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Marinated Garlic Clove Recipes
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Garlic Marinated Mushrooms With Wine Vinegar
Combine all ingredients except mushrooms in a skillet, bring to a boil.
Reduce heat, and simmer 10 minutes.
Stir in mushrooms, and simmer 5 minutes.
Let cool, cover and chill several hours or overnight.
Drain before serving, removing garlic and bay leaf. - 30.9465
Frog Legs Marinated In Garlic
– In a deep-fryer, heat oil to 375 °F (190 °C).
– In a bowl, combine marinade ingredients and marinate frog's legs for 1 hour, turning from time to time. Drain and dredge with flour, then dip into egg, coat with breadcrumbs and fry in deep-fryer 4... - 32.359
Broiled Marinated Shrimp With Garlic And Rosemary
1. Place shrimp on four long metal skewers, threading through tails and body.
2. Combine oil, garlic, rosemary, salt, and pepper in a shallow dish. Place skewered shrimp in dish and turn to coat well. Marinate shrimp, turning several times, 2 hours in... - 27.644
Garlic-flavored Marinated Three Bean Salad
In a medium mixing bowl combine red kidney beans, wax beans or lima beans, green beans, onion and green pepper.
For dressing, in a screw-top jar combine vinegar, sugar, water, salad oil, celery seed and garlic.
Cover and shake well.
Add to vegetables; stir... - 37.0299
Tangy Garlic And Sour Cream Marinated Chicken
Combine all ingredients but chicken. Pour over chicken pieces, covering all surfaces. Cover tightly, and refrigerate overnight or for several hours. Remove chicken from marinade, and broil on grill or bake in oven set at 350 degrees F. until tender. - 24.3679
Chicken Wing Marinated In Garlic
Rinse the chicken wings in cold water and pat them dry with kitchen paper.
Put the crushed garlic in a large mixing bowl and stir in the olive oil, lemon juice and seasonings.
Add the chicken wings, coat them well with the marinade and leave for an hour,... - 27.6266
Combine all ingredients in a deep bowl.
Use to marinate pieces of less tender meat or game. - 26.923
Ants Climbing The Trees
1. Place the pork, soy sauce, sherry, garlic, ginger, chilli oil, and salt and pepper in a bowl. Mix well, cover and leave to marinate for 20 minutes.
2. Soak the noodles according to packet instructions. Drain, season with salt and pepper and toss in the... - 31.4272
Fiddlehead Greens With Garlic And Chives
Yumm, I love this Fiddlehead Greens With Garlic And Chives. Fiddlehead Greens With Garlic And Chives is a family favorite any time of the year. Turns out to be a hit everywhere! - 30.0698
Marinated Artichoke Hearts
Combine all ingredients except artichokes and parsley in saucepan; bring to a boil.
Split artichokes and add to mixture.
Bring mixture to boil; cover and simmer for 10 minutes.
Refrigerate artichokes overnight in a covered dish or jar - 29.9478
Russian Garlic Salad
Russian Garlic Salad is a sinfully delicious recipe that leaves a memorable taste. I often serve the Russian Garlic Salad as side dish for dinner parties at home for a change. Try this brilliant recipe for Russian Garlic Salad. - 30.2739
Garlic Chili Prawns
Garlic Chili Prawns is one of those delightful and unique prawn preparations that leaves a memorable taste. Trust me, after having this Garlic Chili Prawns you will wish you had made more of it! - 29.1591
Herb Garlic Yogurt Cheese
Garlicky yogurt cheese gives a yummy taste to your tickling taste buds. The herb flavor makes this mundane dish of herb garlic yogurt cheese a unique appetizer and a gourmet recipe. - 33.5985
Marinated Calf Liver
? Place calf liver in baking dish. Add wine, tarragon vinegar, bay leaf and garlic; season well. Marinate 1 hour in refrigerator.
? Heat butter and oil in large frying pan over medium heat. Drain liver, reserving marinade. Add liver and cook 2 minutes on each... - 31.1313
Peel and slice the aubergines and arrange in a colander, sprinkling each layer with salt.
Set aside for 2-3 hours so that the bitter juices drain away.
Place the aubergines in a pan and add the vinegar to cover the slices; poach for 5 minutes, then drain... - 34.831
Marinated Relish Salad
Combine bean sprouts, mushrooms, cauliflower, cucumber, green pepper, and onion.
