Mixed Vegetable Recipes

The healthy mixed vegetables are primarily a part of cuisines across the world. This type of vegetable recipe is cooked in various forms and are served in different ways. Ingredients Used In Mixed Vegetables ... More »
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Sautéed Mixed Vegetables

This simple & delicious vegetable mix dish makes a superb Main Course or Side Dish. It's rich in flavor , filling and healthy. - 125.722

Mixed Vegetable With Beef Meal

Imagine someone placing a colorful bowl of food including meat, rice and eggs! What a wonderful meal that would appear to be…and that’s exactly what this Korean recipe is! Rice surrounded buy the most colorful mix of veggies, some meat and a nice... - 114.281

Vegetable Stir Fry With Pork

MAKING 1. In a wok, heat oil and sauté pork for 5 minutes or until it changes color. 2. Remove the pork and set aside. 3. In the same wok, add ginger, cabbage and green onions, stir well to mix. 4. Add leeks and mix well. 5. Add beans sprout and toss the... - 81.5513

Chargrilled Mixed Vegetables

GETTING READY 1) Halve the aubergines. Then trim and halve the courgettes lengthwise. 2) Halve the tomatoes and thickly slice the onion. Sprinkle all the vegetables with salt and pepper and set aside. MAKING 3) In a saucepan, melt the butter with the oil... - 47.9388

Cartwheels With Mixed Vegetables

MAKING 1) In a kettle or stockpot, heat water with 1 tablespoon of salt for the pasta. 2) Clean the leeks properly by separating the segments to wash out all the grit and sand. Chop both the green and white parts finely and discard the tough ends. 3) In a... - 47.8625

Fried Mixed Vegetables

Fried Mixed Vegetables! You just cannot overlook this yummy vegetarian dish. The last time I served it at home, all of it vanished in seconds!! My whole family is addicted to the wonderfully delicious Fried Mixed Vegetables. Try them ! - 47.7416

Mixed Vegetable

GETTING READY 1. Wash and prepare vegetables. 2. Shred washed spinach. MAKING 3. In a large pan, heat oil and sauté large chopped onion. 4. Stir in celeriac and carrot; sauté until vegetables are coated well with oil. 5. Add 4 ounce of stock and let cook... - 47.4781

Mixed Vegetable Cream Kabab

MAKING 1 Chop all the vegetables. 2 In a pan boil or steam all the vegetables. 3 In a frying pan, heat 1 tbsp ghee. 4 Add in chopped onion, green chillies and ginger, fry until light brown. 5 Gradually add in the flour and fry for one minute. 6 ... - 47.3904

Mixed Vegetables

MAKING 1) In a large saucepan, put the mustard, onion and white cumin seeds along with the curry leaves into the heated oil. 2) Stir in the onions and saute until golden over a medium heat. 3) Stir in the tomatoes and peppers, then stir-fry for about 5... - 47.3293

Northern Mixed Vegetables

Northern Mixed Vegetables is perfect for your dinners parties especially if you have vegetarian friends coming along. It€™s a rich and tasty dish that will surprise your guests with its flavor! What are you waiting for, grab this Northern Mixed... - 47.0727

Mixed Vegetables Au Gratin

MAKING 1) In a saucepan, add salt to water and boil vegetables till tender. 2) Drain and keep aside. 3) Prepare sauce in a saucepan with melted butter and flour. 4) Stir and cook for 1 minute. 5) Add the milk, stirring gently. 6) Bring to boil and cook till... - 47.0211

Tropical Mixed Vegetables

Heat 1/4 cup of the water, broth, or wine in a skillet. Add mushrooms and green pepper. Cook and stir for 5 minutes. Add more liquid if necessary during this process. Remove mushrooms and green pepper from skillet with a slotted spoon and set aside. Heat the... - 46.7022

Fried Mixed Vegetables

Fried Mixed Vegetables is an amazingly delicous side dish. Try this Fried Mixed Vegetables recipe; I bet you will have a huge fan following for this one. - 46.7014

Prawns With Mixed Vegetables

You will find the Prawns With Mixed Vegetables a rare treat! Prepare the Prawns With Mixed Vegetables with a little effort and let us know what you feel about it. - 46.1796

