Masala Mix Recipes

MAKING 1. In a spice grinder or coffee grinder add all the spices. 2. Grind until powdered. SERVING 3. Use as desired in your curries, or sprinkle on your raita or pilaf for that extra kick of flavor. - 99.9186

Combine all the ingredients together and store, covered, in a cool, dry place. - 21.5181

A dry spicy squid preparation good to go as a side or even a savory appetizer! Squid or Koonthal/Kanava as we call it in Kerala, is a pretty versatile seafood variety and hence it tastes good with pretty much any flavor. Since my preference is a bit on the... - 0

Mix all powders together and use as required. - 26.9041

Learn how to make fresh Sambhar Masala Powder at home which is a versatile powder made by roasting whole Indian spices and is used quite often in South Indian Cooking. It has a great flavor and good shelf life. - 0

GETTING READY 1. To make the spicy red paste for the dosa spread, blend corn flour, ginger and garlic paste, curry powder and half measures of oil and water. Mix and set aside. MAKING 2. In a pan, apply oil for frying. 3. Take 1 big spoon of the dosa... - 87.7065

Peas are a must in most North Indian snacks or curries with other vegetables and seasonings. Here is a recipe to make spicy Black Eyed Peas Masala a great dish to go with rice, naan, rotis or parathas. A must try this new year as it is a believed harbinger of... - 93.341

1 Roast all the ingredients very lightly on a dry frying pan or tawa. Powder in a blender and store in airtight bottle. Will keep for at least 6 months. Note: Use either set of measurements. Do not mix the two. For some recipes, it is best to measure... - 21.0165

Here is a no-fuss dinner recipe that features stuffed masala mushroom. This spicy, zesty side dish takes 20 minutes to cook on stove top. Just follow the instructions as presented by Vandana Karani and whomp up this delight. Prepare it in your next gathering... - 115.409

Cut the vegetables into big pieces. Mix the chopped coriander, turmeric powder, dhania-jira powder, chilli powder, chopped onions, paste, 2 tablespoons of oil and salt very well. Add the vegetables. Apply the paste mixture to the vegetables. Put the... - 41.9188

Boil and peel potatoes. Soak tamarind in a little water. Strain thick pulp. Add all the masalas. Mix potatoes in the masala mixture. Add heated and cooled oil. Mix well. - 35.9204

Bhindi masala is a spicy and dry indian preparation of lady's fingers that can be served with rice or rotis. Made with slit lady's fingers stuffed with a masala mix of onions, chili powder, turmeric powder, dry mangpo powder and aniseed powder, the bhindi... - 43.3934

An innovative masala pappad recipe that you could serve as a great snack. Poppadums stuffed with chopped onions, tomatoes and spices is a wonderful snack idea that is truly different. Surprise your friends with this innovative yummy recipe. - 34.5608

Chana masala is an indian chickepeas preparation made with masalas in a gravy base. The chana masala can be served with rice or totis and is quite filling and savory. This chana masala recipe can be cooked in the microwave with coriander powder, garam masala,... - 42.0759

If you are looking forward to prepare a flavorful and delicious stuffed eggplant recipe this video is a must watch. Serve these spicy Indian style eggplants with Indian khichdi and kadhi for an excellent meal. The video is worth watching as it uses simple... - 92.9424

1. Cut paneer into 1 1/2" x 1" rectangular pieces. 2. Heat 3 tbsp ghee, add 1 tsp ajwain crushed on a chakla-belan. 3. Add onions, green chillies and ginger. Cook till onions turn brown. 4. Add 1 tsp chilli powder and 1 tsp dhania powder. Mix well. Add... - 34.2445

Join Stephanie, The Posh Pescatarian, in the great outdoors as she makes Indian-inspired Punjabi masala fish tacos. - 91.2078

Boiled Eggs coated with exotic masalas. An awesome variation for Egg Curry, Anda Bhurji. - 110.37

Masala chili fry is a spicy steak recipe. Prepared with garam masala spice mix along with garlic and red chilies, the masala chili fry is a fried steak recipe. Cooked with a little gravy, it can be served as desired. - 35.1187

Learn how to make chicken tikka masala at home with Indian spices and other fresh ingredients. - 0

1. Grind onions, ginger & garlic together. 2. Grind tomatoes to a puree. 3. Cook onion paste in oil, till golden (on the lighter side). Do not make it brown. Add red chilli pd. Cook for 1/2 minute. 4. Add milk gradually. Cook for 2-3 minutes. 5. Add kaju... - 42.7399

