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Milk Loaf Recipes
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CC: 8
Lemon Loaf
Cream the butter till light and fluffy.
Add the 3/4 cup sugar and beat well.
Add the eggs, one at a time, beating after each addition.
Stir in the lemon rind.
Sift together the flour, baking powder, and salt.
Add in 3 parts alternately with the milk in 2... - 46.2254
Glazed Anise Loaf
In large mixer bowl combine yeast, 1 1/4 cups flour, and aniseed.
Heat milk, butter, sugar, and salt in saucepan just till warm, stirring occasionally to melt butter.
Add heated liquid to flour mixture in mixing bowl; add egg and lemon peel and juice.
Beat at... - 44.518
Cherry Orange Loaf
GETTING READY
1) Take a deep 18 cm/7 inch cake tin, grease it and line the bottom with greased greaseproof paper or non-stick parchment.
2) Heat the oevn to (180°C/ 350°F or Gas Mark 4).
MAKING
3) In a bowl, put the oil, eggs, milk and sugar and beat... - 43.5932
Health Loaf
In medium mixing bowl, combine all ingredients.
Mix well.
Spread into 8 x 4-inch loaf dish.
Microwave at 70% (Medium High) for 16 to 24 minutes, or until internal temperature in center registers 150°F, rotating dish once or twice.
Let stand for 5 minutes. - 41.8823
Country Loaf
1. Into a large bowl, pour the low-fat milk; stir in the yeast and 1 teaspoon of the sugar. Let stand for 10 minutes or until foamy. In a medium-size bowl, combine the water, non-fat dry milk, wheat germ, 2 tablespoons of the butter, the salt, and the... - 37.978
Fruit Loaf
1. Sieve the dry ingredients together in a bowl.
2. Add the dried fruit.
3. Melt the syrup and treacle in the milk and stir into the dry ingredients.
4. Pour into a greased 1-lb. loaf tin and bake in a moderate oven (350°F - Gas Mark 4).
5. Serve sliced,... - 35.292
Milk Sandwich Loaf
Mix 5 ml./ 1 teaspoon of sugar, the yeast and 30 ml./ 2 tablespoons of tepid milk to a paste.
Set aside in a warm place for 15 minutes or until the mixture is frothy.
Sift the flour, salt and remaining sugar into a large, warmed bowl.
Add the yeast mixture,... - 34.7881
White Bread Daily Loaf
1. In large bowl, combine warm water, yeast, and 1 teaspoon sugar; stir well to dissolve. Let stand until foamy, about 5 minutes. Add milk, butter, remaining 1/4 cup sugar, salt, and 4 cups flour. Beat well with wooden spoon. Gradually stir in 3 cups flour to... - 30.7925