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Mint Taffy Recipes
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Combine sugar, syrup and honey in saucepan; cook until sugar is dissolved, stirring constantly.
Add cream of tartar; bring to a boil.
Boil for about 20 minutes, stirring constantly.
Add vanilla, butter and peppermint extract; return to a boil.
Pour into but-... - 33.9897
Molasses Mint Taffy
Cook molasses and vinegar in a large saucepan slowly, stirring constantly, to 260°F or until a little of the syrup dropped in cold water becomes brittle.
Remove from heat and add butter, salt, and baking soda.
Stir until mixture ceases to foam, then pour... - 32.0647
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1. In a saucepan, Combine sugar, water, butter and cream of tartar in saucepan.
2. Stir over medium heat until sugar is completely dissolved.
3. Cook, without stirring, over high heat until temperature reaches 260°.
4. Keep sugar crystals wiped from... - 39.0872
Pulled Butter Mints
In a heavy saucepan, combine the sugar, water, and butter; mix well. Place on medium heat; don't stir after mixture starts to heat. Cook with lid on until mixture boils. Take lid off and cook to 248 degrees F.* on candy thermometer. Wash crystals down three... - 17.5774
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