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Monkey Biscuit Cake Recipes
Conventionally, monkey biscuit cake is prepared by baking.
It is well liked among those who love sweet food.
It is a much enjoyed dessert.
It is a member of foods belonging to the american category.
SL: 652
Hungry Jack® Biscuit Monkey Bread
Heat oven to 400°F.
Combine melted margarine, garlic and dry mustard.
Coat bottom of 8 or 9-inch round cake pan with 2 tablespoons of the margarine mixture (reserve remaining margarine mixture for topping).
Separate dough into 10 biscuits; cut each into 4... - 32.402
Monkey Bread
We don't know why it's called monkey bread---there are no monkeys and no bread in this sweet treat. All we know is it's delicious and easy to make, if you follow the recipe from Pillsbury's Lauren Chattman. - 136.255
Monkey Bread
Monkey bread is an American breakfast dish. It is very sticky and gooey to be pulled and eaten with hands. This act of pulling and eating has got Money bread its name. The other names it has are African coffee cake, Pinch me cake. This is an extremely easy... - 33.9015
Simple And Quick Caramel-walnut Monkey Bread
Looking for an ideal coffee-time snack? Try making this delish monkey or pull-apart bread. Studded with walnut and topped with caramel, this lip-smacking good bread is simple to make. Betty shares her own healthy, tasty version of this classic bread that can... - 103.658
Monkey Bread
Preheat oven to 375 degrees.
Cut each biscuit into four pieces.
Mix sugar and cinnamon in a small bowl.
Coat each biscuit piece and place in an 8 inch pan.
Melt butter and brown sugar.
Pour over biscuits.
Bake for 15 minutes.
Invert on a plate.
Enjoy. - 28.525
Baked Monkey Bread
Try out this monkey bread recipe and you are sure to evoke all those childhood memories of house filling up with sweet smell. Here is a well presented video showing you how to bake homemade monkey breads, with extreme ease and least hassles. Do not miss out... - 126.273
Marmalade Monkey Bread
Preheat oven to 375 degrees.
Combine all ingredients except biscuits and set aside.
Cut biscuits from 1 tube into 4 pieces each.
Place in greased 10" tube pan.
Top with 1/2 the marmalade mixture.
Repeat with other tube of biscuits and remaining marmalade... - 30.4393
Monkey's Lunch Cake
Cream the butter and sugar until very light and fluffy.
Add the eggs one at a time beating well after each addition.
Beat in the banana.
Blend in the Irish Cream.
Sift together the baking soda, baking powder, flour and salt, fold into the cake.
Pour batter... - 43.2848
Chocolate Biscuit Cake
This is a royal Biscuit Cake. This can be served for any celebration. It is heavenly delicious and it requires a lot of patience to make this cake. The Chef explains the recipe in detail, so do try out this recipe. -
Monkey Bread
Preheat oven in Convection Bake to 350°F (*325°F).
Cut biscuits into fourths with kitchen shears. Mix sugar and cinnamon together. Roll each biscuit piece in sugar/cinnamon mixture until coated.
In saucepan, melt butter and add sugar/cinnamon mixture left... - 24.1944
Monkey Bread
This yummy recipe is great for kids or anyone. It's super simple to make and takes no time at all! - 27.063
Monkey Bread
Cut biscuits into fourths.
Drop in greased Bundt pan.
Put in raisins and nuts.
Melt oleo and add sugar and cinnamon.
Pour over biscuits.
Bake 15 minutes at 350°.
Remove from pan at once. - 30.7939
Herbed Monkey Bread
Combine the first six ingredients in a bowl.
Dip biscuits in the butter mixture; arrange in a greased 10-in.fluted tube pan.
Bake at 400° for 20 minutes or until golden brown.
Cool 10 minutes before removing to a wire rack. - 26.9437
Cinnamon Monkey Bread
GETTING READY
1.Take a 73/8X35/8X21/4 inch non stick loaf pan and using a pastry brush, grease it with margarine.
2. Preheat the oven to 350 degrees F.
MAKING
3. Take a small bowl and add in cinnamon and sugar.
4. Mix well and set aside.
5.Cut each of the... - 40.3414
Easy Monkey Bread
The Monkey Bread is a simple dessert that you can make any day; yes, even on a very busy day. In this video, Victoria will show you how. Bake and enjoy! - 127.586
Garlic Monkey Bread
GETTING READY
1. Preheat the oven to 375°.
MAKING
2. In a large bowl beat butter, cheese, garlic powder and parsley into a smooth creamy consistency, using a spoon.
3. Cut biscuits into quarters
4.Dip bisits quarters, one at a time, into the butter mixture... - 38.2253
Quick And Easy Monkey Bread
There is nothing quite like fresh out of the oven home baked bread as this recipe will clearly prove. Simple and delicious, you will be pleasantly surprised to see how amazingly easy this bread recipe is. You can bake a usual loaf of bread or just use... - 101.714
Hungarian Coffee Cake
Shape dough into P/2-inch balls.
Dip into margarine, then into mixture of sugar, cinnamon and nuts.
Place a single layer of balls in well-greased 10-inch tube pan so they just touch. (If pan has removable bottom, line with aluminum foil.) Top with another... - 31.3951
Middle Eastern Lazy Cake
A no-bake cake fit for royalty as claimed by Blanche, who prepares it and dedicates it to Prince William. If you consider yourself royal enough for this treat then watch the video for the complete recipe. - 126.97
February Shortcake
This February Shortcake makes a dreamy dessert ! This spongy shortcake topped with banana and whipped toppinng is so easy to make! Try out and tell me if you like it ! Your suggestions for the February Shortcake are welcome ! - 41.6554
Cocoa Biscuit Pie
Chocolate Cake is worldwide famous for its taste. Chocolate Cake gets its lovely taste from cocoa and eggs. Chocolate Cake is loved by many across the world. - 34.4787
Biscuit Layer Cake
Line a square or rectangular tin with grease proof paper or polythene sheet.
Melt butter in top of a double boiler.
Sift together cocoa, icing sugar and chocolate powder.
Gradually, add this to butter, stirring constantly; add milk.
Whisk with a beater until... - 41.7019
Chocolate And Nut Biscuit Cake
1. Butter an 18 cm (7 inch) flan ring.
2. Break the chocolate into pieces and put them in a large ovenproof glass bowl with the syrup and the butter.
3. Microwave on MEDIUM for 3-4 minutes or until the chocolate has melted, stirring frequently.
4. Add the... - 33.9152
Short Cake Biscuits
Sift together flour, salt, baking powder, soda and sugar.
Rub in butter.
Add enough milk to make a stiff dough.
Divide into two portions.
Roll out each portion on a lightly floured board or between two polythene sheets to 1/8 inch thickness.
Cut with a 1 inch... - 36.3904
Chocolate Biscuit Cake
Place the margarine, sugar, syrup and milk in a pan and heat gently.
Add the drinking chocolate, cocoa and half the biscuits and mix well.
Add the remaining ingredients and stir until thoroughly mixed, then press into a 20 cm / 8 inch sandwich tin.
Chill in... - 42.8913
Hazelnut Biscuit Cake
Sift the flour and sugar into a mixing bowl.
Stir in the hazelnuts.
Make a well in the centre and add the butter and egg yolk.
