Mayonnaise Variation Recipes

Enjoy our collection of mayonnaise variation recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for mayonnaise variation recipes.
CA: 3
Mayonnaise And Variations

In a bowl, mix the salt, pepper, egg yolks, and mustard. Whisk well. Begin adding the oil a teaspoonful at a time. Continue to whisk until the mixture emulsifies (thickens). Add the oil, a little more rapidly, in a thin stream, as you whisk. Finish with 1-2... - 28.7921

Basic Mayonnaise Plus Variations

Blend egg, salt, sugar, mustard and cayenne in deep bowl. Mix in lemon juice. Add 1/4 cup oil, a few drops at a time, and beat well with rotary beater or electric mixer (at medium speed) after each addition; add remaining oil, about 2 tablespoons at a time. - 23.0584

Mayonnaise Variations

Combine all ingredients in work bowl and process until they form a smooth paste. - 19.9871

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Basic Deviled Eggs And Variations

Remove yolks from eggs and mash with a fork. Add mayonnaise, mustard, and cayenne, stirring until thoroughly blended. Stir in salt to taste. Fill 12 egg white halves evenly with egg yolk mixture. Garnish with parsley or olive slice. Arrange eggs in a single... - 34.8777

Basic Potato Salad With Variations

1. Bring about 1 inch of lightly salted water to a boil in a 2- quart saucepan. Add the potatoes, set the lid askew on the pan, and cook about 5 minutes, or until just tender. 2. While the potatoes are cooking, mix the parsley, onion, celery, oil, vinegar,... - 34.337

Blender Mayonnaise

In blender place egg, sugar, paprika, mustard and vinegar. Blend a few seconds, and with the motor running, gradually pour in salad oil, blending until smooth. Chill. Flavor variations: Before serving mayonnaise stir in lemon juice and a bit of the yellow... - 23.7952

Basic Mayonnaise Sauce

Place ingredients in a medium bowl and whisk until thoroughly blended. Cover and refrigerate. For each variation, add the listed ingredients to 1 cup Basic Mayonnaise Sauce. - 19.3246

Green Mayonnaise Sauce

Make the usual mayonnaise sauce, then just before serving it add a handful of finely chopped fresh mixed herbs—be quite sure they are absolutely dry—and if possible a little chopped shallot. A delicious variation is to use finely chopped and... - 13.4281

Blt And Egg Pie

Recipe by Sara Moulton, TV personality and cookbook author. - 36.4197

Tuna Salad Spread

Place in food processor bowl and process with metal blade until coarsely chopped. Process longer if spread is to be used for canapes. - 25.3573

Hot Dip

1. Place cream cheese in medium glass mixing bowl. 2. Microwave about 2 to 2 1/2 minutes on med.high (Roast), or until softened. Add mayonnaise, onions, parsley plus ingredients from one of the variations. - 18.9454

Hollandaise Sauce

Mix the egg yolks, lemon juice, water, salt and pepper until just blended . Melt the butter without browning. With the machine running, pour the butter slowly through the feeder tube until it is completely mixed in and the sauce is thick. Serve immediately... - 30.63

Egg Salad Spread

This Egg Salad Spread makes my salads taste awesome ! Try out this Egg Salad Spread right away on your salads and feel free to comment on them ! - 27.8744

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