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Marinated Anchovy Recipes
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Marinated Anchovy Olives
Drain olives; put in deep container.
Combine vinegar, oil, garlic, oregano, anchovies, and pimientos.
Pour over olives.
Cover and marinate in refrigerator 6 hours or overnight.
Remove garlic.
Drain and pour into serving dish; sprinkle with parsley. - 30.9457
Marinated Anchovies
Drain the anchovies, saving oil.
Place fish side by side on a flat dish.
Combine remaining ingredients with the anchovy oil.
Pour over fillets; chill. - 28.5576
Mozzarella Marinated With Capers And Anchovies
1. Cut mozzarella into 1/4 inch slices. In a glass bowl, layer slices of mozza-rella with anchovies, capers, and parsley. Cover with olive oil. Marinate in refrigerator at least 2 days.
2. Using a slotted spoon, remove cheese, anchovies, and capers from oil. - 24.5798
