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Meat With Cornstarch Marinade Recipes
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Spicy Chicken With Green Pepper And Peanuts
Combine all marinade ingredients in shallow bowl.
Cut chicken breasts in half and then into 4 or 5 strips.
Add chicken pieces to marinade.
Refrigerate for 1 hour.
While chicken is marinating, prepare sauce.
Saute garlic, ginger, and hot-pepper... - 42.3727
Duck With Citrus Chile Marinade
Remove duck neck and giblets; reserve for other uses, if desired.
Discard lumps of fat.
Rinse duck inside and out and pat dry.
Place duck in a large heavy-duty plastic bag.
In a small bowl, combine sugar, orange juice, lime juice, chiles, orange peel, and... - 34.5436
Asian Chicken With Black Beans
Combine marinade ingredients and pour into resealable plastic bag.
Add chicken pieces and seal bag securely.
Turn bag several times so chicken is completely coated by the marinade.
Refrigerate and marinate for 1 hour.
Drain and discard marinade.
Meanwhile,... - 41.6297
Steak & Snow Peas Stir Fry
Freeze meat until slightly firm.
Cut meat diagonally across grain into very thin slices; place in shallow baking dish.
Combine 1 tablespoon cornstarch, soy sauce, sherry, sugar and salt; pour over meat.
Marinate at room temperature 30 minutes.
Prepare rice... - 38.6346
1. In a small bowl whisk egg white and 1 tablespoon each of the sherry and cornstarch. Pour over chicken and refrigerate at least 8 hours. In a bowl combine green onion, ginger, garlic, tangerine zest, and hot-pepper flakes and set aside. In another bowl... - 32.2563
Beef And Mushroom Stir Fry
1 Cut the steak with the grain into 2-inch-wide strips. Then cut each strip across the grain into 1/4 inch-thick slices.
2 In a medium bowl, combine the steak with 1 tablespoon of the soy sauce and the cornstarch. Stir to coat the steak and set aside.
3 Cut... - 40.3717
Beef In A Marinade
I have to admit this recipe of Beef In a Marinade is on my favorite list. A lip-smacking dish, this Beef In a Marinade completes your spread. When it comes to cooking I am my worst critic. Kindly comment and let me know how is this Beef In a Marinade. - 48.7939
Cut pork into 18 pieces.
In large bowl combine pineapple juice, soy sauce, green onion, sesame seed, brown sugar, garlic, and pepper; add meat pieces.
Cover; refrigerate overnight or let stand 2 hours at room temperature, turning meat occasionally in the... - 40.9044
Gingered Pork Cutlets
1 Cut 3 of the ginger slices into slivers. Leave the remaining 2 slices whole.
2 In a shallow bowl, combine the slivered ginger, the garlic, soy sauce and honey. Add the pork and toss to thoroughly coat with the marinade.
3 Cut the scallions into 1 1/2-inch... - 37.129
Pork With Three Onions
Combine teriyaki sauce and garlic in shallow bowl.
Cut pork across the grain into 1/4 inch slices; cut each slice in half.
Toss pork with teriyaki mixture.
Marinate at room temperature 10 minutes.
Heat large skillet over medium-high heat.
Add 1 tablespoon... - 37.3515
Oriental Pork Chops
These oriental pork chops are made with chinese flavor to it. Marinated with spices like garlic and ginger root with a hserry and soy sauce base, the oriental pork chops have a hint of orange peel to taste. Grilled to cook, these pork chops can be served with... - 45.0002
Deep Fried Chicken With Walnuts
The Deep Fried Chicken With Walnuts is a delightfully tasty dish. I served this chicken preparation for an elaborate family dinner last month and all my relatives loved it! Try this wonderful Deep Fried Chicken With Walnuts recipe! - 45.4728
Combine 2 tablespoons of the soy sauce, the cornstarch, the sherry, ginger, five-spice powder and pepper in large bowl.
Add pork, one piece at a time, turning to coat well.
Cover and refrigerate 1 hour, stirring occasionally.