Work the butter and egg yolk together, then slowly incorporate the flour and sugar to make a soft dough.
Chill for 30... - 39.0269
Biscuit Mix Coffee Cake
Combine 2 cup biscuit mix, sugar, water and egg in medium mixing bowl; mix well.
Spread in 9-inch round glass baking dish.
Sprinkle with Topping.
Microwave on low for 7 minutes.
Microwave on high for 4 to 4 1/2 minutes or until toothpick inserted near center... - 26.864
Biscuit Cake
Preheat oven to 375°F.
Butter bottom of 6- to 6 1/2-cup ring mold.
Combine sugar cinnamon and raisins.
Place teaspoons of preserves at 1/2-inch intervals around mold.
Sprinkle with nuts.
Dip biscuits in butter and then in cinnamon mixture.
As each is coated,... - 37.1486
Royal Dark Chocolate And Biscuit Cake
Royal dark chocolate and biscuit cake, as the name implies is an amazing cake that was the wedding cake for royal wedding of Prince William and Kate Middleton. This video shows how this royal cake can be easily made in your kitchen. Flavor with your own... - 125.067
Scotch Coffee Cake With Biscuit Mix
Combine biscuit mix, sugar, salt, baking powder, raisins, and nuts.
Mix egg, melted shortening, milk, and rolled oats; add to biscuit mixture, mixing well.
Pour into greased 9-inch square pan.
Sprinkle with Topping.
Bake in preheated hot oven (425 °F.) for... - 39.8369
Strawberry Short Biscuits
Spring time calls for a fresh dessert with strawberries as they ripen! This is a cake which is deliciously put together! Watch the video for more! - 122.486
Biscuits For Fruit Shortcake
Biscuits For Fruit Shortcake is an irresistible snack recipe. The Biscuits For Fruit Shortcake recipe is something you would never want to miss out on! - 36.3632
Drop Biscuit Or Madison Biscuit
Boil potatoes until done; mash, add 5 ounces shortening; add a little flour to cool potatoes.
Add other ingredients.
The dough should be about the consistency of loaf-bread dough.
Let rise, drop with a spoon far apart in pans.
Let rise again and bake. - 28.5489
Orange Shortcake Biscuits
These orange shortcake biscuits taste incredible and are savored best with a hot cup of tea. These crispy bites are quick and easy to make. - 27.9418
Alcohol Flavored Biscuit Tortoni
Biscuit Tortini has an Improbable taste. The Cream and eggs gives the Biscuit Tortini Bracing taste. Biscuit Tortini makes a wonderful ending to a family meal - 29.4965
Strawberry Shortcake With Biscuits
1. Wash, drain, and hull strawberries; cut in halves or quarters. Add sugar and water. Refrigerate 2 hours.
2. Split biscuits. Allowing 1/2 cup of berries per serving, layer half (1/4 cup) of berries over bottom of biscuit. Replace top and add remaining... - 22.0944
Old Fashioned Strawberry Shortcake Biscuits
Work shortening into flour which has been sifted with baking powder and salt.
Add milk to make a soft dough that can be handled without sticking.
Roll the dough out to about 1/2-inch thick.
Bake in hot oven 430° F. until brown, twelve to fifteen... - 31.0955
Strawberry Shortcake With Yogurt Biscuits
1. Toss the berries with 2 teaspoons of brown sugar.
2. In a small bowl mix together the sour cream, lemon zest and remaining brown sugar.
3. Preheat the oven to 450°.
4. In a large bowl stir together 1 1/4 cups of the flour, the baking powder, baking soda,... - 35.0754
Shortcake Biscuits
GETTING READY
1) Preheat the oven to 350°F.
MAKING
2) In a food processor bowl fitted with a knife blade, add the baking powder, sugar, salt, butter and flour, then process for about 15 seconds, until the mixture resembles breadcrumbs.
3) Beat the egg and... - 38.2201
Creamy Shortcake Biscuits
Preheat oven in Convection Bake to 425°F (*400°F).
In large mixing bowl, combine flour, sugar, baking powder, baking soda and salt. Using a pastry blender, cut in butter until mixture resembles coarse crumbs. Add cream. Stir until mixture forms stiff... - 24.0372
Shortcake Drop Biscuits
Combine all ingredients until batter is blended.
Drop batter by tablespoonfuls onto a nonstick cookie sheet which has been sprayed with cooking spray.
Bake about 10 minutes at 450 degrees or until golden brown. - 21.8475
Shortcake Biscuits
Heat oven to 450 degrees.
Sift flour, sugar, baking powder and salt into a bowl.
Add shortening and cut in finely with a pastry blender or 2 knives.
Add milk and stir just until blended (dough should be soft and puffy).
Round up dough and knead gently on - 26.9045
Orange Biscuit Shortcake
Sift dry ingredients into a bowl, then cut or rub in the shortening to form fine particles.
Stir in a mixture of the remaining ingredients, except orange syrup, with a fork.
Spread in a deep, greased, round 8-inch pan.
Drizzle with Orange Syrup and bake at... - 32.7481
Shortcake Biscuits
Sift dry ingredients together, cut in shortening with 2 knives or pastry blender.
Add milk, mix well and place on floured board.
Knead lightly, pat out to 1/2-inch thickness and cut with round cutter.
Place on greased baking sheet and chill until ready to... - 32.5002
Shortcake Biscuits
In mixing bowl, combine Make-ahead Mix, sugar, egg and milk.
Stir only until dry particles are moistened.
If sticky, add 1 or 2 tablespoons mix.
Knead on floured surface 10 times.
Roll out or pat to 1/2-in thickness (no thinner).
Cut into 2 1/4-in rounds with... - 36.8655
Shortcake Biscuit Stars
GETTING READY
1. Line a baking sheet with grease proof paper.
2. Preheat the oven to 300° F, 150° C.
3. Quarter the cherries for decoration.
MAKING
4. In a large bowl, use an electric beater to cream the margarine with the icing sugar until it is light... - 39.4551
Louella's Buttermilk Biscuits
Preheat the oven to 500°F.
Lightly grease a baking sheet with lard and set aside.
Sift the flour, baking powder, and salt into a large bowl.
Cut in the lard with a pastry blender until it resembles coarse meal.
Stir in the buttermilk and form into a... - 41.6974
Biscuit Shortcake
Sift the flour, baking powder, salt, and sugar together.
Then cut in the shortening with two knives or a pastry blender, until the mixture is like coarse corn meal.
Next add the beaten egg and enough of the milk to make a dough that can be easily handled.
