Marinated Bean Sprout Recipes

Enjoy our collection of marinated bean sprout recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for marinated bean sprout recipes.
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Marinated Bean Sprouts

Marinated Bean Sprouts has an Awesome taste. The vodka and vinegar gives the Marinated Bean Sprouts one of its kind taste. - 29.5296

Sweet And Sour Bean Sprouts

1. Put the sprouts in a saucepan with the water, 1 tablespoon sugar, and 1/2 teaspoon salt. Stir and cook for 1 minute. 2. Drain well and cool. 3. Combine the remaining ingredients and pour over the sprouts. Marinate in the refrigerator overnight. The sprouts... - 26.3783

Glazed Sweet And Sour Beans

Dissolve sugar into oil and vinegar. Pour over beans and bean sprouts. Marinate all ingredients overnight. - 22.8633

Marinated Red Tuna In Ginger Juice And 'nuoc Mam', Soy Bean Sprouts With Coriander

Chop the tuna fillet. Marinate in ginger juice, lemon juice, fish sauce, chilli puree, salt and pepper. Arrange in the middle of the plate. Make a salad with soy bean sprouts, chopped coriander leaves and a green lime dressing. Scatter roasted sesame seeds... - 32.8976

Bean Sprout Salad

I am glad just thinking of the fact that you will enjoy this Bean Sprout Salad. You don't need many ingredients to make this great Bean Sprout Salad dish. Anyone will love it! - 30.8676

Sturgeon, Brussels Sprouts And Carrots

Place fish, sprouts, carrots, sake, oil, garlic, salt and pepper in bowl; marinate 15 minutes. Drain and reserve marinade. Alternate fish and vegetables on skewers. - 26.7996

Calves Liver With Bean Sprouts

The Calves Liver With Bean Sprouts is an exquisite preparation with a memorable taste. Surprise your guests with this wonderful dish at the next dinner party. Use this wonderful Calves Liver With Bean Sprouts recipe that guarantees a tasty result! - 42.8067

Beef And Pork With Bean Sprouts

Here is a very easy to make and delicious recipe for Beef And Pork With Bean Sprouts. A lot filling and satisfying with great flavors and mushrooms, this Beef And Pork With Bean Sprouts is a must master recipe for all. Do give it a try! - 41.8283

Shredded Chicken With Bean Sprouts

Shred the chicken into 2 inch long (5 cm) strips. Marinate with egg white, salt, tapioca starch, and wine for 20 to 30 minutes. Soak the bean sprouts in cold water. Drain well before cooking. Boil the Smithfield ham for about 10 minutes; when cool, cut the... - 42.351

Corn And Bean Sprout Salad

Drain 1 large tin of sweet-corn kernels. Cut in paper-thin slices 3 small onions or 3 big spring onions. Add to corn with 2 tablespoons chopped parsley and 2 chopped mint leaves. Shake well in a jar 4 tablespoons olive oil, 2 tablespoons lemon juice, 1/2 ... - 42.1212

Fried Chicken And Bean Sprouts

Cut the chicken into shreds and marinate for 20 minutes. Rinse and drain the bean sprouts. Deep-fry the chicken over a moderate heat for 1 minute, and drain well. Heat 1 1/2 tablespoons of oil in a frying-pan and stir-fry the bean sprouts for 30 seconds, then... - 35.5494

Bean Sprouts And Pork

These Bean Sprouts and Pork make a delicious meal with rice ! Try out these sauteed bean sprouts and pork dish and tell me if you like it ! Your suggestions for this dish are eagerly awaited ! - 39.9845

Aduki Sprout Wraps

Want to cook something special for your family tonight? Watch chef Heather share her favorite Mexican Aduki Sprout Wraps recipe. The dish scores high both on taste and health. Do not miss out on this one. - 99.1259

Pretty Sprouts

MAKING 1) Extract beet liquid. Add sprouts to it and marinate all day. 2) Drain well. 3) Stir in remaining ingredients except egg. SERVING 4) Garnish with egg and serve. - 35.748

Bean Sprouts, Scallions, And Water Chestnuts

Combine the vegetables and marinate in the Spa Vinaigrette Dressing for 20 minutes. Drain off the marinade and serve the salad chilled. - 20.0489

