in greased small muffin tins. Coat tops with marmalade while still hot. - 23.8796

Preheat oven to 350°F. Line 1/2 cup muffin cups with foil liners. Combine flour, sugar and baking powder in large bowl. Make well in center of flour mixture. In another bowl, mix milk, oil, eggs and orange peel. Stir milk mixture into dry ingredients... - 39.229

Apricot Bran Muffins has a yumlogical taste. The walnuts and egg gives the Apricot Bran Muffins a lip smacking taste. - 41.27

Mix cheese with mayonnaise and spread on muffin halves. Broil until cheese is bubbly. - 23.4262

Mix and add bran water mixture. Raisins and walnuts may be added. Bake in a 425° oven for 12-15 minutes. - 25.0585

Place All-Bran cereal in large bowl and cover with 2 cups boiling water. Soak 15-20 minutes. In another bowl blend sugars, salt, shortening, eggs, buttermilk, soda and flour. Combine with bran mix and nuts. Store in airtight container in refrigerator up to 6... - 30.9263

This old-fashioned Chocolate Macaroon muffins is both fun and easy to make at home. This chocolate macaroon muffins recipe remains one of favorites among both young and old. Get ready to eat! - 35.1912

This recipe brings together all kinds of fruits, nuts and vegetables in an earthy whole-grain muffin that manages to taste very good indeed. Moist and just sweet enough, these muffins are a great "eat in the car" breakfast treat and need neither butter nor... - 136.102

Mix flour, sugar, baking powder, and salt. Stir in oats and dates. Add shortening, egg and milk. Stir only until dry ingredients are moistened. Fill greased muffin cups 2/3 full. Place a half date on batter in each muffin cup. Bake in preheated 425° oven... - 39.9106

Sift flour, baking powder, sugar, and salt together. Cut in shortening. Combine egg and milk and add all at once to flour mixture. Then stir only until dry ingredients are dampened. Turn into greased muffin pans, filling each about 2/3 full. Bake in hot oven... - 30.7213

Cream together shortening and sugar until light. Add egg and again beat. Add pumpkin and mix. Sift dry ingredients together. Add to sugar mixture alternately with milk, beating well after each addition. Fill greased muffin tins 2/3 full with batter. Bake at... - 39.4596

Spice muffins are sweet and snacky muffins flavored with a three spice medley. Flavored with ginger, cinnamon and cloves, the spice muffins are oven baked for a nice and soft texture. Served with tea or coffee or just as snacks, they are great. - 36.2343

Combine the flour, sugar, salt, baking soda and baking powder in a medium bowl and mix well. Blend the eggs, vegetable oil, vanilla and sour cream in a large bowl. Add the flour mixture to the egg mixture and stir until moistened. Fold in the... - 35.5815

Mix dry ingredients together. Beat egg; add milk, shortening and blueberries. Stir into flour mixture just until mixed. Fill greased muffin tins 2/3 full. Bake at 425F (220C) for 15 to 20 minutes. - 33.2946

Combine oats and buttermilk; let stand for 30 minutes. Stir together until thoroughly blended the flour, salt, soda, and baking powder. Add melted butter, sugar, and egg to oatmeal mixture and blend thoroughly. Stir in dry ingredients just until... - 31.9409

1. Preheat the oven to 400 degrees. 2. In a mixing bowl, combine the flour, salt, sugar, baking powder, and yeast. Stir in enough milk to make a stiff dough. 3. Stir in the oil, eggs, and blueberries. Spoon into oiled 2-inch muffin tins so that they are... - 30.4103

Mix first 6 ingredients in blender until very smooth. Mix cornmeal in with a spoon. Fill oiled muffin cups 1/2 full. Bake at 375°F (190°C) for 35-45 minutes. - 26.1354

Sift the flour, the 2 tablespoons sugar, baking powder and salt into a large bowl. Cut in the shortening until mixture resembles coarse crumbs. Beat the egg and milk together in a small bowl and add all at once to the flour mixture; stir just until... - 36.1277

Combine the flour, baking powder, sugar, cornmeal and salt in a large bowl; blend well. Beat the egg and egg whites in a medium bowl until light and smooth. Stir in the milk and cream style corn. Add to the dry ingredients and stir just until moistened. Fill... - 32.6258

Mix and sift first 8 ingredients. Add sugar, raisins and nuts. Beat egg and shortening - add applesauce and dry ingredients. Bake at 400° for 15 to 20 minutes. - 34.8074

All ingredients should be at room temperature, about 75°F (24°C). Preheat oven to 400°F (205°C). Sift together flour, salt and baking soda. Set aside. Combine yogurt and egg. Add these to the dry ingredients with a few swift strokes. Pour the batter into... - 26.4187

