Microwave Hollandaise Sauce Recipes

French Beans With Hollandaise Sauce is a very delicious appetizer. The tabasco sauce, with hint of lemon makes French Beans With Hollandaise Sauce a perfect dish. - 41.5468

MAKING 1) In a deep microwavable dish, add in butter, vinegar, mustard and salt, pepper. 2) Cook the mixture for 1 1/2 minutes. 3) Slowly, add in the egg yolks while beating for about 2 minutes to get a creamy consistency. 4) Cook the mixture for 45 seconds.... - 36.3009

GETTING READY 1) Prepare the ingredients. MAKING 2) In small bowl combine egg yolks, lemon juice and cayenne. 3) In small bowl, microwave butter at High 45 to 60 seconds, or until melted. 4) With whisk or fork, stir egg yolk mixture into butter. 5) Reduce... - 36.2662

The hollandaise sauce is one of the most popular of all culinary sauces. Prepared with butter, lemon juice and egg yolks, the hollandaise sauce is thick and very flavorful and is most often served with vegetables or meat. - 34.2998

Hollandaise Sauce always, almost magically augments the flavor of any dish it is added to. I love using my Hollandaise Sauce with seafood and fish preparation. I am sure you will agree with me once you try this Hollandaise Sauce recipe! - 30.0239

Place butter in 4-cup glass measure and cook on HI, 1 minute, or until butter melts. Add cream, egg yolks, lemon juice, mustard, and salt. Beat with mixer or wire whisk until smooth. Cook on 70, 1 minute, beating well every 15 seconds until... - 26.9999

Melt butter in 4 cup glass measure in Radarange oven 1 minute. Stir in remaining ingredients. Cook in oven 1 minute, stirring every 15 seconds. Stir briskly with wire whisk, until light and fluffy. - 26.8395

This Hollandise Sauce tastes incredible ! I love this creamy spicy and lemony sauce on asparagus, vegetables. Try it in your own way. Tell me if you like this Hollandise Sauce. - 26.8035

MAKING 1. In glass microwave dish, place the butter on ROAST (7) for 1 1/2 and melt 2. Use a wire whisk to beat in egg and then cook this on MEDIUM (5) for 1 minute till the egg starts to appear lightly set. 3. Add the lemon juice and keep beating to ensure... - 26.5718

In 2 cup glass measure melt butter (high) 45-60 seconds. Add salt, dry mustard, egg yolks, lemon juice, and cayenne, whisking thoroughly. Microwave (medium-50%) 1-2 minutes, stirring every 15-30 seconds until thickened. Whisk until light and thick. (Sauce... - 25.5367

This Mock Hollandise Sauce tastes incredible. I love fish sticks and grean beans with this Mock Hollandise Sauce. Try this and tell me if you like it. - 23.2316

Combine all ingredients in a 1 1/2 qt.glass casserole dish. Cover and microwave 4 to 5 minutes or until hot, but not boiling. - 21.0456

Place butter in 2-cup measure. MICROWAVE on HIGH until butter melts. Stir in mayonnaise and lemon juice. MICROWAVE 2 MINUTES on '6', or just until hot. For ovens without solid state heat control, during second cooking period, MICROWAVE 2 MINUTES, 25 SECONDS... - 20.6152

Place butter in 2-cup measure. Microwave on HIGH until butter melts. Stir in mayonnaise and lemon juice. Microwave 2 minutes on '6', or just until hot. For ovens without solid state heat control, during second cooking period, Microwave 2 minutes, 25 seconds... - 20.3806