Mild Italian Sausage Recipes

Mild Italian sausage is a kind of sausage made from pork popular in the United States often flavored with fennel, other fresh herbs and spices. Pork butt is the preferred meat part used here. The meat and the other ... More »
CCP: 61
Mild Italian Sausage

Put pork cubes twice through a food chopper fitted with a coarse blade, or coarsely chop in a food processor. Finely crush together coriander seeds, parsley flakes, and fennel seeds with a mortar and pestle (or whirl briefly in a blender). Add to chopped... - 37.8688

Mild Italian Sausage

Separate lean meat from fat, then cut both into cubes. Measure or weigh; you should have equal parts (2 1/4 lbs.each) fat and meat. Insert metal blade. Mince garlic; transfer to a large mixing bowl. Place fat and meat in work bowl, a fourth at a time (or half... - 40.6216

Grilled Sausage With Mustard

Grill or broil sausage;accompanied with favorite spicy mustard. - 21.5166

Grilled Herbed Italian Sausage

Form each piece of sausage into a coil. Secure by inserting skewer horizontally through open end of sausage. Place sausages in shallow glass dish; add wine and herbs, turning sausages to coat with marinade. Cover and refrigerate 2 to 3 hours. Drain sausages;... - 29.0352

Grilled Italian Sausage

To make brushing sauce, combine tomato sauce, water, marjoram, rosemary, garlic powder, and oregano. Simmer in a saucepan for 4 minutes, stirring often. Remove sauce from heat and reserve. Cut sausages in half horizontally. Preheat grill. Cook sausages over... - 34.0662

Italian Sausage Sloppy Joes

Remove casings from sausage. Combine sausage, green pepper, and onion in a large skillet, cook over medium heat until meat is browned, stirring to crumble. Drain well. Add nutmeg, tomatoes, and seasonings, cover and simmer 30 minutes. Serve meat mixture over... - 33.0243

Italian Sausage Meatloaf

Remove casing from sausage. In large mixing bowl, break sausage apart with a fork. Add remaining ingredients and mix well. Shape into a loaf. Bake at 350 degrees for about 1 hour, or until done. - 30.9467

Shellfish Paella With Italian Sausage

1. Preheat oven to 400°F. 2. Place chicken stock in a stockpot, add saffron and bring to a boil. Set aside. 3. Heat 2 tablespoons olive oil in a large round saute, roasting or paella pan with a lid over medium heat. Add sausages and cook until browned. Re - 30.0723

Italian Sausage And Rice

Remove casings from sausage. Cook sausage in a skillet until browned. Stir to crumble, drain well. Add tomatoes, tomato paste, onion, garlic, Italian seasoning, sugar, and red pepper, and bring to a boil. Cover, reduce heat, and simmer 30 minutes. Stir in... - 41.7386

Italian Sausage And Zucchini

Remove casings from sausage and crumble meat. Place wok over high heat. When wok is hot, add sausage and stir-fry until browned (about 5 minutes); remove sausage from wok with a slotted spoon and set aside. To drippings in wok, add onion and carrot. Stir-fry... - 44.7785

Italian Sausage With Fusilli, White Beans And Escarole

1. Heat oil in a large heavy-bottomed sauce pot. Add onions and saute until soft, 5-8 minutes. Add garlic and cook gently for 2-3 minutes. Add bay leaves. 2. Raise heat to high. Add escarole and stir until wilted. Stir in chicken broth and cook, uncovered,... - 33.1081

Italian Sausage Soup

Remove and discard sausage casings; cut sausages in 1/2-inch lengths. In a 5-quart Dutch oven, cook sausages over medium heat until lightly browned. Spoon off and discard all but 2 tablespoons drippings. Add garlic and onions and cook, stirring occasionally,... - 44.864

Italian Sausage & Pepper Sandwiches

In a wide frying pan over medium heat, cook sausages until well browned; remove from pan and set aside. Add oil, onion, garlic, and peppers to drippings; cook, stirring occasionally, until vegetables are soft (about 15 minutes). Stir in tomatoes (break up... - 41.4139

Italian Sausage And Grapes With Green Beans

Place sausage on one side of rack in wok over 1 1/2 to 2 inches boiling water. Cover and steam for 10 minutes. Place beans on other side of rack, sprinkle lightly with salt, cover, and continue steaming until beans are tender (about 10 minutes). Transfer... - 35.9501

Pasta Primavera With Italian Sausage

MAKING 1) Take a large skillet and heat sausage in it until it loses its pink color. 2) Take off the sausage from skillet and save the drippings. 3) Sauté onion and garlic in the saved drippings for 1 minute followed by zucchini for 2 minutes. 4) Reduce... - 43.1267