Mix together cereal, flour, soda and sea salt. Add yogurt, molasses and buttermilk. Mix well. Beat egg whites until stiff and fold into batter. Fill paper-lined muffin tins half full and bake in 375°F (190°C) oven for 20-25 minutes. Refrigerate extra batter... - 29.1309

At home everyone loves munching on light snacks and I always take the healthy option straight. Yes, this Whole Wheat Blueberry Muffins is not just a delicious mid-day munch option, but is also a very healthy way of snacking. Give this Whole Wheat Blueberry... - 43.7342

Combine all dry ingredients. Mix all liquids; add to dry ingredients. For muffins, fill cups full, bake at 375°F (190°C) for 15-20 minutes. - 27.1905

In a large bowl, combine sugar, oil, egg, vanilla, and buttermilk; beat well. Stir in rhubarb and walnuts. In a separate bowl, stir together flour, soda, baking powder, land salt until thoroughly blended. Stir dry ingredients into rhubarb mixture just until... - 39.2287

Measure raisins and water into a saucepan and cover. Simmer 20 minutes and let cool. Drain liquid into a container. Cream shortening and brown sugar together until fluffy. Beat in the egg and vanilla. Add raisin liquid and raisins. Sift dry ingredients... - 41.1747

These bran muffins are a bit different from the regular bran muffins due to the rich, dark, slightly bitter flavor of the molasses. A delicious source of fiber, these muffins are thoroughly enjoyed by the family for breakfast or an evening snack. - 127.486

Preheat the oven to 400 degrees. Sift the flour, baking powder, baking soda, and salt together and set aside. Put the egg substitute into a large mixing bowl and whisk for about 30 seconds, until frothy. Whisk in the orange rind and corn syrup. Add the sugar... - 45.3251

Orange date muffins are a fruity and delicious combination of fresh dates with the tangy flavor of oranges. Baked with added nuts and brown sugar this is a delightful and snacky recipe that can be served anytime. - 30.2806

In a large bowl mix bran cereal with boiling water, stirring to moisten evenly. Set aside until cool, then add eggs, buttermilk, oil, and fruit and blend well. In a separate bowl, stir together soda, salt, sugar, and flour until thoroughly blended; then stir... - 36.4407

Combine the bran, whole wheat flour, wheat germ, fruit or nuts, baking powder, baking soda and salt in a large bowl; mix well. Combine the yogurt, vegetable oil, honey, molasses, egg and 1 cup water in a medium bowl; blend well. Stir the yogurt mixture into... - 33.9687

Combine first 4 ingredients; add biscuit mix and beat vigorously for 30 seconds. Stir in marmalade and pecans. Grease muffin pans or line with paper bake cups; fill 2/3 full. Combine sugar, flour, cinnamon, and nutmeg; cut in butter till crumbly. Sprinkle... - 37.9987

Mix cereal and milk together in a medium bowl. Let stand 2 to 3 minutes or until cereal softens. Stir in egg, raisins, sugar and oil. Sift dry ingredients together and add to batter. Stir just until flour disappears. Place 2 paper cupcake liners in 6 oz.glass... - 38.6039

Preheat oven to 400°F (205°C). Sift flour, baking powder and salt together into a large bowl. Stir in oat bran, then blueberries. Mix together soy milk, fruit juice concentrate, margarine and egg whites. Combine the two mixtures and stir just enough to... - 32.2162

Yummy tasty muffins can be the best tea time snack ever. Bake a fresh batch of bran-raisin muffins today and have a surprise tea party for family. Shows you care . - 41.118

Beat together butter and sugar until creamy. Add eggs and beat until light and fluffy. Stir in lemon juice, water, and shredded carrots; stir until well blended. In a separate bowl, combine flour with baking powder, salt, and ginger; sift into carrot... - 39.3474

Combine the flour, sugar, dry milk, baking powder, cinnamon, nutmeg, salt and brown sugar in a large bowl; mix well. Combine the egg, vegetable oil and pumpkin puree in a separate bowl; mix well. Add the egg mixture to the flour mixture and blend. The batter... - 40.676

Preheat oven to 375°F (190°C). Assemble Mixer. In small mixer bowl, put eggs, water, butter, and vanilla extract. Mix at LOW then at MEDIUM-LOW until smooth. In another bowl, stir together biscuit mix, wheat germ, and sugar. Add dry ingredients and raisins... - 38.6842

