Molasses Pumpkin Bread Recipes

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Spiced Pumpkin Bread

Preheat the oven to 350°. Spray an 8" X 4" X 2" loaf pan with no-stick spray and set aside. In a large bowl, stir together the all-purpose flour, whole-wheat flour, brown sugar, baking powder, cinnamon, baking soda, nutmeg, ginger and cloves. Add the egg... - 48.4366

Pumpkin Bread

Blend the oil, molasses, pumpkin, eggs, and all of the spices in a large bowl. Stir the remaining ingredients together and add to the first mixture. Bake in a well-oiled loaf pan at 325°F for about. 1 hour. If the loaf gets too brown before the end of the... - 36.6998

Quick Harvest Time Pumpkin Bread

What better way to bring in the flavors of the fall to your table than gorge on a yummy pumpkin dessert? Betty treats her viewers with a sumptuous pumpkin cake recipe that isn’t just crowd-pleasing, but also a cinch to make. This knockout dish is a great... - 108.509

Vegan Fruited Pumpkin Bread With Walnut And Cranberry

For all the vegans here is a video with a nice pumpkin flax cranberry walnut bread recipe, just perfect for a snack or a side dish. This recipe is simple like any other bread recipe and needs a little work but the end product is a soft and delicious bread! - 117.501

Pumpkin Gingerbread With Vanilla Sauce

Place rack in center of oven. Preheat oven to 350°F. Spray a 9 1/2 x13-inch square baking dish with a non-fat cooking spray. Use the mixer to cream sugars, liquid Butter Buds, and Egg Beaters until smooth. Beat about 2 minutes. Mix in pumpkin, grated orange... - 42.5788

Pumpkin Gingerbread

Place rack in center of oven. Preheat oven to 350° F. Spray a 9 1/2 x 13-inch baking dish with a non-fat cooking spray. Use the mixer to cream sugars, liquid Butter Buds, and Egg Beaters until smooth. Beat about 2 minutes. Mix in pumpkin, water, orange peel,... - 40.8868

Pumpkin Gingerbread

Heat oven to 350°. Grease and flour rectangular pan, 13 x 9 x 2 inches. Beat all ingredients in large bowl on low speed 30 seconds, scraping bowl constantly. Beat on medium speed 3 minutes, scraping bowl occasionally. Pour into pan. Bake about 50 minutes or... - 39.8179

Pumpkin Gingerbread With Caramel Sauce

Heat oven to 350°F. Lightly spoon flour into measuring cup; level off In large bowl, combine flour and sugar. Using pastry blender or fork, cut in 2/3 cup butter until mixture resembles fine crumbs. Stir in pecans. Press 1 1/4 cups of crumb mixture into... - 48.2212

Steamed Pumpkin Pudding

1. Combine bread crumbs, flour, brown sugar, baking powder, baking soda, salt, cinnamon, and cloves in a large bowl. Set aside. 2. Beat eggs and remaining ingredients together. Add to dry ingredients; mix until blended. 3. Turn into a well-greased 1 1/2-quart... - 38.2194

Dark Zucchini Bread

Beat eggs; add oil and brown sugar; beat well. Add vanilla, grated zucchini, and molasses; beat. Mix dry ingredients together; add nuts and beat well. Bake in greased and floured small loaf pans or in 3 oiled cans (size #2-1/2) at 350° for 1 hour. Cool in... - 38.0366

Multi Grain Seed Bread

GETTING READY 1. In a bowl, mix flour, whole-wheat flour, yeast and salt. 2. In another bowl, mix sunflower seeds, sesame seeds, pumpkin seeds and oats. MAKING 3. In a saucepan, heat water, molasses and add to the flours and mix until dough forms. Add egg... - 43.6744

Vegan Banana Coffee Bread

A dark, rich, moist and robust yet subtle vegan banana bread with just the right amount of spice, that pairs perfectly with a steamy cup of coffee. It's hard to believe it is vegan!!! Adding a little coffee to the recipe helps bring out the flavor of the... - 135.773

Mom's Bread

GETTING READY: 1) The oven is preheated to 200 degrees C. 2) Baking sheets are greased and kept aside. MAKING: 3) Hot water is poured over the sweeteners, placed in a bowl. 4) When it turns luke warm, yeast is stirred in. 5) This mixture is placed in a warm,... - 47.1627

Sweet Potato Gingerbread

1. In a large bowl, combine the flour, cornmeal, baking soda, ginger, and allspice, and stir to mix well. Add the sweet potato or pumpkin, apple or orange juice, and honey or molasses, and stir just until the dry ingredients are moistened. Fold in the raisins... - 34.0483

Harvest Date Muffins

Heat oven to 400°F. Line 12 muffin cups with paper baking cups or grease the cups. In large bowl, combine all ingredients except sunflower seeds. Stir 50 to 75 strokes by hand just until dry particles are moistened. Divide batter evenly between muffin... - 40.5043

Vegan Main Dish For Thanksgiving

No turkey? No problem. This is your vegan main dish that everybody will love, including your turkey friends. - 115.311