Grilled Italian Sausage With Sharp Cheese

Place sausages in a pan of water. Do not forget to prick sausages in several places to prevent bursting. Bring to a boil over high heat; reduce heat to low, cover, and simmer for 10 minutes. Drain and set aside. If cooked ahead, cover and refrigerate until... - 33.4254

Italian Sausage & Pasta With Basil

Crumble sausages into a wide frying pan over medium-high heat. Cook, stirring often, until meat begins to brown. Add onion and bell pepper; continue to cook, stirring, until onion is soft but not brown (about 5 minutes). Spoon off and discard excess fat. Stir... - 44.0702

Italian Sausage & Vegetable Sandwiches With Tomato Porcini Sauce

Place sausages, onions, and peppers in a 12- by 17-inch pan; pierce meat all over. Bake in a 425° oven until vegetables' edges look almost charred but aren't burned, about 1 hour; stir occasionally. Use hot; or cool, cover, and chill up to 1 day. Reheat in a... - 35.0068

Premio Italian Sausage And Potato Medley

GETTING READY 1. Preheat the oven to 375°F. MAKING 2. In an ovenproof casserole, heat olive oil over medium flame. 3. When the oil is hot, add potatoes and coat them well with oil. 4. Further, add sausages and onions followed by salt and pepper to taste.... - 43.5265

Italian Sausage, Mushroom, And Sage Stuffing

Preheat the oven to 350°F. Coat a deep, 9-by- 13-inch baking pan with 1 tablespoon of the butter. Place the bread cubes in a very large mixing bowl. In a 10-inch saute pan, heat the oil over medium-high heat, and swirl to coat the pan. Cook the sausages... - 44.1274

Italian Sausage Soup

In a 5-quart Dutch oven over medium-high heat, cook sausage slices until lightly browned on the outside and no longer pink inside when slashed. Remove from Dutch oven with a slotted spoon, drain on paper towels, and set aside. Spoon off and discard all but 3... - 46.7552

Italian Sausage Soup

In a 5-quart pan, cook sausage slices over medium-high heat until lightly browned on the outside and no longer pink inside; cut to test. Remove from pan with a slotted spoon, drain on paper towels, and set aside. Spoon off and discard all but 2 tablespoons of... - 42.2408

Italian Sausage Lasagna

This italian sausage lasagna is a meaty lasagna recipe with a bite to it. cooked with italian sausages along with vegetables like bell peppers, yellow onions, flavord with garlic and tomatoes, the italian sausage lasagna is baked with spinach and cheese and... - 48.1725

Italian Sausage In Minestrone

Pierce sausage casings with a fork. Place sausages, beans, and water in a 5-quart pan. Bring to a boil over high heat; reduce heat, cover, and simmer for 20 minutes. Remove sausages. Continue to simmer until beans mash readily (25 to 50 more minutes). Ladle... - 45.359

Italian Style Grilled Sausage And Cheese

Cover sausage with water and bring to a boil; then reduce heat and simmer, covered, for 15 minutes. Drain and use hot or cold. Cut teleme cheese into thick slices and spread over a 10 by 14-inch rimmed metal platter or pan. Sprinkle mozzarella over teleme. To... - 33.6922

Italian Sausage With Grapes

Italian Sausage With Grapes has a Majestic taste. The grapes and butter gives the Italian Sausage With Grapes Juicy taste. Must go for it - 24.4035

Italian Bell Pepper & Sausage Rolls

Place sausages, one at a time, between sheets of plastic wrap and flatten with your hand into thin patties about the same length as rolls. Cook patties in a wide frying pan over medium-high heat, turning once, until well browned on outside and no longer pink... - 32.5042

Sausage Burgers Italiano

Remove casings from sausages; crumble meat into a large bowl. Add bread crumbs, onion, egg, and oregano. Mix well. Shape sausage mixture into 6 oblong patties, each about the size of a slice of French bread. Place patties on a lightly greased grill 4 to 6... - 33.7718

Italian Sausage And Rice Frittata

GETTING READY 1 Preheat the oven to 325°F. MAKING 2 In a medium bowl, whisk together eggs, milk and salt. Set aside. 3 In an 11 -inch ovenproof nonstick skillet, cook the sausage for about 7 minutes over high heat until no longer pink. 4 Lower the... - 43.0961

