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Mom's Parsley Potatoes Recipes
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Mom's Potato Soup
MAKING
1. In a saucepan barely cover potatoes with water and boil until tender.
2. Mash the potatoes and add bacon along with chopped onion, milk and seasonings.
SERVING
3. Simmer and serve. - 30.8724
Mom's Potato Salad
A simple potato salad that features potatoes and hardboiled eggs. I also used parsley and chives from my garden. The dressing can be made with all mayo, or like I did, with Greek yogurt. I like this potato salad. It’s one of my favorites. - 115.378
Mom's Moussaka
Melt about 2 oz. (50 g.) of Ihe butter or margarine and fry in it the meat, onions, parsley, and tomatoes.
Season well.
Grease an 8 inch (20 cm.) cake tin.
Peel and slice the potatoes very thinly.
Put a layer of potatoes on the bottom of the tin, add a layer... - 42.1475
Mom's Baked Fish & Chips
What happens when you put your Mother in the kitchen with you who is not the most confident in the kitchen….
She did a great job and we had a lot of fun putting this delicious healthy baked fish and chip recipe together. It’s quite a long video, but it... - 99.3997
Mom's Meatball Soup
1. Shape beef into tiny meatballs. Brown meatballs and onion in a large saucepan, or place in a shallow pan and brown in a 400°F oven. Drain off excess fat.
2. Add remaining ingredients. Bring to boiling, simmer 1 1/2 hours, or until vegetables are tender. - 31.1032
Pasta With Potato
MAKING
1) In a pot of salted, boiling water, cook the pasta as per its packet instructions. Drain and set aside.
2) Meanwhile, in a skillet heat oil. Add in the French Fried Potatoes and fry as per its packet instructions. Drain the potatoes on paper... - 39.9204
Beef And Potato Layer Pie
GETTING READY
1) Grease a pie dish.
MAKING
2) In a pan, heat little butter and add the meat and fry. Place the meat on a plate.
3) In the pan, add the remaining butter and add garlic and onion and gently fry for 5 minutes.
4) Mix in the tomatoes, parsley,... - 44.2972
Potato And Leek Filo Pie
1. Preheat the oven to 190°C/375°F/ Gas 5. Slice the potatoes and cook them in a pan of salted boiling water for 3-4 minutes, then drain and set aside.
2. Trim the leeks and rinse thoroughly under cold running water. Drain them well, then slice thinly.
3.... - 44.7933
Veal And Pork Ragout
GETTING READY
1) Preheat oven at 350°F.
MAKING
2) Chop the veal and the pork into 1 1/2 inch cubes and sprinkle with flour.
3) In a pot, add butter and brown the meat.
4) When brown, add onion and brown for a few more minutes.
5) Mix in hot water, wine,... - 43.0808
Steak Au Poivre
1. Press the crushed peppercorns well into each side of the steaks. A potato masher is ideal for this.
2. Melt the butter in a pan, add the steaks and cook for 1-2 minutes on each side or according to preference.
3. Pour off any surplus butter, retaining all... - 38.3797
Herb Oxtail Soup
Herb Oxtail Soup is a combination of fresh herbs and vegetables with softened mushrooms and oxtail. It is a classic recipe meant for special occasions. Like other recipes, you are bound to enjoy the Herb Oxtail Soup and make something special for your next... - 44.3354
