-
Home
- »
Recipes
- »
Bread
- »
Egg Bread
- » Meat Egg Bread
Meat Egg Bread Recipes
Enjoy our collection of meat egg bread recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for meat egg bread recipes.
CC - SEF: 3381
Meat Loaf With Hard Boiled Eggs
1. Preheat oven to 350°. In a large bowl, combine bread and tomato juice. Let stand 10 minutes to soften bread. Add beef, eggs, onion, garlic, thyme, parsley, salt, and pepper. Mix with your hands or a wooden spoon to blend well.
2. On a piece of wax paper... - 29.0173
Lamb Curry With Focaccia Bread And No Quail Eggs
Imagine how good it would be if you got easy, inexpensive and tasty dinner ideas all under one roof? This video does exactly the same. Thekel teaches you how to cook yummy lamb curry and pair it with delicious focaccia bread and no quail eggs. A yum-yum combo... - 72.9079
Florentine Eggs Benedict
1 For eggs, place water in a 1-quart microwave-safe casserole. Microwave, uncovered, on high for 2 to 3 minutes or until boiling. Gently break eggs into water. Prick each yolk and white. Cover with waxed paper; cook on high for 2 minutes. Let eggs stand,... - 30.4501
Slow-cooked Meat Loaf
Mix meat, well beaten egg, onions, crumbs, and seasoning.
Mold into a firm loaf.
Place Dutch Oven over medium high heat.
Then add fat and brown loaf well on all sides.
Cover and reduce heat to medium-low and cook one hour. - 24.202
Flat Bread With Chives And Scrambled Eggs
Beat the eggs, salt, milk, paprika and pepper with a wire whisk.
Heat 2 tablespoons of the butter in a pan.
Add the egg-and-milk mixture and allow to thicken over low heat.
Wash and pat the chives dry and chop.
Sprinkle over the still-moist eggs.
Slide eggs... - 38.1221
Old Fashioned Meat Loaf
Old Fashioned Meat Loaf is easy to make recipe. Old Fashioned Meat Loaf gets its taste from beef mixed with soup and bread crumbs. Old Fashioned Meat Loaf is inspired by many restaurants worldwide. - 33.7527
Everyday Meat Loaf
Combine eggs and milk; stir in crumbs, onion, parsley, salt, sage, and pepper.
Add ground beef; mix well.
Pat into a 5 1/2-cup ring mold; unmold in shallow baking pan.
Bake at 350° for 50 minutes.
Spoon off excess fat.
Combine catsup, brown sugar, and dry... - 36.5084
Breading With Potato Flakes
If you like to savor your meats with extra crunchy, crispy breading, potato flakes are your best bet. Potato flakes are any day a great alternative to messy cornflakes or even mashed potatoes. Not only do they serve as great binding agent, but the humble... - 101.484
Meat Loaf Lineup
This Meat Loaf Lineup makes a very satiating meal ! Try out this oven heated meat loaf and cheese sandwich with seasonings and tell me if you like it ! Your suggestions for this Meat Loaf Lineup are welcome ! - 46.9019
Meat Loaf Puff
In a large bowl combine the 1 egg and milk; stir in soft bread crumbs, onion, the 1 1/2 teaspoons salt, and the 1/8 teaspoon pepper.
Add beef; mix well.
Pat the meat mixture into an 8x8x2-inch baking dish.
Bake at 350° for 25 minutes.
Drain off excess... - 41.535
Basic Eggs Benedict
Toast and butter English muffins and place 2 halves on each serving plate.
Top each with a slice of ham, then with a poached egg.
Spoon Hollandaise Sauce over each egg and serve at once. - 21.048
Ham And Eggs On Toast
Mix half the butter with the mustard.
Wash, dry, and thickly slice the tomatoes.
Peel and grate the onions.
Remove the fat from the ham and cut the ham in strips.
Wash and shake the chives dry and chop.
