Marinated Kipper Fillet Recipes

MAKING 1) Using a sharp knife, take the skin off the kipper fillets 2) Into an oval dish, layer the fillet with slices of onion and sprinkling of coriander and ground pepper 3) Tuck the bay leaves randomly into the dish 4) Into a jar with a screw jar top,... - 46.0027

MAKING 1) In a shallow serving dish, place the fish fillets. 2) In a bowl, stir together oil, lemon juice, parsley, hazelnuts and sugar. 3) Sprinkle the hazelnut mixture with salt and pepper. 4) With a serrated knife, cut the top and bottom off the... - 45.6123

Put the kipper fillets in a dish with the wine, oil, lemon juice, onion rings, peppercorns and bay leaves. Leave in a cool place for 24 hours. No cooking is needed. Drain and garnish with lemon wedges. Serve with thin slices of bread and butter formed into... - 37.3996

Remove the skin and any bones from the kippers. Cut the fillets into thin slivers and put into a bowl. Mix together the oil, lemon juice, herbs, and pepper to taste. Pour over the kippers and toss well to ensure that the fish is well coated. Cover and chill... - 34.0601

Peel and slice the carrot and onions. Place kipper fillets in a glass or pottery bowl, layered with slices of carrot, onion rings, sprigs of fresh thyme, bay leaves and cloves. Pour oil and wine vinegar or lemon juice over and leave for 24 hours in a cool... - 30.978

Layer the fish strips, onion and celery heart in a shallow serving dish. Mix the vinegar, sugar, chives and pepper to taste together and spoon over the fish. Cover the dish tightly and leave to marinate in the refrigerator for at least 12 hours, longer if... - 23.0678