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Masala India Recipes
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Butter Masala Paneer
Take half the butter and add to the ghee and heat them in a pan, add the ground masala to the pan. Add the paneer and the rest of the butter after the masala comes to a boil. Add curd and salt. Let it simmer for about 15 minutes. Add a little water when... - 33.7588
Paneer Tawa Masala
Heat Ghee in a Kadhai and deep fry the Paneer cubes till golden brown. Drain well on a tissue and keep aside. I a little hot ghee fry the cumin seeds. Add ginger, green chilli and sauté well. Add tomatoes to it and fry well. Add spices to it and mix well.... - 29.373
This tinda masala recipe is one that is very easy and with daily use ingredients. So you do not have to go shopping for a variety of ingredients to make this delicious dish. So much with so less… - 45.1519
Matar Paneer Masala
One of the tasty preparations with Paneer, goes well wth rice or roti. - 49.6299
One of the simple recipes which can be served with rice or roti. - 49.8154
1. Clean the small prawns well and chop finely.2. Clean the big prawns well. Make a paste with one pinch of turmeric powder, ¼ dessert spoon chilly powder and salt, apply well on the prawns an keep aside for a while. Now fry on a tava till crisp on both... - 20.4525
Onion Crackers, Masala Biscuit - Low Fat
Today's low fat snack recipe is a savory tea time favorite,my hubby always request them,and how I wish I could store them In an airtight container but they never last long enough at my place.Onion biscuits ,masala biscuit ,onion crackers also popular in... - 0
Ask a South Indian house wife what she does with left over rice and the answer will surely be “I make chitranna.” Or ask a south Indian what his mother or wife gives him to eat when he is making a long journey; the answer is sure to me “chitranna.”... - 137.056
Pound the garlic and cumin seed and mix with rest of spices, grated coconut and a little water to make a curry paste.
Heat the butter, fry the paste 5 minutes.
Add the onions and fry until soft, then the tomatoes ' and stir and fry another 3... - 32.2947
Dosa With Masala Palak And Feta Cheese Topping
Soak rice and Urad dal separately in water for about 6 hours.
Throw away the water and blend them to a fine consistency. It is important to remember not to add a lot of water while blending. The final batter should be smooth but not liquid. After blending... - 28.3003
Prawn Masala Fry
Grind garlic and rub on the prawns together with salt and turmeric.
Heat 4 tblsps oil and fry onions till soft.
Put in the prawns and fry to a golden colour.
Put in the rest of the ingredients and cook over a slow fire till the prawns are tender and... - 36.9074
Grind garlic, ginger, chillies, coriander leaves and onions to a paste.
Heat 3 tblsps oil and put in 1/2 tsp cumin seeds.
When it stops popping, add the tomatoes and fry till soft.
Put in the potatoes.
Mix well and cover with 1 cup water.
Cook till tender and... - 40.4233
Masala Dosa With Chutney
Masala Dosa - A delight from down south! Make this delicious South Indian Dosa with this recipe. Masala Dosa is famous all over the world for it's taste, size and the uniqueness. Originally coming from the Mysore in Karnataka, it has become popular among all... - 38.81
Extract milk from coconut.
Grind onion, ginger and garlic coarsely.
Heat 4 tblsps oil and fry the ground paste till the raw smell disappears.
Add tomatoes, salt, spices and cook till dry.
Put in the liver.
When it turns dry.
Add water and cook till the liver... - 44.1463
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