Heat the remaining butter, whisk the eggs with the salt... - 38.4488
Egg And Meat Boats
MAKING
1. Beat together the eggs, milk and seasoning.
2. In a non-slick frying pan melt 1/3rd butter over a low flame.
3. Add the egg mixture and scramble, stirring frequently, until cooked.
4. Take pan off heat and leave to cool.
5. Meanwhile lightly toast... - 42.5466
Egg Keema With Meat
• KEEMA DEVIL
INGREDIENTS :
KEEMA------ 500 GMS
BREAD (DIPPED IN MILK ) ----- 2 SLICES
ONION -------- 1 PC
EGG ----------- 2 PCS
ANCHOVY ESSENCE -------------- 1 TABLESPOON
SALT & PEPPER ------------- TO TASTE
REFINED OIL --------------- TO FRY
... - 43.2664
Eggs And Crab Meat
MAKING
1) In a skillet, heat the oil and sauté the crab for 1 minute.
2) Add the sprouts, salt and pepper.
3) Cook for 2 minutes more, mixing constantly.
FINALIZING
4) In a bowl, lightly beat the eggs, say sauce and scallions.
5) Pour the egg mixture over... - 41.8125
Eggs And Beef On An English Muffin
For the eggs and beef: Spray an 8" X 8" baking dish with no-stick spray.
Arrange the muffin halves, cut sides up, in the baking dish; set aside.
Spray an unheated small skillet with no-stick spray.
Heat the skillet over medium-high heat.
Add the beef and cook... - 42.7518
Minced Meat And Bread Rolls
Cook the minced meat with vinegar and 1 teaspoon salt.
Heat 2 tablespoons oil and fry onion, ginger and cooked minced meat.
Add all seasonings.
Stir well.
Beat egg whites and add to the meat mixture.
Keep stirring constantly and remove from fire.
Divide the... - 39.8862
Corn Bread-meat Loaf
Combine first 7 ingredients; stir in half of tomato sauce.
Add milk if too dry.
Shape into a loaf.
Combine remaining ingredients.
Pour over meat loaf.
Bake at 350 degrees for 1 hour. - 35.9592
Meat Loaf In A Bread Basket
To blend:
Add to bread crumbs along with ground meats and mix well.
Pack meat mixture into bread shell.
Shred cheese with the shredding disc.
Sprinkle over meat, then replace bread lid — it should fit tightly on bread.
Rub butter on all sides of loaf.
Wrap... - 42.3835
Mini Veal Meat Loaves
1. In a large microwave-safe bowl, combine stock, onion, garlic, thyme and pepper. Microwave at High for 2 minutes or until onion is tender. Stir in bread crumbs, parsley and lemon zest; mix in ground veal and egg.
2. Divide into 12 balls; lightly press into... - 29.2344
Russian Mennonite Meat Pirozhki - Part 1
GETTING READY
1. For dough, in a small bowl, add 1 tablespoon of sugar and warm water.
2. Sprinkle yeast , cover bowl with paper towel, and allow it to bloom until the mixture looks foamy and doubles in volume. Set aside.
3. In a large mixing bowl, add 1... - 97.6041
Russian Mennonite Meat Pirozhki - Part 2
Pre-Preparations
1. To prepare the dough; in a small bowl, add 1 tablespoon of sugar and warm water.
2. Sprinkle yeast , cover bowl with paper towel, and allow it to bloom until the mixture looks foamy and doubles in volume. Set aside.
3. In a large mixing... - 93.5223
Eggs And Sausage
Fry sausage and drain.
Butter bread, trim crusts and cut in cubes.
Layer bread, cheese and sausage in 12x8 inch baking dish.
Beat eggs; stir in milk, salt and mustard.
Pour over casserole and set overnight in refrigerator.