Italian Sausage Soup

1. Cook the sausage, uncovered, in a 2-quart saucepan over moderate heat, using a spoon to break up the meat into small pieces. Cook for 5 minutes, or until no pink remains. 2. Add the onion and continue cooking, uncovered, for 5 minutes, or until the onion... - 30.8773

Taxation's Italian Sausage Sandwich With Peppers And Onions

GETTING READY 1. In a pan saute onions and peppers with olive oil, salt, pepper and oregano 4 minutes on medium-high heat. 2. Add wine, cover and cook for 3 minutes more. 3. Uncover and cook until moisture is absorbed and store in foil. MAKING 4. The next... - 46.7754

Italian Sausage And Green Beans With Pasta

Cut Italian sausage into slices about 1/2-inch thick. Peel onion and slice into rings. Place sausages and onion in a large, wide, heavy-bottomed skillet; cook over medium heat, stirring with a wooden spoon, until sausage is browned and onion rings are... - 43.07

Sausage And Apple Skewers

Saute sausages cut apples and skewer. - 18.1546

Italian Style Sausage Hoagies

Looking for a heart-warming Italian treat? Then these sausage hoagies surely won't disappoint. Betty whomps up this delectable sausage delight that can be prepared in minutes with a handful of tasty ingredients. So what are you waiting for? Stream the video... - 99.3671

Italian Pizza Sandwiches

Tear off a 36x18-inch piece of heavy foil. Fold in half to make a double thickness of foil that measures 18x18 inches. Place sweet pepper and onion in the center of the foil. Dot with margarine or butter. Bring up two opposite edges of foil and seal with... - 41.3771

Rigatoni With Sausage- With Chef Ellie Espo

Rigatoni with Niecy’s Sausage is an amazing Rigatoni pasta with spicy Italian sausage and cannellini beans in tomato sauce. Tubes of rigatoni hold the tomato sauce, giving you a burst of creamy flavor with every bite. Use either hot or mild Italian sausages... - 110.994

Garlicky Spaghetti Sauce With Sausage

Anyone can make spaghetti sauce, it is easy to learn recipe. So can you, especially with this simple and quick video that shows sausage spaghetti sauce recipe. This recipe is perfect for any pasta. Try making sausage spaghetti sauce . - 117.995

Italian Sausage,pepper And Tomato Salad

The italian sausage with pepper and tomato salad is a flavorful and lively salad made with mild cooked sausage with bell peppers and tomato. Served on alettuce leaf with fresh basil and olives along with feta cheese, this italian sausage and tomato salad is a... - 44.2255

Italian Sausage Rolls With Tomato-basil Sauce

I grew up eating these little beauties, here is my fresh twist on an old favorite party snack. - 126.946

Soft Polenta With Sausage Sauce

Crumble sausages into a wide frying pan over medium-high heat. Cook, stirring, until meat just begins to brown (about 5 minutes). Add carrot, celery, and onion; continue to cook, stirring, until vegetables are soft and meat is crumbly (about 5 more... - 43.0909

Braised Sausages With Grapes & Polenta

Spread grapes in an 11- by 17-inch roasting pan and cover tightly with foil. Bake in upper third of a 400° oven until grapes feel soft when pressed (about 25 minutes); then stir in minced rosemary. Pierce each sausage several times with a fork; lay sausages... - 34.4862

Polenta With Sausage

In large skillet cook sausage, pancetta or bacon, onion, green pepper, and carrot about 15 minutes or till meat is browned and vegetables are tender, stirring occasionally. Drain off fat. Stir in undrained tomatoes, wine, bay leaf, 1/2 cup water, 1/4 teaspoon... - 34.0845

Pasta Twists With Sausage & Cream

Following package directions, cook pasta in a large kettle of boiling salted water until al dente; drain thoroughly. Meanwhile, in a wide frying pan over medium-low heat, melt butter. Remove casings from sausage and crumble meat into pan; cook, stirring... - 44.7584

Sausage Scramble

Remove casings from sausages and crumble meat into a small frying pan. Cook, uncovered, over medium-high heat until lightly browned. Add onion and garlic; cook, stirring, until onion is limp. Stir chard leaves into pan (reserve stems for other uses); cook,... - 39.7109

Pasta Wheels With Sausage & Tomatoes

Remove and discard sausage casings; slice sausages diagonally into 1/2-inch-thick pieces. In a wide frying pan over medium-high heat, cook sausages until browned (about 5 minutes). Add onion and garlic and continue to cook, stirring occasionally, for about 3... - 44.5401

Sausage Tomato Sauce

Remove casings from sausages. Crumble meat into a wide frying pan. Cook over medium-high heat until meat is no longer pink. Remove meat from pan, pour off and discard all but 2 tablespoons of the drippings. Add onion and green pepper to pan and cook until... - 38.4165

