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Marinade Sour Vegetable Recipes
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Sweet And Sour Marinade
1) In a bowl, add all the ingredients.
2) Mix well.
3) Transfer to a Mason or canning jar till ready to use.
4) Can be refrigerated for up to 6 months.
5) Goes great as a basting option for chicken, pork or turkey.
6) Also use in stir fry for... - 35.9634
Chinese Sweet And Sour Spareribs
These chinese sweet and sour spare ribs can be prepared with ribs of choice. Prepared with the essence of the sweet and sour sauce, made with fruit juices, tomato paste and vinegar, the sweet and sour spare ribs are added veggies and pineapple bits. Served as... - 46.0948
Chinese Sweet And Sour Pork With Vegetables
Chinese sweet and sour pork with vegetables is a fantastic stir fry recipe. The chef here prepares this nutritious pork and vegetables in just a few minutes. Serve the pork and vegetables stir fry over warm rice or noodles for a delightful meal and rejoice! - 98.8366
Sweet And Sour Pork With Vegetables
Mix the oil, sherry, honey, vinegar and soy sauce in a bowl and season well.
Marinate the pork in the mixture for at least 2 hours, turning from time to time.
Heat 1 x 15 ml spoon (1 tablespoon) oil and fry the onion, carrots, pepper and mushrooms.
Place in a... - 45.6164
Shark Steaks In Beer Marinade
Thaw fish, if frozen.
Combine beer, oil, salt, garlic powder, pepper and mustard in shallow dish.
Marinate in refrigerator, covered, at least 30 minutes.
Remove fish from marinade; discard marinade.
Arrange fish on well-greased grid.
Grill, 4 inches... - 38.9872
Marinated Zucchini On Tomatoes
In covered saucepan cook zucchini in small amount of boiling water till crisp tender, 2 to 3 minutes.
In mixing bowl combine cottage cheese, sour cream, lemon juice, and garlic salt.
Add zucchini and green pepper; toss to coat.
Chill. - 32.576
Marinated Sweet And Sour Carrot Salad
Cook the carrots in boiling salted water in a large saucepan for about 5 minutes or until crisp-tender.
Drain and cool.
Combine the carrots, onion and green pepper in a serving bowl.
Combine the soup, sugar, oil, vinegar, Worcestershire sauce and salt in a... - 36.8698
Sweet And Sour Pork With Cucumber
For marinade, combine soy sauce, sherry, sugar and egg yolk in large bowl.
Add pork; mix to coat well.
Cover and refrigerate 1 hour, stirring occasionally.
Drain pork, reserving marinade.
Place 8 tablespoons of the cornstarch into large bowl.
Add pork pieces;... - 42.7703
Sweet And Sour Fish
If frozen, thaw fish slowly in the refrigerator.
Cut fillets or thawed blocks into 1 inch cubes.
Combine the oil, lime juice and soy sauce and pour over the fillets.
Skewer the cubes, alternating with an occasional peeled, deveined shrimp.
Reserve marinade... - 33.1797
Sweet And Sour Fish
1. Start by thawing the fish in the refrigerator then cut the fillets or thawed blocks into 1-inch cubes also peel the shrimps
2. In a bowl, combine the next 3 ingredeints and pour over the fillets
3. Take a skewer, and pierce the fish... - 35.9694
Sweet And Sour Fish
Combine water, vinegar, sugar and salt in large saucepan and bring to boil.
Reduce heat, add carrots, cover and simmer until crisp-tender .
Add fish and simmer uncovered until opaque.
Remove from heat and immediately add onion and celery.
Marinate... - 38.3276
Sweet And Sour Drumsticks
1) If desired, skin the chicken drumsticks and make 2-3 slashes in each with a sharp knife.
2) Preheat the grill to medium.
3) In a non-metallic container, arrange the drumsticks in a single layer.
4) Prepare marinade in a small bowl by mixing... - 47.0403
Sweet And Sour Chicken
Wash and dry the chicken.
