Mixed Shellfish Gratin Recipes

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Shellfish Au Gratin

1. Poach the cod fillets for 5 minutes in boiling water. Flake the flesh. Scrub and wash the mussels. Place them in a saucepan over a high heat until they open. Drain and remove them from their shells. Shell the prawns. 2. Clean and prepare the spinach. Cook... - 30.5489

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