To make dressing, in screw-top jar combine vinegar, sugar, salad oil, garlic, and salt.
Cover and shake well to mix.
Pour dressing over vegetables.
Toss to coat vegetables.
Cover... - 38.3195
Marinated Beef Broil
Stir pineapple juice into marinade; stir in lemon juice, basil, and garlic.
Trim any excess fat from steak; place in shallow pan.
Pour marinade over.
Pierce steak surfaces deeply with long-tined fork; let stand 15 minutes, turning often.
Drain; reserve... - 38.5277
Frogs' Legs With Aioli
Put the frogs' legs in a ceramic or glass dish.
Combine the marinade ingredients and pour over the frogs' legs.
Marinate for about 40 minutes.
To make aioli, crush garlic with salt in a large bowl.
Add egg yolks and whisk until smooth.
Add lemon juice and... - 42.8352
1. Marinate the crabmeat in the sherry one hour in the refrigerator. In a skillet heat the butter, add the garlic and saute. Add the flour, rosemary, onion, green pepper, tomato, salt and pepper and simmer five minutes.
2. Stir in the crabmeat with the sherry... - 33.7351
Oriental Halibut Steaks
In 1-cup measure, mix all marinade ingredients.
Place steaks in 9-inch square baking dish with marinade.
Marinate at room temperature, for 30 minutes, turning steaks over once.
Arrange on roasting rack.
Microwave at 70%... - 45.7449
Porc A L'orange
1. Buy pork loin roast with ribs seperated from backbone. The ribs can be easily seperated from backbone by sawing the rib bones at the base of backbone of roast.
2. Insert slivers of garlic in the loin by making small slits in fat of... - 45.576
Marinated Avocado Salad
Peel, pit, and slice avocados.
Combine remaining ingredients in deep bowl.
Beat to blend; add avocado slices.
Marinate for 8 hours; drain.
Reserve marinade; arrange avocado on lettuce leaves.
Serve with marinade as dressing - 33.4872
Easy Marinated Mushrooms
Clean mushrooms, and trim stem ends.
Combine mushrooms, water, and salt in a small saucepan.
Bring mixture to a boil, cover, reduce heat, and simmer 2 minutes.
Drain mushrooms, and pat dry with a paper towel.
Combine mushrooms and remaining ingredients, cover... - 27.2749
Drain the anchovies, saving oil.
Place fish side by side on a flat dish.
Combine remaining ingredients with the anchovy oil.
Pour over fillets; chill. - 30.3582
Marinated Garbanzo Beans
In saucepan combine undrained beans, water, garlic, and rosemary.
Bring to boiling.
Reduce heat; cover and simmer 15 minutes.
In screw-top jar combine remaining ingredients.
Cover and shake well, Pour over beans; toss.
Cover and chill several hours or... - 38.0948
Marinated Lamb Roast
Marinated Lamb Roast is a delicious recipe that you will simply love to serve to your loved ones. I am sure, once you try this Marinated Lamb Roast, you will always crave for some more. - 45.7169
Red Wine And Balsamic Marinated Mushrooms
There is something truly magical about piquant, marinated mushrooms. Chef Paul Hegeman shares with us an incredible, easy to make marinated mushroom recipe that is a breeze to make, oozes with flavors and can be stored for weeks. Next time you are... - 109.296
Marinated Italian Beans
Wash beans, trim ends diagonally, and remove strings.
Place beans in a 12-x 8- x 2-inch baking dish.
Add water; cover with heavy-duty plastic wrap, and microwave at HIGH for 12 to 14 minutes, stirring after 5 minutes, or until crisp-tender.
Drain... - 37.4804
Marinated Eggplant Sandwiches
Marinated Eggplant Sandwiches is a delicious recipe that you will simply love to serve to your loved ones. I am sure, once you try this Marinated Eggplant Sandwiches, you will always crave for some more. - 46.3771
Marinated Fresh Artichoke Hearts
Marinated Fresh Artichoke Hearts is a very easy to prepare delicious side dish recipe. Enjoy this amazingly delicious mouth watering Marinated Fresh Artichoke Hearts; I am sure you would love to share your experience with me. - 32.9621
Marinated Chicken And Vegetable Salad
Marinated Chicken And Vegetable Salad is an amazingly delicious recipe which cannot just escape your guest's attention in any party. Serve this Marinated Chicken And Vegetable Salad to them, I bet everyone will praise for your creativity. - 46.8655
Scallops Marinated In Orange And Fennel
In a medium size shallow bowl, whisk together the olive oil, lemon juice, parsley, fennel seeds, garlic, and orange rind.