Orange-Bran Muffins is an irresistible mouth-watering recipe. An easy to prepare baked recipe, Orange-Bran Muffins is a dish that you would surely love to try. - 46.5558

Heat oven to 400°C (205°C). In a large bowl stir together dry ingredients and seasonings. In a medium bowl mix egg, milk and oil. Stir egg mixture into the dry ingredients, mixing just enough to moisten, batter will be lumpy. Spoon evenly into 12 greased or... - 32.1399

Pour boiling water over bran. To this add buttermilk, honey and eggs. Mix well. Mix together flours, flaxseed, soda and salt. Add liquid ingredients to dry and mix until blended. Batter should not be too stiff. Stir in raisins. Bake at 350°F (180°C) for... - 34.6122

In small bowl, blend together eggs, oil and honey. In large mixing bowl, combine bran with milk and let stand 5 minutes. Add egg mixture to cereal and blend lightly. Mix in flour, cinnamon and soda. Add raisins, if desired. Spoon into paper-lined or greased... - 32.6453

Homemade muffins make a great addition to the holiday table. Sarah shows you how to make wholesome muffins using banana and soy milk that aren't just perfect for a low-calorie holiday treat, but is equally great for on-the-go breakfast. A quick-and-easy way... - 111.011

My wife likes this Mini Banana Muffin recipe. This Mini Banana Muffin recipe is very simple and easy.Whenever my son gets annoyed, my wife uses this Mini Banana Muffin to delight him. The interesting fact about this dish is that the very mention of it... - 41.5177

Preheat oven to 425°F. In bowl combine flour, 2 tablespoons sugar, and the baking powder; with a pastry blender, or 2 knives used scissors-fashion, cut in 2 tablespoons plus 1 teaspoon margarine until mixture resembles coarse meal. In small bowl combine... - 34.9865

1. Beat together eggs, milk and salt in 1-quart glass casserole; add butter. Cover with glass lid. 2. Microwave for 2 minutes on HIGH. Stir lightly and continue cooking for 30 to 60 seconds, on HIGH, or until just about set. Set aside. 3. Preheat microwave... - 36.3085

Banana Bran Muffins is a delicious dessert recipe that you will simply love to serve to your loved ones. I am sure, once you try this Banana Bran Muffins, you will always crave for some more. - 40.167

Spiced Apple Muffins is a wonderful tea time snack. The flavor of the spices with the apples is simply heavenly. Enjoy!! - 48.9335

Oatmeal Raisin Muffins is a recipe that can be prepared in nearly no time. Try this Oatmeal Raisin Muffins recipe; I am sure you will have a huge fan following for this one! - 39.9216

Granola Muffins is a mouth watering dessert recipe. An easy to prepare muffin recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 36.7063

Who doesn’t like tart orange cranberry muffins? They are so yummy and make great snack. We know you are always looking for such good recipes for your kids. Watch the video, for the simple and easy recipe from a chef who has been baking for many years now. - 148.061

Blueberry Streusel Muffins has a grand taste. Blueberry Streusel Muffins gets its lovely taste from flour mixed with eggs and milk, flavored with vanilla extract and cinnamon. Blueberry Streusel Muffins is loved by many across the world. - 40.6272

My sister likes this banana nut muffin recipe. It is true that cooking is her hobby. She keeps preparing various types of dishes. But whenever she is very happy. She makes this dessert .An Interesting fact is that my family also likes this dessert very much.... - 41.0705

Mix 2 3/4 cups flour, sugar, salt, and undissolved yeast thoroughly in a large mixer bowl. Put milk and shortening into a saucepan. Set over low heat until very warm (120-130°F). Add liquid mixture gradually to dry ingredients while mixing until... - 40.3085

Corn on the cob muffins recipe brings you the delight of fresh cooked corns in a muffin. Baked with cornmeal, sugar and milk, these muffins also have green onions to add to the color and sudden crispiness. A neat little snacky muffin recipe! - 40.9516

If you were waiting for a perfect coffee cake recipe then this Maple Apple Coffee Cake is something you should not miss! Give this coffee cake a try, it is great with tea or coffee! - 48.0643

Lay muffins on cookie sheet, split side down, and put under hot broiler for about a minute to heat. Remove from oven. Turn so split sides are up. Cream butter, sugar and cinnamon together then stir in nuts. Spread thickly on muffins. Put low under the broiler... - 28.9354

Would you wanna surprise your folks by serving a totally different tasting Coffee Cake for evening snack then give this Apple Pecan Spice Coffee Cake a try! A great mix of the goodness of apples, peacns and spices, this Coffee Cake is sure to be a hit. Make... - 50.3119

