Mexican Cake Recipes

Enjoy our collection of mexican cake recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for mexican cake recipes.
CA: 25
Mexican Chocolate Cake

This Mexican Chocolate Cake is sure to win a few hearts over. The yummy Mexican Chocolate Cake offers a surprising mixture of unexpected flavors. Serve the Mexican Chocolate Cake for parties and watch how everyone gets addicted to it! - 50.072

Mexican Wedding Cakes

Mexican Wedding Cakes...even though the name says cake, what you will see are cookies! Typically prepared with the addition of nuts, this particular recipe also includes food coloring. Served obviously during weddings, you will also see these around Christmas... - 47.5686

Mexican Wedding Cakes

GETTING READY 1. Preheat the oven to 325 degrees. MAKING 2. In a bowl blend butter and sugar to make it creamy. 3. Add flavoring and mix. 4. Put flour, salt and nuts in the mixture and stir well. 5. Divide the dough in two parts. 6. Add red food coloring to... - 44.2704

Mexican Hot Fudge Sundae Cake

Mix flour, granulated sugar, espresso, baking powder and salt in 1 1/2-quart microwavable casserole or round microwavable dish, 8 X 1 1/2 or 9x2 inches. Mix in milk, oil and vanilla with fork until smooth. Stir in nuts. Sprinkle with brown sugar and... - 42.5244

Mexican Wedding Cakes

GETTING READY 1. Preheat oven to 325°F MAKING 2. In large bowl, beat half a cup of the powdered sugar, the butter and vanilla until light and fluffy; use an electric mixer on medium speed and scrape the bowl occasionally 3. Turn the speed to low, beat... - 41.6737

Mexican Tea Cakes

Using metal blade, process nuts with on-off bursts until finely chopped; set aside. Cut butter in small chunks. With motor running, drop chunks down feed tube and process until creamy. Add sugar and process for 2 seconds. Add flour and process until mixture... - 39.6824

Mexican Meringue Cake With Strawberries

Use a clean, dry mixer bowl that holds at least 6 cups below top curve of beaters; in it, combine egg whites and cream of tartar. Beat whites at highest speed just until frothy (no bottom layer of free-flowing viscous white). Continue beating and add sugar,... - 39.5461

Mexican Tea Cakes

1. Heat oven to 325°F. 2. Blend together butter, sugar, orange peel, vanilla, and salt until light and fluffy. Stir in almonds and flour to make a stiff dough. 3. If dough is too soft to handle, chill for about 1 hour. 4. Roll dough into small balls with... - 38.351

Mexican Chocolate Cake

In a large mixer bowl beat the butter or margarine for 30 seconds till light. Gradually add the brown sugar, beating till well mixed. Add the eggs, one at a time, beating well after each addition. Beat in vanilla and grated chocolate. In a mixing bowl combine... - 38.3259

Mexican Wedding Cakes

Cream butter until light and fluffy. Add 2/3 cup confectioners' sugar and continue creaming until smooth; beat in vanilla and salt. Mix in flour, then the filberts. Wrap dough in foil and chill several hours until firm. Preheat oven to 350° F. Pinch off-bits... - 37.7509

Mexican Bean Cakes

1. Mash beans thoroughly. Stir in onion, chilies, thyme, ham and cheeses. Shape into 4 patties. 2. Preheat microwave browning grill for 8 minutes on HIGH. 3. Beat egg in shallow bowl or pie pan. Coat patties with flour; dip into beaten egg and coat with... - 36.6843

Mexican Wedding Cakes

Preheat oven to 350°F. Beat margarine until fluffy in large bowl with electric mixer at high speed. Add the 3/4 cup sugar, flour and vanilla. Mix well. Blend in pecans at medium speed. Shape dough into 1 inch balls. Place 1 inch apart on cookie sheet. Bake... - 36.2339

Mexican Wedding Cakes

Heat oven to 400°. Mix thoroughly butter, sugar and vanilla. Work in flour, salt and nuts until dough holds together. Shape dough into 1-inch balls. Place on un-greased baking sheet. Bake 10 to 12 minutes or until set but not brown. While warm, roll in... - 35.699

Mexican Wedding Cakes

In a mixing bowl, cream butter and sugar. Gradually add flour; mix well. Beat in vanilla. Stir in pecans. Shape table-spoonfuls into 2-in crescents. Place 2 in apart on ungreased baking sheets. Bake at 350° for 12-15 minutes or until lightly browned. Roll... - 35.6085

Chocobloc

1. Slice any dome off the top of the cake. Cut a slice 8 cm (3 1/4 inches) wide off the cake and then cut off (and discard) one-third of the slice to leave 2 rectangular pieces. Halve each horizontally and sandwich with buttercream. Place the larger cake on... - 34.2541

Mexican Wedding Cakes

1 Preheat oven to 325°F. 2 Sift together flour, sugar and salt. 3 Mix butter into the dry ingredients in a large bowl. Add the vanilla and nuts and mix well. 4 Shape dough into 1/2-inch balls or into small crescent shapes. 5 Place 1 inch apart on a lightly... - 34.1711

Sopes

PREPARATION combine first 5 ingredients in saucepan. Add 1/4 cup of the grated cheese simmer until thickened. Place some of this mixture between each 2 tortillas seal edges with egg white, saute in hot fat in skillet until brown on both sides. Drain on... - 33.5383

Mexican Wedding Cakes

Preheat oven to 400° F. Beat butter, sugar and vanilla extract together. Stir in pecans and flour. Mix thoroughly. Form into 1-inch balls. Place 1 inch apart on greased cookie sheets. Bake for 10 to 12 minutes. Remove from oven. Roll cookies in... - 33.36

Mexican Bridal Cakes

Cream butter; add sugar, water and vanilla. Cream well, add flour and knead until dough is light and foamy. Place a small round of the dough in the palm of left hand and press out flat. Place 2 halves of pecan meats together and lay in center of dough. Roll... - 32.8451

Mexican Tea Cakes

Beat butter until light and fluffy; beat in the 2 tablespoons powdered sugar, egg yolk, and almonds. Gradually add flour to make a soft dough that you can shape with your hands. Pinch off pieces of dough the size of a large walnut and roll between your hands... - 32.1032

Sopes

Place flour in large mixer bowl; cut in shortening with a pastry blender or two knives until mixture resembles course crumbs. Gradually add water, kneading dough until smooth. Add chiles; mix well. Form dough into 16 small balls; flatten to form a patty. Heat... - 30.2264

Mexican Rice Cakes

1. Preheat broiler or toaster oven. 2. Spray small nonstick skillet with nonstick cooking spray; heat over medium heat 1 minute. Add turkey, cumin, and garlic powder; cook, stirring occasionally, until turkey is cooked through, about 2 minutes. 3. Spoon... - 30.154

Mexican Wedding Cakes

1. Beat butter or margarine until fluffy in large bowl with electric mixer at high speed. Add the 3/4 cup 10X sugar, flour and vanilla. Mix well. Blend in pecans. 2. Shape dough into 1-inch balls. Place, 1 inch apart, on cookie sheet. 3. Bake in slow oven... - 26.8097

Mexican Wedding Cakes

Preheat oven to 350° F. Beat butter until light and creamy. Thoroughly mix flour with 3/4 cup sugar; add to butter and blend until consistency of coarse crumbs. Add pecans and vanilla to form a smooth dough. Roll into 1-inch balls; place on ungreased cookie... - 25.4156

Mexican Wedding Cake

A simple to make Mexican Wedding Cake recipe. - 17.8965

Mexican Cake Recipes By Category

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