Add the scallops and toss well; cover and refrigerate at least 4 hours or overnight.
Preheat the broiler.
Thread the scallops onto 4... - 34.1268
Marinated Pork Kebabs
Combine the chili sauce, jelly, allspice, red pepper, and garlic in a small bowl.
Place the pork in a self-sealing plastic food storage bag, add half the chili sauce mixture, push out all the air, and seal.
Marinate in the refrigerator for at least 30 minutes... - 42.5796
Marinated Hickory Smoked Chuck Roast
Stud roast with garlic by inserting tip of knife in meat and pushing cloves into meat as you remove knife.
Make sure garlic cloves are evenly spaced.
In bowl mix oil, vinegar, Worcestershire, salt, basil, pepper, and hot pepper sauce.
Place meat in plastic... - 43.4931
Marinated London Broil
Marinated London Broil is the amazing dish that can satiate your hunger pangs during the meals. Prepared by broiling, these Marinated London Broil are simple and easy to fix. - 36.0497
Marinated Pot Roast
Marinated Pot Roast is an irresistible mouth-watering side dish. Try this easy to prepare Marinated Pot Roast, you will love to serve to your loved ones. - 43.5693
Marinated Mushroom Walnut Salad
Marinated Mushroom Walnut Salad is a delicious recipe that you will simply love to serve to your loved ones. I am sure, once you try this Marinated Mushroom Walnut Salad, you will always crave for some more. - 42.2669
Marinated Pork Strips
Marinated Pork Strips is an amazingly delicious side dish which cannot just escape your guest's attention in any party. Serve this pork recipe to them, I bet everyone will praise for your creativity. - 35.8605
Marinated Broiled Peppers
Marinated broiled peppers is a herbed peppers recipe. Made with a mixed pepper medley, the broiled peppers are flavored with garlic and oregano to serve. - 33.0448
Zesty Marinated Flank Steak
Combine all the ingredients for the marinade in a glass dish.
Place the meat in the marinade and make sure it is covered completely.
Cover and let marinate in the refrigerator for 12 hours, turning the meat 1 or 2 times.
Remove the meat from the... - 39.5332
Fried Marinated Smelt
In a heavy plastic food-storage bag, combine vinegar, water, garlic, onion, bay leaf, oregano, cumin and pepper.
Rinse smelt; pat dry with paper towels.
Place smelt in bag with marinade, turning to coat.
Close bag; refrigerate 4 hours or longer, turning... - 43.5476
Classic Marinated Vegetable Salad
This Marinated Vegetable Salad is an easy-to-prepare recipe. An amazingly delicious salad recipe, Marinated Vegetable Salad is a dish that you would surely love to talk about with us! - 43.4352
Marinated Lamb Chops
1. Mix oils, wine, and seasonings.
2. Remove and discard extra fat on lamb chops. Place lamb in a large, flat dish and pour marinade on top. Cover with Saran wrap. Marinate 8-10 hours, turning the chops once. Dry chops in paper towels and fry a couple of... - 25.4218
Marinated Leg Of Lamb
With sharp knife, make 8 or 9 slits in meat.
Insert a piece of garlic in each slit.
Prick meat with long-tined fork at about 1 1/2-inch intervals.
Place meat in large oven roasting bag in 13 x 9 x 2 inch baking dish.
Combine remaining ingredients; pour over... - 42.1691
Combine salad oil, vinegar, and garlic.
Pour over olives.
Refrigerate several hours or overnight, stirring occasionally.
Drain before serving. - 25.0354
Place tomatoes in a shallow dish.
Combine remaining ingredients; stir well, and pour over tomatoes.
Cover and chill several hours, stirring once or twice - 29.1607
Roasted Peppers In Marinade
The chili taste of roasted pepper and flavor of blasamic vinegar make the dish a heady mix of flavors. Roasted peppers in marinade is an easy to make dish but surely it would leave a mark on your palate. In the process of making roasted peppers in marinade... - 32.1519
Grilled Garlic Shrimp With Stock
Combine the oil, stock, lemon juice, tamari, garlic, tarragon, and thyme in an 8 X 8-inch baking dish.
Place the shrimp in the marinade, cover, and chill overnight.
