Marinara Recipes

Marinara is an Italian American tomato sauce often served with pasta. It is made from tomatoes, onion, garlic and herbs like basil. It is traditionally used as a condiment for a number of dishes besides pasta, like ... More »
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Marinara Sauce With Herbs

When you are cooking do you often miss some base sauce that could be used in pasta, polenta, chicken parmesan or any other dish? Try making some Marinara sauce. It is simple and very easy. Watch this video on how to make marinara sauce seasoned with fresh... - 115.075

Tomato Marinara Sauce

Looking for a simple marinara sauce recipe? Then this video by LynnsRecipes is just the thing for you. Learn how to make the classic sauce in a matter of minutes and wow your guests! - 113.116

Italian Marinara Sauce

For the great taste of homemade sauce, you don't need to spend hours in the kitchen. This fast and easy Marinara sauce recipe is perfect on its own or as a base for dozens of other pasta sauces. The recipe features plenty of spices and herbs bunged in .... - 111.703

Homemade Marinara Sauce

You can build up your kitchen marinara, as it is going to be one worth possession. You can use this sauce for several purpose including mariating meat or serving on pasta. Whatever you do, it's going to be just awesome. - 106.856

Seasoned Marinara Sauce

A simple marinara sauce with aromatic seasoning. You'll never want to go for super market bought marinara sauce. This video makes a quick and easy red sauce with sauteed garlic, onion seasoned with Italian seasonings. A versatile sauce - great for pasta or... - 106.145

Marinara Sauce With Garlic

Homemade marinara sauce to go with your pasta? Here is a super quick and super simple recipe to making it! Apart from using loads of basil leaves, this also has lots of garlic flavor in it. If you like you could add in other vegetables too. Watch the video... - 105.142

Michael Jackson Special Homemade Marinara Sauce

Marinara sauce is a sauce which can be used for a number of recipes. You can make pasta or pizza or dip bread and enjoy it. The college chef has dedicated this recipe to Michael Jackson and named it as Michael Jackson special marinara sauce. Here is a recipe... - 104.535

Orazio's Restaurant Vegan Pasta Marinara

Fresh, Fast and Fancy! Learn how to make Chef Orazio’s restaurant recipe of a vegan pasta dish that is colorful, full of flavor and light and healthy. It is bursting with natural flavors and it takes less than 15 minutes to put together this classic Italian... - 99.8938

Orazio's Restaurant Seafood Marinara

Enjoy the flavors of Italian surf and turf with this delicious seafood pasta dish. Chef Orazio shared a recipe from his restaurant, named after a dedicated waitress, Danielle. This dish includes mussels and clams simmered in a fragrant tomato sauce and served... - 98.6433

Marinara Sauce- Part 1, Preparation

This is part 2 of a 2 part video series. In this video you will learn how to start with your marinara sauce. Watch part 2 for the finished product. - 98.2546

Homemade Littleneck Cream Marinara

Summer is indeed the time to experiment in your kitchen with warm-weather ingredients like clams. In this recipe, Ryan Karcher uses his culinary ingenuity to kickoff a classic Italian dish that makes for a healthy, tasty, comforting dinner meal. - 97.455

Marinara Sauce- Part 2, Finishing

This is part 2 of a 2 part video series. In this video you will learn how to finish the marinara sauce. Watch Part 1 for the preparation details of this recipe. - 96.129

Marinara Meatball Sub

If you are in a mood of subs, here is a perfect recipe to try out. This sub sandwich is filled with meatballs in thick and creamy marinara sauce and topped with plenty of mozzarella cheese. Is your mouth melting? Check with the video to get more details on... - 92.8563

Easy Raw Pasta And Marinara Sauce

If you feel indulging in pasta is always unhealthy, try the alternative with raw pasta and marinara sauce. With Frank you can prepare the most amazing dishes in no time. Engulf in the richness of exotic vegetables and spice up your life! - 89.1776

Mussels In Marinara Sauce & Stuffed Artichokes

Mussels in Marinara Sauce & Stuffed Artichokes is definitely the meal that you should be cooking for your loved ones on a weekend. It is slightly a bit elaborate, but absolutely worth your time. Watch and learn from Cathy in this video as she prepares this... - 86.1294