Bean Sprout And Chicken Salad

Wash chicken and drain thoroughly. Slice into thin strips. Combine ingredients for marinade, mix into chicken and marinate in a cool place for about 2 hours. Heat oil in a kadhai or wok over moderate heat. Add chicken with its marinade and stir-fry for about... - 43.9132

Asian Chicken Bean Sprout And Almond Salad

GETTING READY 1) Cut the chicken from bone ant cut into bite-size pieces. 2) In a bowl combine, sherry, soy sauce, sugar, chilli pepper, ginger and chicken, marinate for 3 hours. MAKING 3) Drain the chicken. 4) In a skillet, heat oil and brown the chicken in... - 44.1188

Korean Soybean Sprout Rice

MAKING 1. In a bowl combine ground beef with soy sauce, green onion, cooking wine, garlic, sesame oil and black pepper. 2. Wash the short grain rice twice in cold water and soak the rice for 10 minutes. 3. Drain the water and pace the rice in it, add the kelp... - 129.049

Orange Roughy With Sprout Relish

Combine relish ingredients in a deep bowl. Cover and marinate in refrigerator the day before serving. Taste to adjust seasonings and toss before serving. Preheat stovetop grill. Brush grill surface lightly with peanut oil. Cook fish fillets over medium-high... - 38.0279

Marinated Relish Salad

Combine bean sprouts, mushrooms, cauliflower, cucumber, green pepper, and onion. To make dressing, in screw-top jar combine vinegar, sugar, salad oil, garlic, and salt. Cover and shake well to mix. Pour dressing over vegetables. Toss to coat vegetables. Cover... - 36.4074

Marinated Salad

Mix all of the ingredients in a large bowl. - 24.5052

Tarragon-marinated Vegetables

Combine vegetables, oil, vinegar and tarragon. Chill several hours or overnight. Add to tossed salad or serve on lettuce. TIP: Vegetables such as beans, carrots, peas, brussels sprouts, celery root, kohlrabi or artichoke hearts are especially good. - 21.0234

Salad A La Oriental (china)

Drain pineapple, reserving syrup. Marinate bean sprouts in pineapple syrup for 15 minutes; drain. Toss together bean sprouts, pineapple chunks, lettuce, orange sections and cashews. Combine mayonnaise and soy sauce. Add to salad ingredients and toss gently to... - 29.3125

Korean Food: Mung Bean Pancake (녹두 빈대떡)

GETTING READY 1. In a bowl, soak the dried mung beans in water for 6 hours. After 6 hours, you will get about 1 cup of soaked mung beans. 2. After the beans are ready, combine all the ingredients for the pork in a bowl with the pork pieces. Mix and set it... - 121.776

Oriental Garden Toss

Remove tips and strings from fresh pea pods. In covered pan cook fresh or frozen pea pods in 2 cups boiling salted water for 1 minute; drain well. In screw-top jar combine oil, vinegar, sugar, soy sauce, gingerroot or ginger, salt, and pepper; cover and shake... - 37.267

Tossed Noodles

Tossed Noodles is a wonderful and tasty treat. The end results of this recipe is a an irresistible dish. I serve the Tossed Noodles frequently for the parties I host as it is a favorite amongst my guests! - 45.8571

Vegetables With An Egg Hat

This Yummy Vegetables With An Egg Hat is my husbands favorite dish. This tasty dish can be served at parties and I am sure your guests will enjoy the flavor of these Vegetables With An Egg Hat! Try them! - 46.0114

Chinese Pork And Mushroom Chow Mein

Pork Chow Mein is a tasty Chinese Noodle and Pork preparation that is simply addictive. I grabbed this recipe from a friend who prepared this for her party. Trust me, none of us could stop eating this yummy Pork Chow Mein! We literally licked her noodle bowl... - 47.1005

Pork & Pickled Mustard Greens

This is a brilliant Pork & Pickled Mustard Greens recipe! The yummy Pork & Pickled Mustard Greens is often served for weekday dinners at home. It is no wonder that most of the family prefers to eat at home when I am preparing the Pork & Pickled Mustard... - 45.7512