For... - 34.4436
Shortcake Biscuits
GETTING READY
1. Preheat the oven to 375°F /190°C/Gas 5.
2. Grease 2 baking trays with oil or butter.
MAKING
3. In a large mixing bowl combine butter and sugar.
4. Cream the mixture using an electric beater or a wooden spoon until light and fluffy.
5. Beat... - 37.1129
Sweet Biscuit Apple Strudel
GETTING READY
1. Preheat the oven to 425°F
2. Prepare the pastry by rolling it out as thinly as possible to form a 14 in x 15 in sheet. Chill till required
MAKING
3. Slice the apples thinly
4. Crush the biscuits
5. Mix all the ingredients and then sprinkle... - 41.8918
Ladyfinger Sponge Biscuits
Lady fingers are long lady finger shaped vanilla deserts mae with flour. Made with eggs and sprinkled with sugar, the lady fingers are baked in the oven and served warm and delicious. - 39.1411
Simple Strawberry Shortcake
1. In a large bowl, combine the flour, baking powder, baking soda, sugar and salt.
2. Using a pastry cutter chop in the shortening until mixture is crumbly.
3. Add milk, and mix just enough to moisten.
4. Spread dough in a greased cake tin.
5. Sprinkle top... - 31.9852
Quick Peach Shortcakes
1. Preheat oven to 425°F. In bowl, stir baking mix and 1 tablespoon sugar. With pastry blender or 2 knives used scissors fashion, cut butter or margarine into baking mix until mixture resembles coarse crumbs. Add milk, mixing lightly with fork until dough... - 30.3954
Strawberry Shortbread Shortcake
In large mixer bowl, cream butter and sugar until light and fluffy.
On low speed, gradually mix in flour and chocolate.
Form dough into 2 balls, one a little larger than the other.
On floured surface, roll each ball into a circle about 7 inches in diameter... - 39.7248
Angel Biscuits
Dissolve yeast in warm water.
Sift dry ingredients together.
Cut in shortening; add buttermilk and yeast.
Work until well moistened.
You can keep in the refrigerator in a tightly sealed container and use as needed.
Bake like biscuits at 400" for 12 minutes or... - 30.9681
Crispy Buttermilk Biscuits
In a large bowl, stir together flour, baking powder, salt, soda, and sugar until thoroughly blended.
Cut butter into chunks, add to bowl, and rub mixture together with your fingers until the largest pieces are no more than about 1/4 inch in diameter.
Pour in... - 36.2567
Orange Coffee Cake
Melt butter in 8x1 1/2-inch round baking pan.
Stir in sugar, orange juice concentrate, and cinnamon.
Sprinkle with pecans.
Separate biscuits; arrange biscuits atop nuts.
Bake at 350° for 20 to 25 minutes.
Cool 1 minute.
Invert onto serving plate; serve warm. - 32.2609
Raspberry Coffee Cake
In mixing bowl cut cream cheese and butter or margarine into biscuit mix till crumbly.
Blend in milk.
Turn out onto lightly floured surface and knead 8 to 10 strokes.
On waxed paper, roll dough to 12x8-inch rectangle.
Turn onto a greased baking sheet; remove... - 36.8381
Caramel Topped Coffee Cake
Place butter in a 9 inch round glass cake dish.
Microwave 1 to 2 minutes or until bubbly.
Stir in brown sugar, water and cinnamon until well blended.
Stir in nuts and coconut.
Arrange biscuits over topping.
Microwave 4 to 5 minutes, giving dish a 1/4 turn... - 33.2799
Chocolate Lattice Box Cake
Chocolate Lattice Box Cake is quite a treat in itself. This bake is packed with the flavors of digestive biscuits, cherries, almond paste and other yummy seasonings. Just give this Chocolate Lattice Box Cake a try. - 41.1117
Nectarine Shortcakes
These nectarine shortcakes are a desire ! Try out these nectarine shortcakes for your dessert tonight and tell me if you like them. Your suggestions are welcome ! - 27.7892
Crispy Oatcakes
Lightly grease two baking trays.
Sift together the flour, salt and baking powder, then stir in the oatmeal.
Rub in the lard or dripping until the mixture resembles fine breadcrumbs.
Bind the mixture to a firm but pliable dough with the water.
Knead the dough... - 33.3364
Lemon Cake Dessert
Into the large bowl of your electric mixer, put the gelatin, granulated sugar, biscuit mix, eggs, salad oil, and water.
Beat at slow speed until the ingredients are combined, then beat at medium speed for 5 minutes.
Pour into a greased and floured 13 by... - 36.6378
St Catherine's Cakes
Lightly grease two baking trays.
Cream the butter or margarine with the sugar until very soft, light and fluffy.
Gradually add the egg, beating continuously.
Sift the flour with the mixed spice, then work these dry ingredients into the creamed mixture,... - 35.6708
Japanese Cakes
Line a shallow 23 cm/9 in square cake tin with non stick baking parchment.
Whisk the egg whites until stiff but not dry.
Whisk in half the sugar, then fold in the remainder, together with the ground almonds and almond essence.
Spread the mixture evenly in the... - 37.8608
Lemon Yogurt Cake Cookies
Combine cake mix, lemon yogurt, and lemon rind in a medium-size bowl.
Stir to blend completely. (Mix will seem sticky.) Drop on a cool, greased cookie sheet.
Bake at 375°F (190°C) for 12 to 15 minutes or until golden brown.
Move to cooling rack. - 22.8598
Graham Cake Roll
Preheat oven to 375°.
Prepare a 15 x 10-inch jelly roll pan; butter pan, line with waxed paper, butter paper.
Combine crumbs, sprouts and baking powder in bowl.
In mixing bowl beat yolks, gradually adding sugar, until light.
Beat in vanilla and almond... - 42.2973
Banana Cake Cookies
Combine cake mix, 1/3 c. (90 mL) of the mashed banana, and egg white in a medium-size bowl.
Stir to blend completely. (Mix will seem sticky.) Drop on a cool, greased cookie sheet.
Bake at 375°F (190°C) for 12 to 15 minutes or until golden brown.
Move to... - 34.2117
Apple Cranberry Shortcake
Combine biscuit mix and shortening in a medium-sized bowl.
Cut shortening into mix to form coarse crumbs.
Combine egg and skim milk in a bowl.
Beat slightly to blend.
Pour into biscuit mix.
Stir to moisten dry ingredients.
Divide dough in half.
Pat half of... - 42.7745
Chocolate Marble Cheesecakes
Line six ramekin dishes (custard cups) with greased foil, so that it stands about 4 cm/1 1/2 in above the rims of the dishes.
Mix the crushed biscuits with two thirds of the butter and press into the bases of the dishes.
Beat the sugar and vanilla into the... - 41.9654
Royal Banana Fruit Shortcake
Place 2 extra-ripe bananas in blender.
Blend until smooth.
Prepare cake according to package directions, using blended bananas as part of the liquid measured with water.
Spread batter in 2 greased 9-inch round cake pans.
Sprinkle tops with almonds.
Bake and... - 36.077
Apple Cranberry Shortcake
Put apples, cranberries, water, sugar, cinnamon, and salt in saucepan.
Bring to boil; cover and simmer until apples are tender.
Bake shortcake in two 8-inch layers.
Put hot apple mixture between layers and on top of hot shortcake.
Cut into wedges and serve... - 32.0097
Microwave Strawberry Shortcake
This Strawberry Shortcake is one of the tastiest cookies that I've ever tasted. Try these creamy bakes for your next dessert. Your suggestions for this Strawberry Shortcake are welcome. - 39.1008
Three Day Biscuits
Beat until all lumps are gone and dough resembles cake batter.
Place in cool spot overnight. - 20.8427
Apricot Biscuit Ring
Combine sugar, apricots, water and butter in cake dish.
MICROWAVE 1 MINUTE on HIGH or until butter melts.
Stir in nuts.
Cut each biscuit into quarters.
Stir biscuits and apricot mixture together in cake pan until biscuit pieces are coated.