Raw Food Delight Zucchini Pasta With Marinara Sauce

Interested in a great raw food recipe? We've got one right here for you. Watch the chef demonstrate a stepwise process to prepare this delicious Raw Zucchini Pasta with Marinara Sauce. The recipe is simple and never fails to impress as a main dish. Go ahead... - 73.5378

Marinara Sauce

MAKING 1) In a frying pan heat olive oil. 2) Stir in onion and garlic. 3) Stir fry for 5 minutes until soft. 4) Mix tomatoes, tomato paste, sugar, parsley flakes, basil, oregano and salt. 5) Combine together. 6) Boil the mixture. 7) Stir occasionally for... - 48.5133

Classic Marinara Sauce

In a large saucepan heat olive oil over low heat. Add onion and garlic. Saute until transparent. In a blender container puree tomatoes with juice. Add to onion mixture. Add tomato sauce, tomato paste, wine, basil, sugar, bay leaf, oregano, salt and pepper;... - 46.6412

Marinara Sauce Using Red Wine Vinegar

MAKING 1) In a large pot, heat some oil 2) Tip in the garlic, onions, carrot and cook till soft 3) Add the vinegar and lemon juice or wine and bring to a gentle simmer 4) Reduce the flame till the liquid is almost evaporated 5) Chop the canned tomatoes 6) Add... - 46.3256

Marinara Sauce

GETTING READY 1. In a food processor, mince the garlic. 2. Add onions and parsley to the chopper bowl and finely chop. Remove this mixture into a bowl. 3. Coarsely chop the pepper. Remove on a plate 4. Coarsely chop the tomatoes. Remove into a bowl MAKING 5.... - 46.2187

Cozze Marinara

Scrub mussels thoroughly. Put in a pan with onion, wine, bay leaf, thyme, garlic and salt. Bring slowly to a boil. Simmer until all the shells are open but not longer than 5 minutes. Discard any unopened mussels. Set aside mussels. Keep warm. Strain off... - 46.1958

Stuffed Shells Marinara

GETTING READY 1. For the stuffing mix the cottage cheese, 1/2 teaspoon salt, parmesan cheese, parsley and nutmeg and keep it aside, covered. MAKING 2. In a 2 quart microwave safe bowl put the green onion and microwave at full power for 2 minutes, stirring... - 46.1661

Neapolitan Pizza Marinara

GETTING READY 1) Preheat oven to temperature of 400 degrees. MAKING 2) With half of the olive oil, brush the dough in the pizza pan. Sprinkle half of the Parmesan cheese all over. 3) Peel the tomatoes and seed them. Drain and cut into neat slices. 4) Arrange... - 46.0171

Marinara Sauce With Tomato

MAKING 1) In a saucepan, heat oil. 2) Saute the onions, carrots, and garlic in hot oil, until onions are soft. 3) Add the black pepper and tomatoes and mix well. 4) Add salt, and cook, uncovered, for 20 minutes. 5) Strain the sauce using a sieve. 6) In a pan,... - 45.3829

Basic Marinara Sauce

GETTING READY 1. With a knife or using the metal blade of the food processor, finely chop the onions. 2. Similarly, chop the green peppers medium-fine. MAKING 3. Place a large dutch oven over medium-high heat and heat the oil. 4. Add the onions and saute... - 45.3244

Mozzarella Sandwiches With Marinara Sauce

Coat a small saucepan with cooking spray; place over medium-high heat until hot. Add onion and garlic; saute until tender. Add parsley and next 4 ingredients; cook 30 seconds, stirring constantly. Add tomato, wine, water, tomato paste, and bay leaf, stirring... - 45.1539

Mushroom Marinara

Coat a medium saucepan with cooking spray; add olive oil. Place over medium-high heat until hot. Add mushrooms, and saute until tender. Add stewed tomatoes and next 9 ingredients; stir well. Bring to a boil; reduce heat and simmer, uncovered, 5 to 10 minutes,... - 44.9107

Mussels Marinara

GETTING READY 1. Scrub the mussels and clean them of the ‘beard’ and the sand. 2. Soak them if needed to make them grit-free. MAKING 3. In a large saucepan or pot which has a lid, add the olive oil and butter. 4. Melt the butter in the oil. 5. Add onion... - 44.8717

