Originated from Europe, Meatloaf was mentioned in the famous Roman cookery collection for the first time in the 15th century. It is also known as the cousin of the famous meatball, which is basically from Italy. ... More »
Want a delicious and easy to prepare main dish for dinner? Try making it with Simple Chef by watching this video. He is making Meat Loaf with Oat cereals minus the bread crumbs and putting together the ingredients with great ease. Once the meatloaf is into... - 105.369
Looking for a simple and quick recipe to cook meat or make meat dish for dinner. Check out this recipe to cook Meat Loaf with beef, boiled egg to fill and potatoes. Enjoy with your favorite glass of wine! - 76.6855
"Is it you or the aroma of meat loaf with tasty tomato topping that you are making that has dragged me to the kitchen?", were my partner's words. I prepare this meat loaf with tasty tomato topping with beef as the main ingredient. This recipe makes for a... - 48.915
GETTING READY
1. Preheat oven to 350°.
MAKING
2. In a small skillet heat butter and saute onion in it until tender.
3. In a large bowl mix next 7 ingredients.
4. Add onion and mix lightly.
5. Lightly grease a 10- x 6- x 2-inch baking dish.
6. Transfer... - 47.888
GETTING READY
1) Take a 8x4 1/2 inch loaf tin and line it with non-stick paper.
2) In a mixing bowl, mix beef with oats, herbs, mustard and Worcestershire sauce.
MAKING
3) In a saucepan, heat the water and add... - 47.5846
GETTING READY
1. In a bowl, mix all the ingredients.
MAKING
2. In a, 8X4-inch microwaveable loaf pan, place the mixture.
3. Cover the pan with waxed paper and place in the microwave.
4. Cook for 16-20 minutes at Medium.
5. Drain the liquid once in a... - 47.3649
Preheat oven to 350°F.
In medium bowl, combine ground chuck, pork, salt, pepper, bread crumbs, egg, milk.
Spread evenly in 10" by 6" by 2" baking dish.
Bake 40 minutes.
Drain off excess fat.
Meanwhile, make up one half package of whipped potatoes as label... - 47.2364
GETTING READY
1) Preheat oven to 350° F.
MAKING
2) Take a bowl and soak bread pieces in milk for about 5 minutes.
3) Add all the other ingredients and mix nicely together.
4) Shape the mixture into a loaf and pour some ketchup on it.
5) Bake for about 1 1/4... - 47.0951
GETTING READY
1) Preheat oven to 350° F.
MAKING
2) Take a small bowl and mix together chicken bouillon with 1/2 cup salsa. Set the mixture aside.
3) Take a large size bowl and combine together oats, turkey, onion, garlic powder, basil, egg white and pepper.... - 47.0305
This Meat Loaf Lineup makes a very satiating meal ! Try out this oven heated meat loaf and cheese sandwich with seasonings and tell me if you like it ! Your suggestions for this Meat Loaf Lineup are welcome ! - 46.9085
GETTING READY
1. Preheat the oven to 375 degree F.
MAKING
2. In a mixing bowl, combine vegetables, ground beef, oats, eggs, 1/4 cup of the chili sauce, herbs and seasoning and mix well
3. Turn meat mixture into a loaf pan.
4. Place in preheated oven and bake... - 46.7774
GETTING READY
1) Preheat oven to 350°F.
2) In a large mixing bowl, add beef, onion, salt, pepper, rosemary and eggs to combine well.
3) Trim off the bread crusts and dip into milk or stock. Combine the bread into the liquid.
4) Add the bread mixture, into... - 46.7463
MAKING
1. In a mixing bowl, combine all ingredients except those for topping.
2. Using your hand, mix the ingredients well.
3. Turn and press into a 9-inch x 5-inch. loaf dish.
4. Microwave at power -8 for 10 minutes.
5. Turn dish.
6. Blend catsup and... - 46.6975
GETTING READY
1.Rub potatoes and remove the skin.
2.Grate the potatoes to have 1 cup after grating.
3.Preheat the oven to 350 degrees.
MAKING
4.Combine beef, potatoes, horseradish, minced onion, garlic, black pepper, MSG, season all, catsup and milk or... - 46.5585
GETTING READY
1 Grease a loaf pan and keep aside.
2 Preheat the oven to 350 degrees Fahrenheit.
MAKING
3 In a bowl, mix all the ingredients except catsup.
4 Pour in the prepared loaf pan.
5 Bake for about 30 minutes.
6 Using a knife handle, score... - 46.3879
MAKING
1) In a large bowl, using a fork lightly beat the eggs
2) Add in the milk, oats, salt, monosodium glutamate, savory, pepper, and the parsley and keep aside
3) Into a skillet, melt some butter and sauté the onion till
4) Tip this into the egg mixture... - 46.2487
GETTING READY
1.Preheat the oven to 350 degrees.
MAKING
2.Heat oil and saute onion, green pepper or pimiento.
3.Once tender, turn off the flame and Add beef, egg, wheat germ, yeasy, garlic, kelp, tomato juice, thyme and basil.
4.Mix well.
5.Take a greased... - 46.0625
MAKING
1. In a bowl break eggs and add milk. Whisk well.
2. Add bread cubes, onion, green pepper, salt and pepper. Stir to mix.
3. Add the beef and mix.
4. Divide into potions and shape into round loaf.
5. Put the loaf in a 5-quarter slow cooker.
6. Spread... - 45.9914
GETTING READY
1) Preheat oven to 350° F.
MAKING
2) Take a large bowl and dissolve the beef bouillon in hot water.
3) Add all the remaining ingredients and mix well.
4) Take an ungreased 8x4 inch loaf pan and spoon out the prepared mixture on it or shape... - 45.9451
GETTING READY
1) Set the oven at 350 degrees.
MAKING
2) Mix together 1 1/2 cups of the stuffing mix with water, carrot and parsley
3) Stir the mixture well and set it aside.
4) Mix together half a cup of soup, beef, onion, egg, remaining half cup of stuffing... - 45.9134
Mix ingredients well.
On waxed paper pat into a rectangle 1/2 inch thick.
Spread filling over meat, leaving 1 inch border on all sides.
Roll up jelly-roll fashion by starting on short side.
Press edges together to seal.
Place in baking dish, seam side... - 45.8813
MAKING
1 In a medium bowl, thoroughly combine meat, egg, oats, onion, 1/2 of tomato sauce, thyme, marjoram and celery salt.
2 Press meat mixture into a loaf in a 9" x 5" loaf dish.
3 Shape loaf so meat does not touch sides of dish.
4 Cover with waxed... - 45.7666
The Everyday Meat Loaf is a filling and tasty preparation. I served the Everyday Meat Loaf recipe last month for an official party at home and I still get calls for the recipe. DOnt miss this Everyday Meat Loaf recipe. - 45.5888
GETTING READY
1) Preheat oven to 350°.
MAKING
2) In a bowl, mix all ingredients, except Parmesan cheese.
3) Take an 8-inch pan and pour the mixture into it.
4) Bake for about 20 minutes and then top it with cheese.