Heat oil in wok or large skillet... - 41.1847
Shrimp In Sour Cream
Slice the mushrooms and cook in some butter for 4 minutes.
Toss the shrimp in and cook for 2 minutes.
Pour on the sherry and let stand for 1 hour to marinate.
Add sour cream, cayenne pepper, and season to taste.
Thicken with a little cornstarch and mix to a... - 34.2408
Jamaican Pork is an absolutely marvelous meal. Even my picky daughter thinks this Jamaican Pork recipe tastes good. Start cooking right away! - 39.7095
Pepper Steak Oriental
Partially freeze beef slices; cut diagonally into 1/4 inch strips.
In large bowl combine soy sauce, 1 tablespoon oil, and pepper.
Add beef; toss to coat well.
Let stand several hours in refrigerator.
Drain beef, reserving marinade.
In wok or skillet heat... - 42.2383
Diamond Head Pork With Pineapple
Diamond Head Pork With Pineapple is more than a filling dish. You should be trying this Diamond Head Pork With Pineapple recipe. Your family will eat this without much complaining. - 33.5723
Lapinalasauce Moutarde is a french marinated and cooked rabbit recipe. Herbed and cooked with cream and butter, this exotic dish is essentially a game dish. - 40.5178
Noodle Pancakes With Meat Sauce
1. Combine the sauce ingredients in a small bowl; set aside. Combine the marinade ingredients in a medium bowl. Add the turkey, mix well, and set aside for 30 minutes.
2. Cook the noodles according to package directions until tender but firm to the bite.... - 32.8822
Spectrum Of Flavored Meats
1. Marinate pork, chicken and beef in their marinades for 30 minutes.
2. Heat 1/2 tablespoons (22 ml) oil in wok over high heat. Add pork strips and stir-fry for 2 minutes. Sprinkle with 1 tablespoon (15 ml) stock and thicken with 1/2 teaspoon cornstarch... - 31.6384
Cecelia S Sauerbraten
Combine the vinegar, wine, peppercorns, salt, bay leaf, cloves, garlic, lemon rind, onion, nutmeg, celery, carrots and parsley.
Add the beef, cover and refrigerate three days, turning occasionally.
Remove the meat and reserve the marinade.
Dry the meat well... - 41.0489
Place chicken in a saucepan and add enough water to cover.
Bring to a boil, turn down heat, and simmer for about 1 hour.
Remove chicken from broth, bone it, cutting the meat into shreds about 2 inches long, and allow it to cool.
Coat chicken with the marinade... - 38.3577
Tung Sun Ch Ao Jo
Heat 2 tablespoons oil in a frying pan; when it is hot, add bamboo shoots and saute for 2 minutes.
Remove from pan.
Mix ingredients for marinade and coat sliced pork with this mixture.
Reheat pan with remaining oil and saute pork for about 5 minutes.
Add... - 38.5406
Sherried Stir Fry
If using beef or pork as the Meat Option, partially freeze the meat; cut on the bias into thin bite-size strips.
If using chicken, cut the meat into 1-inch pieces.
For marinade, stir together water and sherry.
Add meat, stirring to coat well.
Cover and... - 45.3056
Mariner's Stir Fry
Thaw shrimp, if frozen.
Shell and devein shrimp.
Halve shrimp lengthwise.
(If shrimp are large, halve again crosswise.) For marinade, stir together water, wine, and soy sauce.
Add shrimp, stirring to coat well.
Cover and marinate at room temperature for 30... - 44.1737
Pork Tenderloin Saute
Trim meat of fat and slice on the bias 3/4 in (2 cm) thick.
Place in bowl with soya sauce and sherry; marinate 30 minutes.
Remove meat from bowl; reserve marinade.
Heat 1 1/2 tbsp (25 ml) oil in frying pan.
Cook half of meat for 3 to 4 minutes over medium... - 41.441
Ssu Chi Tou Niu Ju
Coat sliced beef with marinating mixture and let it stand for 10 minutes.
Trim beans and cut into 2-inch lengths.