Shrimp Marinara

MAKING 1. In a large skillet add oil and heat. Add onions and saute for 2 minutes. 2. Add the next ingredients. Saute till the vegetables are tender. 3. Add wine, seasonings, tomato paste and peas. Stir the ingredients well. 4. Add 1/2 to 1 cup of water in... - 44.856

Mom's Marinara Sauce

MAKING 1. Take a large, heavy saucepan and heat oil in it over medium flame 2. Saute onions and garlic in it for about ten minutes till they turn golden 3. Barring cheese, add all the other ingredients, cover the saucepan and let it simmer for an hour. Keep... - 44.3952

Tuna Marinara Muffins

Drain 1 tablespoon oil from tuna into a saucepan; discard remaining oil and set tuna aside. Over medium heat, cook garlic in oil until limp. Add tomato sauce, sugar, and oregano; simmer for about 15 minutes. Cut artichoke hearts in half and stir into... - 43.59

Chicken Marinara

GETTING READY 1)In a bowl, mix tomato sauce, vinegar, Worcestershire sauce, salt, Tabasco, salad oil and finely chopped onions. 2)On a grate set, arrange the chicken halves or quarters, skin side up. The grate must be 3 to 6 inches from hot coals. 3)Apply the... - 43.5804

Marinara Sauce With Carrot

Place steel blade in work bowl; add onion and process with on/off turns till finely chopped. Remove from work bowl; set aside. Reinsert steel blade in work bowl; add carrot pieces and garlic. Process till finely chopped. In 3-quart saucepan cook onion,... - 43.4269

Roasted Marinara Sauce

The Italian American name for a tomato sauce made from olive oil, ripe tomatoes, garlic and herbs. Considered a little spicy compared to tomato sauce, this red sauce is easily prepared and marries well with any pasta dish. It is also commonly known to be... - 43.1151

Pasta With Summer Marinara Sauce

MAKING 1. Take a 6-quart stockpot or Dutch oven, add 3 quarts boiling salted water and cook pasta for 8 to 10 minutes or till it turns firm tender. Drain excessive water. 2. Melt 4 tbsp butter in the same Dutch oven on medium to low heat. 3. Stir in shallot... - 43.0917

Shells With Meaty Marinara Sauce

In a 2-quart saucepan (large frying pan) over medium-high heat, heat the oil for 1 minute. Crumble the turkey into the pan, and stir to brown and break up the pieces. Add the onions and garlic; stir for 2 minutes. Stir in the tomatoes, oregano, basil and... - 43.0216

Crab Marinara

Heat olive oil in a medium saucepan over low heat. Saute onion in oil until golden. Add tomato sauce, parsley, sugar, 1/2 teaspoon salt, basil, oregano and pepper. Bring to a boil. Reduce heat and simmer 30 minutes. Stir in crab or shrimp. Bring 10 cups water... - 43.0152

Marinara Sauce

MAKING 1) In a large heavy pot, over medium-low heat, heat oil and sauté garlic in it for 3 to 4 minutes until it colors slightly but does not burn. 2) Take it off from heat and mix in tomatoes and wine carefully. 3) Place the pot back to medium heat and... - 42.8992

Marinara Sauce With Oregano

MAKING 1) In a large 8-quart kettle add all ingredients. 2) Boil it over medium heat. Stir until tomatoes are slightly broken up. 3) Decrease heat. Simmer covered for 2 hours stirring occasionally. 4) Cool. SERVING 5) Serve with snacks. - 42.8057

Shrimp Marinara sauce

Shrimp marinara is a flavorful and herbed shrimp recipe prepared with fresh shrimp. Served with spaghetti, the shrimp marinara is made with marinara sauce with a cheeky tomato flavor. Prepared for parties or special family dinners, this recipe is sure to... - 42.669

Shrimp Marinara

In a 3 -quart saucepan, heat 1 tablespoon of the oil over medium heat. Add the onion and cook, stirring frequently, until tender, about 5 minutes. Add the tomatoes and their juice, the salt, sugar, and pepper and bring to a boil. Reduce the heat and simmer,... - 42.3884

Classic Mussels Marinara

Discard any mussels that don't close when lightly tapped. With a swift tug, pull beard (clump of fibers along side of shell) off each mussel; set mussels aside. Heat oil in a 6- to 8-quart pan over medium-high heat. Add garlic, onion, and celery; cook,... - 42.1067