Mixed Vegetables

Boil the peas in salt water; remove from fire before they are completely cooked and drain them. Dice the potatoes without peeling them. Heat the ghee and gently fry the cumin seeds, aniseeds and mustard seeds. Add potatoes and cauliflower, salt and other... - 46.1662

Mixed Vegetables A La Grecque

MAKING 1) Into a heavy based pan, pour the oil and sauté the onions till soft for 5minutes 2) Tip in the garlic, wine vinegar, tomatoes, oregano, coriander seeds, peppercorns, lemon juice, water, and the tomato puree 3) Bring to a gentle simmer and put in... - 45.7865

Scalloped Mixed Vegetables

GETTING READY 1) Preheat oven to moderate temperature before baking. MAKING 2) In a closed pan, over low heat, heat oil and cook celery in it for about 15 minutes, stirring with a wooden spoon, only when needed. 3) Combine together the salt, pepper and... - 45.6095

Arabian Mixed Vegetables

Arabian mixed vegetables is a superb tasting recipe wonder what's the secret? This mesmerizing dish is one of the best contribution from the asian people to my kitchen. Please try out this arabian mixed vegetables recipe. I am waiting to know how it worked... - 45.564

Mixed Vegetables And Greens

These Mixed Vegetables And Greens are a complete meal in itself especially for breakfast. But many Indians have it with rice and Indian breads as well. Try these Mixed Vegetables And Greens and let me know if you like it ! - 45.4676

Mixed Vegetables With Piquant Sauce

MAKING 1) In a vegetable steamer, arrange the carrots and cauliflower. 2) Place the steamer over boiling water, cover and steam for about 8 minutes, till the vegetables are crisp-tender. 3) Drain the vegetables, set aside and keep them warm. 4) Follow the... - 45.3751

Stir Fried Turkey With Mixed Vegetables

GETTING READY 1. To make the marinade, in a medium size glass bowl, combine the sesame oil, soy sauce, ginger and garlic. 2. Add the turkey strips, toss to coat with the marinade and set aside allowing the meat to marinate for 1/2 hour. 3. In a small glass... - 45.3441

Mix Veg With Tofu & Yogurt

Very healthy. Rich in protein, vitamins. Can be served with just roti or bread and is balanced nutrition for everyone. - 45.2606

Hot Mixed Vegetable Grill

GETTING READY 1. In a small bowl, place the olive oil, lemon juice, cilantro, salt and pepper and whisk well to form a thick mixture. 2. Prepare a fire in a grill and then position the oiled grill rack such that is 4-6 inches the fire. MAKING 3. In a large... - 45.1623

Mixed Vegetable Pulao

Clean, wash and drain rice. Cook the rice with a drop of oil so that the grains remain separate. Meat the oil in a thick bottomed pan and place the dry spices in it. Saute for 30 seconds and then add the onion to it. Saute till it turns translucent and then... - 45.1406

Mixed Vegetable Broth

Mixed vegetable broth is a flavorful broth made with mixed vegetables and flavored with spices. Made with beans, peas, carrots, cauliflowers and potatoes, the mixed vegetable broth is made aromatic with bay leaf, cinnamon, cloves and peppercorns. - 45.1299

Mixed Vegetable Stir Fry

Have all vegetables ready before you start cooking. Heat oil with garlic in large heavy skillet, until very hot. Remove garlic. Add carrots and celery and stir-fry until shiny with oil and partly cooked, 3 to 4 minutes. Add zucchini, green onions, and pepper... - 44.7927

Sweet And Sour Mixed Vegetables

Try this version of amazingly delicious Sweet-Sour Mixed Vegetables recipe. An effortlessly prepared side dish recipe; the Sweet-Sour Mixed Vegetables is a dish that you would surely love to talk about with us! - 44.6328

Mixed Vegetable Ring

1. Prepare and chop onions. 2. Melt the margarine in a saucepan, add the oil and cook the onions slowly for about 5 minutes without browning. 3. Add the vegetables, cover and cook slowly for 10 minutes, shaking the pan occasionally. 4. Stir in breadcrumbs,... - 44.6143

Shredded Turkey With Mixed Vegetables

GETTING READY 1) In a large bowl, prepare a thin paste of corn flour and water, to prepare the sauce. Pour in soy sauce and rice wine or sherry. Stir well. Place aside. MAKING 2) Use a wok, to heat up. 3) Dry-fry almonds over moderate heat until golden... - 44.5248