5) Bake for another 10 minutes and let... - 45.5567
Made To Be Leftover Meat Loaf! You can imagine how I cam upon this recipe,. Trust me, if you were looking for a recipe that lets you finish your leftover meat resourcefully, then this is the recipe for you! Try the Made To Be Leftover Meat Loaf! - 45.3806
MAKING
1) Dice the veal and pork properly and keep aside.
2) In a small saucepan, mix together the gelatin and sugar and add 1 cup of broth. Stir well. Heat the mixture, constantly stirring, till the gelatin dissolves completely. Take the pan off the heat and... - 45.3119
Mix meats with mushrooms and bread crumbs soaked in white wine and egg.
Add salt, pepper, garlic clove, a good pinch of nutmeg and 2 tablespoons sour cream.
Mix well.
Shape into oblong loaf, molded around the hard-boiled eggs.
Spoon 4 tablespoons sour cream... - 45.2548
Meat Loaf In Sour Cream Pastry (Lihamarekepiiras) is a very tempting recipe that you must try out. Meat Loaf In Sour Cream Pastry tastes great with sour cream. Prepare the Meat Loaf In Sour Cream Pastry in a jiffy and let us know after you've enjoyed it ! - 45.2491
Drain crushed pineapple well, adding water to juice if necessary to equal 1 cup.
Reserve juice for sauce.
In mixing bowl combine eggs, bread crumbs, crushed pineapple, onion, soy, salt, and dash pepper.
Add beef; mix well.
Shape into a loaf.
Place in 11 x 7... - 45.1862
Place 3/4 cup milk, eggs, bread, onion, salt, sage, and pepper in blender container.
Blend till combined; add to ground beef in large mixing bowl.
Mix well.
Pat meat into a 9x5x3-inch loaf pan.
Bake at 350° for 1 1/2hours.
Prepare cheese sauce by placing... - 45.1463
GETTING READY
1. Preheat oven moderate to 350°
2. Arrange bacon in a 2-quart mold, casserole, or 9 x 5 x 3-inch loaf pan. Reserve 3 slices for the top.
MAKING
3. In a small pan melt butter. Add onion and cook until tender.
4. In a 2-quart bowl add onion,... - 45.1418
GETTING READY
1) Preheat the oven to 350° F.
MAKING
2) In a bowl, combine the bread crumbs and 1/2 cup applesauce.
3) Add the ground beef, egg, onion, celery flakes,1 teaspoon mustard, salt and pepper; blend thoroughly.
4) In a 9x9x2-inch baking pan, shape... - 45.1241
Preheat oven to 400 degrees.
Mix ground beef, crumbs, onions and green pepper lightly into eggs.
Add remaining ingredients except cheese and pars- ley; mix lightly.
Divide mixture into three parts; pat 1 part into large loaf pan.
Cover with overlapping cheese... - 45.0703
GETTING READY
1.Preheat the oven to 180 degrees or gas mark 4.
2.Take 2 1 kg loaf tins and grease them well.
3. In a bowl, add bread and soak it in milk for 30 minutes.
MAKING
4. Add beef, bacon, celery, beef stock, Worcestershire sauce, tomato ketchup,... - 45.0085
GETTING READY
1 Preheat the oven to 350°F.
2 Lightly rease a baking dish with a cover.
MAKING
3 In a bowl, combine meat, eggs, curry, salt, pepper, bread crumbs, onion, bouillon, garlic, mint, and 1/4 cup of the chili sauce.
4 Form two thick,... - 44.9905
This Molded Meat Loaf with Oatmeal tastes really yummy ! Try out this ground beef oatmeal loaves for your next meal. Your suggestions for this Molded Meat Loaf are welcome ! - 44.8049
The cheese filled meatloaf is a cheese and meat layered loaf that can be microwaved for a quick meal. Made with hamburger meat and breadcrumbs flavored with pizza sauce and garlic, the meat is layered with cottage cheese along with veggies like mushrooms and... - 44.8033
Heat oven to 350°F.
Combine milk, egg whites, vegetables and seasonings; mix well.
Add ground beef and oat bran; mix lightly but thoroughly.
Press into 8 x 4-inch loaf pan.
Bake 50 minutes.
Combine catsup, brown sugar and mustard; mix well.
Spoon over meat;... - 44.7745
GETTING READY
1. Preheat the oven to 375o.
MAKING
2. In a bowl add all the ingredients, except the hard boiled and raw eggs, season and mix well.
3. In another bowl beat the eggs and stir them into the meat mixture to let all the ingredients bind... - 44.7437
MAKING
1. In medium skillet, over medium heat, saute bacon until partially cooked but not browned.
2. Drain on paper towels and set aside.
3. Preheat oven to 350F.
4. In a large bowl, with fork, lightly beat eggs with milk, salt, pepper, thyme, nutmeg and... - 44.6681
In medium bowl, combine meat, 1 can of tomato sauce, egg, bread crumbs, green onion, celery, salt and pepper; mix well.
In 2-quart oblong baking dish, shape one-half of meat mixture into an 8"x5" rectangle.
Top with cheese, ham and olives.
Spread rest of meat... - 44.6626
GETTING READY
1) Preheat the oven to 375°F, Gas Mark 5.
MAKING
2) Take a 2-pound (1 kilo) loaf tin and coat it with some of the breadcrumbs after greasing it with the butter or margarine.
3) Use your hands to mix the rest of the ingredients thoroughly.
4)... - 44.6396
GETTING READY
1.Preheat the oven to 375 degrees.
MAKING
2.Combine beef, pork, veal, eggs, onion, horseradish, salt, mustard, season all, bread crumbs, celery, mushrooms and mushroom liquid together.
3.Avoid overmixing.
4.Take a shallo baking pan, put the... - 44.5143
GETTING READY
1) Preheat oven to temperature of 375 degrees.
2) In hot water, soak the shiitake mushrooms and peppercorns for about 15 minutes and then drain. Reserve the liquid.
3) Chop the drained vegetables coarsely and set aside.
MAKING
4) In a small... - 44.4548
MAKING
1. In large bowl, beat egg until foamy and mix in beef, bread crumbs, onion, 1/2 cup (125 milliliter) of the tomato sauce, salt, Worcestershire sauce, 1 teaspoon (5 milliliter ) of the mustard and pepper.
2. Make 9- x 5-inch (23 x 12 cm) loaf from the... - 44.3537
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) Combine together the ground pork, ground beef, carrot, saltine crackers, sour cream and onion.
3) Mix well and press the mixture into a 9x5x3-inch baking pan.
4) Bake in preheated oven... - 44.2788
GETTING READY
1) Preheat the oven to 350° F.
2) Preheat the broiler.
MAKING
3) In a bowl, combine all the ingredients for meat loaf together.
4) Mix thoroughly and shape the meat mixture into a loaf.