Flounder Marinara

GETTING READY 1 Preheat the oven to 375 degrees Fahrenheit. MAKING 2 In a skillet with heat proof handle, heat butter over medium heat, saute onion, stirring, about 5 minutes. 3 Remove from the heat and gradually blend in flour, stewed tomatoes and... - 42.1021

Marinara Sauce

MAKING 1.In a slow cooker, add tomatoes, garlic, parsley, tomato paste, oregano, basil , seasoned salt and pepper. 2.Cover the cooker and put it on LOW for 6-7 hrs. SERVING 3.Toss the sauce over spaghetti and garnish with Parmesan cheese to serve. - 41.7323

Garden Marinara Sauce

Insert metal blade. Chop basil for parsley; set aside. Mince garlic and leave in work bowl. Chop onions; set onions and garlic aside. Chop tomatoes. Heat oil in a 6 to 8-quart kettle over medium heat. Add onions and garlic and cook, stirring frequently, until... - 41.5583

Turkey Marinara With Perciatelli

Heat oil in a 4- to 5-quart pan over medium-high heat. Add onion, bell pepper, carrots, mushrooms, parsley, garlic, basil, rosemary, and oregano. Cook, stirring often, until vegetables are tender to bite (about 15 minutes). Lift vegetables from pan, transfer... - 41.3813

Mariscada A La Marinera

Preheat oven to 400°. Put cleaned shellfish in a saucepan and shake gently over moderate heat for 3-4 minutes until they open. Remove shellfish to ovenproof pan. Strain juice through kitchen towel and reserve for later use. Slowly fry minced onion in... - 41.1765

Chilies Rellenos With Marinara Sauce

Coarsely mash tofu with a fork or hands; drain in a colander at least 10 minutes. Meanwhile, cut a slit down the side of each chili. In a bowl, mix tofu and jack cheese. Fill chilies equally with tofu mixture and arrange side by side in a lightly oiled,... - 40.9133

Rosefish Marinara

MAKING 1) In large skillet, saute the celery in the oil for 2 or 3 minutes. 2) Stir in rest of the ingredients, except fish and simmer, uncovered, for about 25 minutes. 3) In another large skillet, separate and place the fillets, cover with water and bring to... - 40.7428

Marinara Sauce

Place onions in blender container; cover with water. Cover; blend till chopped. Drain; set onions aside. Repeat with carrots. In large kettle cook onions, carrots, and garlic in oil till tender. Place tomatoes in blender, one can at a time; blend till... - 40.623

Crispy Tofu Sticks With Marinara

Heavenly, superb, outstanding, are a few words to describe Crispy Tofu Sticks With Marinara. A good way to use up tofu is to make some delicious Crispy Tofu Sticks With Marinara. This yummy yummy Crispy Tofu Sticks With Marinara recipe is a gift of the... - 40.5789

Garlic Shrimp Marinara

This Shrimp Marinara is awesome! This is one of the best Seafood Marinara dishes that I've come across. Try it out with lobster or crab and let me know what you like it best with. - 40.1911

Chicken Marinara

Combine breadcrumbs, salt, and pepper, mix well, and set aside. Dip each chicken breast half in eggs, coat with breadcrumb mixture, and set aside. Melt butter in a large skillet over medium heat. Add chicken, and cook about 2 minutes on each side or until... - 40.125

Mushroom Marinara Sauce On Pasta

MAKING 1) In a medium saucepan, over medium high heat, soften onion, garlic and mushrooms by cooking in broth for 5-7 minutes. 2) Pour in tomato sauce, honey, oregano, basil and white pepper and allow the mixture to come to a boil. 3) Gently simmer for 20... - 40.0753

Seafood Marinara

In 1 quart casserole, combine butter, garlic powder, tomatoes, tomato paste, wine, basil, lemon pepper and parsley. Microwave at high (10) 5 to 6 minutes; stir after 3 minutes. Puree tomato mixture in blender at high speed for 1 minute. In 2 quart casserole,... - 39.9727

Italian Marinara Sauce

In a large saucepan heat olive oil until hot. Add onion and garlic. Saute until tender, about 5 minutes. Add crushed tomatoes, salt, Italian seasoning and black pepper. Bring to a boil. Reduce heat and simmer, covered, for 10 minutes, stirring... - 39.8639

