Moist brownie is a fabulous recipe that will make you go weak in the knees with its chewy consistency. In fact, Moist brownie is an eye-opener for those among you who thought that brownies could either be cakey or ... More »
Brownies or Chocolate Brownies refers to slices of flat baked dense chocolate cake. These are usually sliced in squares although some like it in bars.Brownies come in several forms. What we have here are fudgy brownies with walnuts. Personally, I prefer fudgy ..
Melt butter in a small pan over medium-low heat.
Remove from heat and stir in sugar; then stir in applesauce, egg, and vanilla.
In a bowl, stir together flour, baking powder, salt, cinnamon, baking soda, and nutmeg; add applesauce mixture and blend ..
To date I cannot resist a warm fudge brownie topped with vanilla ice cream and nuts...what a beauty, and so irrestible!! So I was happily surprised to find a variaiton to the traditional brownie recipe and make one with Sour Cream. I share with you my recipe ..
Melt chocolate with butter over low heat.
Mix flour with baking powder and salt.
Beat eggs well; then gradually beat in sugar.
Blend in chocolate mixture and vanilla.
Add flour mixture and mix well.
Stir in nuts.
Spread in greased 8-inch square pan.
Bake at ..
Sift flour, baking powder, and salt together.
Melt shortening and chocolate together over hot water.
Beat eggs well, add sugar gradually, and beat thoroughly.
Then add chocolate mixture and blend.
Add flour and mix well; then stir in nuts and vanilla.
Bake in ..
Mix first five ingredients well with mixer, fold in chopped nuts, and spread, on brownies while hot.
The icing melts a bit, but firms up again as it all cools.
Brownies stay moist and are
Combine the baking cocoa, butter and peanut butter in a saucepan over medium-high heat.
Bring to a boil, stirring constantly.
Remove from heat and cool immediately in a sink of ice water.
Combine the flour, sugar, eggs and vanilla in a large bowl and mix well ..
Preheat oven to 350°F.
Spray 9x9x2 inch metal baking pan with nonstick spray.
Stir 5 ounces bittersweet chocolate, butter, and unsweetened chocolate in medium saucepan over low heat until smooth.
Remove from heat.
Whisk sugar, eggs, vanilla, and salt in ..
In a 10 ounce custard cup, place chocolate and butter.
Cover with wax paper.
Microwave on HIGH (100%) for 1 1/4 to 1 1/2 minutes or until butter melts.
Stir mixture until chocolate melts; set aside.
In a medium size bowl, beat eggs with an electric mixer ..
Melt chocolate with butter in saucepan over very low heat, stirring constantly until smooth.
Remove from heat.
Mix flour, salt and baking powder.
Beat eggs thoroughly.
Gradually beat in sugar.
Blend in chocolate mixture and vanilla.
Add flour mixture, stir ..
Preheat oven to 350°F.
Butter 8 x 8 x 2 inch glass baking dish.
Sift first 4 ingredients into small bowl.
Beat sugar, butter, eggs and vanilla together in medium bowl.
Mix in dry ingredients.
Mix in chips.
Spread batter in prepared dish.
Bake until tester ..
Preheat oven to 350°F.
Generously butter 8 inch square baking pan.
Combine first 4 ingredients in medium bowl and stir until well blended.
Mix in eggs, butter and vanilla.
Mix in chocolate chips.
Spread batter in prepared pan.
Bake brownies until tester ..
Melt butter in a medium-size pan over medium heat.
Remove from heat and stir in sugar; add egg and vanilla and beat until well combined.
Stir in flour, baking powder, salt and walnuts.
Spread batter evenly in a greased 8-inch square baking pan; bake in a ..
Preheat oven to 325°.
Oil a 9-inch square ovenproof pan.
In a large bowl, whisk together the flour, cocoa, baking powder, baking soda, and cinnamon very thoroughly.
In a small bowl, beat together egg substitute, margarine, sugar substitute, and ..
In a 2 to 3-quart pan, melt butter and chocolate over medium-low heat, stirring until well blended.
Remove from heat and stir in sugar and vanilla.
Add eggs, one at a time, beating well after each addition.
Stir in flour; then mix in walnuts.
Spread batter ..
In small bowls over hot (not boiling) water, melt semisweet and white chocolates separately.
Let cool slightly.
Meanwhile, in bowl, cream butter with sugar until fluffy.
Add eggs one at a time, beating well after each addition.
Blend in vanilla; stir in ..
These chocolate raisin brownies are prepared with chocolate and raisins. Baked with a batter of sugar, eggsm flour and shortenening, the chocolate raisin brownies are moist and delclectble
Place butter in an 8-inch square baking pan; set pan in oven while oven preheats to 325°.
When butter is melted, remove pan from oven and set aside.
In large bowl of an electric mixer, beat eggs, granulated sugar, and vanilla until thick and lemon-colored; ..
Cherry brownie pudding cake is prepared with chocolate and cherry pie filling. Baked with brownie layer over the cheryy pie mix with vanilla, eggs, flour and sugar, the cherry brownie pudding cake is microwaved and ready to be served in half and hour.
These chocolate and walnut brownies are made with added cocoa and vanilla for flavor. Soft and delicious, they come out just perfect and moist from the oven. Iced with some chocolate, I love to serve these with vanilla ice cream on
