Milk Product Questions

Check what people are discussing about milk product. Help tastemates by answering unanswered questions and improve the already answered ones.

means no milk, butter,ghee. It is a bit difficult to get It is a bit difficult to get the same authentic flavor without ghee and milk products in halwas but you can always substitute the ghee or butter with oil or vegetable fat and milk with sugar...

Milk products blend are made by mixing two or more varieties of milk products. The source of milk may be different in the milk products. Milk product blends can be stabilizer blend for food industry, dairy blend milk powder, milk powder, cream, etc. ...

substitutes for milk products : http://vegetarian.about.com/od/vegetarianvegan101/f/Milk ... Milk substitutes are ideal for vegans and for those suffering from lactose intolerances. Soy milk, rice milk and almond milk are substitutes to name a few....

When adding melted butter to batter, it should be made sure that the butter is in room temperature. This lessens the risk of forming lumps. The lumps can also occur if the butter is not evenly distributed in the batter. (Baking) ...

No, eggs are not considered dairy products because they come from a poultry and not from any milk-bearing animal like cows, goats, sheep or buffaloes. Eggs instead could be termed as a byproduct of an animal since the animals are not slaughtered to acquire...

Yes, unless you are lactose intolerant or have an allergy to some specific milk product. Also try and have milk products which are pasteurized, or made from pasteurized milk. This means avoiding cheeses like feta, Brie, Camembert, blue-veined cheese, which...

Chinese food products are available in a wide range. The geography of China encompasses ... peaches and pears. Other crops include maize and wheat, tea and groundnuts. Animal products include cow's milk and hen's eggs. Apples, asparagus, buckwheat, carrots,...

Soy products consist of majorly of proteins and into the intermediate class of proteins. These proteins take a long time to digest. The time can be termed in several hours also. Same is the case with milk protein which takes seven hours to digest and soy...

Buying soy milk is definitely Buying soy milk is definitely a wise idea and is also considered to be the good replacement food for dairy and meat products. It has been extensively researched that soy milk is able to lower your cholesterol by 23...

Dry milk or any type of milk product ideally should not contain melamine. Some companies tend to illegally put melamine in their milk products to show false protein content in their nutrition label. (Ingredients & Groceries, Milk) ...

The cost of producing a gallon of milk can vary anywhere between $1.96 and $2.35. Even though the amount of milk production varies every year, this is the average cost of the milk production for a gallon. The given estimate of the cost of milk production is...

Yes, goat milk is a dairy product. All the milk and milk products from whatever source are considered as dairy. Goat milk is very healthy and easy to digest. It is good for the people who are allergic to lactose in milk. (Ingredients & Groceries,...

Fermented milk products, also known as cultured dairy foods, cultured dairy products, or cultured milk products, are dairy foods that have been fermented with lactic acid bacteria such as Lactobacillus, Lactococcus, and Leuconostoc. Each producer has its own...

Coop worth sheep are native to New Zealand and very famous for their would and meat. However, the ewes/female coop worth sheep produce a good amount of milk. These ewes can be milked and converted to cheese and other milk products. (Ingredients &...

Factories that indulge in dairy products, use centrifuges to churn out the fats from milk. In the olden times, after milking, milk was allowed to rest until all the fats settled over the surface of milk. The cream is used for making butter, cheese and other...

Skim milk is a low fat dairy product. In many nations, skim milk or skimmed milk is sold as fat free milk. Skim milk is easily available in dairies and grocery stores alongside the whole milk products. Although, there are many individuals who do not like the...

or carton, as a time frame within which the product would taste best. The same applies to condensed milk too. However, it does not mean that post that date one cannot use the condensed milk or any other product ... conditions. If stored properly, the product...

Milk production in America is Milk production in America is of such a high standard that virtually ... It is not that kosher food is milk free. There are recipes which are made using milk. This milk is produced by the animals which are raised in a...

Evaporated milk, also known as dehydrated milk, is a shelf-stable canned milk product with about 60% of the water removed from fresh milk. It differs from sweetened condensed milk, which contains added sugar. Evaporated milk is made by exposing fresh milk to...