Mixed Vegetable Grill

GETTING READY 1 Cut the peppers, onion, squash and carrot into 1/2-inch pieces. 2 Coat the grill with cooking spray and preheat for 5 minutes. MAKING 3 In a bowl, add oil, lemon juice, pepper and salt. 4 Place the vegetables in the grill and drizzle... - 44.3401

Mixed Vegetable Relish

Place first 5 ingredients in 5-quart saucepan. Cover with boiling water, let stand 5 minutes. Drain well. Return to saucepan; stir in remaining ingredients. Stirring frequently, bring to boil over mediumheat. Reduce heat. Stirring occasionally, boil gently 20... - 44.1829

Mixed Vegetable Mold

MAKING 1) Take a 2 quart saucepan and mix gelatin with 2 cups of -€œV8-€ juice. Heat the mixture over low heat until gelatin dissolves completely, stirring occasionally. 2) Add lemon juice, fennel powder, reserved -€œV8-€ juice and garlic... - 43.9862

Crawfish And Mixed Vegetables

Try this Crawfish And Mixed Vegetables. An easily prepared recipe, this Crawfish And Mixed Vegetables is a side dish that you will always love to include in your menu. - 43.9469

Whole Pumpkin Filled With Mixed Vegetables

Wash and dry the pumpkin. Cut a lid in the top large enough to get the filling in and out. Scoop out the seeds and sinews and discard. If the cavity is very small, scoop out a little flesh to accomodate the filling. In a heavy-bottomed pot heat 3 tablespoons... - 43.8721

Mixed Vegetable Relish

MAKING 1) In a large skillet add all ingredients. Mix together. 2) Bring to boil stirring occasionally. 3) Decrease heat and simmer, covered for 5 minutes. 4) Refrigerate for at least 24 hours. SERVING Drain well before serving the relish. - 43.8373

Sauteed Mixed Vegetables

Roll cut the radish, carrot, bamboo shoots, and baby corn into small varied shapes. Place them in boiling water and boil for about 2 minutes (the radish and carrot should be put in first). Rinse with cold water. Parboil the snow peas for 1/2 minute, then... - 43.7792

Mixed Pickled Vegetables

MAKING 1)In a steamer, cook cut vegetables with 1 tsp salt. 2)In a mixer, grind to a paste the onion, garlic and galangal. 3)In a frying pan, heat oil and fry the paste till it turns golden brown. 4)Pour in Maggi Hot & Sweet Sauce and add salt to taste. 5)Put... - 43.6138

Aubergines And Potatoes

Heat the oil in a heavy-based saucepan, add the onions and fry for about 5 minutes. While the onions are cooking, mix the tomato puree, ground coriander, ginger, garlic, chilli powder, salt and turmeric in a small bowl. Once the onions are fried, pour the... - 43.2464

Mixed Vegetable Stir Fry

MAKING 1) Take a skillet and heat vegetable oil. 2) Saute garlic until golden brown and then remove the garlic. 3) Stir fry carrot and celery for 3-4 minutes or until partially tender. 4) Chop in onion, green pepper, and squash and stir fry for 2-4 minutes... - 43.1412

Mixed Vegetable Shorba

Mixed Vegetable Shorba has a Delicious taste.The Onion and Red Chillies gives the Mixed Vegetable Shorba Miraculous taste. - 43.0571

Mixed Vegetables Mornay

Scrape carrots and cut into 2-inch pieces. Halve or quarter lengthwise the larger carrots. Put in heavy saucepan with celery and chicken broth. Cover and simmer until tender, 15 to 20 minutes. Drain off broth and save it. Transfer carrots and celery to... - 42.9839

Mixed Vegetable Pulao

The mixed vegetable pulao is a rice preparation prepared with fragrant basmati rice and vegetables. Cooked in a microwave, the mixed vegetable pulao is made with potatoes, cauliflower, peas and beans and flavored with cumin, red chilies, coriander powder and... - 42.9119

Mixed Grill Of Garden Vegetables With Three Mediterranean Garnishes

Bring a pot of water and half of the lemon juice to a rolling boil. Add the artichokes and set a small plate or bowl on top of the artichokes to keep them submerged. Simmer for 10 to 12 minutes, or until the stem end is easy to pierce with the tip of a paring... - 42.8095

