Mauna Loa Sauce Recipes

Dissolve corn starch in water. Add pineapple juice, soy sauce, salad oil, vinegar, sugar and salt. Mix well. Cover with waxed paper. Microwave 3 to 4 minutes on HIGH, or until thickened. Stir once after first 2 minutes. Serve with pork, chicken, lamb or beef. - 30.1975

Dry fillets and sprinkle with salt. Roll fish and secure with toothpicks. Place fish in a shallow (10x6-inch) glass baking dish and cover loosely with waxed paper. Microwave 4 minutes on high. Mix together onion, water, mayonnaise, lemon juice, seasoned salt... - 29.784

MAKING 1.Take a small saucepan and put sugar, cornstarch, salt and dilweed in it. 2.Add orange juice to the pan and saute the ingredients on medium flame. 3.Once thick and fluffy, lower the heat so that the sauce remains hot. 4.Take carrots and steam them for... - 38.7978