Mix soup with 1/3 can of milk,... - 33.6259
Canadian Eggs Benedict
These Eggs Benedict taste incredible ! Try these English muffin bakes topped with Canadian Bacon, poached egg and Hollandaise sauce for your next meal ! Tell me if you've liked this Eggs Benedict. - 23.4152
Ham And Egg Casserole
In 2-quart oblong glass baking dish, place cubed bread.
Sprinkle cheese, green onion and mushrooms over bread.
Top with ham cubes.
In small mixing bowl, beat together eggs, milk, dry mustard, pepper and hot sauce.
Pour egg mixture over bread, cheese and... - 38.8494
Meat And Cheese Meat Loaf
1. Combine meat-loaf mixture, milk, eggs, bread crumbs, onion, mustard, and salt in a large bowl. Mix meat mixture (using hands makes it easy) until very smooth.
2. Pack half the meat mixture into an 8-cup baking dish; top with ham and cheese strips within 1... - 36.8151
Jalapeno Bacon Corn Bread
Jalapeno Bacon Corn Bread has a fine taste. Jalapeno Bacon Corn Bread gets its taste from bacon mixed with cornmeal and flour. Jalapeno Bacon Corn Bread is inspired by food joints worldwide. - 42.5449
Cracklin Bread
Grease and line a small 4 1/2 x 2 1/2 x 1 1/2-inch loaf pan.
Finely chop the bacon then fry it for about 2 minutes in a frying pan in its own fat until crisp and golden brown.
Add the chopped celery and grated onion and fry gently for a further 5 minutes... - 39.8785
The Original Brunch Wich
Spread deviled ham on each muffin half; top with poached egg.
Lay cheese slice over each muffin.
Broil 3-4 minutes until cheese is melted. - 19.5914
Mama's Meat Loaf
Preheat oven to 350°.
Combine onion, green bell pepper, parsley, pepper, salt, garlic, egg, and bread in a large bowl, tossing to moisten bread.
Crumble meat over onion mixture, and stir just until blended.
Pack mixture into a 9 x 5-inch loaf pan coated with... - 30.0326
Banana Meat Loaf
This Banana Meat Loaf makes a sumptuous meal ! A mind blowing combination of Banana and lean beef, this Banana Meat Loaf is sure to impress your family ! Feel free to come up with suggestions if you have any ! - 33.5304
Rolled Meat Loaf
Preheat oven to 350°.
Put milk into heavy saucepan.
Add onion and bread.
Cover and cook over low heat until onion is soft and bread has dissolved into milk.
Mixture will be thick.
Put meat into large bowl.
Add milk mixture, eggs, mustard, salt and... - 41.8512
Basil Meat Loaf
1. Combine all ingredients in a medium mixing bowl. Blend thoroughly. Put mixture in loaf dish. Spread mixture evenly in a pyrex loaf dish.
2. Cover with plastic wrap. Insert temperature probe in center of meat loaf halfway through loaf.
3. Touch Clear. Touch... - 36.0148
Apricot And Walnut Meat Loaf
Cover apricots with lukewarm water and let stand for 30 minutes; drain.
Force apricots, raisins, and one-half of the orange rind through medium blade of food chopper.
Add enough boiling water to orange juice to make 1 cup and pour into ground fruit.
Mix in... - 43.3584
Beefed Up Cornbread
Beefed Up Cornbread is delicious red meat bread. Beefed Up Cornbread gets its taste from beef mixed with eggs and cornmeal. Beefed Up Cornbread is inspired by many bakeries all over the world. - 41.4336
Sausage And Egg Casserole
In a skillet, brown and crumble sausage; drain and set aside.
In a large bowl, beat eggs; add milk, salt and mustard.
Stir in bread cubes, cheese and sausage.
Pour into a greased 11-in.x 7-in.x 2-in.baking dish.
Cover and refrigerate for 8 hours or... - 34.7047
Zuppa Pavese
Bring consomme to boil Season with salt.
