Microwave potato
Microwave potato is a recipe made up of cooking potatoes in a microwave. Microwave potato is a healthy recipe because it contains very less oil.
How to make microwave potato
To make microwave ... More »
Combine soup, milk and salt in 2 quart glass casserole.
Layer 1/3 potatoes and 1/3 soup.
Dot with butter and sprinkle with paprika.
Repeat 2 times.
Microwave on HIGH covered 15-20 minutes.
Sprinkle top with grated Cheddar cheese.
Let stand covered 5
In 8-cup (2 L) microwaveable measure, microwave butter at High for 30 to 40 seconds or until melted; whisk in flour.
Stir in milk, salt, mustard and pepper; microwave, uncovered, at High for 3 to 5 minutes or until boiling and thickened, stirring twice. Stir ..
MAKING
1) In a 1-quart ovenproof casserole, mix together the potatoes, 1 tablespoon of water and 1/4 teaspoon salt.
2) With a vented plastic wrap, cover and cook on high power for 5 minutes, Stir halfway through the cooking.
3) Let the casserole remain ..
MAKING
1. In a microwave glass casserole, mix all the ingredients except the potatoes. Cook the mixture covered on ROAST (7) for 10 to 12 minutes or until thickened. Turn twice during cooking.
2. Cut potatoes in half lengthwise, then into 1/4-inch slices and ..
MAKING
1. In a glass microwave dish, mix milk, water, butter and salt and cook covered on HIGH (9) for 5 to 6 minutes or until mixture boils.
2. Add potato flakes, sour cream, onion powder, egg and cheese and mix well. Cook covered HIGH (9) for 1 minute till ..
MAKING
1. In a 2 quart casserole, take butter. Microwave at High for 45 seconds to 1 1/4 minutes, or until it melts.
2. Add flour, chives, salt, dry mustard and pepper. Mix well.
3. Add milk.
4. Microwave at High for 5 to 7 minutes, or until it thickens. ..
