Mexican Salsa Recipes

Looking for an accompaniment to your corn chips? Here the chef has shared a wonderful Mexican style salsa prepared with fresh tomato, onion and jalapeno pepper, then flavored to perfection. All the required ingredients to prepare this quick and easy salsa... - 85.3767

Nothing beats a hot Mexican chilli sauce served with Italian pasta or frittata or omelet for lunch , isn't it? Chef Bhal Dave here shakes up a mixture of spices, aromatic and flavorful Tabasco sauce. Enjoy it anytime you want. - 73.8342

To handle fresh chilies, cover your hands with rubber or plastic gloves; after handling, do not touch your face or eyes. If using fresh chilies, roast over an open flame or in an oven broiler until skins are dark and blistered. Place in a paper or plastic... - 42.8423

To handle fresh chili, cover your hands with rubber or plastic gloves; after handling, do not touch your face or eyes. Cut chili open lengthwise; remove seeds and pith from fresh or canned chili. Finely chop chili. In a small bowl, combine chopped chili,... - 34.3803

Mix all ingredients. Chill well. - 29.5987

Combine all the ingredients in a bowl. Allow the salsa to sit for an hour at room temperature to blend the flavors before serving. Makes 2 1/2 to 3 cups. - 28.7571

Preheat oven to 350°. Combine 1/2 cup cheese, picante sauce, and cilantro in a small bowl; stir well. Spread over pizza crust, and sprinkle with remaining cheese. Place on a baking sheet, and bake at 350° for 15 minutes or until cheese melts - 23.4902