Mile High Pie Recipes

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CCP: 13
Mile High Lemon Pie

Prepare Mile High Lemon Pie at your home using this wonderful recipe. My children love this Pie so much that I have ended making them at least once in a month! Try this Mile High Lemon Pie for yourself and you will understand why they love it so much! - 39.2572

Mile-high Coconut Cream Meringue Pie

This sweet and creamy, old-fashioned pie looks so impressive and is easy to make. Vickie & Jo Ann show you step by step! - 126.628

Mile-high Strawberry Pie

Thaw strawberries. Combine strawberries with sugar, egg whites, lemon juice, salt and strawberry flavoring; beat with electric mixer for 15 minutes. Whip cream until stiff peaks form; add vanilla. Fold into strawberry mixture; pour into pie shell. Freeze; top... - 38.2541

Mile High Apple Pie

On lightly floured surface, roll out half of the pastry and fit into deep 9-inch (23 cm) pie plate. Filling: In large bowl, toss together apples, sugar, flour, orange rind and nutmeg; spoon into prepared pie shell. Dot with butter; sprinkle with orange... - 43.2785

Mile High Strawberry Pie

Preheat oven to 425°. In a medium bowl, cut butter into flour and sugar. Add milk. Form into a soft dough. Using fingers, pat into a 10-inch pie pan. Flute edges. Pierce entire crust with a fork. Bake at 425° for about 12 minutes, or until golden... - 45.5565

Mile High Apple Pie

To make the crust: Coat a 9" pie plate with no-stick spray. In a large bowl or food processor, combine the flour, sugar, and salt. Stir or process until mixed. Add the butter or margarine and drizzle with the oil. Cut in with a fork or process with on/off... - 47.6094

Mile High Ice Cream Pie

Before you do anything, make space in your freezer for a really tall pie. Prepare graham cracker crust by crushing crackers into crumbs. If you have a food processor or an electric blender, this is a snap. If you don't have either one, break crackers into... - 42.5302

Mile High Ice Cream Pie

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) To make the pastry, sift together the flour and ½ teaspoon of salt. Cut in the shortening with the help of a pastry blender till the pieces are the size of small peas. 3) Over part of... - 45.1258

Mile High Fig Pie

Early in day: Pour boiling water over figs; let stand 5 min.; drain. With scissors, snip off stems; then coarsely snip up figs. In saucepan, beat egg yolks slightly; stir in figs, sour cream, lemon juice, salt, and 1/2 cup sugar. Bring to boil over low heat,... - 44.9634

Mile High Pie

In large bowl, beat egg whites for 15 minutes. Gradually add sugar and salt; beat another 15 minutes. Fold in frozen berries and whipped cream. Pour ontocrust. Refrigerate overnight. Swirls of whipped cream can be added if desired. - 30.6239

Mile High Mincemeat Pie

Let ice cream stand at room temperature to soften slightly. Meanwhile, line a 10-inch pie plate with foil. Combine mincemeat and almonds, mixing well. Into' foil-lined plated, spoon ice cream in alternate layers with mincemeat mixture, ending with ice... - 43.2794

Mile High Treasure Pie

Preheat oven to 350°F (177°C). Saute* bacon until lightly browned, stirring often. Drain on paper toweling. Spoon cooked rice over bottom of pastry shell. Arrange tomato slices, green pepper, 1/2 of the bacon and shredded cheeses in 1 layer each. Top with... - 43.9252

Reduced Sugar Coconut Cream Meringue Pie

Sweet, creamy, old-fashioned, and low carb! What more could one ask for in a pie that looks so impressive and is easy to make. - 34.0361