Mexican Style Steak Recipes

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Steak Sandwich In Mexican Style

Have you ever tried making a steak sandwich? If no then do check this out. The Chef shows how to make an amazing steak sandwich. It's so delicious and you can add some lettuce to fill up the sandwich. So do check out the video. - 100.465

Mexican Style Steak

I tried the Mexican Style Steak for the Mexican theme party last week and everyone loved the dish. This Mexican Style Steak is pretty easy to prepare and requires just a handful of ingredients. Just give this rich and yummy Mexican Style Steak a try. - 37.3052

Mexican Style Steak

Pound steak on both sides; sprinkle with garlic powder. In skillet brown steak in hot shortening. Drain off fat. Drain tamales, reserving sauce. Unwrap tamales and cut in thirds; set aside. Combine reserved tamale sauce, enchilada sauce, and 1/4 cup... - 34.4004

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Spanish Style Carne Asada

Carne asada or grilled thin beef steak is such a great backyard grill food and can be eaten in hundreds of ways; everything tortillas, tacos, burritos to thick slices of grilled bread would be perfect. Chef John adds Spanish flavors to this Mexican classic... - 91.8586

Beefsteak, Jalisco-style

Trim off all fat and make diagonal 3/8-inch-deep cuts in surface of steak about 1 inch apart. Rub meat lightly with pepper. Grill about 5 to 6 inches above a solid bed of medium-hot coals for about 10 minutes on a side for rare meat or cook to degree of... - 27.6932

Pork Mexican Style

Cut the pork steaks into thin slices. Slice up the yellow onion and green pepper. Saute the pork quickly in oil and the garlic. Add the onion and pepper, and continue to stir-fry. Add the cumin and oregano. Add salt. At the last minute add the sherry. - 35.9369

Pork, Mexican Style

Pork, Mexican Style is an irresistible mouth watering recipe which you would love to serve to your loved ones. Try this Pork dish; I bet you will have a huge fan following for this one. - 42.3176

Beef Casserole Mexican Style

Spread meat with a mixture of garlic, pepper, 1 tablespoon of the chili powder, and the prepared mustard. Cut it into 1-inch squares. Saute the onion in salad oil and butter until golden. Slice 3/4 of olives; leave remainder whole. Make a layer of half the... - 43.9274

Mexican Style Corn On The Cob

MAKING 1. In a pot boil water and add a teaspoon of salt, place the corn and cook for 10 minutes. 2. After 10 minutes drain and set the corn aside. 3. In a bowl combine the softened butter, red chili, lime zest, Himalayan sea salt and fresh chives. 4. Mash... - 122.052

Spicy Steak

Trim fat from steak; cut into 6 equal pieces. Sprinkle steak with seasoned salt, pepper, and garlic powder. In a large skillet, which has been coated with nonstick spray, brown steaks on both sides on medium high heat. Remove steaks from skillet; re-spray if... - 46.1343

Texas Style Steak On Hot Bread

Combine oil, lime juice, vinegar, onion, garlic, chili powder, salt and cumin in large glass dish. Pound steak to 1/4 inch thickness. Place steak in marinade; turn to coat. Cover and refrigerate overnight or several hours, turning several times. Drain steak;... - 39.9317

Ranch Style Steak

Trim off all fat from steak and make diagonal cuts about % inch deep and 1 inch apart. Rub lightly with pepper. Grill 4 or 5 inches above a solid bed of medium-hot coals until meat is done to your liking (about 10 minutes on each side for rare). Transfer meat... - 23.4426

Swordfish Steaks With Salsa

Rinse fish and pat dry. Heat oil in a 10 to 12-inch frying pan over medium-high heat. Add fish and cook, turning once, until well browned and just opaque in center when cut, about 7 minutes total. Transfer to a platter; keep warm. Add garlic and chili to pan... - 33.3809