Easy chicken Chow Mein

Chicken Chow Mein is a delicious chicken noodle dish that leaves a memorable after taste. I served this exquisite dish for dinner when a friend came over last month and she still talks about how she enjoyed it. Try this easy Chicken Chow Mein recipe and you... - 46.7902

Pork Chop Suey With Rice Noodles

Pork Chop Suey! There is nothing as tasty and typically Chinese as a bowl of freshly made Pork Chop Suey! If you really want to prepare an authentic Chinese spread then the Pork Chop Suey is the dish for you! Try it! - 46.6017

Mu Shu Pork

For marinade, combine 2 teaspoons of the soy sauce, 2 teaspoons of the sherry and 1 teaspoon of the cornstarch in large bowl. Add pork and stir to coat. Let stand 30 minutes. Place dried mushrooms and wood ears in small bowl and cover with hot water. Let... - 41.6513

Beef With Snow Pea Pods And Cashews

Marinate the beef in a combined mixture of bean sauce, soy sauce, and grated garlic in a small bowl for 20 to 30 minutes. Heat oil ,in the wok and stirfry the snow pea pods 1 to 2 minutes, until their green color brightens. Push aside. Stirfry the beef 2 to 3... - 37.0797

Oriental Pepper Steak Salad Cups

Blend together dressing, soy sauce and ginger in medium-size shallow baking dish. Add beef, mushrooms, bean sprouts and broccoli. Cover and marinate in refrigerator, turning occasionally, 4 hours or overnight. Spoon beef mixture into pepper cups; wrap and... - 25.9682

Steak Japanese

Sprinkle 2 tablespoons of the soy sauce over steaks. Rub in; let steaks marinate for 1 hour. Meanwhile, drain bean sprouts; or, if using fresh bean sprouts, blanch them, rinse with cold water, then drain. Heat 2 tablespoons of the butter in a saucepan. Add... - 39.4531

Thai Chicken Pizza

Thai Chicken Pizza is a delicious recipe. Try this effortlessly prepared mouth watering Thai Chicken Pizza dish; you would always love to serve to your loved ones. - 43.3975

Chicken Foo Manchow

GETTING READY 1) In a large bowl, place the chicken. 2) In a small bowl, mix together soy sauce, vinegar, pepper and garlic. 3) Pour the soy sauce mixture over the chicken and allow to marinate for 2 hours, turning at regular intervals. MAKING 4) In a... - 40.0497

Healthy Spring Rolls (no Frying)

Method: 1. heat up pan, add oil, put garlic in for 2 minutes, pour in soy bean sprouts stir it well, take out garlic, add pinch of sugar, pepper,1 tsp salt 2. heat pan til hot put some oil in, put in ginger, shrimps stir it til done, put in carrot ,... - 47.428

Pancakes With Chicken Filling

GETTING READY 1) In a bowl, whisk together flour, eggs and water until smooth. 2) Heat a non-stick pan and lightly oil it. 3) Pour little batter just enough to cover the bottom of the pan. 4) Cook over low heat until set, and then turn over a few seconds. 5)... - 44.4501

Korean Food: Bibimbap (비빔밥)

If are planning to cook a Korean dish at home, start with the iconic bibimbap, a mixed vegetable and rice dish, served in a hot stone pot. This bibimbap recipe takes long but is really many recipes folded into one and makes one attractive and delicious meal.... - 136.413

Mu Shu Pork With Pancakes

Slice and then shred the pork into thin, 2 inch long (5 cm) strips. Marinate the shredded pork with the wine, soy sauce, sugar, and tapioca starch. Soak the Chinese mushrooms, tree ears, and golden needles in hot water in separate bowls for 20 minutes. Cut... - 41.432

Chicken And Tofu Stir-fry

The chicken and tofu stir fry is a flavorful and savory stir fry made with oriental flavors to it. prepared with broccoli, bean sprouts with garlic and oyster sauce for flavor, the chicken and tofu stir fry is one of my oriental chicken favorites. - 45.3939

Asian Fresh Tuna Salad

Prepare the Asian Citrus Marinade and pour half over the tuna steaks. Refrigerate to marinate for 10 minutes to 1 hour. Place the tuna in the basket and rotate in the stopped position facing the heat rods for 4 minutes. Turn basket and rotate the other side... - 33.838