This Chocolate Swirl Coffee Cake never lasts long at home, it just finishes the very day I make it! A favorite of generations this Chocolate Swirl Coffee Cake is so wonderfully flavored that your taste buds will sure have a hard time forgetting its taste.... - 48.0487

Sprinkle cheese and apples on muffin halves. Broil until bubbly or bake at 350°F. for 10 minutes. - 23.0697

These bite-sized mini dark chocolate chip and orange muffins are perfect for snacking, for summer picnics, pot lucks, tea parties and for kids’ lunch boxes. Those watching their calories can treat themselves to a mini muffin once in a while. Orange and dark... - 88.4022

Add 1 cup cooked cereal, 1 tsp. baking powder, and 1/2 tsp. salt to Plain Muffin recipe. Mix same as for Plain Muffin recipe, mixing 1/2 cup of milk with cereal and adding to other ingredients. Bake same as plain muffins. - 19.8074

Beat all the ingredients in a mixing bowl at high speed for 30 seconds. Fill 12 greased or paper lined muffin cups 2/3 full. Bake at 375 degrees for 15 minutes or until golden brown. - 19.8125

Add 1/2 tsp. (2 mL) each of cinnamon and nutmeg to "Muffin Mix." Mash 1 banana and add to liquid ingredients before adding liquid to "Muffin Mix." Coffee Cake Muffins: Combine 1/4 c. (60 mL) brown sugar, 1/4 c. (60 mL) walnuts or pecans, 1 Tbsp. (15 mL)... - 18.2008

This recipe is a healthy choice because it uses atta (whole wheat flour) and it has less sugar. These are light and soft, not too dense at all and are bejeweled with raisins. These are muffins that travel well for picnics and school lunch snacks and don’t... - 111.914

Preheat oven to 350°F (180°C). Mix water, oil and egg together in large bowl. Add cheese, onions and chiles. Add muffin mix and salt; stir briefly. Fill oiled muffin cups 2/3 full and bake for 30-35 minutes, or until toothpick comes out clean. - 27.513

Preheat oven to 400°F(200°C). Grease muffin pans. Put 2 1/2 cups (625 mL) "Muffin Mix" in a medium bowl. Beat 1 egg and 1 cup (250 mL) water in a small bowl. Add all at once to Muffin Mix. Stir until mix is just moistened (batter will be lumpy.)... - 26.8643

Sift together dry ingredients in a large bowl. Stir in buttermilk, egg and oil. Place 2 paper cupcake liners in 6 oz.glass custard cups. Fill each cup half full with batter. Microwave as directed below. Immediately remove muffins from custard cups and cool - 33.8071

Mix water with cereal. Add rest of ingredients and stir well. Put in muffin pans and bake at 350° for 30 minutes. These keep 6 weeks in refrigerator. - 33.207

Cream sugar and margarine. Add eggs. Sift flour, baking powder and salt. Add dry ingredients and milk to creamed mixture. Add blueberries. Butter and flour muffin tins; fill 2/3 full. Bake at 400° for 20-25 minutes. - 33.8075

How to make the famous Muffins Variations, a savory dessert recipe! Try this Muffins Variations for once; I bet, your friends and family will be asking for more! - 20.5891

Slightly Sweet Muffins has a fine taste. Slightly Sweet Muffins gets its taste from milk mixed with flour and eggs. Slightly Sweet Muffins is served as side dish all over the world. - 29.9069

Refrigerator Bran Muffins has a great taste. Refrigerator Bran Muffins gets its desired taste from flour mixed with buttermilk and eggs and flavored with shortening. Refrigerator Bran Muffins is inspired many food joints across the world. - 32.6882

Cook bacon as directed in chart . Crumble and set aside. Mix together dry ingredients in a large bowl. Combine bacon with buttermilk, egg, maple syrup and oil. Stir into flour mixture. Place 2 paper cupcake liners in 6 oz.glass custard cups. Fill each cup... - 39.332

Combine the flour and ice cream in a bowl and beat until smooth, adding a little more ice cream if necessary to make a creamy mixture. Grease 12 muffin cups and fill 3/4 full. Bake at 425 degrees for 25 minutes or until golden. - 20.219

Mix flour, sugar, baking powder, and salt. Work in butter. Add milk and eggs; mix. Mix blueberries with a small amount of flour; fold into batter. Spoon batter into greased muffin-pan wells. Bake at 425°F 25 minutes. - 34.036

Heat oven to 400°F (205°C). In a large bowl stir together dry ingredients and raisins. In a medium bowl mix egg, milk, oil and applesauce. Stir egg mixture into the dry ingredients, mixing just to moisten, batter will be lumpy. Spoon evenly into 12 greased... - 31.9197