MICROWAVE 3 to 4... - 36.8996
Hot Biscuits And Manitoba Honey
Mix cake flour, baking powder, and salt; cut in butter.
Add milk and stir with a fork until a dough is formed.
Knead dough gently until completely blended.
Roll out dough to 1/4 inch thickness.
Cut with a biscuit cutter.
Put onto ungreased baking sheet.
Bake... - 28.6381
Cream Biscuits
Beat egg, add cream and yeast, and stir in enough flour to make stiff dough.
Make into biscuits and let rise for 5 hours.
You'll feel like ascending yourself when you have sampled one of these delicacies. - 14.9276
Chocolate Biscuit Gateau
Grease a 6 inch cake pan with a detachable base.
Break up the chocolate and put it in a bowl over a saucepan of simmering water to melt.
Melt the butter gently in another pan.
Beat the eggs with the sugar in a bowl.
Pour in the melted butter in a steady... - 42.1455
Parmesan Biscuits
Add garlic to butter; dip biscuits in mixture.
Overlap 13 biscuits around outer edge of 9x1 1/2-inch round metal cake pan.
Overlap remaining biscuits in center.
Drizzle remaining butter over top; sprinkle with cheese.
Bake at 425° for 15 to 20 minutes. - 19.9462
Basic Raised Biscuit
Soften cake or dried yeast in 1/8 cup stock with honey, oil and salt.
Let rise for 10 minutes.
Add rest of stock and all other ingredients and blend thoroughly.
Oil dough.
Place in bowl and cover.
Let rise for 1 hour in warm place.
Knead dough on floured... - 33.0451
Biscuits
GETTING READY
1) Preheat oven at 300°.
2) In a bowl, dissolve the yeast in the water and add 1 t honey.
3) Place the bowl in a warm place for 10 minutes.
4) Add rest of the ingredients to the bowl and mix thoroughly.
5) Cover the bowl with a lid and allow... - 45.1596
Caraway Biscuits
In a mixing bowl beat the 55 g - 2 oz butter and the oil with half of the sugar.
Into this mixture, beat the eggs until light and creamy, then whisk in the milk.
Sift the flour, baking powder, salt, cinnamon powder and fold all together with a metal... - 36.5404
Biscuit Tante Marie
Separate the yolks and whites of 6 eggs.
Beat the yolks and slowly beat in the sugar until the whole is a creamy yellow.
Add the flour a bit at a time and beat the mixture until it is smooth.
Beat the whites of 6 eggs until stiff and standing in a peak.
Fold... - 37.8996
Appareil A Biscuit
In a stainless steel mixing bowl put the eggs, sugar; beat over water until 98 degrees F.
Remove from heat and continue beating (electric beater or hand) until thick and cold, then add the sifted cake flour by folding gently.
Last, fold in the cooled melted... - 30.391
Caramel Biscuit Ring
Pour caramel topping in bottom of a 9-inch round glass or microwave plastic cake pan.
Sprinkle nuts over topping.
Place butter in a custard cup.
Microwave at HIGH 30 seconds to melt.
Dip biscuits in melted butter to coat all sides.
Arrange biscuits in a ring... - 34.7683
Pumpkin Biscuits
"Combine pumpkin, sugar, salt, butter and milk; cool to lukewarm.
Dissolve yeast in 1/4 cup lukewarm water.
Add yeast and flour to pumpkin mixture; cover.
Let rise overnight.
Roll out on floured sur- face; shape into biscuits.
Let rise until doubled in... - 35.6821
Biscuit Surprises
Biscuit Surprises is a delicious preparation that can be served as a snack. Cooked with pimiento-stuffed olives, the Biscuit Surprises is a preparation that can be served on any occassion. - 22.2432
Georgia Raised Biscuits
Use very warm water (105°F.to 115°F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed.
Sprinkle dry yeast or crumble cake into water.
Let stand for a few minutes; then stir until dissolved.
Sift dry ingredients into large bowl.
Cut in 1/2 cup... - 40.9219
Pike's Peak Raised Potato Biscuits
Peel potato, slice, and cook in boiling water to cover until very tender.
Do not drain.
Mash with fork or force through sieve.
Use very warm water (105°F.to 115°F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed.
Sprinkle dry yeast or crumble... - 38.5063
Tuile Biscuit
1. Preheat oven to 400°F. Grease and lightly flour 2 cookie sheets. In a medium bowl, combine egg whites, sugar, salt, almond extract, and vanilla. Beat with an electric mixer on low speed until foamy.
2. Slowly add melted butter, mixing until well blended.... - 29.8908
Cheese Topped Biscuits
Arrange 15 biscuits, overlapping, around outside edge of a well-greased 9 x 1 1/2-inch round cake pan.
Use remaining 5 biscuits to make inner circle of overlapping biscuits.
Combine cheese, cream, poppy seed, and mustard; crumble evenly over top of... - 31.8188
Annie Leigh Harden's Cheese Biscuits
Cream butter and grated cheese; add salt and flour to make soft dough.
Chill and use as desired.
This dough may be rolled thin and cut with various small shaped cutters to be served on tea plates.
Some of the cutters available are hearts, bells, leaves,... - 27.1656
Naples Biscuits
Beat egg yolks long and hard, preferably with an electric mixer, dry thoroughly, then beat egg whites until they hold a soft shape.
Add sugar, a little at a time, and continue beating until mixture stands in peaks.
Fold into yolks gently, then sift flour and... - 25.7743
Baking Powder Biscuits
My Baking Powder Biscuits are very popular among my friends. You will love these biscuits for its simplicity and also for the variety of cookies you can preparer. Among the Baking Powder Biscuits the Marmalade Biscuits are my favorite! . I often pamper myself... - 37.869
Raised Biscuits
Combine egg, milk, butter, sugar & salt, mix well.
Stir in yeast water.
Add slowly flour to make a soft dough.
Set in warm place, let rise to double, knead down.
Repeat the rising & kneading again.
Roll out, cut, and place on a greased pan.
Cover with a clean... - 38.0726
Tangy Apricot Sugar Biscuits
Heat oven to 375°F.
Grease 9-inch round cake or pie pan.
Combine lemonade mix and sugar.
Separate dough into 10 biscuits.
Dip 1 side of each biscuit in melted margarine, then in sugar mixture.
Place rolls sugar-side-up in prepared pan.
With thumb, make... - 35.5042
Colonial Buttermilk Biscuits
Colonial Buttermilk Biscuits is a splendid addition to your breakfast spread. Trust me your family will love the tasty Colonial Buttermilk Biscuits! - 41.7585
Angel Flake Biscuits
Angel Flake Biscuits is a very easy to prepare delicious side dish recipe. Enjoy this amazingly delicious Angel Flake Biscuits dish; I am sure you would love to share your experience with me. - 45.1534
Apple Biscuit Tatin
Combine 1/4 cup brown sugar and 2 tablespoons reduced-calorie margarine in a 10-inch cast-iron skillet.
Cook over medium heat until mixture bubbles, stirring frequently.
Combine apple, cornstarch, and cinnamon in a large bowl; toss gently.