A very simple Indian vegetarian recipe using Zucchini and Carrots. - 0

1.Mix the yeast in lukewarm milk. 2.Cover up, and keep aside for 1 hour. 3.Then add sugar and mix well. 4.Mix together maida and baking powder and seive. 5.Now add salt, hot ghee and curd and mix thoroughly. 6.Then put in the above water and knead to make... - 45.0058

Have you been looking for an easy to prepare Indian chana masala recipe? look no further, this video is just apt for you. Watch the chef share her personal favorite recipe to prepare this Indian delicacy. - 128.8

Garam Masala ! The secret behind the tasty Indian Curries often lies in freshly roasted and grinded Garam Masala. there is nothing like the magic of homemade Garam Masala. Try this brilliant garam masala recipe!! - 35.6166

Chicken tikka masala is a two step process, Tikka and Gravy. Grilling the chicken definetely flavors this dish but if you do not have a grill, you could use any oven too. Once you have your chicken grilling, you could start the gravy process in parallel.... - 44.4532

Masala papad is very unique to Indian cuisine. I can bet, there is no similar dish on earth that tastes like a masala papad. It’s a very popular Indian appetizer served in restaurants mostly in the northern part of India. I never forget to order it whenever... - 141.189

Put a little bit of flavour into your dinner with this week's winner of the food fight, that's dry chicken tikka masala. This quick and easy recipe is a simple way to liven up the week. It's so rich and hearty, that it's delicious to eat and kind to your... - 143.538

Hi everyone! Today, I made a wonderful indian-italian fusion recipe. Pasta cooked in spicy chicken masala... sound yummy? It's really easy to make and delicious. Let me know how it turns out! - 112.69

Take a look at this excellent video that shows an ethnic Indian carrot asparagus curry. This curry is a fantastic recipe for cold season to warm up your body. Watch this impressive video and make this wonderful dish that you and your family would definitely... - 128.911

GETTING READY 1. Soak 200 grams rajma in water overnight and boil it the next day for 1 hour. MAKING 2. Heat a pan to medium flame, add oil, then cloves and cardamom. 3. Add chopped onions and fry till they turn golden brown. 4. Add green chilies and... - 111.111

Learn how to cook Zucchini Indian style with various spices and Red peppers. This Masala sabji goes great with roti, naan or as a side dish with rice. It's very flavorful and easy to make. - 0

Stuffed Aubergines has a fine taste. Stuffed Aubergines gets its taste from aubergines mixed in garam masala and chili powder. Stuffed Aubergines is loved by non food lovers across the world. - 31.2432

The Channa masala is the popular Indian dish that has come to be accepted world wide. Channa cooked to the right consistency in a hot and spicy gravy. A delicious side dish that goes well with any of the Indian breads. - 45.8667

GETTING READY 1. Place the tandoori paste into a clean bowl. 2. Add the yoghurt and mix well together to make the marinade. 3. Cut the chicken into large dice and mix into the marinade. 4. Cover with cling film and store in the fridge for an hour or two.... - 88.9866

Butter Paneer or Paneer Makhani, its a very popular Punjabi dish. Paneer or Cottage cheese cooked in smooth, velvety, buttery and tasty tomato based gravy. Goes well with Naan, paratha or Jeera Rice! - 118.049

Would you like to try chicken masala at home? This recipe is just the way it is prepared in Indian homes. This is a traditional recipe from Indian Cuisine. It is a very delicious Indian curry . It is included as a main dish in Indian lunch and dinner menu .... - 43.8523

Yummy – but that is an understatement! The Masala Pav is a typical Indian street food that has lot flavor packed into it. I think, this would be an excellent snack to serve to guests at a party. Check out this video from Madhuras kitchen where it is all... - 114.596

If you are looking for a quick snack idea, then this masala papad recipe would surely impress you. Take a look at this video that presents an absolutely delicious masala papad recipe which can be prepared in just a few minutes. The snack is definitely much... - 89.8963

MAKING 1. In a mixing bowl take the flour, add in garam masala, cumin seeds, Kashmiri chili powder and mix it with hands. 2. Season the flour mixture with salt and pepper. 3. Dredge the whitebait with flour mixture. 4. Heat oil in a frying pan and slowly... - 117.064

Would you like to try simple fish masala at home? This recipe is just the way it is prepared in Indian homes. It is a traditional recipe from Bengali Cuisine. Fish Masala is a delicious Indian Curry.It is included as a main dish in Indian lunch and dinner... - 43.4505

Masalas or spice mixes are essential in all sub cuisines across India for most preparations including rice. Check out the recipe by Madhura to make Biryani Masala or Biryani Spice Mix that is handy enough to use once stored comfortably. Fragrant spices are... - 105.215

You can also call this peanut salad, as most of the salad ingredients are used in this recipe, for preparing the peanut mix. It is a fun recipe, so you might involve your kids in the process. They will have a great time in preparing and serving this savory... - 110.762