5) On a Pyrex cake pan, place the meat loaf and bake in... - 44.2651
MAKING
1. In a mixing bowl, combine first 10 ingredients for the meat loaf.
2. Mix thoroughly.
3. Turn the mixture into a 9-inch x 5-inch loaf dish which is microwave proof.
4. Cover the dish with waxed paper and place in the microwave oven
5. Set the level... - 44.2513
GETTING READY
1. Pre heat an oven at 175 C (350 F).
MAKING
2. In a medium sized bowl, combine beef mince, bread crumbs, egg, Worcestershire sauce, pepper, half quantity tomato soup and onions. Mix well and place in a 8 inch x 4 inch baking pan.
3. Bake in... - 44.2375
GETTING READY
1) Pre-heat the oven to 375°F/190°C/Gas 5.
MAKING
2) Take a 2 lb base lined, loaf tin. Greased it with butter.
3) Heat a pan and melt butter and oil. Sauté onion and garlic until soft.
4) Put in chopped mushrooms and sauté until soft.
5)... - 44.1366
MAKING
1) In a large mixing bowl, put the milk and bread. Let the contents still till the bread has absorbed all the milk.
2) Use 2 forks to break the bread into crumbs.
3) Into the crumbs, beat the hamburger till well mixed.
4) In the center of the... - 44.0931
GETTING READY
1. Preheat an oven to 350°F
2. Grease a loaf tin or baking pan with oil or butter.
MAKING
1. In a large work bowl,
2. Beat the egg with milk or tomato juice.
3. Add meat, onions, garlic, herbs, seasonings and breadcrumbs and combine till... - 44.0741
Preheat the oven to 350°F.
Goat a 9" X 5" loaf pan with no-stick spray.
Place the tomatoes in a small bowl.
Cover with boiling water and let stand for 10 minutes, or until the tomatoes are softened.
Drain the tomatoes and chop.
Set aside.
Warm the oil in a... - 44.0552
In a small saucepan sprinkle gelatin over bouillon to soften.
Place over low heat, and cook, stirring constantly, until gelatin is dissolved.
Remove from heat; set aside.
In a small bowl combine carrot, 2 ounces onion, 1/2 teaspoon salt, dry mustard, and... - 44.0422
In a large bowl, combine crumbs, beef, onion, eggs, 1/2 cup of the tomato sauce, mustard, oregano, salt, and pepper.
On a large sheet of plastic wrap, pat meat mixture into a 12-inch square.
Distribute spinach over meat to within 1/2 inch of edges; sprinkle... - 44.0187
Meat Loaf Skillet Supper wont disappoint you, rather it would make you happy with the umpteen number of accolades. The meat loaf skillet is an easy dish and makes no compromise when it comes to the taste. Just give this beef skillet a try. - 43.9339
GETTING READY
1) Preheat the oven to 350° F.
MAKING
2) In a saucepan, blend the soup and water together.
3) In a large bowl, combine 1/2 cup soup mixture, ground beef, bread, onion, parsley, beaten egg, salt, and pepper together.
4) Mix thoroughly and... - 43.9262
MAKING
1) In a large bowl mix beef, oats, onion, egg, salt, pepper, and 1/2 cup tomato sauce.
2) Transfer the content to a lightly greased 9-x 5- x 3-inch loafpan.
3) Place in oven and bake loaf at 350° for 15 minutes.
4) Add 1/2 cup tomato sauce with... - 43.8727
High-Hat Meat Loaves is a yummy meat preparation that will definitely be a winner at the next party you host. I served the High-Hat Meat Loaves last week for my husband's colleagues and they loved it. Don’t miss this one out. - 43.8335
Puree the garlic, onions and bacon in a food processor.
Put the puree into a casserole.
Cover and microwave on HIGH for 2 minutes.
Add the peppers to the onions and bacon.
Cover and micro wave on HIGH for 6 minutes.
Break the eggs into a bowl and whisk... - 43.821
GETTING READY
1) Preheat the oven to 350 degrees.
2) Chop onions and parsley into small pieces.
MAKING
3) In a mixing bowl, mix ground beef, ground pork, onion, and parsley. Mix with hands.
4) Add the remaining ingredients and mix well.
5) Put the mixture... - 43.7726
Use bacon slices to line the bottom and sides of an 8 to 9-cup, deep, straight-sided casserole or loaf pan; the bacon slices should just meet in pan bottom, with ends draped over the rim.
In a frying pan cook the chicken livers in butter for 2 to 3 minutes... - 43.6804
GETTING READY
1) Preheat oven to 350°F before baking.
MAKING
2) Combine meat-loaf mixture lightly with onion, bread crumbs, dill-pickle juice, egg, salt, and pepper.
3) In a shallow baking pan, place the mixture figuring it into a loaf.
4) Mix together dill... - 43.6306
In a large bowl, combine egg white, milk, and 1/2 cup of the tomato sauce; beat until well combined.
Stir in crumbs, onion, potato, garlic, mustard, oregano, and pepper.
Add beef and turkey; mix lightly.
On a large sheet of plastic wrap, pat meat mixture into... - 43.6145
GETTING READY
1) Preheat oven to 375°F before baking.
MAKING
2) In a large bowl, blend together beef, sausage meat, bread crumbs, 1/2 cup catsup, onion, egg, Worcestershire sauce, salt, and pepper.
3) In a shallow baking pan, arrange the mixture figuring it... - 43.5397
In bowl combine eggs and milk.
Stir in bread crumbs, onion, parsley, salt, sage, and pepper.
Add ground beef; mix well.
Shape meat mixture into desired shape.
For an oblong meat loaf, pat meat mixture into an 8x4x2-inch loaf pan.
For a round meat loaf, shape... - 43.5154
Combine the first seven ingredients.
Mix well.
Shape into an oval with wet hands and roll the meat shape in the crushed flakes.
Centre in a large greased bake dish or covered roast pan.
Dry prepared vegetables and toss with the fat.
Arrange around the... - 43.453
MAKING
1) In a large bowl, combine the ground beef, bread crumbs, 1/4 cup tomato soup, onion, beaten egg, and seasonings together; mix thoroughly.
2) Shape the beef mixture firmly into 2 loaves.
3) In a skillet, saute the loaves in shortening, until browned... - 43.3783
GETTING READY
1) Preheat oven to 350°F
2) Into a bowl, mix together 1 cup soup, beef, bread cubes and egg
3) Divide the mixture in half
4) Onto a large wax paper, shape each halved meat mixture lengthwise (12 x 9 inch each)
3) Place the ham and cheese... - 43.3508
GETTING READY
1) Preheat the oven to 350 ºF.
2) In a large bowl, place the meat.
MAKING
3) Mix the onions, green onions, parsley, celery, seasoning, cinnamon, eggs, lemon juice and tomato paste, with the meat.
4) In a small bowl, soak the bread in water;... - 43.261
GETTING READY
1) Heat the oven to 200°C, 400°F, Gas Mark 6.
2) In a large bowl, add the pork, beef onion, garlic, mushrooms and breadcrumbs and mix well.
MAKING
3) In a bowl, add wine, egg, salt, pepper, nutmeg and breadcrumbs and beat well to make a stiff... - 43.2431
In a small skillet heat margarine or butter over medium heat till melted.
Add mushrooms and onion; cook over medium heat about 5 minutes or till vegetables are tender.