Layer apple mixture... - 39.1978
Oat Shortbread Biscuits
Oaty Shortbread Biscuits is simply irresistible. Try this amazingly delicious biscuit recipe; I am sure you will always tempt to prepare this for every party! - 37.2552
Southern Style Cheesy Buttermilk Biscuits
Light and fluffy, melt-in-your-mouth. This video prepares a great batch of buttermilk biscuits with cheddar cheese. Rich buttermilk biscuits baking in the oven will bring back warm memories of Southern style living. Serve them fresh from the oven and your... - 138.796
Angel Flake Biscuits
Sift dry ingredients together.
Cut in shortening.
Dissolve yeast in warm water.
Add yeast and buttermilk to dry ingredients and stir with a fork until a soft dough is formed.
Turn out on lightly floured board and knead briefly.
Store in tightly closed plastic... - 40.4861
Southern Raised Biscuits
GETTING READY
1) Preheat the oven to 375°F.
2) In a bowl, combine the dry ingredients.
3) Dissolve the yeast in the slightly warmed buttermilk.
4) Combine the dry ingredients and oil with the dissolved yeast in the buttermilk, stirring lightly and quickly... - 45.1
Southern Irish Potato Box Biscuit
Cook and mash the Irish potatoes fine.
Add melted lard, butter, sugar, and salt.
Add milk which has been scalded and dissolved yeast.
Add the 1 whole egg beaten with the 1 extra yolk; fold in the flour.
Knead and place in a large greased bowl to rise.
When... - 38.4412
Slivered Country Ham With Finger Biscuits
For biscuits: Preheat oven to 425°F.
Grease baking sheet.
Combine dry ingredients in deep bowl.
Using pastry blender, cut in butter until mixture resembles coarse meal.
With fork, add milk and toss gently; do not overmix (use only enough milk to make dough... - 42.4132
Whole Wheat Honey Biscuit Mix
This Whole Wheat Honey Biscuit Mix tastes amazing ! I use it for making really delicious crumbly cakes ! Just try this Whole Wheat Honey Biscuit Mix and let me know if you like it ! - 38.9523
Sea Salt Water Biscuits
GETTING READY
1. Preheat an oven to 360 degree F or 180 degree C.
2. Line two baking sheets with grease proof paper.
MAKING
3. In a large mixing bowl, sift in the flour and baking powder.
4. Cut the butter into small cubes and add to the bowl.
5. Using... - 36.9225
Light Viennese Finger Munchies
Want something different and yummy to nibble during the snack or movie time? Here's an awesome video recipe of Viennese finger munchies which you can make with a few simple ingredients. Easy to make snacks indeed! - 105.01
Strawberry Shortcake
Bake biscuit as directed on package.
Cool, Cut in half.
Layer biscuit, half of the Strawberry Topping, and half of the strawberries; repeat.
Top with prepared whipped topping - 27.3784
Drop Shortcakes
Instead of kneading and rolling, drop the Shortcake dough by spoonfuls into muffin pans or onto baking sheet, Bake in a hot oven.
Split open to serve with sweetened fresh fruit and whipped cream between and on top of biscuits.
Bake: About 15 minutes. - 22.5764
February Shortcake
1. Separate biscuits, following label directions. Place in a single layer in each of two 8-inch layer cake pans; press together to fill any holes and make an even layer.
2. Mix flour and brown sugar in a small bowl; cut in butter or margarine with pastry... - 29.4417
Diet Strawberry Shortcake
1. Prepare biscuit mix according to label directions; cut dough into biscuits 1/2 inch thick and 2 1/2 inches in diameter. Bake according to label directions. Reserve 2 biscuits for dessert. Cool, wrap and freeze remaining biscuits for later use.
2. Slice... - 25.0107
Strawberry Shortcake
In bowl stir together flour, sugar, baking powder, and salt.
Cut shortening into dry ingredients till mixture resembles coarse crumbs.
Add milk; mix vigorously.
Knead gently 8 to 10 times on floured surface.
Roll 1/2 inch thick.
Cut into 8 biscuits with... - 38.9775
Cherry Corn Muffins
Combine the mixes and cherries in a bowl; set aside.
Blend the beaten egg thoroughly with the evaporated milk and oil.
Add to dry ingredients; stir quickly and lightly until dry ingredients are barely moistened.
Spoon batter into greased 2 1/2-inch muffin-pan... - 29.6443
Peach Shortcake Topping
Drop the peaches into boiling water for two minutes to loosen skins.
Re move them from hot water; peel, and slice.
Place the peaches in a bowl sprinkle with lemon juice, aspartame, and cinnamon.
Stir to combine. - 24.5972
Quick Strawberry Shortcakes
Quick Strawberry Shortcakes are prepared with strawberries, biscuits andfrozen whipped topping. I am a fan of strawberry desserts and this Quick Strawberry dessert tops my list.
love baking strawberry desserts & this strawberry shortcake tops the list. Follow... - 24.369
Apple Shortcake
Combine peeled, sliced apples with raisins, sugar, cinnamon and water; cook just until apples are tender.
Remove from heat.
Mix milk with oil; stir into dry shortcake ingredients just until flour is dampened.
Pat dough 3/4 inch thick and cut biscuits with a... - 37.1892
Shortcake
In medium bowl blend butter, sugar, and egg; stir in milk.
Combine with flour, baking powder and salt.
Pour into 9-inch round glass dish.
Microwave (high) 5-6 minutes, rotating 1/4 turn halfway through cooking.
Rest 10 minutes. - 27.5637
Shortcake
Combine the flour, sugar, acesulfame-K, baking powder, baking soda, and salt.
Cut in the margarine.
Using a food processor makes this very quick and easy.
Then add the milk and process, or use your hands to gather the dough into a ball.
Put the dough on a... - 40.8517
Nectarine Quick Shortcake
In mixing bowl combine biscuit mix, milk, egg, the 2 tablespoons granulated sugar, and lemon peel; stir just till dry ingredients are moistened.
Spread batter in greased 8x8x2-inch baking pan.
Peel and pit nectarines; cut into 1/4-inch thick slices.
Arrange... - 40.1136
Strawberry Shortcake
This Strawberry Short Cake is a desire ! Try this creamy fruity bake for your next dessert ! Tell me if you've liked this Strawberry Short Cake. - 36.1955
Individual Strawberry Shortcakes
For Strawberry Mixture, combine strawberries and granulated sugar.
Cover and refrigerate.
Heat oven to 450°F.
For Shortcake Biscuits, combine flour, granulated sugar, baking powder and salt in bowl.
Cut in Crisco® with pastry blender (or 2 knives) until... - 44.7225
Mom S Strawberry Shortcake
In a mixing bowl, beat eggs on medium speed for 3 minutes.
Gradually add 1 cup sugar, beating until thick and lemon-colored.
Combine flour, baking powder and salt; beat into the egg mixture.
Heat milk and butter just until butter begins to melt.
Beat into... - 42.5433
Individual Strawberry Shortcakes
For strawberry mixture: Combine berries and sugar.
Cover and refrigerate until ready to use.
Heat oven to 450°F.
For biscuits: Combine flour, sugar, baking powder and salt (if used) in bowl.
Cut in with pastry blender (or 2 knives) until all flour is just... - 43.5462
Strawberry Shortcake
A Strawberry Shortcake has the classic combination of all-purpose flour, baking powder, milk, strawberries and whipped cream that never fails to delight. Strawberry Shortcake is casual food at it best. I would suggest you to always buy bright red, plump and... - 38.1398
Strawberry Shortcake
Strawberry Shortcake has a Exclusive taste. The strawberries and egg yolks gives the Strawberry Shortcake Revitalizing taste. Must catch it - 43.5658
Quick Party Strawberry Shortcake
Lightly grease two baking trays.