Place a slice of bread in each of 4 bowls, carefully break an egg onto each, and gradually pour hot soup over the egg to cook it slightly.(Poach the eggs first if you prefer them cooked solid.) - 25.9247
Chili Meat Roll
Mix all ingredients, except last 2, lightly but thoroughly.
Divide in half.
Flatten one half on waxed paper in a rectangle about 10 x 8 inches.
Lay 4 eggs in center lengthwise on meat.
Wrap meat around eggs, shaping in roll.
Repeat with second half of... - 45.8404
Cheddar Scotch Eggs
Cheddar Scotch Eggs has a exceptional taste. The sausage meat and eggs gives the Cheddar Scotch Eggs an astounding taste. Cheddar Scotch Eggs is inspired by restaurants across the world. - 43.1664
Baked Puff Sandwiches
Break up meat with fork; mix with sandwich spread; spread between bread slices to make four sandwiches; halve diagonally; arrange in single layer in shallow baking dish, 11x7x2.
Beat eggs slightly in small bowl; blend in milk, onion and mustard; spoon over... - 28.215
Top Stove Meat Loaf
Top Stove Meat Loaf is easy to make recipe. Top Stove Meat Loaf gets its taste from beef mixed with bread crumbs and eggs, flavored with mustard. Top Stove Meat Loaf is inspired by many food chains worldwide. - 40.197
Parmesan Meat Loaf
I served this Parmesan Meat Loaf to my friend and her husband and they both raved over it. This Parmesan Meat Loaf was delicious and well worth the effort. Make it for the one who love today! - 37.9106
Meat Loaf Deluxe
Mix meat, egg, 1/2 c.tomato sauce, crumbs and onion.
Pat out to 10" x 12" on wax paper.
Cover with grated cheese; roll up with picks like jelly roll.
Bake at350°;remove from oven after 50 minutes of baking, cover with balance of tomato sauce and bake 10... - 36.2272
Blue Ribbon Meat Loaf
Blue Ribbon Meat Loaf is wonderful for any time of the year. Keep this Blue Ribbon Meat Loaf recipe as your first choice if you have an idea of cooking meat loaves. This is a good one! - 35.0728
Meat Pockets
Take the puff pastry from the package and thaw at room temperature.
Wash and pat the scallions dry, remove the root ends and the heavy green tips.
Slice the light parts into thin rings.
Clean, wash and chop the mushrooms.
Heat the oil.
Fry the meat 3 minutes,... - 43.8442
Apple Meat Loaf
Mix all ingredients, except last 3, and shape in loaf in baking pan.
Insert apple wedges lengthwise on loaf.
Dribble catsup over top and sprinkle with brown sugar.
Bake in preheated moderate oven (350°F.) 50 to 60 minutes.
Baste occasionally. - 34.9767
Slow Cooked Meat Loaf
MAKING
1. In a bowl break eggs and add milk. Whisk well.
2. Add bread cubes, onion, green pepper, salt and pepper. Stir to mix.
3. Add the beef and mix.
4. Divide into potions and shape into round loaf.
5. Put the loaf in a 5-quarter slow cooker.
6. Spread... - 45.9868
Mexican Style Meat Loaf
1 In a large mixing bowl combine the egg, cornmeal, onion, sweet pepper or chili peppers, undrained tomatoes, chili powder, salt, sage, and black pepper. Add pork and beef; mix thoroughly. Shape into a 9x5-inch loaf in a shallow baking pan.
2 Bake meat loaf... - 30.6397
Barbecue Meat Loaf
Heat oven to 350°F.
Combine milk, egg whites, vegetables and seasonings; mix well.
Add ground beef and oat bran; mix lightly but thoroughly.
Press into 8 x 4-inch loaf pan.
Bake 50 minutes.
Combine catsup, brown sugar and mustard; mix well.
Spoon over meat;... - 44.7699
Individual Meat Loaves
Combine beef, egg, bread crumbs, onion, salt and pepper, mixing well.
Form into 6 tiny oblong loaves.