Pasta With Sausage And Mixed Vegetables

MAKING 1) Follow the instructions given on the packet and cook the noodles 2) Into a skillet, melt some butter and add the mushroom, zucchini, onion, green pepper, oregano, garlic powder and saute along with the cooked noodles 3) Add in the sausage and cook... - 42.781

Mixed Vegetable Kabobs

MAKING 1) Take two 6-inch wooden skewers and then fasten 1/2 cup celery pieces, half of the zucchini pieces, 1/4 cup mushrooms, and 3 cherry tomatoes on each alternately. 2) In an oblong dish large enough to hold the skewers, place them so they lie flat. 3)... - 41.864

Cornmeal 'crowrf Filled With Mixed Vegetables

GETTING READY 1. Liberally grease a large ring mould or a crown-shaped mould. 2. Set aside till required MAKING 3. In a large pan, combine the water and milk and boil well 4. Rub in 1ounce of (2 tablespoons) butter into the cornmeal. 5. Then tip in the... - 41.806

Fillet Steak With Mixed Vegetables

Fillet Steak With Mixed Vegetables is an amazingly delicious side dish recipe. A mouth-watering Fillet Steak With Mixed Vegetables will tempt you to prepare this dish on every party! - 41.7964

Mixed Vegetables

Mix bouillon in 1/2 cup water. Dissolve cornstarch in 1 tablespoon water and the soy sauce. Rinse bean sprouts under running cold water; drain. Heat wok or 12-inch skillet over medium-high heat until 1 or 2 drops water bubble and skitter when sprinkled in... - 41.6726

Mixed Vegetables With Dill

Cut carrots into strips. Peel onions and cut into quarters. Cook carrots and onions together in a little salted water until tender. Drain. Break cauliflower into pieces and cook in boiling salted water until tender. Drain: Heat oven to 350 degrees and combine... - 41.6296

Green Beans With Caramelized Shallots

Prepare to be astounded by the mouthwatering flavors and texture of the Green Beans With Caramelized Shallots. A very filling and tasty vegetable dish, Green Beans With Caramelized Shallots can be served for a party at home or simply enjoyed at a family... - 41.5469

Mixed Vegetable Stir Fry

MAKING 1)In a pan heat oil. Stir fry red pepper, beans, baby corn, French beans, carrot, mushroom, garlic, sallet in the pan for 4 to 5 minutes. 2)Add in a mixture of brown sugar and soya sauce. Stir fry very well. 3)Add sliced chilli to vinegar to make... - 41.4797

Stir Fried Lobster And Mixed Vegetables

Stir Fried Lobster And Mixed Vegetables are ideal whatever be the occasion and whenever be the time. With this Stir Fried Lobster And Mixed Vegetables recipe here, I have tried to make the popular Chinese recipe easier and tastier for you. So, get ready to... - 41.4033

Mixed Vegetable Marinade

Cook cauliflower and carrots in boiling water (with salt added) in a Dutch oven for 5 minutes or until tender-crisp. Drain. Plunge into ice water, drain well. Combine cooled vegetables, wax beans, green beans, celery, onion, salad dressing, and olives in a... - 40.8899

Corn With Ginger And Mixed Vegetables

MAKING 1) In a large bowl, combine the 1 tablespoon of the sunflower oil, grated fresh ginger, ground ginger, tomato puree, garlic, soy sauce and Quorn or soya cubes. Stir gently , cover and keep aside to marinate for 20 minutes. 2) In a large preheated... - 40.7203

Mixed Vegetable Stuffing

GETTING READY 1. Rinse mushrooms with water, dry and chop finely. MAKING 2. In a saucepan, mix finely chopped mushroom with rest of the ingredients. 3. Over low heat, stir and cook mushrooms for about 5 minutes liquid appears in the pan. 4. Once the mixture... - 40.6802

Upma With Mixed Vegetables

Heat a large frying pan or wok, add the semolina, and cook over a low heat for 10-12 minutes, until it is a few shades darker, stirring constantly. Remove from the pan and set aside, Sprinkle the potatoes with paprika, turmeric and a little salt. Heat the oil... - 40.467

Mixed Vegetables

MAKING 1) In a small skillet, place the sesame seeds over a low heat, until lightly browned, shaking frequently. Remove from the skillet and keep aside. 2) In the skillet, saute the onions in 4 tablespoons oil, until brown, keep aside. 3) In a pan with salted... - 40.4494