Chinese Beef

Cut meat into thin slices or strips. Mix with 2 tablespoons of the soy sauce, the sherry and salt and leave to marinate for 30 minutes. Peel and chop the onions. Remove the meat from the marinade and toss in the flour. Heat the oil in a frying pan and fry the... - 39.2296

Oriental Garden Toss

Remove tips and strings from fresh pea pods. In covered pan cook fresh or frozen pea pods in 2 cups boiling salted water for 1 minute; drain well. In screw-top jar combine oil, vinegar, sugar, soy sauce, gingerroot or ginger, salt, and pepper; cover and shake... - 38.1485

Teriyaki Fondue

Cut meat in thin strips 1/2 inch wide and 4 inches long. Put 1 teaspoon brown sugar and 2 tablespoons soy sauce in a small bowl and set aside. In a large bowl combine remaining brown sugar and soy sauce with sherry, garlic and ginger; add meat and marinate 1... - 38.7743

Vegetarian Fried Rice

Break up the rice grains with a fork and set aside. Cut the beancurd in half crosswise, then shred and marinate with the soy sauce for a few minutes. Heat 1 tablespoon oil in a wok and stir fry the beancurd until crisp. Set aside. Heat 1 tablespoon fresh oil... - 48.2106

Shanghai Spring Rolls

Slice and then shred the pork; then marinate with 1 Tbs soy sauce, 1/2 Tbs wine, and 1 tsp tapioca starch. Soak the Chinese mushrooms in hot water for about 15 minutes; then discard the stems and shred. Rinse the Chinese cabbage and then shred. Rinse the bean... - 41.347

Soft Fried Spicy Noodles

MAKING 1. Prepare marinade by combining soy sauce, sesame oil and cornstarch along with pork and marinate it for about half an hour. 2. Add seasoning liquid and keep it beside wok. 3. Heat the wok on high temperature for about 3 minutes by adding oil. 4.... - 47.9147

Asian Style Chicken Salad

GETTING READY 1) In a bowl, combine together sherry or saki, soy sauce and ginger. 2) Stir in the chicken and allow to marinate for several hours. 3) Drain the chicken pieces and reserve the marinade. MAKING 4) In a saucepan heat oil and brown the chicken... - 44.2103

Roasted Veggies (healthy)

How to make Roasted Veggies in easy steps. - 0

Oriental Pork Chop Suey

Pork Chop Suey has an Unlikely taste. The amalgamation of Chinese mushrooms, bamboo shoots, bean sprouts, sugar and cooked rice gives the Pork Chop Suey Thrilling taste. - 39.4115

Pork And Vegetable Lo Mein

1. Marinade pork for 30 minutes. 2. Parboil noodle in ample boiling water in a large pot for 3 minutes until tender. Rinse well under cold tap water, drain and sprinkle 1 teaspoon sesame oil over noodles, toss and set aside. 3. Heat oil in hot wok over high... - 32.8423

Korean Spicy Stir-fried Shrimp With Somyeon

GETTING READY 1. In a bowl, add the Gochujang paste, mirin, sugar, black pepper, Korean red pepper flakes, sesame oil, garlic and salt. Mix together. 2. Marinate the shrimp with the above paste and set aside. 3. Chop the vegetables as advised. MAKING 4. For... - 0

Teriyaki Steak

Combine marinade ingredients in shallow dish large enough to hold the steaks. Stir until well blended. Add steaks to marinade; coat well with marinade. Marinate for 12 hours, turning steaks frequently. Drain steaks; arrange on broiler pan. Place under... - 39.041

Pepper Steak Salad

Pepper Steak Salad is a tasty meat salad that is simply a joy to prepare and serve. This flavorful meat salad is perfect for dinner parties. Try this excellent Pepper Steak Salad recipe! - 37.445

Chicken Lettuce Salad

Cut the chicken from the bone and into bite-size pieces. Marinate for 3 hours in a mixture of the sherry, soy sauce, sugar, chili peppers, and ginger. Drain. Heat the oil in a skillet; brown the chicken in it; cover and cook over low heat 10 minutes, or until... - 35.199

Shredded Beef With Vegetables

Marinate beef strips for 10 to 20 minutes in the combined sugar, soy sauce, and salt. Heat oil in wok and stirfry the carrot shreds and onion rings 2 to 3 minutes. Push aside. Stirfry the bean sprouts 1 to 2 minutes. Push aside. Stirfry strips of beef 2 to 3... - 41.6652