Stir in parsley.
Cool slightly.
Stir together rolled oats, milk, salt, pepper, and egg.
Add... - 43.1668
MAKING
1 In a large mixing bowl, combine ground beef, oats, onion, celery, salt, pepper, tomato juice, and eggs, blending evenly.
2 Turn mixture into a 9-inch glass pie plate with a glass, open end up, in center of dish, packing lightly.
3 Cook for 6 to 8... - 43.0625
In bowl, pour milk over bread cubes; mash until bread is soaked.
Combine bread mixture with ground beef, sausage, eggs, parsley, garlic, salt and pepper.
Place on 12-inch square sheet of aluminum foil moistened with water.
Cover with 12x 14-inch sheet of... - 43.0546
GETTING READY
1 Preheat the oven to 350 degrees fahrenheit.
MAKING
2 In a bowl, add all the ingredients and mix well.
3 Shape the mixture into a loaf.
4 On a rack in the baking pan, place the loaf and bake for about 20 minutes or until done to... - 43.0126
In a mixing bowl, stir the minced beef and sausagemeat together until well blended.
Add the remaining ingredients and mix well.
Shape the mixture into a thick roll that will fit into the pressure cooker.
Wrap it in foil, pleating it to allow for... - 43.0006
Combine eggs with milk, bread crumbs, onion, salt, sage, and meat.
Mix well and shape into 9x5-inch rectangle or oval, or about 6-inch round.
Carefully place in slow-cooking pot.
Cook on low for 5 to 6 hours.
Combine sauce ingredients in small bowl; pour over... - 42.8393
Thoroughly combine all ingredients except ham and cheese.
On a sheet of wax paper, press mixture into a 9 x 12-inch rectangle.
Layer sliced ham on meat, then cheese.
Roll up, starting at narrow end.
Seal ends to form loaf.
Place seam side down in loaf pan, 9... - 42.8393
In skillet, heat oil over medium heat; cook onion and garlic until tender, about 5 minutes.
Meanwhile, in bowl, combine meat, eggs, bread crumbs, tomato juice, parsley, mustard, Worcestershire sauce, salt, hot pepper sauce and pepper.
Mix in onion mixture.
... - 42.8335
MAKING
1 Soak bread in milk.
2 In a large mixing bowl, combine bread, milk, onion, eggs, beef, cheese, and salt.
3 Shape into loaf and place in a glass loaf dish.
4 Cook for 6 to 8 minutes, rotating dish one-quarter turn halfway through cooking time.
5 ... - 42.7334
MAKING
1. In a large bowl, mix the ground beef, deviled ham, the soft bread crumbs, parsley, beaten egg, onion, salt, basil, tomato juice, and pepper
2. Form the mixture in a firm loaf
3. In a large shallow greased baking pan, place the meat loaf and press... - 42.729
MAKING
1. In a bowl thoroughly combine all ingredients except catsup.
2. Pack lightly into 9" glass dish making a well in center.
3. In the center of the dish place empty glass, right side down.
4. Microwave at high for about 6 minutes, rotating 1/4 turn... - 42.6654
GETTING READY
1) Set the oven temperature to 350°F before baking.
MAKING
2) In a bowl, place the meats and mix in rest of the ingredients.
3) Toss the meat gently, being careful not to overmix.
4) Shape the mixture into a thick round loaf.
5) Take a shallow... - 42.6412
GETTING READY
1) Preheat the oven to 350° F.
MAKING
2) In a large bowl, combine 1/2 cup soup and rest of the ingredients, except green beans; mix thoroughly.
3) Pat the meat mixture into a 12x9-inch shape on a waxed paper.
4) Spread the green beans, leaving... - 42.5907
GETTING READY
1) Into a bowl. mix the 1/4 cup soup with meat, breadcrumbs, egg, onion, salt and pepper and mix thoroughly
2) Using the hands roll the meat mixture into 2 loaves
MAKING
3) In a skillet, put the shortening and fry the loaves
4) Drain off any... - 42.4333
Cook potatoes, covered, in boiling salted water about 20 minutes or till tender; drain, reserving liquid.
Mash potatoes, adding about 3 tablespoons of the reserved liquid to make a stiff consistency.
Stir in parsley, thyme, and marjoram.
Season to taste with... - 42.4146
In 3 quart saucepan, heat potatoes and enough water to cover to boiling over high heat.
Reduce heat to low; cover and simmer 10 to 15 minutes, until potatoes are fork tender.
Drain potatoes and return to saucepan.
Add milk, margarine or butter, 1/2 teaspoon... - 42.4103
To blend:
Add to bread crumbs along with ground meats and mix well.
Pack meat mixture into bread shell.
Shred cheese with the shredding disc.
Sprinkle over meat, then replace bread lid — it should fit tightly on bread.
Rub butter on all sides of loaf.
Wrap... - 42.3874
GETTING READY
1) Preheat oven to 350°F before baking.
MAKING
2) Combine beef, bread crumbs, salt, pepper and eggs.
3) Stir in onion and half of the tomato sauce.
4) In a 9-in x 5-in x 3-in pan, figure the mixture into a loaf and bake for 50 minutes in... - 42.2452
Trim crusts from bread slices.
Soften bread in small amount of water.
Saute onions in butter lightly.
Combine beef, bread, onions, salt, pepper, egg and mustard; mix well.
Shape half the beef mixture into flat loaf; top with cheese.
Shape remaining beef... - 42.1364
Soak breadcrumbs in a bowl with wine or water until all liquid is absorbed.
Combine all other ingredients on a large dish, add moist crumbs and mix well, using hands.
Turn mixture into a greased loaf pan and pack down, cover and chill for 1 hour.
Cook in a... - 42.1264
GETTING READY
1) Take a loaf tin and grease ot well.
MAKING
2) In a skillet, heat the fat and brown the liver.
3) Remove liver from the pan and mince.
4) Add the celery and onion to the fat and cook for 2-3 minutes.
5) In a large bowl, combine all the... - 42.1173
If you are planning an outing don't forget to include this fabulous Picnic Meat Loaf to your menu! But befroe that try out the Pcinic Meat Loaf once and let me know if you like it! - 42.114
GETTING READY
1) Take a loaf tin and grease ot well.
MAKING
2) In a skillet, heat the fat and brown the liver.
3) Remove liver from the pan and mince.
4) Add the celery and onion to the fat and cook for 2-3 minutes.
5) In a large bowl, combine all the... - 42.0969
1. In a small bowl combine tomato sauce, brown sugar, vinegar, and mustard. Set aside for later.
2. Beat egg in a large mixing bowl. Add onion, cracker crumbs, ground chuck, salt and pepper. Add 1/2 cup of the tomato mixture and blend thoroughly.
3. Shape... - 42.0495
Preheat oven to 400 degrees.
Mix ground beef, crumbs, onions and green pepper lightly into eggs.
Add remaining ingredients except cheese and pars ley; mix lightly.
Divide mixture into three parts; pat 1 part into large loaf pan.
Cover with overlapping cheese... - 41.9595
Cook eggplant in about 1 cup of boiling salted water for 4 minutes; drain.