Sauteed Green Beans With Shallot Crisps

TO MAKE THE SHALLOT CRISPS Set a plate lined with a double thickness of paper towels next to the stove. Heat the vegetable oil in a 6-inch saute pan over medium-high heat until hot but not smoking. (Test the temperature of the oil by adding 1 slice of shallot... - 40.0698

Mixed Vegetables

1)Chops onions into tiny cubes. 2)Remove potato skin and chop into big cubes. 3)Thaw all the frozen vegetables for about 10 minutes in the microwave. 4)Heat oil in a pan and when a bit hot, add cumin seeds. 5)Once it splutters, add chopped onions and fry till... - 39.924

Tava (mixed Vegetables)

In a large lightly oiled baking serving dish, layer the vegetables in this order: eggplant, potatoes, zucchini, okra, green pepper, onions. Sprinkle the meat over the top. Add the salt, black pepper, allspice and red pepper. Sprinkle with the lemon... - 39.9224

Exotic Mixed Vegetables

Melt butter in saucepan; add curry powder. Cut onions into small pieces; brown lightly in curried butter. Cut carrots and squash in thick slices; cut celery into 1" pieces. Add to saucepan along with diced green pepper, chicken broth and salt. Simmer about 15... - 39.8727

Fried Mixed Vegetables

MAKING 1) Thinly slice the mushrooms, broccoli, carrots and onion rings. Break the cauliflower florets and shred the cabbage. 2) In a deep frying pan or wok, stir-fry the crushed garlic over a medium heat until golden and soft. 3) Stir in the cabbage,... - 39.8598

Sauteed Mixed Vegetables

MAKING 1) In a bowl, place the pork and season well with the soy sauce and sake for a few min. 2) In a large skillet, stir-fry the ginger and pork in oil over high heat for 2-3 min; stir in all the vegetables, cook until... - 39.8498

Potage Of Beef And Mixed Vegetables

In a large saucepan, cook the ground beef over medium heat about 5 minutes or until browned, stirring occasionally. Drain in a strainer or colander, then transfer to a large plate lined with three layers of paper towels. Blot with additional paper... - 39.698

Sole Stuffed With Mixed Vegetables

Sole Stuffed With Mixed Vegetables is a well loved stuffed fish preparation that is often made again and again at my home. Try this Sole Stuffed With Mixed Vegetables recipe for yourself and you will understand why it is so addictive! - 39.2682

Arabian Mixed Vegetables

Heat oil in a large, heavy-based pan. Saute onion, bay leaf, mustard seeds, dill and celery seeds until onion is tender but not brown. Add cauliflower, tomatoes, zucchini, potato, carrot and apple. Saute for 3 minutes. Cook, stirring, for 20 minutes or until... - 39.2383

Mixed Vegetables

MAKING 1) Take a large bowl and melt butter for 45 seconds on power. 2) Add carrots, turnips, swede, water and cook on power for 10 minutes. 3) Stir and add corn and peas. 4) Season with salt and pepper and cook for 5 minutes or until the vegetables are... - 38.4944

Eggs With Mixed Vegetables

MAKING 1) In a saucepan, saute the onion in the butter, until soft. 2) Stir in the peas, celery, parsley and marjoram, then cook, covered over a very low heat for about 20 minutes, until the peas are tender. 3) Stir in 1 tablespoon water into the pan after... - 38.4194

Mixed Vegetable Relish

1. Wash the vegetables. Break the cauliflower into small florets, shell the peas, and chop the onions, carrots and beans. Put all of these into a large bowl, add enough water and salt, and leave overnight. 2. Next day drain all the salt water, and spread on a... - 38.3589

Mixed Vegetable Medley

GETTING READY 1. Make two knife slits in top of vegetable package. MAKING 2. In the package, cook vegetables on High for 8 minutes. 3. Drain and keep aside. FINALISING 4. In a 2-quart casserole, melt butter on High for 35 seconds. 5. Add flour and then... - 38.2352

Mixed Pulses With Vegetables

1. Soak the moong, gram and masoor in water for at least 6 hours. Drain and allow to sprout for 12 hours. 2. Add 2 teacups of water and cook in a pressure cooker. 3. Cut the cauliflower into big pieces and boil with the whole onions. How to proceed 1. Heat... - 38.0573