Authentic Teriyaki Steak

Combine marinade ingredients in shallow dish large enough to hold steaks. Stir until well blended. Add steaks; coat well. Marinate 12 hours; turn steaks frequently. Drain steaks; arrange on broiler pan. Place under preheated broiler; broil 4 minutes on each... - 40.3538

Shrimp Fried Rice Cantonese Style

Defrost the shrimps, rinse with cold water, and pat dry thoroughly with paper towels. Mix the shrimps with wine, salt, and tapioca starch. Set aside. Beat the eggs with 1/4 tsp salt. Heat 2 Tbs oil in a wok over high heat. Stir in the marinated shrimps and... - 43.6241

Pork Chow Yuk

Cut up the pork steaks into 1/2 by 1 inch pieces. Marinate them in a mixture of 3 tablespoons soy sauce, 2 tablespoons sherry, and ginger for 15 minutes. Saute or chow the pork in a little peanut oil in a hot wok, stirring for no more than 5 minutes, or until... - 39.3149

Pepper Steak Salad

Cut cooked beef into thin strips; they should measure about 3 cups. Cut tomatoes into wedges and green pepper into strips. In mixing bowl combine beef, tomatoes, green pepper, celery, onion, and mushrooms. To make marinade, in screw-top jar combine teriyaki... - 41.3295

Fast Fire Steak Salad

Trim fat from steak. Place steak in a large zip-top heavy-duty plastic bag. Combine brown sugar, lemon juice, soy sauce, and garlic powder; pour over steak. Seal bag securely. Place bag in a large bowl; marinate steak in refrigerator 1 hour. Remove steak from... - 40.3626

Pepper Flank Steak

1. Slice flank steak, while cold, into thin strips across the grain. 2. Mix water, soy sauce, garlic salt, sugar, ginger and pepper in a 2-quart glass baking dish. Add meat and turn once. Cover with plastic wrap. Allow to marinate in refrigerator 1 to 3... - 33.3633

Sesame Chicken Stir Fry

1.To make marinade, mix together soy sauce, sherry and garlic. Add tofu and chicken, toss to coat and leave to marinate for 30 minutes. Drain and reserve marinade. 2.Heat oils in a wok or trypan and cook tofu, chicken and ginger for 5 minutes or until chicken... - 45.2925

Oriental Chicken Salad

1.Place chicken fillets between two sheets of plastic food wrap and pound lightly to flatten. 2.To make marinade, combine sherry, soy sauce, hoisin sauce, peanut oil and garlic in a glass bowl. Add chicken fillets and marinate for 1-2 hours. 3.Remove chicken... - 46.3648

Sweet And Sour Pork With Vegetables

Mix the oil, sherry, honey, vinegar and soy sauce in a bowl and season well. Marinate the pork in the mixture for at least 2 hours, turning from time to time. Heat 1 x 15 ml spoon (1 tablespoon) oil and fry the onion, carrots, pepper and mushrooms. Place in a... - 44.9634

Chicken Chow Mein With Mushrooms

Cook the egg noodles in boiling salted water for 5 mins, or until cooked. Drain, then plunge into cold water and leave until completely cold. Drain and reserve. Discard skin and any fat from chicken. Cut into small chunks and place in a shallow dish. Mix soy... - 41.2526

Tofu With Cashew Nut

GETTING READY 1) Take a large mixing bowl and combine five-spice powder, soy sauce, sherry, sugar, ginger, and garlic. Put tofu and toss well and marinate the mixture for about 20 minutes. MAKING 2) Drain the mixture in the bowl and put aside the... - 45.1607

Battered Chicken With Walnut Stir Fry

GETTING READY 1 Remove the skin and bone from the chicken and cut in to 1 inch squares. 2 In a bowl, combine the soy sauce, sherry, salt and sugar. 3 Add the chicken to the mixture and marinate for 30 minutes. 4 Turn the chicken and baste a few... - 45.4414