Drain well, then grill or broil 5 inches from the heat just until the shrimp are opaque... - 32.2117
Garlic Shrimp And Pineapple Skewers
Garlic Shrimp And Pineapple Skewers is perfect for your parties. This yummy dish has a unique taste to it that will definitely astound and please your guests. Be alittle adventerous and try making these yummy Garlic Shrimp And Pineapple Skewers! Its worth it! - 44.7739
Eggplant Rolls With Garlic-herb Cheese
To Prepare Eggplant: Peel eggplant and slice lengthwise into 3/8-inch slices.
Place on paper towels, sprinkle with salt and let stand for at least 30 minutes.
Preheat oven to 375°F.
Line 2 baking sheets with parchment paper or heavy foil; grease or... - 41.7629
Spicy Marinated Olives
In a medium bowl, whisk oil and vinegar to blend.
Toss with all ingredients.
Marinate in refrigerator at least 24 hours or up to 2 weeks. - 27.1758
Marinated Pork Back Ribs
Preheat barbecue at LOW.
Place pineapple juice, soya sauce and garlic in large bowl.
Mix well, add remaining marinade ingredients and season to taste.
Add ribs and let stand 15 minutes.
Place ribs on hot grill.
Partially cover and cook 40 to 45 minutes,... - 38.6323
These marinated pimientos can be served as appetizers or a side in a meal or with salads. Marinated with a cooked oil and vingear blend seasoned and flavoerd with garlic and bay leaf, the marinated pimientos are best served with anchovy fillets and ripe... - 37.999
1. Place all marinade ingredients into a jar, and shake well.
2. Arrange tomato slices and mushroom slices attractively on a larger platter.
3. Sprinkle with onion or chives.
4. Pour marinade over all, and let set in the refrigerator for several hours. - 33.9864
1. Combine all ingredients except mushrooms in saucepan. Simmer uncovered 5 minutes.
2. Add mushrooms; simmer 1 minute.
3. Cover; refrigerate, stirring several times. - 32.7706
Wash artichokes thoroughly under running water.
Cut off stems and remove coarse outer leaves.
Also cut about 1 inch off the tops, cutting straight across with a sharp knife.
Set in a large kettle with stem ends down.
Cover with boiling water; cover pan and... - 43.1824
Marinated Lamb Kabobs
Combine the soy sauce, garlic, ginger, and sugar in a shallow dish.
Add the meat cubes and turn until pieces are coated.
Refrigerate at least 6 hours, turning several times.
Remove meat from marinade with a slotted spoon and drain; reserve marinade for... - 32.7525
Asparagus Marinated In Wine Vinegar
Snap off tough ends of asparagus.
Remove scales from stalks with a knife or vegetable peeler, if desired.
Cook asparagus, covered, in boiling water 6 to 8 minutes or until crisp tender.
Place asparagus in a 13 x 9 x 2 inch baking dish.
Combine green... - 39.0494
Marinated Lamb Casserole
1. Mix the ingredients for the marinade.
2. Cut the meat in pieces and place in the marinade for a few hours or overnight. Turn meat now and then if not fully covered by the liquid.
3. Boil the beans in lightly salted water for about 45 minutes.
4. Remove the... - 34.54
Marinated Cold Vegetables
Combine vinegar, lemon juice and corn syrup in small saucepan.
Cook over medium high heat until mixture comes to a boil.
Remove from heat; stir in oil, Garden Blend and garlic.
Place vegetables in a glass quart jar; pour in marinade to cover.
Seal; store in... - 35.1521
Blend together monosodium glutamate, horseradish, mustard, catsup, paprika, cayenne pepper, salt, and garlic in deep bowl.
Stir in wine and vinegar, gradually add oil.
Beat to blend; add shrimp; marinate for 4 to 6 hours in refrigerator - 33.6257
Make dressing: In blender, combine first 5 ingredients; blend 10 seconds.
Pour over chilled vegetables and ham; mix.
Marinate 1 hour.
Before serving, add sour cream; toss.
Season to taste. - 35.9886
Tuna Au Poivre
1. Place tuna steak in a shallow glass or ceramic bowl and cover with soy sauce, garlic, lime juice, and sugar.
2. Cover, then refrigerate for no more than 2 hours or let sit at room temperature for one hour, turning occasionally.
3. Heat a large nonstick... - 31.0977
Artichoke Rollino is an irresistible side dish that you simply can't resist. Try this Artichoke Rollino; I am sure you will have a huge fan following for this one! - 40.3657
Salad With Beans And Meat
Clean, wash and cook the beans 15 minutes in salted water to cover, then drain and allow to cool.