Dice capsicum and potato. Finely chop 2 onions and roughly chop 1 onion, tomato and green chillies. Grind it to a smooth paste along with cashewnuts without adding water. Heat 2 tbsp oil in a skillet and fry green bell peppers for 2-3 minutes on medium heat.... - 49.4826

In a mood of making cutlets, then you should surely check this out. Chef Bhavna shows how to make these tasty cutlets which can be baked or fried. They are easy to prepare and a mouth watering snack. You can serve the cutlets with chutney or ketchup. Don't... - 135.584

The stuffed capsicum is an indian preparation of stuffed green bell peppers with masala. The stuffed capsicums are filled with cumin, red chili powder, poatoes, garam masala, coriander powder and aniseed powder and microwaved. - 39.9134

Try this Punjabi paneer dish. Carefully combined spices ranging from ajwain to shahjeera, make this a real culinary treat. According to the wikipedia Ajwain are traditionally known as a digestive aid and an antiemetic (An anti-emetic is a drug that is... - 55.3237

A very simple and easy curry. Green Peas cooked in simple onion, coconut gravy. Gets ready in just 15 minutes and yet taste superb. Great to cook when you run out of time, vegetables or when guests give sudden visit. - 115.829

If you anyone don't like cabbage, then must give this recipe a try. I am sure they would start to love this masala and will crave for it again and again. - 110.843

GETTING READY 1. CHICKEN TIKKA: In a bowl, mix clarified butter, garam masala and yogurt. Put the chicken pieces into it and mix well. Let it marinate from 30 minutes to 1 hour. 2. RICE: In a pot add the rice and water and let it cook till soft. 3. Sprinkle... - 116.147

Learn how to make Indian style vegetarian Masala sandwiches. Pretty easy to make and taste good with tea/coffee and mint or tamarind chutney. You can adjust the spices to suit your taste. - 0

Ask a South Indian house wife what she does with left over rice and the answer will surely be “I make chitranna.” Or ask a south Indian what his mother or wife gives him to eat when he is making a long journey; the answer is sure to me “chitranna.”... - 137.056

Preheat an 8-inch skillet over medium heat. Add whole seeds and spices (not ground) and cook 4 to 5 minutes, stirring frequently. Place in blender with glass (not plastic) container or in small grinder, or use mortar and pestle, mallet or rolling pin, and... - 29.7662

Recreating the special creamy texture of Paneer Butter Masala, may not be that difficult as you are thinking. Yes, you too can prepare this delicate Indian dish, just like a professional chef after watching this video. In this recipe, the cottage cheese cubes... - 155.647

MAKING 1. In a pan on medium high, melt butter, add onion, turmeric powder, ginger and garlic paste and salt. Stir fry for about 2 minutes. 2. After 2 minutes, add potatoes, water and mix well. Cook this covered for 5 minutes. 3. Aster 5 minutes, stir in the... - 0

MAKING 1. Place a saucepan on medium flame, and pour water in it. 2. Add milk, stir, and bring it to boil. 3. Throw ginger, peppercorns, salt, fennel seeds, and cardamom pods. 4. Drop cinnamon stick, turn the heat to medium low and let it simmer for 15... - 95.6915

If you plan on making an Indian curry then try out the Eggplant curry. Chef Bhavna shows us how to make bajra roti and buttermilk in the video. As they are accompanied with the curry. Eggplant is very healthy. Do check out the video for the detailed recipe - 106.652

You must have heard about Indian spices. Yes, these spices make your food a real delicacy. Here you will learn to prepare a mouth-watering fish preparation using all these flavorful spices, which also take care of your health. - 135.597

MAKING 1. For the tomato puree: Blend 2 cups of blanched tomatoes in the blender. 2. In a pan, heat 2 tablespoons of olive oil. 3. Add ginger-garlic paste and mix. 4. Add Cardamom, Cloves, Cinnamom, bay leaf, chile, cumin, coriander powder, a pinch of garam... - 116.264

Learn how to make Tofu Tikka Masala. - 0

1. In a bowl, mix together the tomato puree, lemon juice, ginger, garlic, ground coriander, cumin, chilli powder, oil and salt. Using your hand, stir the prawns into the spice mixture, then cover and set aside for about 30 minutes. 2. Place the prawns on a... - 36.6877

1. Clean the small prawns well and chop finely.2. Clean the big prawns well. Make a paste with one pinch of turmeric powder, ¼ dessert spoon chilly powder and salt, apply well on the prawns an keep aside for a while. Now fry on a tava till crisp on both... - 20.4525