Pepper Stripe Salad

MAKING 1 In a bowl, put the green pepper, red pepper, optional yellow pepper, artichoke hearts, bean sprouts, and red onion. 2 Add in the lemon peel and toss. 3 Pour the salad oil and vinegar over the vegetables. 4 Cover tightly with a lid, and let... - 42.218

Korean Food: Spicy Fried Squid (오징어 볶음)

Would you like to go for a change of taste for tonight's dinner - well here is something real spicy and delicious for you. This Korean delicacy is prepared with fresh squids and using plenty of hot red pepper paste. You can always control the quantity of red... - 114.222

Korean Bulgogi

1. Place garlic, ginger, soy sauce, honey and chilli sauce in a bowl and mix to combine. Add beef, toss to coat, cover and marinate in the refrigerator for 4 hours. 2. Preheat barbecue to a high heat. Heat 1 tablespoon oil on barbecue plate (griddle), add... - 35.2174

Mandarin Salad

Combine French dressing and Soy Sauce. Marinate meat in mixture 30 minutes. Chill. Add remaining ingredients, mix lightly. Serve on salad greens. - 35.312

Korean Beef With Oyster Sauce

Here is an excellent beef recipe inspired by the by the flavors found in Korean cuisine. The chef here has showcased clear directives to prepare beef combined with the flavors of orange and oyster sauce. You may simply serve it over rice or beef to make a... - 81.6926

Chow Yuk

GETTING READY 1) Slice the flank lengthwise into two halves and then slice each half diagonally into thin strips. 2) In a bowl, mix in 1/4 soy sauce, 3 minced garlic and marinate the flank in it for about 3 hours. MAKING 3) In a large skillet, heat oil and... - 42.9418

Cantonese Spring Rolls

Marinate: 1. shredded pork with 1 tea spoon soy sauce, 1/3 tea spoon sugar, 2 tea spoons salt, 1 tea spoon wine, 1 tea spoon corn starch, a pinch of peper, 3 tea spoons water, 1 tea spoon oil. marinate for 10 minutes. 2. chinese mushrooms, wash, soak and... - 45.0519

Mixed Vegetable With Beef Meal

Imagine someone placing a colorful bowl of food including meat, rice and eggs! What a wonderful meal that would appear to be…and that’s exactly what this Korean recipe is! Rice surrounded buy the most colorful mix of veggies, some meat and a nice... - 107.701

Sukiyaki With Vegetables

In 2-quart (12 x 7) baking dish, combine steak, soy sauce, sherry and sugar. Allow to marinate while preparing onions, mushrooms, green onion and water chestnuts. (Can marinate for several hours). Add sliced onions, cover with wax paper, and cook for 5... - 37.233

Tipsy Noodles - Thai Style Stir-fried Noodles

I love all kinds of noodles and this Thai noodles is one of my favorite! This is so simple, easy to make and very delicious!! You've got to try this recipe!!! Please enjoy my version of "Drunken Noodles" which is "Tipsy Noodles", - 114.095

Caramelized Pork Belly With Eggs

This week I am back to making Vietnamese food! Yup! Everyone in here knows that I LOVE my Asian Cooking and so this week I am doing a dish called Thit Kho Tau or Thit Kho Kaw! - 0

Beef Chow Mein

The Beef Chow Mein is a whole meal in itself. The combination of juicy beef and gravy with noodles is mouth watering.The Beef Chow Mein recipe is easy to follow and you will definitely love it. - 43.2383

Pepper Steak On Rice

This pepper steak tastes incredible ! Try this spicy steak with vegetables for your next meal along with a bowl of hot rice. Tell me if you've enjoyed this pepper steak. - 36.9211

Tangy Beef Stir Fry

Partially freeze steak; trim fat from steak. Slice steak diagonally across grain into 1/4 inch-wide strips; place strips in a bowl. Combine gingerroot and next 4 ingredients; stir well. Pour over steak strips; toss to coat. Cover and marinate in refrigerator... - 40.3012

Sweet And Sour Pork Tenderloin With Sauce

1. Mix together the sherry and soy sauce for the marinade, pour over the pork in a bowl and leave to marinate for 1-2 hours. 2. To make the sauce, heat the oil in a pan, add the green onion and red pepper and fry for 3-4 minutes, until soft but not... - 36.162