Cream the butter or margarine with the 50 g/2 oz icing sugar until very soft, light and fluffy.
Gradually work the sifted flour into the creamed mixture to form a soft dough.
Knead the dough lightly, then wrap it in cling film... - 40.3174
Layered Strawberry Shortcake
Stir together strawberries and 1/4 cup sugar; set aside.
Stir together flour, 1/4 cup sugar, baking powder, and salt.
Cut in 1 cup butter or margarine till mixture resembles coarse crumbs.
Combine eggs and milk; add to dry ingredients, stirring just to... - 45.3471
Strawberry Shortcake
1. Sort, rinse, and drain the strawberries. Set aside about 14 strawberries; chill. Hull remaining berries. Slice larger berries and leave smaller ones whole. Sprinkle hulled berries with 1/2 cup sugar. Mix lightly and let stand about 1 hour.
2. Blend flour,... - 38.0031
Strawberry Rhubarb Shortcake
1. Wash rhubarb; trim ends and cut into 1-inch pieces. (There should be about 3 cups.)
2. Combine with 3/4 cup of the granulated sugar and water in a medium-size heavy saucepan; cover. Heat over low heat to boiling, then simmer 5 minutes, or until tender;... - 41.3565
Piquant Muffins
Heat oven to 350 degrees.
Grease 12 medium muffin cups.
Measure biscuit mix into bowl.
Add salad dressing mix and blend lightly with a fork.
Beat egg, milk and shortening or oil together with a fork.
Add to biscuit mix and beat vigorously 30 seconds.
Spoon... - 39.4856
Mississippi Shortcake
1. Combine biscuit-mix and 2 tablespoons of the sugar in medium-size bowl. Stir in milk, following label directions for making biscuits.
2. Turn tout onto lightly floured pastry cloth or board; knead lightly 10 times. Roll out to 1/4 -inch thickness on... - 28.461
Southern Shortcake
Southern Shortcake is a delicious biscuit topped with cream and strawberries. Try this Mexican dessert and your joy will know no bounds once you bite into it. So what do you think about this Southern Shortcake ? - 42.6378
Grapefruit Cheesecake
Grapefruit Cheeesecake is a very easy to prepare delicious dessert recipe. Enjoy this amazingly mouth watering Grapefruit Cheeesecake; I am sure you would love to share your experience with me. - 46.1476
Orange Cheesecake
Orange Cheesecake is an amazingly delicious and easy to prepare dessert recipe. Try it for once; you wont wish to try any other dessert for your coming parties! - 43.7187
Hot Banana Shortcake
Melt butter in foilware pan over hot coals.
Add bananas, drizzle with lemon juice, and sprinkle with brown sugar and cinnamon.
Cook until bananas are just soft, spooning the syrup over now and then.
Meanwhile, on the grill, toast cake slices on both sides.
To... - 29.8639
Wheat N Raisin Muffins
Preheat oven to 375°F (190°C).
Assemble Mixer.
In small mixer bowl, put eggs, water, butter, and vanilla extract.
Mix at LOW then at MEDIUM-LOW until smooth.
In another bowl, stir together biscuit mix, wheat germ, and sugar.
Add dry ingredients and raisins... - 38.6842
Low Calorie Fudge Squares
Low-calorie fudge squares recipe is one that you are going to love. This low calorie recipe will not only satisfy your hunger for sweet but will also take care of calorie intake. Try the low calorie fudge squares now. - 43.7733
Harvest Cheesecake
Harvest Cheesecake recipe adapted from Marguerite Patten BBC cookery show. - 44.0258
Raspberry Shortcakes
Preheat oven to 450°F.
Spray baking sheet with nonstick cooking spray.
Toss 1 1/4 cups raspberries with 2 1/2 tablespoons sugar; set aside in refrigerator.
Combine flour, 2 tablespoons sugar, baking powder and baking soda in medium bowl.
Cut in margarine... - 44.7841
Southern Peach Shortcake
Place peaches in bottom of well greased 8 in. (20 cm) baking dish.
Sprinkle with 1 T. (15 mL) of the sugar replacement, the almond extract and cinnamon.
Combine flour, remaining 1 T. (15 mL) sugar replacement, baking powder and salt in mixing bowl.
Add... - 39.914
Cherry Pinwheels
Preheat oven to 325° F. (slow).
Grease 15" x 11" jelly roll pan.
Line bottom with waxed paper, grease again and flour lightly.
Prepare maraschino cherries.
Measure flour, baking powder and salt into a bowl.
Stir thoroughly to blend.
Add cherries and mix so... - 40.3783
Linzer Torte
Preheat oven to 325°.
Blend butter into flour with pastry blender; add almonds, and knead into flour mixture.
Mix sugar with cloves, cinnamon and cocoa, and mix into egg yolks.
Add to flour mixture, kneading dough until smooth and well-blended.
Spread about... - 41.5899
Shortcake Supreme
Combine dry ingredients.
Add combined egg, milk and margarine, mixing just until moistened.
Spread into greased and floured 8-inch layer pan.
Bake at 450°F., 12- 15 minutes or until golden brown.
Cool 10 minutes; remove from pan.
Cool.
Combine marshmallow... - 41.4777
Walnut And Ginger Shortcakes
Lightly grease two baking trays.
Cream the butter or margarine with the sugar until very soft, light and fluffy.
Gradually work the sifted flour into the creamed mixture, together with the walnuts, to make a fairly firm dough.
Knead lightly, then wrap the... - 39.1104
Sour Cream Cookies
Cream margarine and fructose together until well blended.
Beat in egg.
Dissolve baking soda in sour cream; then beat into creamed mixture.
Stir in lemon zest and vanilla.
Next, stir in sifted cake flour. (Dough must be firm.) Cut into 50 thin slices.
Bake at... - 32.6842
Chocolate Monsters
Lightly grease two baking trays and make a greaseproof paper piping bag.
Cream the butter or margarine with the sugars until very soft, light and fluffy.
Gradually add the egg, beating continuously.
Sift together the flour and cocoa, then work these dry... - 41.067
Penny Wafers
1. Combine currants, hot water, and rum extract in small bowl; let stand about 1 hour to blend flavors.
2. Beat butter or margarine until soft in medium-size bowl with electric mixer at high speed; beat in sugar, then egg, beating until fluffy; stir in flour... - 27.9412
Petticoat Tails
Grease a 20 cm/8 in fluted flan ring placed on a baking tray or a loose bottom flan tin.
Cream the butter with the sugar until very soft, light and fluffy.
Sift together the flour, cornflour and salt, then gradually work these dry ingredients into the creamed... - 35.5687
Mocha-frosted Chocolate Cake
Combine biscuit mix, cocoa, sugar, eggs, milk, butter or margarine and vanilla in large bowl.
Beat on low speed with electric mixer 1/2 minute to blend ingredients.
Increase the speed to medium and beat for 4 minutes.