Place on cookie sheet and brown under broiler for 7 to 8 minutes.
Combine remaining ingredients, mixing well.
Top meat loaves with sauce and broil 5 more... - 31.7607
Meat Loaf Unusual
Mix well and place into a well-greased bread tin.
Bake at 350° for 45 minutes. - 22.7149
Souperior Meat Loaf
GETTING READY
1) Preheat oven to 350° F.
MAKING
2) Take a large bowl and combine soup mix, bread crumbs, eggs, water and ketchup. Knead together and shape into a ball.
3) Take a baking pan and shape the ball into a loaf.
4) Bake for 1 hour or until... - 37.1606
Everyone's Favorite Meat Loaf
Combine all ingredients; mix lightly but thoroughly.
Place meat mixture in a shallow baking pan; shape into loaf.
Bake at 350° for 1 1/4 hours or until done.
Spread with your favorite barbeque sauce which has been heated. (I like Old Southern Hickory flavor... - 37.6066
Herbed Meat Loaf With Sun Dried Tomato Gravy
Combine tomatoes and boiling water in a bowl; cover and let stand 15 minutes or until softened.
Drain well, and finely chop; set aside.
Preheat oven to 350°.
Coat a medium nonstick skillet with cooking spray, and place over medium-high heat until hot.
Add... - 40.1314
Country Meat Loaf
GETTING READY
1. Preheat oven moderate to 350°
2. Arrange bacon in a 2-quart mold, casserole, or 9 x 5 x 3-inch loaf pan. Reserve 3 slices for the top.
MAKING
3. In a small pan melt butter. Add onion and cook until tender.
4. In a 2-quart bowl add onion,... - 45.1358
Country Meat Loaf
GETTING READY
1) Take a 8x4 1/2 inch loaf tin and line it with non-stick paper.
2) In a mixing bowl, mix beef with oats, herbs, mustard and Worcestershire sauce.
MAKING
3) In a saucepan, heat the water and add... - 47.5803
Moist Meat Loaf
GETTING READY
1) Preheat oven to 350° F.
MAKING
2) Take a bowl and soak bread pieces in milk for about 5 minutes.
3) Add all the other ingredients and mix nicely together.
4) Shape the mixture into a loaf and pour some ketchup on it.
5) Bake for about 1 1/4... - 47.0711
Barbecued Meat Loaf
GETTING READY
1. Preheat oven to 350°.
MAKING
2. In a small skillet heat butter and saute onion in it until tender.
3. In a large bowl mix next 7 ingredients.
4. Add onion and mix lightly.
5. Lightly grease a 10- x 6- x 2-inch baking dish.
6. Transfer... - 47.883
Sweet Pickle Meat Loaf
Mix eggs, bread crumbs, 1/4 cup catsup, onion, pickle relish, mustard, horse radish, and 1 teaspoon salt.
Add ground beef and mix well.
Shape mixture into a 9x4-inch loaf; place in 10x6x2-inch baking dish.
Bake at 350° for 1 hour.
Spread with 1/4 cup... - 32.9283
Tasty Meat Loaf
1. Stretch the bacon with the hack of a knife and use it to line a 700 g (1 1/2 lb) ovenproof glass loaf dish.
2. Place the butter in a large ovenproof dish and microwave on HIGH for 30 seconds or until the butter is melted.
3. Add the onion and microwave on... - 37.9818
Individual Meat Loaves
GETTING READY
1. In a large mixing bowl, combine all ingredients thoroughly.
2. Divide the dough in 2 equal halves and shape into individual loaves.
MAKING
3. In an 8-inch square baking dish, place the dough.
4. Cover the dish with a wax paper.
5. Heat on... - 44.6946
Greek Mini Meat Loaves
Mix all ingredients except lemon slices.
Shape into 4 small loaves.
Place on microwave rack in microwavable dish.
Arrange 1 lemon slice on each loaf.