Cut the meat into thin strips.
Clean, wash and thinly slice the scallions.
Chop the garlic, sprinkle with salt and crush.
Skin and quarter the tomatoes, remove... - 42.3766
Stuffed Steak Rolls
Try the Stuffed Steak Rolls the next time you host a party!. I promise you, your guests will love the texture and flavor of the wonderful and simple Stuffed Steak Rolls! - 41.1673
Spicy Italian Salad
In screw-top jar combine oil, vinegar, sugar, thyme, mustard, and garlic.
Cover and shake well to mix.
Pour over artichoke hearts.
Cover; marinate in refrigerator 4 to 6 hours or overnight.
In salad bowl combine romaine, iceberg lettuce, red or green pepper,... - 39.5521
When you marinate meat before cooking you both add flavor and tenderize the meat. Insert halved garlic cloves into the meat for extra flavor. You can marinate beef or poultry. Before cooking rub sea salt and freshly ground pepper on the meat for even extra... - 122.866
Mozzarellaterrine With Grilled Bell Pepper And Marinated Olives
Marinated olives Put the olives together with all the other ingredients in a small container and marinate in the refrigerator for 24 hours.
Terrine Slice the mozzarella lengthwise.
Deep-fry the bell pepper in hot oil for 2 seconds, then remove the skin and... - 44.896
This Marinated Chicken recipe is simply irresistible. Try this Marinated Chicken on a get together; you will definetely get a lot of compliments for this dish. - 29.2614
Cook one 10-ounce package frozen brussels sprouts according to package directions; drain.
Cut large pieces in half.
Combine 1/2 cup low calorie Italian salad dressing; 1 small clove garlic, minced; 2 tablespoons finely chopped onion; 1 teaspoon dried parsley... - 23.0778
In a bowl, mix all ingredients.
The next day, remove asparagus from marinade.
Place on a bed of finely shredded lettuce or cabbage, if desired.
Coat with marinade. - 30.7674
Simple Marinated Mushrooms
Put all ingredients, except mushrooms, in skillet.
Add 1/2 cup water, bring to boil, cover and simmer 15 minutes.
Strain and return to skillet.
Add mushrooms and simmer 5 minutes, turning several times.
Cool in the liquid, cover then chill. - 28.1803
Cut the string beans, cauliflower, and broccoli flowerets into bite size pieces.
Cook the string beans, cauliflower, broccoli, and carrot separately in boiling salted water until tender.
Rinse with cold water.
Dry on paper towels.
Place the cooked... - 44.0684
Marinated Fresh Vegetable
In a medium size bowl, mix the vinegar, water, olive oil, garlic, paprika, and black pepper.
Add the carrots, celery, zucchini, red pepper, and capers and toss well.
Cover and refrigerate overnight. - 32.148
Marinated Carrots And Green Beans
1. Combine carrots, steamed green beans, white cabbage, and cucumber in a glass bowl.
2. Combine garlic, cayenne pepper, brown sugar, cider vinegar, lemon juice, and turmeric.
3. Toss dressing with vegetables.
4. Chill, covered, for 5 hours. - 40.292
Marinated Grilled Chicken With Tarragon
Marinated Grilled Chicken With Tarragon is an easy filling yet enjoyable meal. Anyone will love this Marinated Grilled Chicken With Tarragon. You can bring your own variations to it! - 30.1748
Marinated Beef Bordelaise
In a deep bowl combine all ingredients and let stand six to eight hours, occasionally turning the beef in the marinade.
Remove the meat, reserving the marinade.
Pat the meat dry with a paper towel.
In a heavy kettle, brown well in hot oil on all sides.
Drain... - 38.8256
Marinated Artichoke Hearts
Combine first 8 ingredients in a medium bowl, mixing well.
Add artichokes, and toss lightly.
Cover and refrigerate at least 8 hours. - 30.6902
Marinated Steak Kabobs
These Marinated Steak Kabobs are terrific meal starters ! Try out these highly appetizing marinated steak kabobs tonght for dinner and tell me if you've enjoyed them ! Your suggestions are welcome ! - 37.8869
1. Peel eggplants. Cut into 3/4-inch dice. Place in a colander and sprinkle with coarse salt. Place a plate with a weight on top (such as two 1-pound cans) and let drain for 1 hour. Pat eggplant dry with paper towels.