Mix together the ground meat, half of the chopped onion, the egg, 1 teaspoon of the salt, curry powder, and garlic salt; use two-thirds of the meat mixture to line a greased 2-quart,... - 41.8873
Preheat oven to 350°.
Put milk into heavy saucepan.
Add onion and bread.
Cover and cook over low heat until onion is soft and bread has dissolved into milk.
Mixture will be thick.
Put meat into large bowl.
Add milk mixture, eggs, mustard, salt and... - 41.8574
Sift the flour and salt together into a large bowl.
With two knives cut in the butter until the mixture is like coarse meal.
In a separate bowl mix the egg and sour cream.
Add this to the flour mixture until the dough forms a soft, pliable ball.
Wrap the... - 41.844
In a large skillet, saute mushrooms and onion in butter until tender; set aside.
In a large bowl, combine the egg, milk, oats, salt and pepper.
Crumble beef over mixture and mix well.
On a large piece of heavy-duty foil, pat beef mixture into a 12-in.x... - 41.8396
1. Clean and mince meat.
2. Heat fat. Fry chopped onion and chopped bacon.
3. Add minced meat, breadcrumbs, beaten egg and seasoning and a little stock to moisten.
4. Grease a bread loaf tin. Dredge with breadcrumbs.
5. Arrange sliced hard boiled egg. Press... - 41.7893
In nonstick 12 inch skillet, heat olive oil over medium heat.
Add pancetta or bacon, carrots, celery, and onion and cook 10 to 15 minutes until vegetables are tender and golden.
Add garlic; cook 1 minute, stirring.
Set vegetable mixture aside to cool... - 41.7818
GETTING READY
1) Take a loaf tin and grease ot well.
MAKING
2) In a skillet, heat the fat and brown the liver.
3) Remove liver from the pan and mince.
4) Add the celery and onion to the fat and cook for 2-3 minutes.
5) In a large bowl, combine all the... - 41.6712
Place the spinach in a 9" pie plate.
Microwave on high for 2 minutes.
Rotate the dish a half turn.
Microwave on high for 2 to 4 minutes, or until defrosted.
Transfer the spinach to a sieve and drain well, pressing with the back of a spoon to remove all excess... - 41.6531
Combine the ground beef, cracker crumbs, onion, parsley, egg, pepper, seasoned salt and 1/2 can of tomato sauce in a large bowl; mix well.
Shape into a loaf about 6 inches long.
Heat the vegetable oil in a large heavy skillet or Dutch oven over medium... - 41.6042
"Trim crusts from bread slices.
Soften bread in small amount of water.
Saute onions in butter lightly.
Combine beef, bread, onions, salt, pepper, egg and mustard; mix well.
Shape half the beef mixture into flat loaf; top with cheese.
Shape remaining beef mix-... - 41.5955
Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot.
Add onion and celery; saute until tender.
Combine sauteed vegetables, ground round, and next 5 ingredients in a large bowl; stir well.
Shape mixture into a 9- x 5-inch... - 41.5865
In a large bowl combine the 1 egg and milk; stir in soft bread crumbs, onion, the 1 1/2 teaspoons salt, and the 1/8 teaspoon pepper.
Add beef; mix well.
Pat the meat mixture into an 8x8x2-inch baking dish.
Bake at 350° for 25 minutes.
Drain off excess... - 41.5405
Preheat oven to 350°F.
If you like, for ease in removing cooked meat loaf, line metal 9" by 5" loaf pan with foil, allowing foil to extend above sides.
In small bowl, with spoon, mix brown sugar, mustard, hot pepper sauce, and 1/4 cup catchup; set aside.
In... - 41.5104
Combine egg, bread crumbs, onion, parsley, salt, pepper, and 1/4 cup water.
Add ground meat and mix thoroughly.
Shape into a 6x3 1/2-inch loaf.
In skillet brown the meat in hot oil.
Spoon off excess fat.
Add mixed vegetables and tomatoes.
Cook, covered, about... - 41.4417
MAKING
1) In a bowl, combine the meat, bread crumbs, onion, egg, tomato puree together, with an electric hand mixer with dough hooks.
2) Add milk to bind, if required and season to taste.
3) Shape the mixture into a flat loaf and place in a suitable dish.... - 41.4321
In bowl combine first 5 ingredients and 1 teaspoon salt.
Add beef; mix well.
On waxed paper, pat into a 12 x 8-inch rectangle.
In small bowl combine carrot, celery, and butter.
Cook at HIGH for 4 minutes till vegetables are tender.
Stir in croutons,... - 41.2349
GETTING READY
1. Pre heat an oven at 175 C (350F).
MAKING
2. In a medium sized bowl, combine all the ingredients (except beef) and mix well.
Add beef and mix again.
3. Transfer mixture on to a 8 ½ inch x 4 ½ inch baking pan and bake in pre heated oven for... - 41.1091
GETTING READY
1. Pre heat an oven at 175 C (350F).
MAKING
2. In a medium sized bowl, combine all the ingredients (except bacon) and mix well.
3. Transfer mixture on to a 9 inch x 5 inch x 3 inch baking loaf pan and top with bacon strips. Bake in pre heated... - 41.0816
GETTING READY
1. Preheat oven to 375°F.
MAKING
2. In a bowl mix all ingredients well, pat the meat mixture into a loaf shape, place on an oiled, flat baking dish and bake 50 to 60 minutes.
SERVING
3. Serve as desired. - 41.0451
Try this alluring Spicy Meat Loaf recipe. An easily prepared beef recipe, this Spicy Meat Loaf is a dish which you will always love to serve to your friends. - 40.9116
Meat Loaf Florentine is a succulent and tender meat preparation that is perfect for your dinner parties or even a formal get together at home or outside. I am sure you will get hooked to this Meat Loaf Florentine recipe. - 40.8731
Place margarine in custard cup.
Microwave uncovered on high (100%) until melted, 30 to 45 seconds; stir in dill weed.
Cut potato lengthwise into fourths.
Brush cut sides with margarine mixture; arrange cut sides up on 9-inch plate.
Wrap corn in microwavable... - 40.8339
Mini Meat Loaves With Dill yummmy meat preperation that will definitely be a winner at the next party you host. I served the Mini Meat Loaves With Dill last week for my husband's colleagues and they loved it. - 40.8058
Preheat oven to 375F (190C).
Remove crust from bread.
Tear bread into pieces.
Combine bread and milk in a small bowl and squeeze together into a soft pulp.
In a large bowl, combine beef, bread-milk mixture, eggs, pancetta, Parmesan cheese, nutmeg and salt and... - 40.7895
Combine 1/2 cup soup with all ingredients except beans.
Mix well.
On waxed paper, pat into a 12x9-inch shape.
Spread beans to within 1 inch of all edges; pat into meat.
