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Mincemeat Pie Recipes
Mincemeat pie is a savory dish that is the combination of distilled spirit, dried fruits and spices with meat or beef. Earlier mincemeat pie was only made of meat or beef, but today meat has been replaced with ... More »
Prepare, but do not bake, pie shell.
Place stew meat in covered saucepan; cover meat with water.
Place over medium heat and cook about 1 hour, or until very tender.
Core apples and slice; cut orange and lemon into small pieces.
Combine beef,... - 47.1338
Chiffon Mincemeat Pie
1) Into the blender, add in the orange juice. Sprinkle the gelatin. Let the mixture stand for 5 minutes.
2) Pour in boiling water.
3) Using the Stir blade, blend till the gelatin dissolves in about 5 seconds.
4) Add in the sugar and orange slices.... - 46.1132
Sunnyside Mincemeat Pie
Mix beef, suet, sugar, fruit, salt, spices, and cider in a large kettle.
Cover and simmer, stirring frequently, for 2 hours.
Add cider if needed.
Stir in brandy to taste.
Pack into sterilized 1 quart jars, seal securely, store in a cool place, and allow to... - 46.0285
1) Preheat slow oven hot to 400°F, 200°C or Gas No. 6.
2) In a large basin sieve flour.
3) Mix the ground almonds in it.
4) Cut in small pieces of butter and rub into mixture evenly.
5) Stir in sugar and grated lemon rind.
6) In a... - 45.4592
Individual Mincemeat Pies
Sift the flour and salt into a large bowl and cut in the butter and shortening until the mixture resembles coarse meal.
Add the water, toss the mixture, and form it into a ball.
Halve the dough, wrap in wax paper, and chill for 30 minutes.
Sprinkle the... - 44.1518
Mile High Mincemeat Pie
Let ice cream stand at room temperature to soften slightly.
Meanwhile, line a 10-inch pie plate with foil.
Combine mincemeat and almonds, mixing well.
Into' foil-lined plated, spoon ice cream in alternate layers with mincemeat mixture, ending with ice... - 43.0562
Pumpkin Mincemeat Pie
Preheat the oven to 425 degrees.
Combine the brown sugar, cinnamon, ginger, cloves and salt in a bowl; blend well.
Stir in the pumpkin.
Stir in the egg and hot milk.
Spread the mincemeat in the pie shell.
Pour the pumpkin mixture evenly over the mincemeat... - 42.9774
Creamy Mincemeat Pie
Sift 3/4 cup flour and salt together; cut in shortening until mixture resembles coarse crumbs.
Stir in oats; sprinkle 3 tablespoons water by tablespoonfuls over mixture.
Stir lightly with fork until just moistened; add additional water just to blend dough... - 42.1778
Mincemeat Alaska Pie
GROUNDWORK FOR PASTRY SHELL
Prepare and roll out pastry.
Line a 9-inch pie plate.
Trim to 1/2 inch beyond edge.
Flute edge; prick pastry.
Bake in 450° oven for 10 to 12 minutes or till golden.
MAKING FOR PIE FILLING
In mixing bowl soften ice cream... - 42.0781
Tofu Mincemeat Pie
Prepare tofu according to directions above.
When the tofu reaches the consistency of whipped cream, scrape into a large bowl.
Add gelatin to juice.
Let sit 5 minutes, then warm gently to dissolve.
Add 1-2 tablespoons creamy tofu to gelatin and... - 41.3981
Mincemeat For Pies
Brown the ground beef in a skillet, stirring until crumbly; drain.
Combine the ground beef, apples, sugar and raisins in a large kettle; mix well.
Stir in a mixture of the cinnamon, nutmeg, cloves and salt.
Stir in the remaining ingredients.
Simmer, partially... - 40.8635
1. Preheat the oven to 450°F.
2. Take a 9-inch pie plate and line it with pastry.
3. Take a bowl and mix apple, brandy, mincemeat, and orange rind and add this mixture to the pie plate.
4. Use top crust or lattice top to cover the... - 40.699
Pineapple And Mincemeat Pie
1) Adjust the oven on to Gas Mark 7/425°F/220°C.
2) Scatter the pineapple segments with the demerara sugar, if you desire.
3) Spread out just over half of the shortcrust pastry by rolling.
4) Now place in a 9-inch (23 cm) pie dish.
5)... - 40.6268
1. Preheat oven to 400° Fahrenheit.
2. Line a 9 inch pie plate with pastry.
3. In a medium bowl, mix together mincemeat, applesauce and lemon juice.
4. Into the prepared pie plate, pour the meat mixture and cover pie with top crust;... - 39.234
Mincemeat Pie With Cheese Crust
Sift flour and salt; cut in shortening.
Add cheese and toss with fork to blend.
Sprinkle with cold water, about 2 tablespoons, and mix with fork until dry ingredients are moistened.
Press into a ball.
On floured board roll 2/3 of dough to 1/8-inch thickness;... - 38.8839
Purchase lean meat and boil until tender, cool in the liquor, then put through chopper.
Mix materials together in order named.
Simmer slowly for about 1 hr., bottle hot, and seal.
This makes about 5 pts.
When making pie, line a deep plate with crust, fill... - 36.6453
Crunchy Mincemeat Pie
Prepare pie crust according to package directions for two-crust pie.
Heat oven to 425Â°F.
In large bowl, combine all filling ingredients.
Spoon into pie crust-lined pan.
Top with second crust and flute; slit crust in several places.
Bake at 425Â°F for 35... - 35.1961
If using packaged mincemeat, prepare according to package directions.
Combine mincemeat with apples, lemon peel, and lemon juice.
Line pie plate with pastry; pour in filling.
Adjust top crust and crimp edges.
With cooky cutter or knife, cut design in... - 31.6604
Prepare 2 pie crusts as directed on package.
Place 1 in 9-inch pie plate.
Fill with heated mincemeat and brandy.
Cover with other half of pastry.
Crimp edges together.
Bake according to package directions and until crust is lightly browned. - 28.5678
Line 9 inch pie plate with pastry.
In bowl, stir together mincemeat, applesauce, and lemon juice.
Pour into pastry lined pie plate.
Place top crust over filling; seal and flute.
Cut slits for escape of steam.
Bake at 400° for 40 minutes. - 28.3652
Combine mincemeat, lemon peel, and juice.
Spoon into pastry-lined pie pan.
Bake on lowest rack of preheated oven about 40 minutes, or until edges of crust are golden brown. - 24.6228
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