In a mood of making some cutlets. Then do try these for sure. The chef makes the cutlets in Indian Style. If you have guests coming over then these cutlets serve as a good snack. They can be served with tomato sauce or chutney. Watch the video for the quick... - 134.367

Learn how to cook Arbi (Taro Root) indian style with few basic spices. Taro is also known as mukhi kochu, inhame, chembu-kizhangu, eddoe, ghandyali, dasheen, cocoyam, khoai môn, malanga. - 0

GETTING READY 1. Remove the head and tail of the okra and split from the middle. 2. If the okra is long cut away the extra length pieces. MAKING 3. In a wide pan in high heat 3 tbsp oil, add okra and let it cook for 15 minutes. 4. Add salt to taste and... - 108.383

1. Cut a big Egg plant in three cylindrical pieces and then cut these in medium thick pieces 2. In a bowl, put the egg plant and mix with 1/2 tsp garam masala, 1/2 tsp turmeric powder, 1 tsp coriander powder, 3/4 tsp Red Chilli powder, 1 tsp salt, 3 tsps oil.... - 45.8449

Demonstrating how to make Indian style savory pancakes using Gram Flour (i.e. chickpea flour), also called Besan. These Masala Pancakes are stuffed using potatoes and the batter is made using simple Indian spices and grated carrot (shredded Radish/mooli) is... - 0

Soak Black-eyed peas overnight or for at least 8 hrs. Pressure cook Black-eyed peas up to 3 whistles or boil them on the stove for at least 45 minutes. Add oil in a skillet, when hot, add mustard seeds & allow them to splutter. Then add jeera seeds, curry... - 39.1225

In a bowl, mix the coconut powder together with the ground coriander, chilli powder, black pepper, garam masala, garlic, ginger, turmeric, tamarind, salt and poppy seeds. Stir in the water to form a paste. Heat the oil in a heavy-based saucepan, add the... - 42.8823

Wash and prepare all the vegetables. In a large saucepan heat the ghee, add the onions and fry until golden brown. Using a slotted spoon, remove half the onions and set aside in a bowl together with half the ghee. Now add half of the whole spices - that is,... - 47.9778

The classic Paneer Tikka Masala is a typical dish that served on special occasions that call for pomp and pagentry. That is because the dish is pretty rich enough to suit the occasion. But you can make this dish when ever you want. Watch and learn how to make... - 149.014

Turn your sticky okra's into something delicious which everyone in your family would love to eat again and again. In this video, chef is showing Pakistani style bhindi masala which is actually stir fried okras with lots of spices. All you need is a frying pan... - 112.458

GETTING READY 1. Preheat the oven at 450 degrees F. MAKING 2. Coat protein with 1 teaspoon seasoning and bake for 15 minutes in the preheated oven. 3. Heat oil in pan on medium, mix in spices and stir for 10 seconds. 4. Stir in tomatoes and cook until... - 92.6651

Masala Dosa is most popular South Indian dish. It is salty, spicy and yummy. Generally served with shambhar and coconut chutney. Enjoy it as breakfast or any other meal. - 54.6257

1. Wash and soak gram for 2 hours. 2. Grind the gram coarsely (or pass through a mincer). 3. Mix finely chopped onion, green chillies, coarsely ground red chillies and salt. 4. Mix well together and shape into small flat rounds about 0.8 cm. (1/3") thick (10... - 33.693

Breakfast and snacks in India are no less spicy and flavorful refreshingly tasty. Check out chef Madhura showing how to make Masala Puri with puris or whole wheat deep fried small flatbreads with masala mix or spicy mixture. Great evening snack! - 115.843

MAKING 1)In a pan, roast all the ingredients on medium heat for about 10 minutes until they are aromatic. 2)Remove from heat and grind in a blender. 3)Sieve it through muslin cloth and store in airtight container. SERVING 4)Use garam masala in various dishes... - 27.7709

1. In food processor, mix all ingredients to make fine paste. 2. Store in clean glass jar in refrigerator. Lasts for 1 week - 32.1737

Demonstrating how to make delicious Paneer (Indian Cottage Cheese) Tikka Masala at home using simple Indian spices. You can cook your paneer for this dish in a grill, oven or on a pan/skillet. - 0

Dry roast all the ingredients except the red chilly and dry mango powders, till you get a mild aroma. Grind to a fine powder in a dry grinder. Then mix in the rest of the ingredients and grind again. This has to be a superfine powder. If you wish you can... - 30.8834

Want a make your kebabs super delicious? Try this masala kebab recipe from this video as the chef shows how to spice up your kebabs. After making those delicious kebabs, she prepares a delicious masala or dry gravy using tomato, onion and spices. So, for the... - 118.379