Why not add some crunchy twist to your regular muffins? Watch this video recipe of Cinnamon Pecan Nut Muffins that looks similar to the regular muffins but tastes different. The real twist comes from the nuts and the secret ingredient- coconut oil. So get... - 141.011

TOPPING: In small bowl, combine sugar, flour, cinnamon and nutmeg; cut in butter until crumbly. Set aside. In large bowl, stir together all purpose and whole wheat flours, sugar, baking powder, salt and nutmeg. Stir together egg, mincemeat, milk and... - 41.3741

TOPPING: In bowl, combine sugar and flour; cut in butter until crumbly. Stir in nuts. Set aside. In bowl, combine all purpose and whole wheat flours, sugar, baking powder, coriander and salt; make well in center. Beat together egg, milk and butter; add all at... - 47.2842

Preheat oven to 375°F (190°C). Combine hazelnut flour, whole wheat flour, baking soda, cinnamon, nutmeg and salt. Separately, beat together eggs, maple syrup, safllower oil and vanilla. Stir in banana, yogurt and lemon zest. Add this mixture to dry... - 35.2751

Scald the milk and cool to lukewarm. Combine the next three ingredients in a small mixing bowl and let stand 10 minutes to dissolve. Add the oil, lukewarm milk and salt, then slowly beat in 1 1/2 cups of the flour. Scrape and remove the beaters and add the... - 36.0184

Combine dry ingredients in a medium bowl, make a well in center of mixture. Combine egg, milk, molasses, and oil, add to dry ingredients, stirring just until moistened. Spoon into muffin pans coated with cooking spray, filling two-thirds full. Bake at 400°... - 29.5909

Preheat oven to 400°F. Grease twelve (2 1/2-inch) muffin cups. Combine egg, milk, oil, raisins. Let stand 10 minutes. Meanwhile, sift together dry ingredients. Stir cereal mixture to blend. Add all at once to dry ingredients. Stir only until moistened. Fill... - 41.1169

Last Minute Gingerbread Muffins is a flavored muffin. Last Minute Gingerbread Muffins gets its rich flavor from shortening and spices. Last Minute Gingerbread Muffins is loved by many people all over the world. - 43.5707

Good For You Muffins is easy to make recipe. The cornmeal with cereal mixed with milk and eggs gives the Good For You Muffins a majestic taste. Good For You Muffins is inspired by food joints worldwide. - 38.9393

Pineapple Muffins has a luscious taste. Pineapple Muffins gets its lovely taste from crushed pineapple mixed with flour and eggs and flavored by cinnamon. Pineapple Muffins is loved by kids. - 42.998

Zucchini Nut Muffins is simply irresistible. Try this amazingly delicious Zucchini Nut Muffins; I am sure you will always tempt to prepare this for every party! - 41.522

Breakfast Oatmeal Muffins is a simply delicious mouth-watering recipe. Try this amazingly tempting Breakfast Oatmeal Muffins recipe; I am sure you will get a lot of compliments for this one. - 38.638

Carrot Muffins is simply a delicious recipe. I am sure the mouth-watering taste of Carrot Muffins will surely tempt you to prepare this dish on every party! - 39.4784

Pumpkin Raisin Muffins is simply irresistible. Try this amazingly delicious Pumpkin Raisin Muffins recipe; I am sure you will always tempt to prepare this recipe for every party! - 41.2449

Wheat Germ Muffins is simply a delicious dessert recipe. A deadly combination of wheat germ and spices will surely tempt you to prepare this Wheat Germ Muffins on every party! - 40.0984

Whole Wheat Date Muffins is a delicious recipe that you would love to prepare on every party. Try this Whole Wheat Date Muffins; I am sure you will have a huge fan following for this one! - 39.9085

Jiffy Cranberry Muffins is a delicious dessert recipe that you would love to prepare on every party. Try this Jiffy Cranberry Muffins; I am sure you will have a huge fan following for this! - 36.6552

Preheat oven to 375°F (190°C). Assemble Citrus Juicer. Juice lemon into glass measure (about 1/4 cup or 50 ml); set aside. Carefully remove only peel from lemon, put into "Mini-Blend" container, and add 1/2 cup (125 ml) sugar; process 2 or 3 cycles at CHOP,... - 38.0579

In a large bowl, stir together all-purpose flour, whole wheat flour, baking powder, and salt until thoroughly blended; make a well in the center. In a separate bowl, lightly beat egg; stir in melted butter, sugar or honey, and milk. Pour all at once into... - 32.8041