Microwave Haddock Recipes

Luscious haddock Soup is commonly used in all weathers. The mixture of potatoes, onion, white wine, milk, haddock, egg, lemon juice and dash with pepper and salt makes the Haddock soup a soup for all the weathers. - 46.9964

€¢ Place the fish in a 9-inch (23 cm) microwave-safe pie plate. €¢ Sprinkle bacon on top and add just enough water to cover bottom of dish. Cover and microwave 10 minutes at MEDIUM. €¢ Remove fish to a hot plate and rub top of fish with the 1... - 44.2012

If fish is frozen, defrost. Cut thawed or fresh fish into individual portions. Place in a microwave-safe dish large enough to hold the fish pieces one next to the other. Place in a microwave-safe bowl the boiling water, onions, bay leaf, dill, thyme,... - 42.2351

Cut the haddock into four equal pieces. Put the fish pieces in a dish and pour the milk over. If not completely covered, add a little water. Leave to soak for 1 hour. Put the spinach in a dish 10 minutes before serving. Cover and microwave on HIGH for 6... - 41.7952

Wipe the steaks or fillets with absorbent paper. In an 8 x 8-inch (20 x 20 cm) ceramic dish, heat the oil 3 minutes at HIGH. Add the garlic, bay leaf, flour and parsley. Stir thoroughly, add the fish fumet or water, stir well. Add the fish and the green... - 41.1847

In 2 quart casserole, combine olive oil, lemon juice, tomatoes, mushrooms, onion, green pepper, parsley, garlic powder, oregano and seasoned salt. Cover. Microwave at high (10) 4 to 6 minutes, until onion is tender; stir after 2 minutes. Place fish fillets in... - 40.903

Place butter, green pepper and onion in a 12x8x2 inch glass baking dish. Microwave 3 to 4 minutes or until tender. Place fish over vegetables with thicker parts toward outside of dish. Pour lemon juice over top of fish and sprinkle with basil, salt, black... - 40.5248

Place the tomatoes and soda crackers in the bottom of an 8 x 8-inch (20 x 20 cm) glass dish. Sprinkle with sugar, basil and salt. Mix together with a fork. Set the frozen block of fish over the tomatoes. Mix together the remaining ingredients and pour over... - 40.0678

Place butter, celery, onion and fennel in casserole; season well. Cover and microwave 5 minutes. Mix in flour. Cover and microwave 2 minutes. Pour in chicken stock, mix and microwave 5 minutes uncovered. Stir well; continue microwaving 5 minutes... - 39.9826

1 Arrange the courgettes (zucchini) in a colander, layered with a little salt. Cover with a plate and place a weight on top. Leave for 30 minutes to extract bitter juice. 2 Rinse the courgettes (zucchini) well and place in a 30 x 20 x 5cm/ 12x8x2 inch... - 39.377

In 2-quart casserole, combine olive oil, lemon juice, tomatoes, mushrooms, onion, green pepper, parsley, oregano, seasoned salt and garlic powder. Cover. Microwave at high (10) 4 to 6 minutes until onion is tender; stir after 2 minutes. Place fish fillets in... - 38.9679

Place the fish in a bowl. Cover with cold water and add 3 tablespoons (50 mL) coarse salt. Let soak for 1 to 2 hours. This is done to prevent the fish from drying while cooking. Then remove from the water, dry with paper towel. Place the butter in an 8 x... - 38.1074

Cut the fillets into individual portions. Brush each piece with melted butter. Mix together the flour, salt, pepper and paprika. Roll each piece of fish in this mixture, then in the grated cheese. Place a cooking bag on a plate or in a 12 x 8-inch (30 x 20... - 37.9365

Cut the fillets into individual portions. Place in an 8 x 8-inch (20 x 20 cm) microwave-safe dish, one next to the other, whole or rolled, with thicker pieces toward the edges of the dish. Mix together the salt, pepper and nutmeg. Sprinkle over the fish. Mix... - 35.1814

Portuguese Haddock Sticks is an amazingly tasty dish. I serve this often for my parties as they are both delicious and easy to prepare! The Portuguese Haddock Sticks is definitely something you just shouldn€™t miss. - 33.7484

Remove all skin from the fish, if necessary, and cut into serving-size or bite-size pieces. Pour butter in a 9-inch (23 cm) microwave-safe pie plate and melt 2 minutes at HIGH. Add the fish, sprinkle with the pepper, cover. Microwave at MEDIUM-HIGH 3... - 33.2166