Microwave Pilaf Recipes

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Microwave Lamb Pilaf

Combine chicken broth, 3 tablespoons butter, lemon juice, salt and bay leaf in medium sauce pan. Bring to boil on conventional range. Add rice. Cover tightly. Lower heat. Cook 18 to 20 minutes, or until rice is tender and all liquid absorbed. Remove bay... - 46.6519

Dried Fruit Pilaf

Place the butter in an 8-cup (2 L) microwave-safe dish and melt 2 minutes at HIGH.• Stir in the rice until well buttered. Add the hot water and salt. Cover and microwave 20 minutes at MEDIUM. Let stand. In another microwave-safe dish, place the... - 41.4902

Rice Pilaf In The Microwave

MAKING 1) In a deep microwavable container, place together butter, onion and celery. 2) Put the lid on and cook for 3 minutes. 3) Stir in the rice, stock and seasoning to taste. 4) Cook without lid for 10 minutes. 5) Mix quickly and leave to stand for 5-10... - 39.2616

Bulgarian Pilaf

Place vegetables, seasonings, and oil in 2 quart casserole, cook, uncovered, in oven 7 minutes. Add raisins, dried fruit, and water; cook in oven 2 minutes. Stir in cracked wheat; cook, uncovered, in oven 7 minutes. Add raisins, dried fruit, and butter; mix... - 39.2306

Lamb Pilaf

Combine chicken broth, 3 tablespoons butter, lemon juice, salt and bay leaf in medium sauce pan. Bring to boil on conventional range. Add rice. Cover tightly. Lower heat. Cook 18 to 20 minutes, or until rice is tender and all liquid absorbed. (Or cook rice in... - 38.8226

Microwaved Rice Pilaf

Combine butter, onion and celery in 2-quart casserole. Microwave 3 to 4 minutes on HIGH, or until onion is transparent. Add rice, parsley, salt, pepper, bay leaf, thyme, broth and water. Cover. Microwave 5 to 6 minutes on HIGH, or until mixture begins to... - 37.8506

Bacon Pilaf

Melt margarine in large skillet or saucepan over medium heat. Add tomatoes and green onions; saute for 2 minutes. Stir in 2 cups water and remaining ingredients. Heat to boiling; reduce heat and cover. Simmer about 20 to 25 minutes, or until liquid is... - 36.7699

Rice Pilaf With Mushroom

Place butter, onion and celery in a 2 qt.glass casserole dish. Cover and microwave 3 to 5 minutes or until tender. Stir in chicken broth and mushrooms. Cover and microwave 5 to 6 minutes or until liquid comes to a boil. Stir in remaining ingredients. Cover... - 36.3573

Shrimp Pilaf

In 2-quart casserole, place butter, onion and green pepper. Microwave at high (10) 4 to 5 minutes; stir after 2 minutes. Add rice, water, tomato sauce, seasoned salt, pepper, mustard and shrimp; mix well. Cover. Microwave at high (10) 9 to 11 minutes,... - 36.3492

Rice And Noodle Pilaf

Place the butter or margarine in a 4-cup (1 L) microwave-safe dish and melt 3 minutes at HIGH. Add the fine noodles or pasta shells and the quick cooking rice. Stir together until both are well buttered. Add the salt and the hot chicken broth or... - 36.0952

Lamb Pilaf

Place onions and butter in a 3 qt.glass casserole dish. Cover and microwave 3 to 4 minutes or until tender. Stir in remaining ingredients except cornstarch and 2 tablespoons apple juice. Cover and microwave 5 to 7 minutes, stirring once during... - 35.7863

Shrimp Pilaf

In 2 quart casserole, place butter, onion and green pepper. Microwave at high (10) 4 to 5 minutes; stir after 2 minutes. Add rice, water, tomato sauce, seasoned salt, pepper, mustard and shrimp. Mix well. Microwave at high (10) 9 to 11 minutes, stirring every... - 34.825

Mix Vegetable Pilaf

In 1 1/2 quart casserole, combine butter, onion, green pepper, carrots, celery, water, beef bouillon, sage, pepper and rice. Cover. Microwave at HIGH (10) 8 to 10 minutes; stir after 4 minutes. Let stand, covered, 5 minutes before serving. - 34.6828