Scrape the bowl often with a rubber... - 38.4771
Dark Chocolate And Poached Pear Cake
Dark chocolate and pear cake is a decadent cake a creation which is sinful through and through! Try this cake and you wouldn’t have enough of it! Watch this video and bake this creation! -
Non-bake Chocolate Cake
Chocolate Cake is worldwide famous for its taste. Chocolate Cake gets its rich flavor from glaze icing. Chocolate Cake is inspired by many food joints across the world. - 32.3512
Crusty Strawberry Shortcake
Put strawberries in a bowl and sprinkle with 1/4 cup sugar.
Let stand at room temperature at least 30 minutes, stirring occasionally.
Heat oven to 450 degrees.
Sift flour, baking powder, salt and 2 tbsp. sugar together into a bowl.
Add shortening and cut in... - 44.0118
Black Forest Cake
For the cake
1. Grease and dust a 175 mm. (7") diameter tin.
2. Sieve the flour and cocoa together.
3. Beat the eggs and sugar very well until thick and double in quantity. This should take 4 to 5 minutes.
4. Add the flour, melted butter, essence and 2... - 45.6132
Holiday Cranberry Coffee Cake
Holiday Cranberry Coffee Cake is a tempting and absolutely delectable treat that you wont be able to resist. I loe making this yummy cake for occassions, mainly because it gies the whole family a chance to enjoy its mild and addictie flaors. Try the Holiday... - 48.4488
Quick Apple Coffee Cake
Combine sugar, 2 c. biscuit mix, egg, milk and apples; beat vigorously for 30 seconds.
Spread batter in greased 9" round baking pan.
Combine brown sugar, cinnamon and 1/3 c.biscuit mix.
Cut in butter until crumbly.
Add apples.
Sprinkle over batter.
Bake in... - 39.3166
Honeycomb Coffee Cake
Heat oven to 400°F.
Grease 9 or 8-inch round cake pan.
In small bowl, combine brown sugar, cinnamon and mace.
In another small bowl, combine melted margarine and lemon juice.
Separate dough into 10 biscuits; cut each into 4 pieces.
Place biscuit pieces and... - 40.707
Pineapple Pecan Coffee Cake
Mix in a 9-inch layer cake pan the brown sugar, butter, and corn syrup.
Arrange pecan halves, flat side up, in the pan.
Spoon a mixture of crushed pineapple and orange peel over pecans.
Set pan in a 425CF oven for 10 minutes.
Dip each biscuit in the melted... - 39.7927
Quick Cheese Coffee Cake
Heat oven to 350°F.
Combine cream cheese, sugar, flour and egg until smooth.
Separate dough into 10 biscuits.
Place in ungreased 8 or 9-inch round cake pan; press over bottom and up sides to form crust.
Pour cream cheese mixture over crust.
Combine sugar... - 33.6494
Kumquat Coffee Cake
Mix the 1/4 cup biscuit mix, 1/4 cup sugar, cinnamon, and nutmeg in a bowl.
Using a pastry blender or two knives, cut in the 2 tablespoons butter until mixture is crumbly; set aside for topping.
Combine the 2 cups biscuit mix and 3/4 cup sugar in a bowl.
Mix... - 42.3644
Chocolate Drizzle Easter Cake
Chocolate drizzle easter cake is a delectable cake loaded with chocolate. A chocoholic's delight, this chocolate drizzle cake is made with chocolate mix, nuts, biscuits and dried figs, frozen and served with chocolate sauce and more chocolate decorations and... - 40.76
Coffee Crown Cake
1. Heat milk in small saucepan; stir in sugar; cool to lukewarm.
2. Dissolve yeast in very warm water in large bowl. ("Very warm" water should feel comfortably warm when dropped on wrist.) Stir in cooled milk mixture and beaten eggs.
3. Beat in 2 cups biscuit... - 36.4094
Peach Or Pineapple Upside Down Cake
If you ever thought making an upside down cake is such a hard nut to crack then this Peach Or Pineapple Upside Down Cake recipe is surely gonna take you by surprise! Yes, very simple and delicious dessert, this Peach Or Pineapple Upside Down Cake will always... - 46.1623
Rhubarb Cobbler Cake
1. Combine 1 cup of the sugar, cornstarch and cloves in a large saucepan; stir in orange juice. Heat slowly, stirring constantly, until sugar dissolves.
2. Stir in 2 tablespoons of the butter or margarine and rhubarb: heat to boiling; spoon into a buttered... - 33.4593
Chocolate Sour Cream Cookies
Use a vegetable spray to lightly grease the cookie sheets.
Combine cake mix, sour cream, and water in a small bowl.
Beat thoroughly.
Drop from a teaspoon onto the greased cookie sheets.
Bake at 350°F (175°C) for 9 to 10 minutes. - 25.6675
Tart Lemon Cookies
Use a vegetable spray to lightly grease the cookie sheets.
Combine milk and vinegar in a small bowl.
Stir to blend.
Stir in lemon cake mix and lemon peel.
Drop from a teaspoon about 2 in.
(5 cm) apart onto the greased cookie sheets.
Bake at 350°F (175°C)... - 31.2952
Apple Cookies
Use a vegetable spray to lightly grease the cookie sheets.
Place apple in a microwave-safe bowl.
Cover and cook on High for 2 minutes, stirring after 1 minute.
Uncover and continue cooking on Medium until apple mixture is very thick and tender.
Cool.
Stir in... - 29.3211
Great Pumpkin Cookies
Use a vegetable spray to grease the cookie sheets.
Combine carrot cake mix and pumpkin puree in a small bowl.
Beat to blend.
Drop from a teaspoon about 2 in.
(5 cm) apart onto the greased cookie sheets.
Sprinkle with a little nutmeg.
Bake at 350°F... - 27.5538
Walnut Party Cookies
Combine margarine, sugar replacement, salt and vanilla in medium mixing bowl.
Beat until light and fluffy.
Stir in cake flour and refrigerate dough for at least 1 hour.
Form dough into 24 small balls, place on ungreased cookie sheet and press walnut half into... - 28.2996
Quickie Peanut Cookies
In medium bowl combine Snackin' Cake, peanut butter, water and egg.
Drop by teaspoons (1-inch) in ring on wax paper (12 cookies at once).
Flatten.
Microwave medium (50%) 3 1/2-4 1/2 minutes, rotating 1/4 turn halfway through cooking.
Cool.
Repeat with... - 27.1195
Walnut Wafers
Drop from spoon in small portions and bake as a drop cake, 375° F. for about 15 minutes. - 23.6039
Applesauce Spice Cookies
Sift cake flour, baking powder, baking soda, cinnamon, cloves, nutmeg, and salt into a bowl.
Combine margarine and fructose in a mixing bowl.
Beat until creamy.
Beat in egg and sweetener.
Add flour mixture alternately with applesauce to creamed mixture,... - 34.6825
Strawberry Cream Cookies
Use a vegetable spray to lightly grease the cookie sheets.
Combine cream cheese and maple syrup in a small bowl.
Cream thoroughly.
Beat in cake mix until mixture is moist and in large crumbs.
Chill at least 10 minutes.
Lightly dust hands with flour.
Form... - 34.832
Chocolate Oatmeal Rounds
Combine chocolate cake mix, egg white, and water in a small bowl.
Beat thoroughly.
Stir in dry oatmeal.
(Add a small amount of water, if needed.) Shape into rolls 1 1/2 in.
(3.7 cm) in diameter.