Condensed milk is sweet milk made from cow’s milk from which water has been removed and sugar has been added. It is a very thick milk product used for making cakes and sweets. It is also used in some beverages such as Thai iced tea. For recipes of condensed...

Milk consumption if taken in large amount is harmful. Some research suggests there could be a link between milk intake and the risk of developing prostate and ovarian cancers. For breast cancer the evidence is conflicting. A link between breast cancer and...

Cheeses are mainly considered to be an animal product and cow’s milk is one of the most widely used products for making cheese. Some of the commonly used cheeses that are prepared by using the nutritional cow’s milk are cheddar cheese, Monterey Jack,...

Butter is one of the easiest milk products to make at home. Here are given few links which will guide you making butter from raw milk: http://www.ifood.tv/network/how_to_make_butter_from_raw_milk/recipes http://www.youtube.com/user/IndianChefShaan...

recommended that women should drink milk in moderate quantities during pregnancy. You can also consume milk in different forms as various milk products like cheese and cream. (Pregnancy Diet) ... It is a known fact that milk is one of the...

Rice milk is a type of milk that is also widely used as an alternative to cow's milk. Rice milk is recommended for all the strict vegetarians and vegans. This is because the process of making rice milk does not include any animal products. Rice milk is also...

of calcium and protein in milk acts as a stimulant to increase acid production. Milk doesn’t provide relief from heartburn for long. (Ingredients & Groceries, Milk) ... Milk has been in use since long for curing heartburns. Non fat milk...

Milk does not essentially curdle in alcohol. However liquors containing alcohol can cause milk to curdle. Liquors such as wine and beer contain acids such as tartaric acid which can cause the milk to curdle. Alcoholic products containing no or very sparse...

The best milk for a pregnant woman to drink is whole milk. Ensure the milk is pasteurized. Whole milk has all the nutrients that are essential during pregnancy. Pregnant women should preferably eat dairy products made from whole milk and not skimmed milk. ...

Kumis is a fermented dairy product traditionally made from mare's milk. The drink remains important to the people of the Central Asian steppes, including the Turks, Bashkirs, Kazakhs, Kyrgyz, Mongols, Yakuts and Uzbeks. It was also consumed by Hungarian...

Opened soymilk which has already expired should not be used. It is a dairy product and is likely to have developed germs and harmful bacteria in it after the expiration date. (Ingredients & Groceries, Milk) ...

enzyme along the lining of the small intestine. However, milk sugar has its advantages as well. It is high in calorie and helps in weight gain. Moreover, milk sugar is also used in production of aromas ... Milk sugar is a carbohydrate called lactose...

The first milk chocolate was the product of the collaboration between Henry Nestle and his friend Daniel Peter. It was in the year 1876, when Peter was experimenting with mixing the milk ... in milk. Again after some 8 years, he started experimenting with...

Coconut milk is a liquid product which can be obtained by grating the flesh of the coconut. Coconut milk is widely used in cuisines of Thailand and Southeast Asian countries. Coconut milk can ... For recipes, please see the below link: ...

Lactose reduced milk is a type of milk that is treated to reduce the amount of or remove entirely naturally occurring Lactose. Many people who are said to suffer from dairy products intolerance, in fact have intolerance to the lactose present in milk. Some...

Milk is produced by the mammary glands of mammals. It is in part of the lymphatic system. Milk was originated in the Middle East country. Animal milk is believed to be used as human food during the secondary products revolution, around 5000BC.The exact...

of milk. However, it should be noted that milk products such as curd, buttermilk, and cheese contain good ... No, preparation of milk does No, preparation of  milk  does not require the use of bacteria. While raw milk may contain them, they are...

Coconut milk maybe used as a substitute for lactose based products while baking cakes for lactose intolerant people. Margarine is the fat ingredient that is made use of and may be replaced by substitutes such as vegetable shortenings. Coconut milk contains...

Soy milk is a soybean beverage which was first produced in Asia, along with other soy products like tofu, soy sauce and tempeh. Soy milk is very popular amongst vegans and people who have lactose intolerance. Soy milk is prepared by soaking dried soybeans in...