Turkish Pilaf

€¢ Melt the butter or heat the oil 2 minutes at HIGH in a 6-cup (1.5 L) microwave-safe dish. €¢ Add the onion, stir well. Microwave 2 minutes at HIGH. €¢ Add the rice. Stir until well coated with the onion butter. €¢ Microwave 3 minutes at HIGH,... - 34.111

Easy rice Pilaf

This Rice Pilaf tastes incredible ! Try this savory rice with fruit and nut seasonings for your next meal ! Your suggestions for this Rice Pilaf are welcome ! - 34.0546

Curried Rice Pilaf With Dried Apricots

Place the onion, garlic, and milk in a large microwave-safe bowl. Cover and microwave on high for 3 minutes. Add the rice, water or broth, pepper, curry powder, apricots, and raisins. Cover and microwave on high for 18 minutes or until all the liquid is... - 34.0452

Akni Rice Water And Pilaf

Place in a microwave-safe bowl the sliced onion the garlic and fresh ginger. Tie loosely in a piece of cotton or cheesecloth the fennel, coriander and carda mom seeds and add to the onion mixture. Pour the water on top. Microwave 5 minutes at... - 32.441

Microwaved Rice Pilaf With Mushroom

1. In a deep 1-quart non-metallic casserole combine butter, rice, onion, parsley and celery. 2 Heat, uncovered, in Microwave Oven 3 (4) minutes. 3. Add remaining ingredients and heat, covered, in Microwave Oven 10 (13) minutes or until rice is almost tender.... - 32.0162

Artichoke Pilaf

Drain artichokes, reserving 3 tablespoons marinade. Place the reserved marinade, onion, garlic, and celery in 2-quart micro-proof dish. Cook on HI, 2 1/2 minutes, or until onion is transparent. Stir in artichokes, broth, rice, parsley, salt, and... - 31.3993

Butter Rice Pilaf With Chicken Broth

1. Combine rice and butter in a 2-quart glass casserole. Microwave uncovered, at Power Level 10 for 3 to 4 minutes, or until rice has begun to brown, stirring, every minute. Add onion and celery. Microwave, uncovered, at Power Level 10 for 2 to 3 minutes... - 31.3548

Microwave Rice Pilaf

1. Combine butter, onion and celery in 2-quart glass casserole. 2. Microwave on ROAST for about 5 minutes or until onions and celery are partly cooked. Stir in remaining ingredients, except rice; mix well. Cover with glass lid or plastic wrap. 3. Microwav - 31.2316

Simple rice Pilaf With Chicken

In 2 qt glass casserole blend butter, onion, parsley and celery. Microwave (high) 3-4 minutes stirring once. Combine with rice, salt, chicken broth, water and undrained mushrooms. Microwave (high), covered, 10-12 minutes, rotating dish 1/4 turn halfway... - 31.1389

Spanish Rice And Lentil Pilaf

Conventional method: In saucepan, combine stock, lentils, rice, tomatoes and basil; bring to boil. Reduce heat, cover and simmer for 50 to 60 minutes or until lentils and rice are tender and most of the liquid is absorbed. Microwave method: In 12-cup (3 L)... - 30.2515

Microwave Barley Pilaf

Heat the oil in a medium skillet, and saute the onion and pepper until softened. Add the barley and saute 1 minute more. Spoon the mixture into a 2-quart casserole. In a saucepan, bring the broth to the boiling point and then add it to the barley. Cover the... - 30.1913

Original Vegetable Pilaf

1. In 2-quart microwavable casserole, combine cauliflower, broccoli, carrots, peas, and 2 tablespoons water. Cover and microwave on High 3 minutes, or until tender-crisp; set aside. 2. In 3-quart microwavable casserole, combine onion and oil; microwave on... - 29.7803

Rice Pilaf With Curry Powder Seasoning

Rice Pilaf is a lovely and unique flavored dish that your taste buds will fall in love with. Surprise your guests at the next dinner party with this unique Rice Pilaf recipe. - 29.5078

Microwaved Barley Pilaf

€¢ Place 2 tablespoons (30 mL) of the butter in a microwave-safe bowl and melt 1 minute at HIGH. €¢ Add the onions and mushrooms and microwave 1 minute at HIGH. €¢ Remove onions and mushrooms from butter, draining them well, and place in a... - 27.9719

Microwave Pilaf Recipes By Category

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