Merluza A La Marinera

Heat olive oil in a large frying pan or flat casserole. Fry minced onion until golden. Brown bread and remove it. Add peeled and chopped tomato. While the tomato fries gently with the onion until the liquid evaporates, bring the fish slices to a boil in a... - 39.7308

Marinara Sauce

MAKING 1) In a medium size saucepan, heat the olive oil. 2) Put the onion and garlic and sauté until soft, translucent and a golden brown in color. 3) Combine all the remaining ingredients and mix thoroughly. 4) Bring to a boil; reduce heat and simmer,... - 39.4917

Seafood Marinara

In 1-quart casserole, combine butter, garlic powder, tomatoes, tomato paste, wine, parsley, basil and lemon pepper. Microwave at high (10) 5 to 6 minutes; stir after 3 minutes. Puree tomato mixture in blender at high speed for 1 minute. In 2-quart casserole,... - 39.295

Marinara Sauce

Seed and dice the chilies, mix with the olives, capers and 1/2 the oil. Marinate for 1 hour. Heat the remaining oil in a sauce pan. Saute the onion and garlic until tender. Drain the marinade and mix with the onion. Add the tomatoes and the oregano. Reduce... - 39.2785

Conch In Marinara Sauce

Cook conch in boiling water for about 15 minutes; drain. Put conch, oil, garlic, onion, and celery in skillet and brown well. Remove garlic and add next 3 ingredients. Cover and simmer until conch is tender. Add remaining ingredients and cook for 5 minutes... - 39.1751

Shrimp Marinara With Parsley

In slow-cooking pot, combine tomatoes with parsley, garlic, basil, salt, pepper, oregano, tomato paste, and seasoned salt. Cover and cook on low 6 to 7 hours. Turn control to high. Stir in shrimp; cover and cook on high for 10 to 15 minutes. Serve, topped... - 38.8036

Shrimp In Marinara Sauce

I resort to this Shrimp In Marinara Sauce as a great comfort food. A classic recipe for Shrimp In Marinara Sauce. Make it soon! - 38.7891

Chicken Marinara

MAKING 1) Half or quarter the chicken. 2) On a grill set, arrange the pieces skin side up, 3 to 6 inches away from the hot coals. 3) Mix and add in the remaining ingredients. 4) Brush the chicken with sauce. 5) Cook till tender, turning and brushing... - 38.7276

Marinara Egg Scramble

MAKING 1. In a small saucepan heat marinara sauce until bubbly. 2. In a medium-size bowl beat eggs with salt, pepper, and milk until blended. 3. In a medium-size frying pan melt butter or margarine and pour in egg mixture. 4. Cook slowly, lifting mixture... - 38.5573

Shrimp Marinara

Heat oil in large pan; add celery. Cook celery until tender. Add all remaining ingredients except shrimp; simmer until mixture is thickened slightly. Add shrimp; cook for 5 minutes. Serve over hot rice. - 38.531

Classic Marinara Sauce

In a large saucepan, heat the olive oil. Add the garlic cloves and cook over moderate heat, stirring occasionally, until golden, about 5 minutes. Add the tomato paste and cook, stirring, for 1 minute. Add the crushed canned tomatoes with their juices. Stir in... - 38.5093

Shrimp Marinara

The end result of this Shrimp Marinara is simply awesome. The well flavored shrimp dish leaves a memorable after taste. You have to experience the Shrimp Marinara dish to understand what I am talking about. - 38.2704

Mussels Marinara

Heat oil in a large stockpot over medium-high hear until hot. Add onion and garlic; saute 3 minutes. Add tomato and next 7 ingredienrs; cook over medium heat 5 minutes. Add mussels; cover and cook 10 minutes or until mussels open. Discard bay leaves and any... - 38.2304

Risotto Marinara

Heat oil in large pan; cook onion, stirring, until onion is soft. Add rice; stir about 2 minutes or until rice is coated with oil. Add hot stock; simmer, covered, for about 15 minutes, stirring halfway during cooking time or until liquid is... - 38.1717

Stuffed Sole Fillets With Marinara Sauce

Heat Marinara Sauce in a small saucepan over medium heat. Keep warm. Lay the fish fillets out on a work surface. Sprinkle with salt and pepper. Toss together the breadcrumbs, parsley, Parmesan cheese, olives and capers. Divide and distribute over the top of... - 38.1274