Cover with waxed paper and microwave on high 8 to 10 minutes, rotating dish 1/2 turn after 5 minutes, until... - 33.7474
Meat Loaf
Mix all together using 4 tins soup.
Make mixture in 20 - 2 pound loaves.
Wrap each in tin foil sprayed with Pam and spread with the remaining soup; secure tightly.
Bake 2 1/2 hours at 325°F.
Each loaf equals 10 slices. - 36.7561
Cheese Stuffed Meat Loaf
In large mixing bowl, combine 1 1/2 cups bread crumbs, 1 egg, seasoned salt, pepper, milk, 1/2 cup chopped onion and ground chuck.
In 1 1/2 -quart casserole, combine 1/4 cup chopped onion, green pepper, celery, pimento and lemon juice.
Micro wave at HIGH (10)... - 42.2426
Oriental Meat Loaf Roll
GETTING READY
1) Without adding salt cook spinach according to package directions.
2) Drain the leaves well.
3) Take a sheet of wax paper and coat with cooking spraay.
MAKING
4) Combine spinach, mushrooms, and water chestnuts; set aside.
5) Combine ground... - 48.4603
Turkey Meat Loaf
GETTING READY
1) Preheat oven to 350° F.
MAKING
2) Take a small bowl and mix together chicken bouillon with 1/2 cup salsa. Set the mixture aside.
3) Take a large size bowl and combine together oats, turkey, onion, garlic powder, basil, egg white and pepper.... - 47.0238
Traditional Meat Loaf
GETTING READY
1) Preheat oven to 350° F.
MAKING
2) Take a large bowl and dissolve the beef bouillon in hot water.
3) Add all the remaining ingredients and mix well.
4) Take an ungreased 8x4 inch loaf pan and spoon out the prepared mixture on it or shape... - 45.9377
Ketchup Meat Loaf
Mix all the ingredients together very well, using your hands, then shape it into a loaf or put into a large loaf tin.
Bake at 180°C/350°F/Gas Mark 4 for 60-75 minutes.
Serve hot with tomato or mushroom sauce, cold with salad, or in buns or pitta bread with... - 38.2147
Easy Savory Meat Loaf
Soak breadcrumbs in a bowl with wine or water until all liquid is absorbed.
Combine all other ingredients on a large dish, add moist crumbs and mix well, using hands.
Turn mixture into a greased loaf pan and pack down, cover and chill for 1 hour.
Cook in a... - 42.121
Italian Cheese Stuffed Meat Loaf
Preheat oven in Convection Bake to 375°F (*350°F).
Spray a 9" x 5" loaf pan with nonstick cooking spray. Set aside.
In large bowl, combine ground beef, bread crumbs, Parmesan cheese, basil, eggs, garlic, salt, pepper and 1/2 cup of the pizza sauce. Mix... - 37.877
Breaded Scotch Eggs
MAKING
1. In a pan, hard boil 4 eggs. Keep it aside to cool.
2. Shell and roll it lightly in flour.
3. Make four portions of the sausage meat and press it over the 4 lightly floured eggs.
4. In a bowl, breaks eggs. Add milk and beat it together.
5. Roll the... - 39.3142
Savory Meat Loaf
This herb-flecked meat loaf is everything a good meat loaf should be! - 36.1592
Souper Saucy Meat Loaf
Souper Saucy Meat Loaf has a lovely taste. Souper Saucy Meat Loaf gets its taste from soup mixed with eggs and beef. Souper Saucy Meat Loaf is inspired by many restaurants worldwide. - 35.7569
Stuffed Breakfast Loaf
Cut bread in half horizontally; hollow out top and bottom, leaving a 3/4-in.shell.
Save removed bread for another use.
In a large skillet, cook sausage, onion, green pepper and mushrooms until sausage is no longer pink and vegetables are tender.
Remove... - 36.1188
Meat Filled Manicotti
Cook manicotti according to package directions; drain.