One gallon of milk can yield 16 cup servings of milk. That means, the consumers purchasing one gallon of milk can enjoy 16 servings or 16 cups of milk. Milk is not only a health drink but is also used for making a variety of dairy products ranging from...

A particular bacteria grows in milk and milk products. However, even fresh milk sours the moment it goes into the stomach. So drinking sour milk sometimes during pregnancy is no reason for alarm. It will harm neither the mother nor the baby. But avoid...

Lemon juice and honey are natural products that help in breaking yup the fat molecules. So ... milk, the milk does not thicken. Here are some delicious recipes that use evaporated milk - http://www.ifood.tv/network/evaporated_milk_recipes/recipes ...

No. Sweetened condensed milk, is cow's milk from which water has been removed and to which sugar has been added, yielding a very thick, sweet product. Reduced cream basically implies cream cheese whose fat content is lower than ordinary cream cheese. Reduced...

Curdled milk can be made by adding artificial coagulating agents such as rennet, cultured buttermilk or curds. Milk also curdles on its won when exposed to heat or acid commonly. The spread ... lactose into glucose and galactose resulting in the production...

Many substitutes are now available for milk. Some of these include Soy milk, unpasteurized cow milk, milk extracted from rice, nuts, coconut and oats, etc. For a list of some popular alternatives to milk, visit ...

What Is BGH?

Answers : 1

of cattle responsible for regulating the rate of growth and production of milk in cow by way of entering the bloodstream. The more the BGH levels in cow the more the milk production. (Ingredients & Groceries, Milk) ...

Butterfat is the fatty part present in milk solids. It comprises of both saturated and unsaturated fatty acids. Butterfat is inherently present in varied percentages in milk and milk-based products including cheese, frozen dessert, butter and cream. ...

Non-dairy creamers are liquid or granular substances that are used as substitute for milk or cream in beverages. There is no lactose and are not dairy products. They are also known as non-dairy whiteners. (Ingredients & Groceries, Milk) ...

the wide range of non dairy products. (Ingredients & Groceries, Milk) ... Casein is one of the most prominent types of proteins that are present in cow’s milk. These are mainly used for making various other recipes such as processed...

as to result in an end product that looks and tastes like whipped cream. (Ingredients & Groceries, Milk) ...

Pastured eggs are the poultry products that are especially harvested by allowing chickens to roam in open field. The producers believe that chickens are happier and healthier in open fields, ... (Ingredients & Groceries, Milk) ...

and Suppliers of Dairy Products in Delhi, India .We produce Pure Ghee that is made using fresh Cream or Butter. We take special care while processing this Product in our Dairy Products Manufacturing Plant under Certification Team of “ISO 22000:2005”. At...

Rice is a common and staple food in the south India. Among other foods are lentils,milk products like ghee and curd. (Cooking, Indian Cooking) ...

Yogurt is an American cuisine entirely made of milk products like whole milk and plain yogurt. It is also known as curd and is considered as good for digestive system. This bacteria fermented milk product is rich in calcium, vitamins and proteins. For recipe,...

are not feasting on unpasteurized milk products, any milk product is good enough for you. (Pregnancy Diet) ... It’s completely safe to enjoy whipped cream when you are pregnant. Milk already has loads of calcium in it and whipped cream also...

Vegan are the people who avoid eating animal products or the products made with some or other use of animal part in it. Like honey and sugar, eggs. For cooking these recipes, many ingredients have to be replaced. For instance, milk products with soymilk...

Like vegans vegetarians also do not eat animal meat but the only difference is that they eat milk products. For vegetarians there can be numerous ideas of recipes and menus for meals, appetizers and snacks. Fusion of milk products and soy products, vegetables...

of the most common uses of it are: - in dairy industries - milk and milk products are fortified ... - in many soy milk based products (Facts, Food Facts) ...

Cheese is product of milk fermentation that requires factors in addition to the traditional production of lactic acid. The coagulation of casein due to lactic acid production and the subsequent drop in pH and the addition of rennet, an enzyme derived from...

