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Meat With Tomato Soup Recipes
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Grilled Ham And Cheese With Tomato Soup
This is a perfect dish to serve up for dinner after a busy day at work. Very simple to put together and in just few minutes you are ready with an exotic meal for the whole family. Watch the video to see how the chef combines ham with cheese and tomato soup to... - 98.3968
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Cream Of Tomato Soup
Cook chopped tomatoes, celery, carrot, onion, sugar, and herbs in 1 tablespoon of the butter, covered, until vegetables are soft.
Discard herbs and force vegetables through food mill with stock.
Melt remaining butter until bubbly, add flour and cook,... - 40.518
Ham And Greens Soup With Tomatoes
1 ln a stockpot or 5-quart Dutch oven, heat the oil over low heat.
Add the yellow onion, green onions, and garlic and cook, stirring occasionally, for 5 minutes or until the onions have softened.
Add the mushrooms and cook 2 minutes longer.
Stir in the yam,... - 38.9853
Roll In One Meat Loaf
Combine 1/2 cup soup with all ingredients except beans.
On waxed paper, pat into a 12x9-inch shape.
Spread beans to within 1 inch of all edges; pat into meat.
With aid of waxed paper, roll meat tightly, jelly-roll fashion, starting at long... - 41.9931
Sausage And Cabbage Soup With Sun-dried Tomato Rouille
To Make Soup: In an 8-quart Dutch oven or soup pot over medium-high heat, heat olive oil.
Saute ham and sausage until browned, about 8 minutes, stirring occasionally.
Add onions, garlic, turnips, and cabbage and saute, stirring occasionally, until soft, about... - 41.6086
Tomato Mushroom Soup
Saute leek, celery and garlic in butter until softened.
Dice 8 ounces of the mushrooms and add, cooking quickly to brown slightly.
Add tomatoes, stock, vermouth, tomato paste and seasonings.
Stir well, add bouquet garni, cover, bring to gentle boil, lower... - 41.7208
Pureed Carrot Soup With Tomatoes
1 In a large heavy saucepan, heat the oil over moderately low heat. Add the the onion, carrots, and ginger. Cover and cook, stirring occasionally, for 5 minutes or until the onion is tender. Stir in the stock, salt, sugar, pepper, and bay leaf; simmer the... - 34.0285
Russian Tomato Borsch
Saute onions in butter until soft and slightly browned.
Add tomato juice, stock, sour salt and sugar.
Cover, bring to boil, lower heat and simmer 30 minutes.
Bring back to boil, add cabbage and cook until tender-crisp.
Reheat with meat and adjust... - 37.6977
Tomato Hominy Soup
1 In a food processor or blender, coarsely chop the hominy and tomatoes and set aside. In a stockpot or 5-quart Dutch oven, heat the oil over moderate heat. Add the onion and red pepper and saute, stirring constantly, for 2 to 3 minutes. Stir in the chili... - 32.6001
Leek Tomato Soup
Saute leeks in butter until soft.
Add chopped tomatoes, herbs and seasonings.
Cover, bring to gentle boil, lower heat and simmer 30 minutes.
Discard bay leaf and puree.
Reheat with orzo and stock or cream if thinner soup is desired.
Adjust seasonings and... - 39.5426
Cold Tomato Soup
Wash tomatoes, cut in half, squeeze seeds out and remove any green stalk.
Place tomatoes in a pan with onion, bay leaf, peppercorns, cloves, lemon rind and stock.
Cover and bring to the boil, reduce heat and simmer for 1 hour.
Cool and rub through a sieve... - 40.2208
Oxtail Tomato Soup
Oxtail soup is one among the many delicious Chinese soups. The Oxtail soup given below is indeed a soup with a difference. Find out why! - 27.19