Microwave Zucchini Soup Recipes

Zucchini Soup is mainly taken in monsoon season. The just the right combination of shallots, garlic clove, butter, zucchini (courgettes), flour, curry powder, chicken bouillon, basil leaves, milk, and Parmesan cheese garnished with salt and pepper makes the... - 47.2048

Put the zucchini (courgettes) and shallots in a casserole with 2/3 cup (150 ml/ 1/4 pint) of water. Cover and microwave on HIGH for 10 minutes. When the zucchini (courgettes) are cooked, puree the zucchini (courgette) and onion mixture until smooth. Leave the... - 42.6051

Mix together oil, zucchini, scallions, and garlic in a 2 1/2 to 3 quart casserole. Cover, cook in Radarange oven 10 minutes; stir once. Add seasonings and broth; cover, cook in oven 5 minutes. Stir in parsley and butter. - 34.5601

1. In 2-quart microwave-safe casserole, combine butter, zucchini, onion and curry powder. Cover with lid; microwave on high 7 minutes or until zucchini is very tender, stirring once during cooking. 2. Stir soup into zucchini mixture. In covered blender or... - 29.6176

Place bacon in 4-cup measure. Cover loosely and microwave on high (100%) until almost crisp, 2 1/2 to 3 minutes. Remove bacon with slotted spoon; crumble and reserve. Stir remaining ingredients except zucchini into bacon fat. Cover tightly and microwave until... - 39.253

MAKING 1.In 1 quart microwavable casserol, add in oil, onion and stir to coat. Microwave covered for 2 minutes on high 100% until onions turn translucent. Stir once halfway through the cooking. 2. Add 3/4 cup of zucchini, beans, milk, 1/2 cup water, broth mix... - 36.812

Put the onion and leek into in a large casserole dish with the olive oil, garlic, parsley and sage. Cover and cook on HIGH for 5 minutes. Add the carrots, potatoes, celery and zucchini (courgette), cabbage, bacon and basil to the casserole. Re-cover and cook,... - 41.8056

1. Place zucchini, onion and garlic in 2-quart casserole. Cover tightly and microwave on high (100%) 3 minutes; stir. Cover and microwave until vegetables are tender, 2 to 4 minutes longer. 2. Place remaining ingredients except sour cream with zucchini... - 29.4544

In 1.5 L (1 1/2 quart) glass casserole, combine onion, green pepper, butter and seasonings. Cook in microwave oven 4 minutes or until vegetables are tender, stir once. Add remaining ingredients; cover with wax paper. Cook 15 to 17 minutes or until done, stir... - 33.4548