Rich in milk proteins and fat, butter is a soft feathery milk product often pale yellow or white in color. Be it sweet or salty, it is an all-time favorite. To make it, you need extra heavy cream, heavy whipping cream, non-iodized table salt and cheesecloth. ...

- As acidity regulator in the products used for baking purpose - As shelf life enhancer for baked products - In hot and cold drinks and beverages - In milk products and fruit preparations  (Health,...

cheese, milk, sour cream etc. These reduce the keeping capacity of the product. Refrigerating home canned products with milk products in them may increase the keeping capacity but only for a short while. ... if it would last at least 3 weeks at room...

Curdling is a process in which the milk protein coagulates and forms lumps. It occurs due to the exposure of milk to acid, heat, tannins, enzymes and salt. Milk is curdled in order to obtain products such as curds, cheese and butter. (Curdle) ...

cooking. Other than these, food adulteration also happens at the production/manufacturing end, such as while packaging, or adding urea to milk and milk products, food colorings, etc. For all these and many more reasons, more and more people are switching over...

Alcohol does not essentially curdle cream or milk. However certain liquors containing alcohol can cause milk to curdle. Liquors such as wine and beer are rich in acids such as tartaric acid which can cause the milk to curdle. Alcoholic products containing no...

A custard is a mix of eggs, milk sugar and some flavor. It is cooked till it thickens. A pudding is a mix of starch and milk and some flour or cereal product. Pudding is cooked or baked. Both are served as a dessert. (pudding) ...

Yes, you can eat African yam during pregnancy. Yams are rich in Vitamin A and good for pregnant women as well as for lactating mother. Yams can increase the production of milk in lactating mothers. (Ingredients & Groceries, Yam) ...

the dairy products milk and cheese are allowed. The Jews resist having milk products and meats together. ...

There are umpteen uses of There are umpteen uses of bleached starch in the form of food additive, let us find out few of them: - As stabiliser , in fermented milk products, flavored yogurt based beverages and in milk shakes ...

some salads, processed ready meals, unpasteurized milk and milk products, untreated water, cured meats, liver and liver products and alcohol should be avoided. (Pregnancy Diet) ...

with high mercury content, soft cheese, unpasteurized milk and milk products, unpasteurized juices, liver ...

Ghee is obtained by heating butter to the stage when milk solids settle and the fats come to the surface. Butter and ghee both are by products of milk, which are made by churning Indian yogurt or curd. It is actually the next stage of butter. (Cooking,...

Smoothies are health drinks made by blending fruits or vegetables with milk, yoghurt, water or other juices. They are rich in vitamins and minerals. They can also be made with or without milk or milk products such as yoghurt in case of lactose intolerances....

Eat more of milk and dairy Eat more of milk and dairy based products. Take cheese and yogurt in excess. You can also eat broccoli, beans, egg yolks, spinach, turnips, acorn squash, kidney beans, oranges and calcium fortified cereals. (Food...

Light Cream is a milk product which has 18-30% by percentage of fat. It is sometimes referred to as the table or coffee cream and is used as a topping over coffee or mixed drinks. Light cream has much lower fat content by percentage than the regular heavy fat...

Where to buy fenugreek tea Fenugreek tea is known to Fenugreek tea is known to enhance the milk production post pregnancy, so many young mothers want to include it strictly in their daily regimen. It is also an immune booster, hair health promoter...

Stearic acid is saturated Stearic acid is saturated acid that is ubiquitous in coconut, poultry, milk products, cocoa and eggs. Being saturated, it poses certain long term side effects, some of which are pointed out here: - Skin...

In confectionaries - In milk products ...

and fish sauce - In milk products and flavored yogurts to impart brown color ...

Buttermilk is a healthy American beverage, mainly made of milk products. You can also add biscuits, cakes or cookies to enhance the taste. Take curd and add a spoon of butter and a pinch of salt to taste for texture and flavor. For recipe, follow the link: ...