With aid of waxed paper, roll meat tightly, jelly-roll fashion, starting at long... - 40.7886
1. Combine the meat-loaf mixture, bread crumbs, cheese, dill pickle and juice, 2 teaspoons of the salt, pepper and 1 1/3 cups of the evaporated milk in a large bowl. (Reserve remaining salt and milk for pastry.) Beat eggs in a small bowl. (Reserve 2... - 40.7419
GETTING READY
1. Preheat an oven to 350°F
2. Grease a loaf tin or baking pan with oil or butter.
MAKING
1. In a large work bowl,
2. Combine meat, carrot, onions, breadcrumbs and egg and seasonings and mix.
3. Press the meat mixture into the prepared... - 40.6374
GETTING READY
1. Preheat oven to 375 degrees F (180 degrees C).
2. Line a 8-inch x 4-inch loaf pan with aluminum foil.
MAKING
3. In a large bowl, combine ground beef, ½ cup soup, onion, crumbs, egg and salt.
4. Mix thoroughly and form into a loaf. Place in... - 40.6252
Combine eggs, undrained tomatoes, beans, corn chips, green onion, parsley, salt, and chili powder; mash beans slightly.
Add ground beef; mix well.
Shape into two 7x3x2-inch loaves.
Tear off two 18-inch lengths of 18-inch-wide heavy-duty foil.
Place loaves on... - 40.6195
GETTING READY
1. Pre heat an oven at 175 C (350F).
MAKING
2. In a medium sized bowl, combine all the ingredients and mix well.
3. Transfer mixture on to 2 baking tins or 2 no-€™s 7 ½ inch x 4 inch x 2 inch baking pans and bake in pre heated oven for... - 40.5966
In a frying pan, melt the butter over medium-high heat; add the onion and cook, stirring until limp (about 5 minutes); turn into a large bowl.
Add to the bowl the bread crumbs, wine, salt, oregano, pepper, cinnamon, nutmeg, chopped parsley, eggs, and ground... - 40.5486
Preheat the oven to 350°F (180°C).
Combine all the ingredients except the hard-cooked eggs in a mixing bowl.
Stuff the mixture into a straight-sided, wide-mouthed, heatproof jar.
Push the eggs in down the center, nose to tail.
If a jar is not available, use... - 40.5418
Heat oven to 350° F.
Cook onion in butter until soft; combine meat.
Add salt, pepper, parsley, 1/2 can tomato soup, eggs, bread crumbs.
Shape meat into a loaf about 9"x5"x2".
Bake at 350° F. for 1 to 1 1/4 hours.
Combine remaining soup with the water; pour... - 40.5306
MAKING
1.In a pan, put ground beef, egg, bread crumbs, mushrooms, oats, onions, tomatoes, brown sugar, milk or cream, lemon, basil, salt and pepper and stir well.
2.Transfer the mixture to a glass loaf pan and add a sprinkling of paprika.
3.Let the... - 40.442
Have meat ground twice through meat chopper.
Mix meats with mushrooms, bread crumbs that have been soaked in white wine, beaten egg, salt, pepper, garlic, a good pinch of nutmeg and 4 tablespoons sour cream.
When well mixed, form into loaf, molded around the... - 40.3828
Combine meats with onion, garlic, carrot, eggs, salt, and pepper.
Mix well.
Add halved olives.
Shape into oval loaf in shallow baking pan.
Top with bacon.
Bake in preheated slow oven (325°F.) for about 2 hours.
Garnish with sliced olives. - 40.3783
Chop beef with knife into small pieces.
If too large, loaf will not slice well.
Sprinkle gelatin over cold water.
Let stand 5 minutes.
Dissolve bouillon cubes in boiling water.
Add gelatin.
Stir to dissolve.
Add salt, onion powder and pepper.
Stir well.
Add... - 40.3508
GETTING READY
1) Preheat oven to 350°F before baking.
MAKING
2) Blend all ingredients well.
3) In a shallow baking pan, place the mixture figuring it into a loaf and bake for 1 hour in preheated oven until brown.
SERVING
4) Serve hot. - 40.3443
Mix ground beef, French dressing, crumbs, onions, 2 eggs, salt and pepper.
Shape into loaf; place in shal- low baking dish.
Bake at 350 degrees for 1 hour.
Place on baking sheet.
Beat remaining egg; add pota- toes and salad dressing; mix well.
Frost loaf with... - 40.3355
In large bowl beat together the eggs and milk; stir in oats, onion, Worcestershire, the 2 1/4 teaspoons salt, and pepper.
Add ground beef and mix well.
Pat about one-fourth of the meat mixture into each of two 8 1/2 x 4 1/2 x 2 1/2-inch loaf pans, making a... - 40.2774
Combine 1 cup soup, beef, onion, bread cubes, and eggs.
Mix thoroughly.
Divide in half.
On waxed paper, pat into two 12x9-inch pieces.
Press ham and cheese into each to within 1 inch of edges.
With aid of waxed paper, roll meat tightly jelly-roll fashion... - 40.224
Top Stove Meat Loaf is easy to make recipe. Top Stove Meat Loaf gets its taste from beef mixed with bread crumbs and eggs, flavored with mustard. Top Stove Meat Loaf is inspired by many food chains worldwide. - 40.2034
Leave crusts on bread.
Break up into pieces in bowl.
Add water.
Let soak 2 or 3 minutes.
Add next 6 ingredients.
Mix together well.
Pack into 9x5 inch (22 x 12 cm) loaf pan.
Spread tomato sauce over top.
Bake in 350°F (180°C) oven for about 1 1/2 hours. - 40.1668
In large mixing bowl, combine eggs, beaten, crumbs, mustard, seasonings, onion, green pepper and parsley, and mix well.
Add ground meats and mix with fork or with hands.
Turn into greased 6 cup (1.5 L) ring mold.
Cook at 70% power level for 20 minutes.
Let... - 40.1577
Thoroughly blend all ingredients.
Press into loaf dish, 9 x 5 inches.
Microwave at HIGH (100%) until internal temperature reaches 155°F, 11 to 15 minutes.
Let stand 3 to 5 minutes covered with aluminum foil.
If desired, spread top of meat loaf with 1/4 cup... - 40.0494
Break bread into small pieces; add to egg; add milk, Worcestershire sauce, salt and pepper.
Add to meat, mix thoroughly.
Shape into oval-shaped loaf.
Dust with flour on all sides.
Heat meat drippings in skillet; brown loaf well on both sides; reduce heat to... - 39.9997
Orange County Meat Loaf is a mouth watering side dish. An easy to prepare meat loaf recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 39.9972
In a frying pan over medium heat, saute mushrooms, onion, and celery in butter until vegetables are limp.
Add 1/2 cup of the tomato juice, and simmer for 10 minutes.
Break the bread into small pieces and whirl in a blender to make about 1 cup fine crumbs.
Mix... - 39.9468
In large bowl combine eggs and milk.
Stir in rolled oats, onion, worcestershire, salt, and pepper.
Add ground beef; mix well.
Pat about one-fourth of the meat mixture into each of two 8x4x2-inch loaf pans; make a shallow depression lengthwise down centers of... - 39.7437
Filling
Rinse spinach; shake off excess water.
With just the water clinging to leaves, cook spinach until wilted; drain and squeeze out excess moisture.
Chop coarsely and set aside.
