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Microwave Fish Recipes
Enjoy our collection of microwave fish recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for microwave fish recipes.
Fish soup is quite popular in all parts of the world. The just the right mixture of leek, carrot, zucchini, onion, white wine, red bell pepper, whiting fillets, eggs, sour cream and curry power, along with the fish and garnished with salt and pepper makes... - 49.4126
Cream Of Fish Soup
Cream of Fish Soup is another winter delicacy. The perfect blend of onions, carrot, celeriac, butter, white wine, curry powder, milk, mustard, and egg, along with fish and salt and pepper as taste maker gives the Cream of Fish Soup a nourishing taste. - 48.1706
Turban Of Fish
Turban Of Fish is yummy. The mix in the bread, lime juice, salt and pepper gives the Turban Of Fish a yumlogical taste. Must catch it. - 47.5623
Sweet And Sour Fish
Sweet And Sour Fish has a two dimensional taste. The Pineapple juice and soy sauce togther gives the Sweet And Sour Fish a very different taste. - 47.4309
Cold Poached Salmon
Cold Poached Salmon has a superb taste. The mixture of onion, parsley springs, tarragon leave and bay leaf gives the Cold Poached Salmon a supreme taste. - 47.4076
Microwave Fish Surprise
Place bay leaf, cloves, lemon, onion, salt, vinegar, red pepper and fish in 2-quart casserole.
Pour in water.
MICROWAVE 3 to 5 MINUTES on HIGH, or until fis.h flakes easily.
Let stand, covered, while preparing white sauce.
Remove fish, drain broth and... - 47.286
Microwave Herbed Bouillabaisse
This bouillabaise recipe is prepared with fish and seafood like prawns, scallops, mussels and crabs. Cooked in the microwave in fish stok with tomato paste, turmeric and lemon juice, garlic and onions for flavor, the boillabase can be served with soft sinner... - 47.2158
American Fish Chowder
American Fish Chowder another favorite of people around the globe. The cluster combination of white fish, onion, potatoes, carrots, celery sticks, bacon, tomatoes, fish bouillon, ketchup, Worcestershire sauce and dried thyme, with salt and pepper as taste... - 47.1952
Marinated Tarragon Salmon
Marinated Tarragon Salmon has a different taste. The lemon flavour gives the Marinated Tarragon Salmon a tangy and refreshing taste. - 46.9749
Fish Fillets With Grapes
Fish Fillets With Grapes has a wondeful taste. The Lemon juice gives the Fish Fillets With Grapes a piquaut and bracing taste. - 46.7636
Fish Fillets With Sour Cream
Fish Fillets With Sour Cream has a lovely taste. The Sour cream and cheese gives the Fish Fillets With Sour Cream a velvety taste. - 46.5664
Whole Fish In Tomato Sauce
Whole Fish In Tomato Sauce has a nourishing taste. The tomatoe sauce with garam masala powder gives the Whole Fish In Tomato Sauce a dynamic taste. - 46.5288
Microwave Swordfish Chowder
1) Combine together the potato, bell pepper, celery, onion, carrot and oil in a 1-quart microwavable casserole. Stir well to thoroughly coat the ingredients.
2) With vented plastic, cover the casserole and microwave on HIGH (100%) for 3 minutes,... - 46.4152
Baked Fish Spanish Style
Baked Fish Spanish Style has a different taste. The leamon juice gives the Baked Fish Spanish Style a exhilarating taste. - 46.3967
Rolled Fish Fillets On Spinach
Rolled Fish Fillets On Spinach is a healthy dish. The Lime juice gives the Rolled Fish Fillets On Spinach a pungent and exhilarating taste. - 46.2928
Fish Costa Brava
Fish Costa Brava is simply a delicious side dish recipe. A mouth watering Fish Costa Brava will surely tempt you to prepare this recipe on every get together! - 46.164
Fish With Green Vegetables
Fish With Green Vegetables is a hight protein and low calorie dish. The lemon juice gives the Fish With Green Vegetables the prefect taste. - 45.5822
In 3-quart casserole, cook fish, 1 1/2 cups water, bay leaf, and thyme, covered, at MEDIUM HIGH (7) for 6 to 8 minutes or till fish flakes easily with a fork.
Remove skin and bones from fish; break fish into chunks and set aside.
Strain fish broth; set... - 45.4546
Prawn Malai Curry
Prawn Malai Curry it is yumlogical. The coconut milk and green chilli gives the Prawn Malai Curry a two dimensional taste. Must catch it. - 45.3032
Masala Fish has a delicious taste. The lemon and tomatoes gives the Masala Fish a strong and tangy taste. Must catch it. - 45.2684
Microwave Shrimp Stuffed Sole
1. Cut the fillets lengthwise
2. Use a microwave safe dish to place the butter. Heat on ROAST (7) for 1 1/2 minutes or until melted.
3. Add the shrimp, breadcrumbs, cream and parsley to the dish and mix well. set this aside till... - 45.2642
Saucy Fish Fillets
Saucy fish fillets are made microwaved whitefish fillets cooked with a fruity sauce. The whitefish fillets are prepared with a butter and paprika seasoning. Served with a lightly cooked sauce with pineapple juice, chicken bouillon and vinegar spiced with... - 45.2508
Hot Pepper Snapper
Hot Pepper Snapper has a delectable taste. The tomatoe gives the Hot Pepper Snapper a mouth watering taste. - 45.0412
Mormon Fish Chowder
Thaw fish if frozen.