Beef Chop Suey

Preheat broiler. Score steak and marinate in soy sauce for 10 minutes, turning once. Reserve marinade. Broil steak on a rack 6 minutes; turn, broil 4 minutes longer or until rare. Cool. Cut into strips. Set aside beef and juices from slicing. In a nonstick... - 41.3872

Thai Lamb And Noodle Salad

1. Combine lemon grass, garlic, lime juice, oil, chilli sauce and fish sauce in a glass or ceramic dish and mix to combine. Add lamb, turn to coat, cover and marinate in the refrigerator for 3 hours. 2. Preheat barbecue to a medium heat. To make salad,... - 40.4331

Thai Lamb And Noodle Salad

1. Combine lemon grass, garlic, lime juice, oil, chili sauce and fish sauce in a glass or ceramic dish and mix to combine. Add lamb, turn to coat, cover and marinate in the refrigerator for 3 hours. 2. Preheat barbecue to a medium heat. To make salad, prepare... - 38.1973

Chinese Prawns Shrimp With Vegetables

Slit the prawns (shrimp) down the back and remove the blackish veins. Put them in a bowl and stir in the soy sauce, sherry, garlic and onion. Leave to marinate for an hour, stirring occasionally. Stir in the remaining ingredients, cover with vented cling film... - 33.2047

Southeast Asian Style Beef Salad

1. Brush the steak with about 1/4 cup of the miso dressing. Marinate at room temperature for up to an hour or cook immediately. When ready to cook, position a broiler pan on the rack closest to the broiler and preheat to high. 2. Carefully lay the steak in... - 35.546

Mandarin Egg Rolls

The Mandarin Egg Rolls is a yummy appetizer that is so delightfully tasty that your taste buds will get addicted o it in minutes! I serve it for my husbands Surprise Birthday party. To make a long story short, it wasn't only the party that surprised him, the... - 44.9436

Oyster Sauce Beef

Place in bowl salt, soy sauce, 1 tbs. cornstarch and sugar. Mix ingredients thoroughly and add beef; marinate 5 minutes. In a preheated skillet, place oil, sliced beef and green onions. Add oyster sauce. Cook on high heat 3 minutes. Add chicken stock, MSG, 1... - 39.6349

Sukiyaki With Water Chestnuts

This Sukiyaki is just right for any day when you relax and want to have something to eat. A non-vegeterian recipe, it is great for all those who love to have beef items in their plates! - 44.0704

Chinese Salad

–  Sprinkle mushrooms with lemon juice and place in large salad bowl. Add other ingredients and set aside. –  In a bowl, combine all dressing ingredients. Pour over vegetable salad. Toss. Marinate for 1 hour before serving. - 27.743

Amy And Jim S Special Salad

Place prepared vegetables in large salad bowl. Set aside. In a medium bowl, combine all marinade ingredients. Stir to mix thoroughly. Pour over vegetables. Cover and refrigerate for at least 30 minutes. Meanwhile, rinse salad greens, remove stems and tear... - 40.6299

Microwave Sukiyaki

1. Cut beef into thin slices and put into 2-quart glass baking dish. Mix soy sauce, sherry and sugar; pour over meat. Set aside to marinate about 30 minutes. 2. Slice onions and put over meat. Cover with waxed paper. Cook in microwave oven 5 minutes at HIGH;... - 30.5218

Chinese Chicken Salad

GETTING READY 1.Make thin long match sized strips of chiken and Add it in soy sauce for marinating. MAKING 2.Mix chciken, bamboo shoots, lettuce, nuts and radish in a bowl and shake well. 3.Separately, combine oil, vinegar, soy sauce and ginger. 4.Drizzle... - 42.2775

Thai Turkey Salad

MAKING 1. Simmer water and poach the turkey for 1 hour in it. Check by piercing a knife to see if the turkey is cooked. 2. Cool the turkey after removing it. 3. Discard its skin and remove it from the bones. Shred it. 4. Simmer the turkey. Add tamari, pepper,... - 47.4333

Chop Suey

GETTING READY 1. In a medium bowl add in the chicken, soy sauce, ginger, garlic paste and corn starch. Mix with spoon and marinade for 30 minutes. 2. For Sauce Mixture – In a jar add in the chicken stock, corn starch, sesame oil and soy sauce. Stir well and... - 0

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