Pour boiling water over them; remove beans immediately and drain, but reserve 1/4 cup of this water for later use.
Heat oil in skillet; when it... - 40.804
Savory Broiled Quail
1. In a zip loack bag, combine sherry soy sauce, quail and sesame oil, seal the nag and marinate for at least two hours in the refrigerator
2. Keep turning the bag occasionally and, when done, drain the liquid out and reserve it
3. Spray a broiler pan... - 31.8404
Pineapple Pork Kebabs
Trim away any fat or gristle from the meat and cut into 1 inch cubes.
Combine the sugar, salt, soy sauce and eggs.
Stir in pork and refrigerate several hours, stirring occasionally.
Meanwhile, cut the onions in half and peppers into 1 inch square... - 38.2344
Oriental Beef With Vegetables
Chill meat in freezer until partially frozen, it makes slicing easier.
Cut meat across the grain into very thin (1/8 inch) slices; place meat in bowl.
Combine garlic, water and soy sauce; pour over meat and mix.
Cover; refrigerate 45 minutes to 1 hour.
Drain... - 40.963
Boeuf En Daube
Combine wine, the 1/2 cup onion, garlic, vinegar, salt, rosemary, thyme, orange peel, and pepper.
Add beef; stir to coat.
Cover and marinate at room temperature for 2 hours.
Drain meat, reserving marinade; pat meat dry with paper toweling.
In 4-quart Dutch... - 40.9767
Stir Fried Lamb Asparagus And Sweet Red Pepper
In a small bowl, combine the ginger, garlic, soy sauce, sherry, and 1 teaspoon of the sesame oil.
Add the lamb, tossing it to coat with the marinade, and let stand for 30 minutes.
Set a wok or heavy 12 inch skillet over high heat, add 1 tablespoon of the... - 40.6453
Roast Breast Of Turkey With Cornbread Spinach And Pecans
Rinse and dry turkey breast.
Pound lightly to make as even as possible.
Place in a shallow nonaluminum dish.
To Make Marinade: Mix juice, peel, vinegar, oil, and honey in small bowl.
Pour over turkey, turning to coat both sides.
Cover and refrigerate... - 41.2752
Orange Pork Stir Fry
1 Cut the pork with the grain into 2-inch-wide strips. Then cut each strip across the grain into 1/4 inch-thick slices.
2 Place the pork slices in a bowl. Add 1 tablespoon each of the oil, soy sauce and cornstarch. Mix gently until the pork is well coated.
3... - 39.4384
Polynesian Beef Kebabs
These Polynesian Beef Kebabs are a rage with my family. Try these beef, pineapple, peppers and cherry tomato kebabs with irresistible sweet sour sauce poured over. Feel free to share your opinion about these Polynesian Beef Kebabs. - 36.5967
Ginger Chicken Quarters
Rinse chicken and pat dry.
In a large bowl, stir together soy, the 1 cup water, garlic, sugar, sherry, and ginger.
Add chicken and turn to coat.
Cover and refrigerate for at least 4 hours or until next day, turning occasionally.
Lift chicken from marinade and... - 39.3671
Broiled Flank Steak
1) In a cup, dissolve coffee granules in hot water.
2) Combine remaining marinade ingredients.
3) In a shallow baking dish, place round steak.
4) Pour the marinade over steak, cover with a foil and refrigerate about 3 hours.
5) Use a... - 43.5267
Bbq Baby Back Ribs
Combine vinegar, orange juice, maple syrup, water, ginger, cilantro, garlic, sesame oil, 1 teaspoon black pepper and red pepper flakes in a medium bowl.
Reserve 1 cup of marinade.
Place ribs in a shallow glass dish or large heavy plastic bag.
Pour remaining... - 42.7066
Trim excess far from chicken; place chicken in a 12- x 8- x 2-inch baking dish, and set aside.
Drain pineapple, reserving juice; set pineapple aside.
Combine pineapple juice, soy sauce, sherry, sugar, and mustard in a small bowl; stir well.
Reserve 1/4 cup... - 40.9979