(Cool in a single layer on wax paper or aluminum foil to prevent the manicotti from sticking together.) Brown beef in skillet; drain and cool slightly.
Combine browned meat, egg, bread crumbs, mozzarella... - 38.1756
Forcemeat Balls
Mash egg yolks with milk and mix with remaining ingredients.
Flour hands and form small balls the size of a nutmeg.
Drop into gently boiling water or broth and cook until they rise to the surface - 26.1402
Meat Loaves Everyday Meat Loaf
In bowl combine eggs and milk.
Stir in bread crumbs, onion, parsley, salt, sage, and pepper.
Add ground beef; mix well.
Shape meat mixture into desired shape.
For an oblong meat loaf, pat meat mixture into an 8x4x2-inch loaf pan.
For a round meat loaf, shape... - 43.5031
Cajun Meat Loaf
In nonstick 12 inch skillet, melt margarine or butter over medium heat.
Add carrots, onion, celery, and green pepper, and cook until vegetables are tender, about 15 minutes, stirring occasionally.
Add garlic and cook 1 minute longer.
Set aside to cool... - 41.5394
Bacon And Egg Salad Sandwiches
In medium bowl, combine bacon, eggs, celery, onions, mayonnaise, mustard and pepper; mix well.
Place lettuce leaf, tomato slice and 1/4 of egg mixture in each pocket bread half. - 32.5316
Sausage Braid
For the filling mix the onion with the sausage meat.
Melt the shortening and fry the sausage meat and onion in it gently for 5 minutes.
Remove from the heat.
Add the remainder of the ingredients and mix well.
Leave to cool before using.
For the finish brush... - 35.7911
Souper Saucy Meat Loaf
Mix thoroughly beef, 1/2 cup soup, bread, onion, egg, salt, and pepper.
Shape firmly into loaf; place in shallow baking pan.
Bake at 350°F. for 1 hour 15 minutes.
Blend remaining soup, water, and 2 to 3 tablespoons drippings.
Heat; stir occasionally. - 28.0134
Best Ever Meat Loaf
Mix thoroughly 125 mL soup, beef, bread crumbs, egg, onion and salt.
Shape firmly into loaf 20 x 10 cm (8 x 4 inches); place in shallow baking pan.
Bake at 190°C (375°F) for 1 hour 15 minutes.
In saucepan, blend remaining soup, water and 30 €” 45 mL (2... - 29.9936
Easy Cheesy Meat Loaf
The easy cheesy meatloaf is a beef meatloaf. Prepared with breadcrumbs and tomato juice for flavor alog with eggs, the easy cheesy meatloaf is baked with cheese slices on top and comes out nice and moist. - 39.5223
Ring Meat Loaf With Tomato Cheese Topping
In skillet, cook bacon; remove and crumble.
Cook onion in 2 tablespoons bacon drippings until tender.
Mix thoroughly with 1/2 can soup, beef, crumbs, parsley, egg, bacon, and pepper.
In shallow baking dish (13x9x2 inches), shape firmly into ring (2 inches... - 33.2608
Special Meat Loaf
Assemble Food Grinder with Fine Disc.
Grind beef, pork, onion, and bread into large bowl.
Add remaining ingredients except bacon to bowl and mix until combined.
Pack into a 9 1/4 x 5 1/4 x 2 3/4-inch (23x13x8 cm) loaf pan.
Top with bacon slices.
Bake at... - 34.6236
Tasty Meat Loaf
Combine all ingredients except bacon and mix well to make certain everything is blended together, Put in an ungreased meat loaf pan, pressing mixture down so there are no air pockets.
Place the bacon strips on top.
Put in preheated 350° oven for 1 1/2... - 28.4796
Old Fashioned Meat Loaf
Combine all ingredients; mix thoroughly.
Shape firmly into loaf (8x4x2 1/2"); place in shallow baking pan.