Mixed Summer Vegetables

This Mixed Summer Vegetables recipe will provide you health benefits and in what a way! Packed with flavoring mix Italian dressing poured over vegetables Mixed Summer Vegetables recipe is delight to your taste buds. Try out our Mixed Summer Vegetables recipe... - 38.023

Clove Garlic Mixed Vegetables

Chop and combine the carrots, potatoes, peas, beans, beets, and tomatoes in a bowl and reserve. Heat the oil in a saucepan over medium-low heat and add the onions, bay leaves, and cloves. Cook them for 5-6 minutes, stirring occasionally. Add the garlic and... - 37.9783

Mixed Vegetable

Heat oil in a deep fry pan. Saute onions mushrooms and bamboo shoots for 1 minute. Add celery, carrots and chestnuts, cook for another minute, then add bean sprouts, capsicum and cucumber. Add all seasonings with water, except cornflour mixture. Stir well and... - 37.965

Mixed Vegetable Bhujia

1. Wash and prepare vegetables. 2. Heat fat.Fry spices. Add vegetables and salt. Saute and mix well. 3. Cover the pan with a well-fitting lid. 4. Cook gently, shaking the pan frequently to prevent burning. Add water if necessary. Cook till all vegetables are... - 37.8751

Mixed Vegetables Conservatively Cooked

Prepare all the vegetables. Cut the winter vegetables into thin slices, cutting the slices in halves or quarters when large. Break the cauliflower into sprigs. Leave most of the summer vegetables whole, cutting the carrots in thick slices, if not really... - 37.7615

Mixed Vegetable Grill

Mixed Vegetable Grill is an amazingly tasty dish. I serve this often for one of those hearty dinner meals at home. Very filling and delicious, the Mixed Vegetable Grill is something you just shouldn’t miss. - 37.625

Mixed Vegetable Puree

Cut the parsnips and carrots into even-sized pieces. Cook the parsnips, carrots and sprouts separately in boiling salted water: parsnips for 20 minutes, carrots for 15 minutes and sprouts for 8 minutes. Drain well. Sieve or blend each vegetable separately... - 37.3142

Ginger-flavored Mixed Vegetables

A Mixed vegetables dish was the first thing that came to my mind when I suddenly became health conscious. I added a few of my favorite vegetables along with celery to churn out this Mixed vegetables recipe of mine. Something that is worth a try! - 36.7678

Tropical Mixed Vegetables

Wash beans; trim ends, and remove strings. Cut into 1-inch pieces. Combine beans and next 5 ingredients in a 2-quart casserole. Cover with heavy-duty plastic wrap, and vent. Microwave at HIGH 6 minutes. Add sweet red pepper and onion. Cover and microwave at... - 36.1136

Mixed Vegetables With Tapenade

1. To make tapenade, process olives, anchovy fillet, capers, oil, garlic and lemon juice in a food processor or blender to make a paste. Transfer to a small bowl, add yogurt and black pepper. Cover and refrigerate for 1 hour or until ready to serve. 2. To... - 35.9083

Mixed Vegetables Monk-style

1. Put the bean curd sticks in a bowl. Cover with hot water and set aside to soak for 1 hour. If using fresh lotus root, peel and slice it. If using dried lotus root, place it in a bowl of hot water and set aside to soak for 1 hour. 2. Soak the wood ears and... - 35.7734

Mixed Vegetable Hors D'oeuvre Vinaigrette Dressings

MAKING 1) Take a bowl and crush seasonings using a wooden spoon. Alternatively use a pestle and mortar. 2) Add in the oil followed by vinegar or lemon juice and mix well. 3) Take small screw-topped glass jars; transfer the dressing to them and... - 35.5728

Chicken And Mixed Vegetable Succotash

1. Heat 2 teaspoons of the oil in a large nonstick skillet over medium-high heat. Sprinkle the chicken with 1/4 teaspoon of the salt and 1/8 teaspoon of the pepper; place the chicken in the skillet and cook, stirring occasionally, until browned and cooked... - 34.9296

Toasted Barley With Mixed Vegetables

Is it a comforting casserole side dish or a meatless main course? You decide! - 34.9102