In skillet, melt butter over medium heat; cook mushrooms and onion until... - 39.7347
Combine beef, oats, salt, 1/2 cup of the onion, and 4 tablespoons of the parsley.
Drain liquid from tomatoes into meat and mix well; set tomatoes aside.
Pat the meat mixture into a loaf down the center of a shallow baking dish (about 9 by 13 inches).
Bake,... - 39.7337
GETTING READY
1) Preheat oven to 375°F before baking.
MAKING
2) In the bottom of an 8x8x2 inch baking pan, place the onion reserving 3 or 4 onion rings for topping.
3) Top with ground beef and crumble lightly with a fork, being careful not to pack it... - 39.7306
Mix beef, pork, the 1 1/2 teaspoons salt, 1/4 tea spoon pepper, and egg.
On a sheet of waxed paper, pat out meat mixture evenly to form a square about 1/2 inch thick.
Mix raisins, bread, onion, parsley, sage, pepper, 1/4 teaspoon salt, and broth.
Pat in an... - 39.6204
MAKING
1. In a loaf dish, add all ingredients other than topping.
2. In a bowl add all topping ingredients and spoon over loaf and wrap it using wax paper.
3. In a microwave oven, place a loaf dish and cook on a setting of ROAST (7) for 15 minutes, by turning... - 39.6183
MAKING
1.Take a Pyrex or ceramic loaf pan, put breadcrumbs, milk, ground beef and beaten eggs in it.
2.Make a mixture of the topping ingredients and once done, spread it on the meat mixture in the pan.
3.Secure the pan using a waxed paper and heat for 20... - 39.615
Country Meat Loaf is an excellent dish for your weekend luncheons. This mouthwatering and succulent meat preparation is incomparable. Try this wonderful Country Meat Loaf recipe. - 39.5545
The easy cheesy meatloaf is a beef meatloaf. Prepared with breadcrumbs and tomato juice for flavor alog with eggs, the easy cheesy meatloaf is baked with cheese slices on top and comes out nice and moist. - 39.5278
This is a simple Grand Meat Loaf recipe that is a perfect center piece of any dinner spread. This refreshing Grand Meat Loaf is simply superb. You just have to try it! - 39.4436
1. Heat oven to 350° F.
2. Mix all meat loaf ingredients in mixing bowl; pat out in 9-inch round cake pan.
3. Bake 45 minutes. Remove from oven, drain off excess fat.
4. While meat loaf is baking, make mashed potatoes. Put water, milk margarine, and salt in... - 39.4364
Ground beef, veal, or lamb, or a combination of the three, may be used.
Combine the ingredients in the order given.
Mix well.
Pack in a greased loaf-pan.
Bake in a moderately hot oven (375° F ) for 1 hour.
May be served hot or cold.
Two-thirds cup of... - 39.3842
Preheat oven to 350°.
Pour milk over 1 1/2 cups of the bread crumbs in mixing bowl.
Add ground meats, 2 teaspoons salt, pepper, 1/4 cup onion and eggs.
Mix thoroughly.
Cook mushrooms and 1 tablespoon onion in butter or margarine until lightly browned; add... - 39.3822
In a large bowl combine the 1 egg and milk; stir in soft bread crumbs, onion, the 11/2 teaspoons salt, and the 1/8 teaspoon pepper.
Add beef; mix well.
Pat the meat mixture into an 8x8x2-inch baking dish.
Bake at 350° for 25 minutes.
Drain off excess... - 39.2238
GETTING READY
1. Preheat oven to 350 degrees F (180 degrees C).
2. Line a 9-inch x 5-inch loaf pan with aluminum foil or grease it well.
MAKING
3. In a large bowl, combine chili beans and meat.
4. Use a fork to mix, breaking up the meat lumps.
5. Add the... - 39.1996
1. In 3-quart saucepan, combine potatoes and enough water to cover; heat to boiling over high heat. Reduce heat to low; cover and simmer until potatoes are fork-tender, 10 to 15 minutes. Drain potatoes and return to saucepan. Add milk, butter, 1/2 teaspoon... - 39.133
Saute onion in bacon drippings until golden; drain.
Combine egg, Worcestershire sauce and milk; beat slightly.
Place onion, egg mixture and beef in large mixing bowl; add stuffing mix, salt, mustard and cat- sup.
Mix well; place in 9 x 5-inch loaf pan.
Pat... - 39.1318
Stuffed Rolled Meat Loaf is one of most delicious and exquisite meat loaf preparation I have made. I served it recently for a party and the guests were awed by its taste! Try this Stuffed Rolled Meat Loaf recipe, your guests will love it. - 39.0943
Combine all ingredients except oil and bacon in a large bowl; mix well.
Press meat mixture into a well-greased 9 x 5 x 3-inch loaf pan, smooth off top and brush with oil.
Center pan on cooking grill; cover kettle and bake 30 minutes.
Remove from grill;... - 39.0585
This Meat Loaf skillet-style tastes incredible! I indulge in this extremely flavorful skilleted meat with a bowl of steaming hot rice for lunch everyday, ever since I've known this dish ! Try out the Meat-Loaf skillet-style and get addicted ! What do you say? - 39.0436
MAKING
1) In a medium-size frying pan, place the meat-loaf mixture after figuring it into a thick 6-inch round.
2) Top with onion soup and bring the mixture to a boil.
3) Simmer, covered for 1 1/2 hours, brushing meat with pan liquid several times.
4) Onto a... - 39.0352
I made this Taco Meat Loaf last weekend when I had some unexpected guests-visit; believe me, it was dead simple and was a great hit too. In fact, the blend of beef, and cheese gives out a delightful combination, which is sure to make a bland meal go... - 39.01
MAKING
1. In a mixing bowl, place minced beef, cottage cheese, beaten egg, rolled oats, tomato sauce, mustard, parsley, onion, ssalt and pepper and mix lightly with a fork
2. Press the mixture loosely into a square, 8" casserole and microwave without a lid... - 39.0086
In large bowl combine 1 beaten egg and milk.
Stir in soft bread crumbs, onion, 1 1/2 teaspoons salt, and 1/8 teaspoon pepper.
Add ground beef; mix well.
Pat meat mixture into an 8x8x2-inch baking dish.
Bake in 350° oven for 25 minutes.
Drain off excess... - 38.8869
Preheat oven to 350°F.
Melt butter in 1-quart saucepan over medium heat.
Add onion, celery, bell pepper, green onions, Meat Magic, Worcestershire sauce, garlic and bay leaves.
Saute until mixture starts sticking excessively, about 6 minutes, stirring... - 38.8781
In bowl combine eggs and 1/3 cup of the tomato sauce.
Stir in cracker crumbs, onion, green pepper, and salt.
Add ground beef; mix well.
On foil or waxed paper pat meat mixture into a 10-inch square; set aside.
Prepare packaged instant mashed potatoes... - 38.8693
Beat egg.
Add milk and combine with meat, onion, and seasonings except catsup.
Flatten out on waxed paper in rectangular shape 3/4 inch thick.
Combine ingredients for stuffing .