In 3-quart casserole, cook salt pork at HIGH for 4 minutes or till crisp.
Drain, reserving 1 tablespoon drippings in casserole.
Set salt pork aside.
Cook onion, covered, in reserved drippings at HIGH for 3 minutes or till tender.
Stir in... - 44.9543
Fish florentine is prepared with fish fillets, spinach and breadcrumbs. Cooked in the microwave, the fish florentine is prepared with milk and spiced with nutmeg. Topped with cheese and breadcrumbs, the fish florentine is baked to a golden brown crust and can... - 44.6802
Halibut Steaks With Wine
Halibut Steaks With Wine is a holiday dish. The butter and cheese gives the Halibut Steaks With Wine a prefect taste. - 44.364
Lemony Stuffed Flounder
Lemony stuffed flounder is a herbed and vegetable seafish preparation. Microwave cooked, the stuffing is made with a herb stuffing mix combined with lightly cooked veggies and lemon peel. Finished with the fish fillets placed on the stuffed and cooked with... - 44.2993
Fish Steaks On Steamed Vegetables
Fish Steaks On Steamed Vegetables has two dimensional taste. The Lemon flavour gives the Fish Steaks On Steamed Vegetables a tangy and bracing taste. - 44.2278
Finnan Haddock Pudding
€¢ Place the fish in a 9-inch (23 cm) microwave-safe pie plate.
€¢ Sprinkle bacon on top and add just enough water to cover bottom of dish. Cover and microwave 10 minutes at MEDIUM.
€¢ Remove fish to a hot plate and rub top of fish with the 1... - 44.2012
Fish With Green Chilies
Fish With Green Chilies is ohhhhssssy Hot. The green chiilli with pepper and lemon juice gives the Fish With Green Chilies a sweltering taste. - 43.7146
Shrimp Stuffed Fish Fillets
Shrimp Stuffed Fish Fillets is lovely in taste. The mint leaves, coriander leaves with lime juice gives the Shrimp Stuffed Fish Fillets a teo dimensional taste. Must catch it. - 43.584
Savory Fish With Leeks
Remove the base and the outer leaves of the leeks.
Cut the leeks in quarters lengthwise and then into dice.
Rinse thoroughly and leave to drain.
Put the leeks and carrot into a large bowl with the butter.
Mix together the fish bouillon (stock) powder, white... - 43.5754
Fish Under A Blanket
Fish Under A Blanket is an amazingly delicious side dish version. An easy to make recipe, you will simply find this Fish Under A Blanket both mouth-watering and amazingly tempting. - 43.5135
Busy Day Tuna Casserole
Busy Day Tuna Casserole! A few unexpected guest have popped in and you to prepare a filling and yummy dish in giffy? Then Busy Day Tuna Casserole is definitely the recipe for you and trust me your guests will love it. - 43.4702
Double Fish Soufflé
Butter a small Pyrex ring mold (mould) 10 inches (22 cm) in diameter.
Rinse the flounder fillets under plenty of cold running water and pat dry on kitchen paper.
Flatten the fish as much as possible with a pastry roller (rolling pin).
Line the ring mold... - 43.3097
Two Fish Terrine With Spinach
Bring a large pot of water to the boil.
Rinse the spinach and discard any tough leaves or stalks.
Cook the spinach in the boiling water for 1 minute, drain in a colander under cold running water.
Set aside to cool.
Cut the carrot into matchstick (julienne)... - 43.1345
Classic Coquille St Jacques
In 2-quart casserole, place butter, mushrooms, celery and onions.
Microwave at high (10) 2 to 3 minutes until butter is melted; stir well.
Add flour, thyme, salt and pepper; add wine, stirring until smooth.
Stir in scallops and pimento.
Microwave at high (10)... - 43.1121
Dog Fish Peasant Style
Put the bacon, carrots and onions in a casserole with 2 tablespoons of water.
Cover and microwave on HIGH for 4 minutes.
Add the leeks, tomatoes, garlic, mushrooms and white wine.
Cover and microwave on HIGH for 3 minutes.
Rinse the fish under plenty of cold... - 43.1032
Scrod With Grape Sauce
Scrod With Grape Sauce is a wonderful fish preperation. This simple dish has an addictive taste that I just cant get enough off. Try the Scrod With Grape Sauce at home, I am sure you will get hooked to it! - 42.942
Sweet And Sour Fish
Heat a browning-dish in the microwave oven on HIGH for 6-8 minutes according to the manufacturer's instructions.
Rinse the fish under cold running water and pat dry on kitchen paper.
Cut into 4 equal pieces.
Toss the pieces in the flour.
When the... - 42.8785
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