Microwave Chili Recipes

This Chili Pie is an easy-to-prepare recipe. An amazingly delicious recipe, this Chili Pie is a dish that you would surely love to talk about with us! - 44.6309

Combine water, garlic, onion, green peppers, and zucchini in a large microwave-safe casserole. Cover with vented plastic wrap. Microwave on high for 3 minutes. Add chili powder, cumin, oregano leaves, basil leaves, thyme leaves, and cinnamon. Microwave,... - 43.2822

Crumble ground beef in a 3 qt.glass casserole dish. Cover and microwave 5 minutes. Drain and crumble meat. Stir in onions and green pepper. Cover and microwave 5 to 7 minutes. Stir in remaining ingredients except kidney beans. Cover and microwave 10 to 12... - 42.3447

Crumble meat into microwave-safe plastic colander. Place colander in 2-quart microwave-safe casserole. Microwave, uncovered, at High power until meat is no longer pink, 4 to 6 minutes; stir with fork to break up meat every 2 minutes during cooking. Discard... - 42.2816

Rinse the silver hake or whiting fillets and pat dry on kitchen paper. Cut the fillets into pieces. Squeeze two of the limes to obtain about 1/2 cup (100 ml/4 fI oz) of juice. Sprinkle salt and pepper over the base of a hollow dish. Arrange half the fish... - 39.6855

Chili has a different taste. The chili powder flavored beef gives the Chili a fiery taste. - 39.5764

Turkey Chili has a spicy taste. The oregano with chilli poweder add spice to Turkey Chili - 39.0039

Halve chili peppers crosswise. Stuff peppers with cheese; coat with a little flour. Beat egg whites till stiff but not dry peaks form. Combine yolks, 3 tablespoons flour, and salt; beat till thick and lemon-colored, about 2 minutes. Stir a small amount of... - 38.8453

Rinse and carefully seed chili peppers, trying to maintain shape. Stuff jack cheese into each chili pepper. Arrange in a 10 inch round baking dish. In a small bowl, lightly beat eggs with a wire whip. Beat in milk, flour, salt, and onion; pour over chili... - 38.6934

Crumble ground beef in 4-quart casserole. Stir in green pepper, onion and garlic. Cook at HIGH 4 1/2 to 5 1/2 minutes, or until beef is browned and onion is tender; stir twice. Drain. Add enough water to reserved liquid to equal 2 cups; add to beef and stir... - 38.0572

Crumble ground beef into 2-quart bowl. Add onion. Microwave 4 to 5 minutes on HIGH, or until meat is no longer pink, stirring once. Drain fat. Add remaining ingredients. Mix well. Cover with waxed paper or paper towel. Microwave 10 minutes on '8', or until... - 37.9778

Crumble beef into 2-quart microwave-safe casserole; stir in green pepper. Cover with lid; micro wave on HIGH 5 minutes or until beef is no longer pink, stirring once during cooking to break up meat. Spoon off fat. Stir in soup, chili powder and... - 37.7946

Place butter, onion, celery, leek, salt and pepper in casserole. Cover and microwave 5 minutes. Mix well and add raw chicken, beans (with liquid), seasonings and banana peppers. Pour in enough hot chicken stock to cover by 2 in (5 cm). Cover casserole and... - 36.5757

In a small bowl, stir together sour cream, cottage cheese, onion soup mix, and green onions; blend well and set aside. Pour 1/2 cup of the enchilada sauce over bottom of a 7 by 11 inch baking dish; set aside. Stack tortillas together and wrap in two paper... - 35.5608

This Chili Sauce is one of the spiciest accompaniments that I've ever known. Try this with meat or pasta on a cold winter evening if you really want to heat up yourself. Tell me if you like this Chili Sauce. - 35.1316

1. Trim off any large outside fat edges from roast; slash fat edges at 1-inch intervals. Pierce meat deeply on all sides with a large fork. Cut into 2 serving pieces. Place in a deep 2-quart casserole with lid; roast should lie flat. 2. In a medium bowl,... - 34.4416

In a 2 quart baking dish, combine chili beans, corn, olives, tomato sauce, onion, chili powder (if used), and 1 cup of the cheese. Coarsely crush 1 cup of the corn chips. Add to bean mixture and stir well. Cover with a lid or plastic wrap. Microwave on HIGH... - 34.3494

Combine butter and onion in 1 1/2-quart bowl. MICRO WAVE 3 MINUTES on HIGH, or until onion is transparent. Stir in tomatoes, chilies, pimiento, salt and pepper. MICROWAVE 3 MINUTES on HIGH, or until very hot. Gradually add cheese, stirring after each addition... - 34.0251

Cook ground beef in 2-quart casserole at HIGH 3 to 4 minutes, or until browned. Stir once; drain. Add seasoning mix and water; cover with lid. Cook at HIGH 2 minutes and at MEDIUM 5 minutes; stir once. Stir; let stand, covered, 3 minutes. Fill taco shells... - 33.3206

This Chili Con Carne is one of the tastiest beef stews that I've ever known ! Try this really hot and spicy beef stew for your next meal. Your suggestions for this Chili Con Carne are welcome. - 32.9513

1. Crumble meat into a deep 1 1/2 quart casserole with lid. Add onion and green pepper. Cover with waxed paper. Microwave at 100% (high) 3 minutes or until meat is browned; stir every 1 minute. Pour off juices. 2. Stir in tomatoes, tomato sauce, oregano, bay... - 32.7876

In plastic collander in 2 qt glass casserole, combine onion, green pepper, and crumbled ground beef. Microwave (high) 6 minutes, stirring every 2 minutes. Pour off drippings. Transfer to glass. Add tomato sauce, tomatoes, beans, salt, chili powder, pepper,... - 32.1873

Place tomatoes in blender container; cover and blend till nearly smooth. Measure 2 cups of the blended tomatoes; return to blender container. Add onion, red pepper, garlic, salt, and sugar; cover and blend till smooth. In 1 1/2-quart casserole, combine tomato... - 31.7222

In 12x8-inch dish, arrange bacon. Cook, covered with paper towel, at HIGH 4 1/2 to 5 1/2 minutes. Remove bacon; crumble and reserve. In dish, arrange liver lightly coated with flour; cook at HIGH 1 to 2 minutes. Turn liver over; add soup, mushrooms and chili... - 30.2123

1. Crumble beef into a 3-quart casserole and mix in rest of ingredients. 2. Cover and microwave at Time Cook (power level 10) for 40 to 44 minutes. Let stand 10 minutes before serving to blend flavors. - 29.8938

Crumble ground beef in medium glass bowl. Stir in onions. Cook at HIGH 3 to 4 minutes, or until beef is browned; stir once. Drain. Stir in chili seasoning, tomato paste and sugar. Cook at HIGH 3 to 4 minutes. - 29.5215

1. Combine beef and onion in a 2-quart glass baking dish. Cover with waxed paper. Cook in microwave oven 5 minutes at HIGH, or until meat is no longer pink; stir several times. 2. Remove excess fat from dish. Stir flour and seasonings into meat mixture, then... - 25.8559

Spread softened cream cheese in the bottom of an 8 x 8 square glass microwave safe dish. Spread the can of chili over the top and then sprinkle with the grated cheese. Microwave on high for approximately 4 minutes or until bubbly. Remove from the microwave... - 24.4393

Chili Franks is an irresistible mouth-watering side dish recipe. Try this easy to prepare Chili Franks, you will love to serve to your loved ones. - 20.444