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Mint Sparkle Punch Recipes
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Raspberry Sparkle Punch
1. In a food mill or container of electric blender process raspberries.
2. Strain and discard seeds.
3. Mix raspberry pulp, lemonade concentrate, and water.
4. Chill for several hours.
5. In a bowl mix raspberry mixture and lemon-lime... - 41.288
Raspberry Sparkle Punch
Process raspberries in food mill or container of electric blender; strain, discarding seeds.
Combine raspberry pulp, lemonade concentrate, and water; chill.
To serve, combine raspberry mixture and lemon-lime beverage; stir well.
Serve over ice.
Garnish with... - 22.4403
Sparkling Shower Punch
Combine sugar and water in a saucepan.
Set over low heat and stir until sugar is dissolved.
Cover and boil 5 minutes.
Cool and chill.
When ready to serve, stir tea and juices, mint, cucumber peel, and cayenne pepper into syrup.
Pour over ice block, or ring in... - 41.6601
Sparkling Fruit Punch
1 In a 1 -quart pitcher, stir together the cranberry juice, I orange juice, and mineral water.
Fill 6 tall glasses with ice cubes, then fill almost to the top with the punch.
Add 1 orange and 1 lime slice to each glass and to pwith a sprig of fresh mint if... - 27.888
Sparkling Iced Tea Punch
Steep tea bags and mint leaves in boiling water for 5 minutes.
Discard bags and mint.
Add sugar to tea; stir till dissovled.
Stir in lemon juice.
Pour into punch bowl or 1-gallon pitcher.
Slowly add carbonated water and ice. - 35.1917
Sparkling Punch Bowl
DISSOLVE gelatin in boiling water.
Combine ginger ale and ice cubes to make 8 cups.
Add to gelatin, stirring until slightly thickened.
Remove any unmelted ice.
Measure 4 cups of the gelatin; set aside.
Fold cut-up fruit and pineapple chunks into remaining... - 40.4132
Sparkling Raspberry Mint Cooler
Rub mint leaves around sides of punch bowl, then drop the bruised leaves in bottom of bowl.
Combine remaining ingredients in punch bowl. - 25.2202
Champagne Wedding Punch
1. Mix all the liquids, adding sugar to taste.
2. Set a block of ice in a punch bowl and pour in the mixture. Garnish with the fruit slices and mint sprigs. - 30.1082
Frothy Orange Pineapple Punch
1. In a blender, add pineapple juice, half of sherbet and blend until frothy.
2. In a punch bowl, add the blended juices, soda and remaining sherbet.
3. Serve chilled in glasses, garnished with mint sprigs. - 29.1532
Slice lemons and oranges, including juices, into saucepan and heat to boiling.
Mash with potato masher or wooden spoon while heating.
Remove from heat; add sugar and water; stir to dissolve sugar.
Strain, discarding fruit pulp; cool.
Combine liquid with the... - 37.4478
1) In ice cube trays, add apricot nectar and freeze to make 2-3 doz cubes.
2) In a bowl, add honey, pour hot tea over the honey, stir well; now add the orange and lemon juice , chill.
3) In a punch bowls, place... - 39.6535
Strawberry Peach Cooler
Combine strawberries and peaches in small bowl.
Sprinkle with sugar; stir gently.
Let stand at room temperature 30 minutes.
Pour fruit into punch bowl.
Gently pour in wine and water.
Add mint sprigs and ice. - 32.5251