Matchstick Zucchini With Marinara Sauce

Insert slicing disc. Cut zucchini into julienne strips as shown on facing. Change to metal blade; mince garlic. Heat marinara sauce in a small pan over medium heat until hot; keep hot. Heat oil in a wide frying pan over medium heat. Add zucchini and garlic... - 37.4178

Shrimp Marinara

1. Shell and clean shrimp. Do not cook. 2. Heat salad oil in a large skillet. Add celery and cook over low heat until tender. 3. Add remaining ingredients, except shrimp, and cook over low heat, stirring occasionally, until liquid is reduced and mixture is... - 37.2602

Shrimp Marinara With Pasta

MAKING 1) Take a large skillet; heat oil and sauté onion, bell pepper and garlic in it until soft. 2) Pour in tomato sauce, tomato paste, water, sugar, basil leaves, oregano leaves and black pepper. 3) Simmer, covered for 15 minutes, stirring only when... - 37.1345

Marinara Sauce

MAKING 1) In a saucepan, lightly brown onion and garlic in oil. 2) Stir in meat with a fork and cook until browned. 3) Add in rest of the ingredients and uncover and simmer for 1 1/2 hours. SERVING 4) Serve hot after removing bay leaf. - 37.1159

Grilled Eggplant With Marinara Sauce

Combine first 9 ingredients in a small saucepan, simmer, uncovered, 20 minutes, stirring occasionally. Set aside and keep warm. Cut eggplant into twelve 1/2-inch-thick slices. Brush slices with oil on both sides. Grill slices over medium coals 2 minutes on... - 36.6735

Oysters Marinara

Shuck the oysters, reserve the liquid for the marinara sauce and remove the meat. Clean and trim the spinach. Heat the butter in a large skillet and saute the spinach. Place a little spinach on each oyster shell. Top with an oyster. Place 1 tsp (5 ml) of... - 36.5582

Marinara Sauce

MAKING 1) In a large saucepan, saute the onion and garlic in the oil for about 10 minutes, until golden and softened. 2) Stir in the herbs, tomatoes, sugar, salt and pepper, then stir occasionally and simmer for about 30 minutes, until the sauce is thick and... - 36.539

Pasta And Seafood Marinara

1. Saute the onion and the garlic in the margarine in a large skillet until softened. 2. Add the shrimp or scallops, or the clams with their liquid. 3. Stir in the tomatoes, tomato paste, mushrooms with their liquid, the oregano, salt, if you wish, lemon... - 36.2012

Clams Marinara

Soak clams in cold water for about 1 hour, then scrub thoroughly. In a large Dutch oven, slowly saute onion in olive oil until golden. Add tomatoes, stirring until slightly thickened. Add clams and wine. Cover and cook until clams have opened, about 5 to 10... - 36.1523

Marinara Sauce With Pasta

MAKING 1. In a skillet, crumble sausage and add garlic and brown; drain off the fat. 2. Add the green chilies, marinara sauce and 2 tablespoons of the Parmesan cheese; cook until heated through but do not boil. 3. Cook pasta according to directions on... - 35.8237

Quick Mole Marinara Sauce

Heat oil in a large saucepan over medium-high heat until hot. Add onion and next 4 ingredients; saute 2 minutes. Add marinara sauce; cook over low heat 30 minutes, stirring occasionally. Remove from heat; stir in cocoa and cilantro. - 35.7112

Marinara Sauce

The Marinara Sauce is easy to prepare and wonderfully delicious. I love the flavor of this sauce and I often combne with my meat preparation. Try this Marinara Sauce recipe! - 35.1455

Ceci Marinara

MAKING 1. Take a saucepan and add small amount of reserved liquid along with garbanzo and simmer. 2. Take another saucepan, heat oil and stir in other ingredients. 3. Simmer and keep on stirring at frequent intervals. 4. Spoon over heated garbanzos and... - 34.9737

Mussels Marinara

Scrub and debeard the mussels. Place them in a pan with the garlic, peppercorns and water. Cover and steam until the shells open, about ten minutes. Discard all unopened shells. Blend together the vinegar, oil, tomato paste, cloves, salt and pepper. Remove... - 34.5046