2. Preheat broiler. Brush a baking sheet... - 29.2539
Mini Marinated Beef Skewers
Cut beef crosswise into 1/8 inch slices.
Place in large resealable plastic food storage bag.
Combine soy sauce, sherry, oil and garlic in cup; pour over steak.
Seal bag; turn to coat.
Marinate in refrigerator at least 30 minutes or up to 2 hours.
Soak 18... - 37.101
In 1 quart saucepan, heat olive oil, fennel seeds, and bay leaves until hot but not smoking over medium heat.
Remove saucepan from heat; let stand 10 minutes.
In large bowl, stir olive oil mixture with olives, lemon peel, and garlic.
Cover bowl with plastic... - 33.7339
Layer shrimp, onions, lemon slices, and black olives in a medium size bowl.
Combine oil, vinegar, lemon juice, parsley, garlic, dry mustard, basil, salt and pepper in a jar or container with tight fitting lid; cover and shake to blend well.
Pour marinade over... - 33.5804
Hi there, in this video, Betty shows you how to make Merry Marinated Asparagus. This is a great dish for any time of the year, but it looks particularly festive on a holiday table, and it's healthy, too! Watch, learn and as always enjoy! - 115.047
Sweet & Hot Marinated Mushrooms
Everyone seemed to like my Sweet & Hot Marinated Mushrooms dish. Most of my friends with whom I have shared this recipe tell me that Sweet & Hot Marinated Mushrooms is an easy, nice and crowd-pleasing recipe. Serve hot! - 33.2917
Marinated Steak Teriyaki
This Marinated Steak Teriyaki is absolutely delightful and great to pep up those Friday dinners. This tasty Marinated Steak Teriyaki dish is sure to catch you by surprise and get you hooked to its tantalizing flavors. Trust me! - 45.0511
1. Cut the garlic in thin slices and mix all ingredients for the marinade in a deep bowl, large enough to fit the ribs.
2. Loosen the meat a little along the bone to make it easier for the marinade to penetrate. It will also be easier to carve the meat when... - 37.7938
Marinated Zucchini Salad
1. Cut zucchini lengthwise into halves; cut halves cross wise into 1/4 inch (6-mm) thick slices. Place slices in medium bowl; sprinkle with salt. Toss to mix. Spread zucchini on several layers of paper toweling; let stand at room temperature 30 minutes to... - 34.5158
Season fish with salt and lemon juice.
Dip in flour.
Heat olive oil in a large skillet; add fish and fry on both sides until medium brown, being careful not to burn the oil.
Arrange fish in a baking dish.
Discard cooking oil.
Combine 1/2 cup oil and flour in... - 42.8215
Herb Marinated Chicken Kabobs
Lightly flatten chicken breasts; cut each breast lengthwise into 3 strips.
Place chicken in bowl with zucchini and bell pepper.
For marinade: Combine vinegar and remaining ingredients in jar.
Cover; shake vigorously.
Pour marinade over chicken and... - 42.0764
Marinated Scallop Kabobs
1. Rinse scallops with running cold water to remove sand from crevices; pat dry with paper towels. In medium-sized bowl, combine scallops with remaining ingredients except limes. Cover and refrigerate at least 2 hours, stirring mixture occasionally.
2. About... - 34.8137
Marinated Roasted Peppers
Set oven control to broil and/or 550Â°.
Place red peppers on rack in broiler pan.
Broil peppers with tops 4 to 5 inches from heat until skin blisters and browns, about 5 minutes on each side.
Wrap in towels; let stand 5 minutes.
Remove skin, stems, seeds... - 37.1041
Marinated Leg Of Lamb Steaks
This Marinated Leg of Lamb Steaks is one of the tastiest lamb leg dishes that I've ever tasted. Try these boiled lamb legs soaked and basted with garlic, thyme, ginger and pepper marination. Your suggestions for these Marinated Leg of Lamb Steaks is welcome. - 38.5294
Marinated Artichoke Nibbles
Drain marinade from 1 jar of artichokes into a 7 by 11 inch baking dish.
Drain other jar, reserving marinade for other uses, if desired.
Chop artichoke hearts and set aside.
Add onion and garlic to reserved marinade.
Cover with wax paper.
Microwave on HIGH... - 40.9577