Try substituting yogurt with some buttermilk, sour cream or cream cheese. In case you cannot eat yogurt due to an allergy to dairy products, you can substitute it with soy, rice milk or coconut yogurt. (Ingredient substitutions) ...

What Is Cheese?

Answers : 1

Cheese is a widely produced and eaten milk-based food product. It€™s produced in different forms, textures and flavors. Generally, the cheese is produced by coagulation of the milk protein casein. The milk is acidified with the help of animal enzyme...

Pregnant women can undoubtedly have cultured cheese and other cultured dairy products such as butter and curds so long as they are made of pasteurised milk. The idea behind pasteurized milk is that the milk is bacteria free and hence absolutely safe for...

When pregnant, you should be wiser in choosing your foods. You can rely on milk and dairy products for nutrients, as long as you are not lactose intolerant and products are pasteurized. For proteins, eat whole grains, pulses, and cereals. For fiber, vitamins...

partially cooked ham/pork, consuming unsterlized milk and through dairy products. To avoid the consequences, it is always wise to consume completely cooked meat and sterlized and intensely boiled milk and dairy processed products. In order to treat...

Heavy cream is a basically a variety of dairy product that is made up of milk. The heavy cream is also popularly known as the whipping cream. This is mainly made by mixing the milk and sugar and water in a high speed mixer. This heavy cream is widely used to...

Paneer is typically not aged Paneer is typically not aged like cheeses or some other milk products. It has short shelf life and is immediately used in dishes. Still they are ripened in whey for some time before using. Paneer is prepared by splitting...

as adding more of it would make your chocolate unsightly in taste. Milk products like dry milk powder, skimmed milk, condensed milk and milk crumbs can be used to enhance taste and flavor. Cocoa butter is yet ...

of sugar and butter and baked at 300 F while caramel is made of a dairy product like milk, sugar and sometimes butter. The chewy texture of the caramel comes with the addition of dairy product in it. ...

Cream cheese is a dairy product and all dairy products are good during pregnancy, provided they are well cooked or pasteurized especially in case of cheese, milk, etc. Cream cheese, like any other soft cheese contains bacteria and if not made from pasteurized...

Under the kosher diet, meat and milk or dairy products cannot be mixed or even stored or made in same utensils. There are few guidelines for using vegetables and kind of meats forbidden under the law. Milk or dairy and meat items cannot be eaten in the same...

Galactose is a type of sugar that is less sweet than glucose. It is considered a nutritive sweetener because it has food energy. Its name comes from the Ancient Greek word for milk. It is found in dairy products, sugar beets, and other gums and mucilages. It...

Half and half is basically a term that is used in cooking to denote the number of foods that has two equal parts of the ingredients. However, the meaning is slightly different in the United States. In the US, the same phrase means milk, cream and other such...

Making lychee smoothie with non-dairy products is not very tough. You can make lychee smoothie by replacing the dairy products such as milk and ice cream with low fat yogurt. You can use banana in order to give a thick, creamy texture. Given below is a link...

Manouri is a Greek delicacy, which can be made with whey and sheep or goat milk. It is white in color and semi-soft in texture and is often compared with other cheeses like feta, Greeks make with milk of sheep and goats. Drained whey from feta production is...

it in their daily routine. The consequence is that women suffer lack of milk production and they get unable to feed ...

milk products - Contains probiotics or health enhancing bacteria ...

dairy products can be an important substitute for cow’s milk products for people who are intolerant ... Recent researches have Recent researches have pointed out that goat’s milk is very similar to human breast milk and consists of life saving...

Please describe some unique characteristic of indian sweets? excessive quantity of excessive quantity of sugar......... Very sweet, Majority of the Very sweet, Majority of the sweets are made out of milk/dairy products, Healthy but some are a...

Greve is a semi-hard cheese made from cow’s milk. Additional cream is been added to greve cheese before production. If the cream is pasteurized, then it is safe to eat in pregnancy. It is always better to ask your doctor about your pregnancy diet. ...

smoothies, milk shakes, milk protein products, tofu and other soy products. Also, alternate your diet ...

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