Agnolotti With Prosciutto And Sausage

Process the pasta into thin sheets. Cut out 36 - 3" (7.5 cm) rounds, cover with a moist cloth to prevent drying. Blend the meats with 3 tbsp (45 ml) of butter, eggs, bread crumbs and Romano cheese. Mix thoroughly. Chill 1 hour. Place 1 tbsp (15 ml) of filling... - 43.7861

Fettuccine With Eggplant & Sausage

Remove sausage casings and crumble meat into a 5 to 6-quart pan over medium heat. Stir frequently until meat is well browned, about 15 minutes. Discard all but about 1 tablespoon of the fat. Add onion, garlic, and bell pepper; stir often until onion is limp,... - 44.7214

Tangy Slow Cooked Agrodolce Sausages

Agrodolce are sweet and sour sausages from Italy. Chef here makes a lovely slow cooked recipe using them which are flavored with tomatoes to give the extra tang. A perfect recipe for a dull winter day. - 108.112

Sausage Bread Ring

Let bread defrost in refrigerator overnight, or let stand at room temperature for 2 to 2 1/2 hours. Remove sausage from casing and cook in a frying pan set over medium-high heat until brown and crumbly. Remove pan from heat, drain off fat, and let sausage... - 38.395

Cheese & Sausage Stuffed Shells

Remove casings from sausages. Crumble meat into a wide frying pan and cook over medium heat until brown; pour off pan drippings. Beat egg into ricotta, then combine with sausage, Parmesan, salt, and parsley. Following package directions, cook giant shells or... - 44.8466

Sausage Spinach Pizza Pie

In a bowl, combine flour and the 1/8 teaspoon salt. With a pastry blender or with two knives, cut in butter until coarse crumbs form. Lightly beat egg and stir into flour mixture until mixture clings together. With your hands, form dough into a compact... - 47.5394

Pellegrini's Minestrone

Soak beans as directed. Pierce sausage casing with a fork; put sausage in pan with beans and 8 cups water. Bring to a boil; then reduce heat, cover, and simmer until beans mash readily, about 1 1/4 hours. Lift out sausage and set aside. Ladle beans and 1 cup... - 43.5225

Shell Pasta With Sweet Sausage

Cook in boiling water until firm to the bite (al dente). Drain and set aside. Meanwhile, prepare sauce. Remove skin, chop, and saute in oil until done, breaking with a fork to crumble. Set aside. Bring to a boil. Add to above along with cooked sausage and... - 37.5046

Pasta With Sausage And Peppers

In large skillet cook sausage, red or green peppers, onion, and garlic till meat is brown and vegetables are tender. Drain off fat. Stir in cream, parsley, marjoram, salt, and pepper. Bring to boiling; reduce heat. Cook and stir over medium heat for 6 to 8... - 37.59

Risotto With Sweet Sausage And Vegetables

Heat in medium-sized skillet. Add and saute until vegetables become soft. Remove skin, chop, and add to above, cooking until almost done on a medium heat. Add to above and saute just until light brown. On moderate heat, add slowly to above, stirring often,... - 39.5746

Creamy Zuppa Toscana

This recipe is a favorite in our family and I know it will be in your recipe box too! - 112.07

Spaghetti With Sausage And Cheese

MAKING 1. In a saucepan, over medium heat cook the sausages till brown sausage; drain off the fat. 2. Add Half and Half and bring the mixture to boil. 3. Remove from heat and add green chilies and cheese. 4. Cook pasta according to package directions;... - 35.6342

Creamy Spaghetti With Sausage, Peppers And Cheese

When a comfort mill is on the agenda, try this! Betty’s spaghetti with sausage and peppers is the ticket for hectic weeknight dinner. Plus, it comes loaded with lip-smacking sausage, peppers and onions and loads of cheese that just makes it a treat fit for... - 109.411

Quick Spaghetti Sauce

MAKING 1. In a saucepan, cook the sausages till lightly brown; drain off fat. 2. Add spaghetti sauce and brown sugar; simmer and cook for about 20 minutes to blend flavors well. SERVING 3. This creamy, rich sauce is excellent for preparing spaghetti,... - 27.7776

Marinara Sauce With Pasta

MAKING 1. In a skillet, crumble sausage and add garlic and brown; drain off the fat. 2. Add the green chilies, marinara sauce and 2 tablespoons of the Parmesan cheese; cook until heated through but do not boil. 3. Cook pasta according to directions on... - 35.8237