Shape stuffing into a roll on top of the meat, close to the lengthwise side.
Roll... - 38.8129
MAKING
1) In a large bowl, add the eggs, milk, bread crumbs, onion, salt, sage and meat; mix well and shape into a 9x5"rectangle or oval, or about a 6" round loaf.
2) In a slow cooker, gently place the loaf; cook covered on LOW for about 5-6 hrs.
3) In a... - 38.7296
Add bread crumbs to meat; mix well.
Combine egg, celery, onion and water in a blender.
Blend to smooth.
Add to meat and mix well.
Place in a loaf pan; score top.
Mix together catsup and brown sugar.
Pour over top of meat and microwave 6 minutes, turning dish... - 38.7241
Melt the butter and fry the onion until soft; chop the pepper and mix well with all the remaining ingredients.
Grease a loaf tin and press in the mixture.
Smooth the top and cover with greaseproof paper; bake in the centre of a moderate oven (375°F - Gas... - 38.7213
The fluffy light meatloaf is a savory and lightly flavored meatloaf made with ground beef. Combined together, the fluffy light meatloaf is made with meat mixed along with the veggies and flavord with garlic, aprsley and chili sauce. We love this meatloaf on a... - 38.6799
GETTING READY
1) Preheat the oven to 350F°.
2) In a bowl, beat the egg whites until foamy, but not stiff.
3) In another bowl, mix together celery, onion, tomato and ground turkey meat.
4) Gently fold in the egg white in the turkey mixture.
5) Add the... - 38.6
Mix together the meat, parsley, salt and pepper.
Turn meat mixture onto a floured board and flatten meat out to a rectangular shape.
Put ham slices on the meat, then spread on the mashed potatoes and lay the slices of Mozzarella on top.
Roll up like a jelly... - 38.5196
Combine ground beef, oatmeal, onion, 1/2 cup catsup, milk, eggs, 1 tablespoon horseradish, salt and pepper in large mixing bowl; mix well.
Spoon into 10-inch plastic ring mold.
Microwave on Roast for 12 to 15 minutes.
Let stand for 15 minutes.
Com- bine... - 38.4642
GETTING READY
1. Lay 4 slices of bread.
2. Apply chili sauce on one side of the bread.
3. Place meat loaf and cheese on each bread.
4. Top a slice of bread on each to form a sandwich.
5. Using paper napkin, wrap each sandwich.
MAKING
6. On a glass oven... - 38.4234
In a large bowl, stir together oats, milk, salt, pepper, poultry seasoning, eggs, Worcestershire, and onion.
Add beef and combine thoroughly.
Pat mixture into a 5 by 9 inch glass or ceramic loaf dish.
In a small bowl, stir together chili sauce, sugar,... - 38.4014
Twosome Meat Loaf is a tasty and filling preparation that is perfect for your cozy weekend dinners! Try this wonderful Twosome Meat Loaf recipe for yourself and you will understand why it is one of my favorites!! - 38.3482
A simple meatloaf, this recipe is very homly and easily prepared for a filling meal. Prepared with ground beef and pork along with vegetables and eggs this meatloaf can be served with a sauce and a side salad. - 38.2796
Combine bread crumbs with the first 1/2 cup applesauce.
Add beef, egg, onion, celery flakes, 1 teaspoon mustard, salt, and dash pepper; blend thoroughly.
Shape into round loaf in 9x9x2-inch baking pan.
With bowl of spoon make a depression in top of... - 38.2513
Soak bread in milk; squeeze dry.
Mix egg with milk.
Add all ingredients except bay leaves to ground beef; blend well.
Shape into a loaf.
Insert bay leaves in top of meat loaf.
Place in crock pot.
Cover and cook on low setting for 8 to 10 hours.
Remove bay... - 38.2258
GETTING READY
1. Preheat oven to 350°F.
MAKING
2. In a bowl mix all ingredients, then shape into a loaf, place on an ungreased shallow baking pan and bake for 50 minutes or until brown.
SERVING
3. Serve as desired. - 38.1763
Mix all ingredients except bacon thoroughly, using hands or a heavy-duty electric mixer.
If you prefer to use a spoon, beat eggs slightly before adding.
Pack into a lightly greased loaf pan (9x5x3 inches), or form into a loaf on a cookie sheet, top with... - 38.1741
Combine beef, crumbs, cheese, onion, green pepper, and seasonings; mix thoroughly.
Add eggs to tomato sauce; blend into meat mixture.
Form in 2 loaves.
Line 10x6x1 1/2-inch baking dish with heavy foil, leaving long ends.
Place meat loaves in dish.
Bake at... - 38.1623
GETTING READY
1) Preheat oven to 375°F
2) Into a bowl, mix together 1/2 cup soup, beef, breadcrumbs, onion, egg and salt
3) Into a loaf tin, firmly shape the meat (8 x 4 inches)
MAKING
4) Bake the meat loaf for an hour and 15 minutes
5) Into a saucepan,... - 38.1611
Marvelous Meat Loaf is a tasty meat preparation of my favorite non vegetarian food, beef. This Marvelous Meat Loaf recipe has never failed me. Try it for yourself! - 38.1295
Combine the ground beef with the cottage cheese, egg, rolled oats, catsup, prepared mustard, onion, salt, and pepper.
Mix the ingredients lightly until well blended.
Press the mixture loosely into a shallow baking pan (about 8 inches square).
Bake, uncovered,... - 38.1192
Combine 1/4 cup soup with meat, bread crumbs, egg, onion, salt, and pepper; mix thoroughly.
Shape firmly into 2 loaves.
In skillet, brown loaves in shortening.
Cover; cook over low heat 25 minutes.
Spoon off fat.
Stir in remaining soup, water, and... - 38.0864
In bowl combine beaten eggs, milk, fine dry bread crumbs, onion, parsley, salt, sage, and pepper; mix well.
Add ground beef; combine thoroughly.
In a 9-inch glass pie plate shape meat mixture into a ring about 1 inch high around a small juice glass having a... - 38.0726
My Favorite Meat Loaf recipe has been perfected over the years. A hand down recipe, this is simply worth your time. Why don't you treat yourself to the Favorite Meat Loaf? - 38.0253
Combine eggs, milk, crumbs, onion, salt, chili powder, and pepper.
Add beef; mix well.
Pat mixture into 8x1 1/2 inch round baking dish.
Bake at 350° for 1 hour.
Drain excess fat.
Combine catsup, brown sugar, and dry mustard; spread over meat loaf.
Return to... - 38.0132
Preheat broiler.
In mixing bowl combine milk, fine dry bread crumbs, green onion, parsley, Worcestershire sauce, salt, nutmeg, and dash pepper.
Add ground beef; mix well.
Pat meat mixture into a square about 3/4 inch thick.
Cut the square in half to form two... - 37.9956
1. Stretch the bacon with the hack of a knife and use it to line a 700 g (1 1/2 lb) ovenproof glass loaf dish.
2. Place the butter in a large ovenproof dish and microwave on HIGH for 30 seconds or until the butter is melted.
3. Add the onion and microwave on... - 37.9865