Mixed Vegetables En Pot

In slow-cooking pot, combine mixed vegetables with celery. In medium bowl, mix soup with seasoned salt, dry dip mix, water, and melted butter. Pour over vegetables in pot. Cover and cook on low for 4 to 5 hours or until vegetables are tender. Makes 6 servings. - 34.3946

Mixed Vegetable Balti

1. Put the split peas into a saucepan and cover with salted water. Bring to the boil and simmer for 30 minutes. Drain the peas and keep warm. 2. Heat the oil in a Balti pan or wok, add the onion seeds and fry until they start popping. Add the onions and... - 34.0525

Macaroni With Mixed Vegetables

"Cook vegetables and macaroni separately according to package directions; drain. Combine milk and soup in saucepan; cook over low heat, stirring, until smooth and heated through. Combine macaroni, veg- etables, soup mixture and salt; pour into greased 2-quart... - 33.8512

Mixed Vegetable With Soya Sauce

This mixed vegetables recipe sprang up as a result of my diet. I just wanted something healthy but never knew it would be this tasty. Hope you will give this a try! - 33.8393

Roasted Mixed Vegetables

1. Preheat oven to 400° F. 2. Put all the ingredients, except for the balsamic vinegar, together in a baking pan and bake for about 1 hour. 3. When finished cooking, remove vegetables from the oven and place them in a serving dish. Sprinkle with the balsamic... - 33.4252

Mixed Vegetable Crepes

Make the crepes using the Basic Crepe Batter recipe. Set aside and keep warm. Saute the garlic and onions in the butter until the onions are golden brown. Add the zucchinis, tomatoes, eggplant, green and red peppers, parsley, bay leaves, basil, salt and... - 33.3747

Steamed Mixed Vegetables

MAKING 1. In a metal colander placed over boiling water in a large kettle, keep the vegetable mixture. 2. Cover and steam for about 15 minutes until the vegetables are tender but crisp. SERVING 3. Serve immediately. - 33.2007

Smothered Mixed Vegetables

These Smothered Mixed Vegetables are truly delicious ! Try this spiced vegetable casserole for your next meal ! Your suggestions for these Smothered Mixed Vegetables is welcome ! - 33.0634

Mixed Vegetables With Sweetbreads

Combine the oil, vinegar, herbs, salt, and dry mustard and pour over the sweetbreads, prepared according to the following instructions. Cover and refrigerate several hours or overnight. Just before serving, drain the sweetbreads, and combine with the salad... - 33.0085

Mixed Vegetables For Garnish

Wash and scrape or peel the carrots and turnips. Dice them very neatly or cut out small balls with a vegetable scoop. Wash and divide cauliflower into neat sprigs. Cut beans into diamond shapes. Cook each vegetable separately in the minimum of boiling, salted... - 32.7606

Pasta With Sausage And Mixed Vegetables

Cook noodles according to package directions; drain well. Sauté next 7 ingredients in butter in a large skillet 3 to 5 minutes or until vegetables are crisp-tender. Add sausage; cover and cook over medium heat 2 minutes. Stir in tomatoes; heat... - 32.7084

Mixed Vegetables

Clean and dice vegetables, salt and cook in enough water to cover. Make a light roux of flour and lard, add finely chopped parsley and dilute with cold water or milk. Add roux to the cooked vegetables, sugar to taste and boil. If tinned peas are used, add... - 32.3803

Linguini With Mixed Vegetables

–  Blanch carrots for 3 minutes in boiling salted water. Blanch zucchini for 1 minute. Drain and set aside. –  In a separate saucepan cook linguini in boiling water according to package directions. Rinse under cold running water, then drain and set... - 32.3495

Orange Glazed Mixed Vegetables

Arrange vegetables in a vegetable steamer over boiling water. Cover and steam 10 minutes; drain. Combine water, orange juice, and cornstarch in a small saucepan; stir well. Cook over medium heat until thickened and bubbly, stirring constantly. Stir in honey... - 32.1382

Chicken And Mixed Vegetable Pasties

1. Preheat oven to 400°F. In a medium bowl, combine chicken, cheese, peas and carrots, shallots, thyme, salt, and pepper. 2. Roll out pastry to make two 9-inch circles (or unfold refrigerated crusts) and cut each circle in half. Mound filling in center of... - 32.0352

Mixed Vegetable Recipes By Category

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