Wrap in wax paper or plastic wrap.
Chill thoroughly.
Cut into 40... - 32.1181
Lemon Almond Cookies
Use a vegetable spray to lightly grease the cookie sheets.
Combine lemon cake mix, lemon peel, lemon juice, almond flavoring, and water in a small bowl.
Use a fork to completely blend.
Mix in slivered almonds.
Mixture will be large moist crumbs.
Lightly dust... - 36.2842
Chocolate Cherry Cookies
Use a vegetable spray to lightly grease the cookie sheets.
Cut thawed cherries into three or four pieces.
Combine chocolate cake mix and cherry drink mix in a small bowl.
Add cherries with their juice and the water.
Use a fork to thoroughly mix the... - 34.8213
Frosted Strawberry Cookies
Combine cake mix and mashed strawberries in a medium-size bowl.
Stir to blend completely. (Mix will seem sticky.) Drop on a cool, greased cookie sheet.
Bake at 375°F (190°C) for 12 to 15 minutes or until golden brown.
Move to cooling rack.
Meanwhile,... - 29.5142
Scottish Shortbread
1. Preheat oven to 325°F. In large bowl, combine flour, confectioners' sugar, and salt. Cut butter or margarine into small pieces. With hand, knead butter into flour mixture until well blended and mixture holds together. Pat dough evenly into two 8-inch... - 20.4642
Chocolate Boats
Lightly grease 24 10 cm/4 in boat shaped pastry moulds.
Sift the flour into a bowl.
Rub in the butter or margarine until the mixture resembles fine breadcrumbs.
Stir in the almonds, sugar and egg and mix together quickly to make a firm dough.
Knead the dough... - 40.5137
Scotch Shortbread
Mix well, and when it is the consistency of putty knead for about 20 minutes; then shape into cake of about 3/4-inch thickness.
Curl edges and prick well with fork all over.
Bake in oven for about 1 hour at 275 to 300° F.
Cut while hot. - 22.7234
Walnut Kisses
Beat sugar replacement into stiff egg whites.
Sprinkle flour over egg white mixture; gently fold flour into egg whites with wire whisk or wooden spoon.
Fold in walnuts and vanilla.
Drop by teaspoonfuls onto lightly greased cookie sheets.
Bake at 325°F... - 28.027
Pistachio Cookies
Use a vegetable spray to lightly grease the cookie sheets.
Combine all ingredients in a small bowl.
Beat at low speed until mixture is thoroughly blended.
Drop by teaspoonfuls about 2 in. (5 cm) apart onto the greased cookie sheets.
Bake at 350°F (175°C)... - 24.8801
Chocolate Tea Cookies
Cream shortening.
Add sugar replacement, egg, vanilla extract and milk.
Blend well.
Add half the sifted flour; stir to completely blend.
Stir in melted chocolate and remaining flour.
With cookie press, press onto ungreased cookie sheets.
Bake at 350°F... - 32.0006
Frosted Orange Cookies
Combine cake mix and 1/3 c. (90 mL) of the orange juice concentrate in a medium-size bowl.
Stir to blend completely. (Mix will seem sticky.) Drop on a cool, greased cookie sheet.
Bake at 375°F (190°C) for 12 to 15 minutes or until golden brown.
Move to... - 34.5047
Marbled Squares
Lightly grease and base line an 18 cm/7 in square shallow cake tin.
Break the plain, milk and white chocolates into pieces and place them in separate bowls.
Add one third of the butter or margarine and 2 tablespoons of syrup to each bowl.
Place each bowl over... - 30.7304
Spicy Christmas Tree Cookies
Preheat oven to 400° F. (hot).
Cream the butter, and add sugar gradually until light and fluffy.
Add the egg and syrup.
Blend well.
Measure flour, soda and spices into a bowl.
Stir thoroughly to blend.
Add blended dry ingredients to creamed mixture and mix... - 45.7886
Almond Shortbread
Almond Shortbread is a unique dish that is both delicious and visually appealing. Surprise your guests for your children's next birthday party with this perfect Almond Shortbread recipe. - 39.3764
Rich Teas
Cream shortening and sugar replacement.
Add beaten egg, vanilla extract, salt and milk.
Blend thoroughly and add half of the sifted flour.
When well mixed, add melted chocolate and remaining flour.
Mold with cookie press on cold, ungreased cookie sheet.
Bake... - 30.5002
Applesauce Cocoa Cookies
Cream together the shortening and sugar replacement.
Add egg and blend well.
Sift all dry ingredients together and add alternately with applesauce and water to creamed mixture.
Be sure to add flour first and last.
Drop by teaspoon onto greased cookie... - 33.4412
Shortbread Christmas Tree
Using cardboard, cut out a Christmas tree 13 inches (33 cm) high and 11 inches (28 cm) wide at the widest point.
To make shortbread, knead flour, powdered sugar, butter and egg to a dough.
Wrap in foil and refrigerate 30 minutes.
To make filling, prepare... - 45.5306
Brown Sugar Pear Shortcakes
These Brown Sugar Pear Shortcakes taste incredible ! I love to munch on these fruity biscuits for a snack and also for dessert at times. Try these Brown Sugar Pear Shortcakes yourself and let me know if you like them. - 48.4484
Shortcake Seville
1. Wash and hull strawberries; slice into a medium-size bowl; sprinkle with 1/4 cup of the sugar; toss lightly to mix. Let stand while making cake.
2. Prepare biscuit mix with milk, following label directions for rolled biscuits. Roll out half to a 16 x... - 29.7262
Sticky Buns
Measure biscuit mix into 1 quart bowl.
Stir in milk to make a soft dough.
Turn out on lightly floured pastry cloth.
Knead lightly several times.
Roll out in 8-inch square.
Brush with melted butter.
Mix together sugar and cinnamon.
Sprinkle on dough.
Roll... - 36.1161
Date And Banana Squares
Lightly grease an 18 cm/7 in square shallow cake tin.
Roughly chop the dates and bananas.
Place them in a heavy based saucepan, together with the lemon juice, honey and water.
Simmer the mixture gently over a low heat for about 30 minutes, or until... - 37.6175
Sugar Cookies
Measure flour, baking powder, salt and nutmeg onto waxed paper.
Stir thoroughly to blend.
Cream shortening and butter until light and fluffy.
Add vanilla.
Gradually add sugar, mixing until creamy.
Beat in eggs, one at a time, beating well after each... - 39.7382
Mincemeat Shortbread
Lightly grease a 15 x 23 cm/6 x 9 in shallow cake tin.
Cream the butter or margarine with the sugar until very soft, light and fluffy.
Sift together the flour and rice flour, then gradually work these dry ingredients into the creamed mixture to make a fairly... - 33.0093
Brown Edge Spicies
1. Measdre flour, baking powder, baking soda, salt, cinnamon, nutmeg and ground cloves into sifter.
2. Beat shortening until soft in medium-size bowl with electric mixer at high speed; add sugar gradually, beating after each addition until well blended.
3.... - 37.9225
Lemon Shortbread Cookies
Cream the butter with a wooden spoon until fluffy and light in color, about 2 to 3 minutes.
Add the confectioners' sugar and blend well.
Stir in the lemon zest and lemon juice.
These first steps can be done by hand or with an electric mixer.
Sift the flour... - 45.9538