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Marinated Flank Steak Carrot Recipes
Enjoy our collection of marinated flank steak carrot recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for marinated flank steak carrot recipes.
Flank Steak Mosaic
Marinate flank steak in wine, soy sauce and garlic for 2 hours.
Remove steak from marinade, pat dry, and lay on a flat surface.
Working left to right, arrange 2 rows of omelet strips the length of steak.
Top the 2 rows with 2 or 3 layers more of omelet... - 44.4534
Flank Steak Bordelaise
1 Score meat in a diamond pattern on both sides, cutting about 1/4 inch deep. Place meat in a large plastic bag set in a shallow dish. In a small mixing bowl combine wine vinegar, onion, oil, Worcestershire sauce, the 2 cloves garlic, and the dry mustard.... - 31.7572
Spicy Korean Beef Stir-fry
A spicy dish, it is quite popular in Korea. Packed with veggies, this beef stir-fry is a treat for all those who adore non-vegetarian foods. Watch the video to learn how simple and tasty this dish is! - 114.719
Oyster Sauced Beef With Vegetables
Slice the beef into very thin bite size slices.
Mix together the following 7 ingredients to produce a marinade.
Add the sliced beef to the marinade and let stand at room temperature for approximately 2 hours.
Prepare the carrots, broccoli and baby corn ears... - 43.6303
Asian Grilled Steak Salad
Asian grilled steak salad is prepared with a marinated and grilled flak steak served with a citrus sauce and vegetables. The sweet and sour sauce with soy sauce, vinegar, orange and lemon juice with garlic and chili for flavor is served over the steak with... - 44.3329
A unique and tasty beef preparation the Curried Beef is my favorite. I love the dish not only because its delicious but also because its not like any other beef preparation I have come across. Try this Curried Beef recipe and I am sure you will agree with me! - 49.269
Country Style Shredded Beef
The Country Style Shredded Beef is a aromatic and tasty beef preparation that your guests will surely get addicted to. Actually, the addictive smell of the beef is more than enough!! Try this wonderful Country Style Shredded Beef recipe at home! - 46.5817
Beef With Assorted Vegetables
Beef With Assorted Vegetables! Isn't your mouth already watering, mine is! This yummy Beef With Assorted Vegetables is an all time favorite. My children always want me to prepare this for them. Try the Beef With Assorted Vegetables for yourself! - 46.6319
Hot Beef Shreds
Hot Beef Shreds is a recipe which you will simply love. An effortlessly prepared recipe; the Hot Beef Shreds is a dish that you would love to serve at coming party! - 47.9706
Mot Beef Shreds
Cut the flank steak, across the grain, into thin slices.
Marinate in the soy sauce, sherry, and grated ginger.
Cut the carrots and celery into thin slices.
Fry or chow the drained beef in the peanut oil in a very hot pan or wok.
Drain, and remove... - 41.3028
Southeast Asian Style Beef Salad
1. Brush the steak with about 1/4 cup of the miso dressing. Marinate at room temperature for up to an hour or cook immediately. When ready to cook, position a broiler pan on the rack closest to the broiler and preheat to high.
2. Carefully lay the steak in... - 35.1649
Mix all of the ingredients for the marinade together.
Add the meat and allow it to marinate for 1 hour.
Heat a wok or large frying pan.
Add the oil and the garlic.
Toss for a few seconds and add the carrots.
Stir-fry until they are tender.
Remove from the wok... - 40.2597
Beef Chop Suey
Score steak and marinate in soy sauce for 10 minutes, turning once.
Broil steak on a rack 6 minutes; turn, broil 4 minutes longer or until rare.
Cut into strips.
Set aside beef and juices from slicing.
In a nonstick... - 43.5854
Shredded Beef With Vegetables
Marinate beef strips for 10 to 20 minutes in the combined sugar, soy sauce, and salt.
Heat oil in wok and stirfry the carrot shreds and onion rings 2 to 3 minutes.
Stirfry the bean sprouts 1 to 2 minutes.
Stirfry strips of beef 2 to 3... - 43.2431
Golden Fried Zesty Beef
1. Marinate beef for 2 hours.
2. Heat oil in hot wok and deep-fry beef over medium-high heat for 1 minute, stirring constantly. Remove and drain. Deep-fry again for only 1/2 minute. Drain again. Cook a third time for 1/2 minute. Drain and set aside.
3. Remove... - 32.807
Mom's Oriental Beef Salad
Trim fat from steak, and place in an 11 - x 7- x 2-inch baking dish.
Combine 1/2 cup soy sauce, garlic, gingerroot, and 1 1/2 Teaspoons sesame oil; stir well.
Pour over steak.
Cover and marinate in refrigerator at least 8 hours, Turning steak... - 43.7292
Szehuan Shredded Beef
Partially freeze steak.
Slice with the grain into 2-inch-wide strips.
Cut strips diagonally across the grain into 1/8-inch-wide slices; stack slices, and cut meat into thin shreds.
Combine 1 tablespoon soy sauce, 1 tablespoon cornstarch, sherry, and 1... - 42.3198
Spicy Shredded Beef With Cellophane Noodles
First cut the beef into 1/8 inch thick (3 mm) slices.
Then shred the slices into 2 inch long (5 cm) strips.
Marinate with soy sauce, wine, and sugar for 30 minutes.
Cut the cellophane noodles into shorter lengths and loosen them.
Deep fry them in 2 cups very... - 44.349
Beef With Fresh Asparagus
1. Cut beef across grain into 1/2" x 2" slices. Marinate for 2 hours.
2. Break off and discard tough ends of asparagus. Cut diagonally into 1 1/2-2" lengths. Roll-cut carrot.
3. Heat oil in wok over high heat. Add ginger, stirring for 30 seconds. Add beef to... - 35.9551
Beef With Cauliflower
Trim off any fat from the steak.
Cut across grain into 1/8 in. (3 mm) strips.
Put meat in a mixing bowl, add salt, 1 tsp (5 mL) of the cornstarch and 2 tsp (10 mL) of the soy sauce.
Stir to marinate meat; set aside for 30 minutes, stirring... - 39.9789
Orange Beef Stir Fry
1 Preheat the oven to 300°F. Place the orange zest on a small cake rack set on a baking sheet and bake for 10 minutes or until dry. Let cool, then mince and set aside.
2 Meanwhile, in a medium-size bowl, stir together the egg white, 1 tablespoon of the... - 34.344
Pancakes With Seven Fillings And Sauce
For pancakes: Sift flour and salt into mixing bowl.
Combine eggs, milk and water.
Add to dry ingredients and beat until smooth.
Cover lightly and let stand at room temperature 1 hour.
For mushrooms: Drain mushrooms and squeeze dry, reserving 1/2 cup... - 38.5797