Bake at 375°F.1 hour 15 minutes. - 24.165
Western Meat Loaf
Combine all ingredients in medium mixing bowl; mix well.
Pat into (8 x 4-inch) glass loaf dish.
Microwave, uncovered, on medium for 25 to 30 minutes or until well done in center.
Let stand, covered, 5 minutes before serving. - 21.6801
Best Ever Meat Loaf
Mix thoroughly 1/2 cup soup, beef, bread crumbs, onion, egg, and salt.
Shape firmly into loaf (8x4 inches); place in shallow baking pan.
Bake at 375°F. for 1 hour 15 minutes.
Blend remaining soup, water, and drippings.
Heat; stir now and then. - 27.9204
Meat Loaf With Mozzarella
1. Preheat oven to 350°. In a large bowl, combine tomato juice and bread. Let stand 10 minutes to soften bread. Add beef, onion, celery, eggs, oregano, salt, and pepper. Mix with your hands or a wooden spoon to blend well.
2. On a piece of wax paper set on a... - 29.8978
Mexican Meat Balls
Combine beef, pork, egg, bread crumbs, salt and pepper.
Shape into 16 meatballs.
In frying pan, brown meatballs with garlic, chili powder and oregano in shortening.
Stir in soup, water and onion.
Cover; cook over low heat 20 minutes or until done.
Stir... - 33.5768
Top Stove Meat Loaf
Mix thoroughly beef, crumbs, 1/4 cup soup, onion, egg, and seasonings.
Shape firmly into 2 loaves; brown on both sides in skillet in shortening (to turn loaves, use pancake turner).
Cover; cook over low heat 25 minutes.
Spoon off fat.
Stir in remaining soup,... - 32.955
Roll In One Meat Loaf
Combine 1/2 cup soup with all ingredients except beans.
Mix well.
On waxed paper, pat into a 12x9-inch shape.
Spread beans to within 1 inch of all edges; pat into meat.
With aid of waxed paper, roll meat tightly, jelly-roll fashion, starting at long... - 40.7816
Ranch Meat Loaf
1. Combine all ingredients in medium mixing bowl; mix well. Pat into 8x4 glass loaf dish.
2. Microwave on ROAST for 25 to 30 minutes or until well done in center. Let stand, covered, 5 minutes before serving. - 24.6304
Sicilian Meat Roll
In a bowl combine the eggs and tomato juice.
Stir in the bread crumbs, parsley, oregano, salt, pepper, and garlic.
Add ground beef; mix well.
On foil or waxed paper pat meat to a 10 x 8 inch rectangle.
Arrange ham slices atop meat, leaving a small margin... - 41.8645
Meat Loaf
1. Preheat oven to 350° F. Lightly grease an 8 x 4-inch loaf pan.
2. Heat a medium-sized skillet over medium heat and add the oil. When the oil is hot, add the onion and bell pepper and cook about 3-5 minutes, or until golden. Reduce heat to low, add the... - 33.0291
Meat Loaf And Mashed Potato Pie
1. In a large saucepan, cook potatoes in boiling salted water until tender. Drain well and return to saucepan; place over low heat for 1 minute to dry. Mash using potato masher or electric mixer at low speed until smooth. Beat in sour cream; season with salt... - 29.2977
Meat Loaf With Spinach & Mozzarella
Preheat oven to 350°F.
In medium bowl, thoroughly combine ground beef, savory herb with garlic soup mix, bread crumbs and eggs.
Place between two 10x12-inch sheets of waxed paper.
Using hands or rolling pin, press into 10 x 10-inch square.
Remove top sheet... - 37.1563
Mini Pineapple Meat Loaves
Drain crushed pineapple; reserve juice.
Add water to juice, if necessary, to make 1 cup; set aside for use in sauce.
In bowl combine eggs, bread crumbs, pineapple, onion, green pepper, salt, and pepper.
Add beef; mix well.
Form into five 4x2-inch... - 39.1097