Marinara Sauce

In a large pot, saute onions in olive oil until golden brown. Add garlic cloves and salt. Saute a few more minutes. Break up the whole tomatoes, cutting away any tough portions, and add to pot along with puree. Stir in remaining ingredients. Bring to a boil,... - 34.5039

Bagna Cauda Marinara

Heat cream and oil very gently in a shallow, heavy pan. Add garlic and cook for 5 minutes. Remove pan from heat and stir in anchovies and walnuts. Return the pan to low heat and stir until anchovies are well blended into the sauce. Season with black... - 34.4994

Shrimp Marinara

Saute onion in hot oil in a large skillet 1 or 2 minutes; add next 4 ingredients, and saute until vegetables are tender. Add peas, wine, tomato paste and seasonings, stirring well. Thin mixture with 1/2 to 1 cup water to reach desired consistency. Bring to a... - 34.4291

Mussels Marinara

Mussels marinara is one of the simplest Italian seafood recipe. Mussels are tossed in a tangy tomato and clam juice sauce to make perfect Gourmet Mussels Marinana. This delicious dish makes everybody licking their fingers, asking for more. - 34.4069

Marinara Egg Scramble

This Marinara Egg Scramble makes a sumptuous breakfast ! Try out this irresistible scrambled egg and toast dish and tell me if you like it ! Your suggestions for the Marinara Egg Scramble are welcome ! - 34.1875

Hearty Lasagna With Marinara Sauce

GETTING READY 1) Preheat the oven to 325°F before baking. MAKING 2) In boiling salted water, cook noodles for 25 minutes until soft, stirring often and drain the excess water. 3) In a shallow 2 1/2-quart baking dish, make 3 layers each of cooked noodles,... - 34.1202

Baked Eggplant Marinara With Basil

1. Salt the eggplant and lay in a colander. Cover with a plate and weight with a can. Let stand for 30 minutes. Pat dry. 2. Preheat the oven to 400°. In a large skillet, heat 1/8 inch of oil. Fry the eggplant in batches over moderately high heat until... - 34.0731

Meatball Marinara

Preheat oven to 400° F. In a large bowl combine beef, bread crumbs, salt, black pepper, water and egg. Form into 1-inch balls (makes about 35). Place on an oiled jelly roll pan. Bake, uncovered, until browned, about 15 minutes. Add to Marinara Sauce. Heat... - 33.983

Marinara Sauce With Basil

This Marinara Sauce tastes incredible ! Try this irresistibly seasoned tomato dip with pasta or meat ! Your suggestions for this Marinara Sauce are welcome ! - 33.7957

Chiles Rellenos With Marinara Sauce

Divide jack cheese evenly among chiles, folding or tucking cheese inside. Arrange chiles side by side in bottom of a greased, shallow 1 1/2-quart baking dish. With an electric mixer beat eggs until thick and foamy then add milk, flour, and baking powder; beat... - 33.7876

Angel Hair Pasta With Scallops Marinara

1. In a nonreactive large flameproof casserole, heat olive oil over medium heat. Add onion and garlic, and cook 3 to 4 minutes, or until soft and fragrant. 2. Add scallops to pan and increase heat to medium-high. Cook, turning once, 2 to 3 minutes, or until a... - 33.702

Marinara Sauce

1. Barely heat the olive oil and butter in a heavy 10 inch skillet. Add the onion and, stirring occasionally, cook over low heat for 10 minutes until soft and opaque but not brown. Stir in the carrot, cook for 4 minutes longer; add the basil, parsley, and bay... - 33.6888

Pasta Primavera With Marinara Sauce

Combine all ingredients; bring to a boil. Reduce heat; simmer uncovered for at least 2 hours. - 33.5166

Parmesan Spicy Marinara Sauce

Heat oil and saute garlic and onions until tender. Add tomatoes, tomato puree, tomato paste, water, basil, oregano, sage, salt, and black pepper. Simmer 1 hour, stirring occasionally. Add more seasonings if necessary. Add Parmesan cheese, and simmer 30... - 33.4846

Mussels Marinara

Discard any mussels that remain open when tapped with fingers. Scrub mussels; trim "beards" with kitchen scissors, if necessary. In 4-quart saucepan over high heat, heat mussels, marinara sauce and wine to boiling. Reduce heat to low. Cover; cook 5 minutes or... - 33.4193

Marinara Recipes By Category