Disjoint and chop into 2 inch pieces with a heavy cleaver.
Combine the soy sauce, pineapple juice, stock, garlic, gingerroot, brown sugar and vinegar.
Marinate the chicken in this mixture for 2 hours in the refrigerator.
Remove the... - 41.6652
Hot & Sour Soup
The Hot & Sour Soup is a yummy and spicy soup preparation that will definitely be a winner at the next party you host. I served the Hot & Sour Soup last week for my friends and they loved it. Don€™t miss this superb Hot & Sour Soup recipe. - 48.5786
Mix meat and 1 tablespoon soy sauce.
Shape mixture by tablespoonfuls into 36 balls.
Place in glass bowl or plastic bag.
Mix reserved pineapple syrup, the brown sugar, vinegar and 2 tablespoons soy sauce until sugar is dissolved.
Pour over meat balls.
Cover... - 41.5088
Venison Chops With Soured Cream And Horseradish
Mix together the marinade ingredients in a shallow dish.
Add the venison chops and leave to marinate for 24 hours, basting occasionally.
Remove the chops from the marinade and pat dry with kitchen paper towels.
Reserve the marinade.
Rub the chops with salt... - 41.6727
Pump up the taste of your veggies, seafood, sandwiches and poultry with spicy hot Cuban marinades. A total treat for your taste-buds, Cuban marinades are relatively simple to whip up. A yummy blend of olive oil, citrus, garlic and herbs, there could be no way... - 90.7536
Gingered Sweet And Sour Pork
Preparation Combine marinade ingredients in a medium bowl.
Add pork and stir to coat.
Set aside for 30 minutes.
Combine sauce ingredients in a small saucepan and set aside.
Place egg and cornstarch in separate bowls.
Dip pork in egg, then roll in cornstarch,... - 40.4729
Lemon Shrimp With Squash
Here is an easy lemon shrimp with squash recipe just for you. My mother is very sincere about cooking . When we come home during holidays, she generally prepare this seafood dish. It is very delicious and my whole family enjoys it. You must try this lemon... - 39.1294
Here is an easy and healthy mixed-seafood salad recipe just for you. My mother is very sincere about cooking . When we come home during holidays, she generally prepare this seafood salad. It is very healthy and my whole family enjoys it. You must try this... - 43.4875
American Kale Salad Part 2- Dressing Salad
Curious about second part of video of Kale Salad Dressing? Here is your chance to find out what it's all about and it won't cost you a thing! The simple kale salad dressing recipe features mixture of flavours, salt, sweet and sour. This are limitless ways... - 113.168
Stir Fried Sweet And Sour Shrimp
Stir-Fried Sweet And Sour Shrimp is the real deal! The perfect blend of the stir fried shrimp and the myriad flavors is mouthwatering. Serve the Stir-Fried Sweet And Sour Shrimp for your dinner and experience its wondrous taste. - 35.4562
Sweet Sour Whitefish Kebabs
1. Combine the marinade ingredients in a small pan. Set aside.
2. Clean fish if needed, removing heads, tails and fins, but leave skin on.
3. Cut fish across into 'steaks' 1 1/2 inches thick.
4. Cut onions and zucchini into thick slices, discarding ends.
5.... - 38.1044
Rinse chicken and pat dry.
Place chicken pieces in a plastic bag set into a deep bowl.
Drain pineapple, reserving juice.
For marinade, combine pineapple juice, chicken broth, soy sauce, brown sugar, vinegar, garlic, and gingerroot.
Pour over chicken.
Close... - 44.8648
Sweet Sour Pungent Fish
Slice the cucumber in half lengthwise, remove the soft pulp and seeds and cut into 2-inch-(5-cm-) long matchsticks.
Cut the carrots into matchsticks of the same size.
Slice the ginger and gherkin into even finer strips and put them all into a bowl with the... - 44.6315
Sweet And Sour Pork
Mix together sugar, soy sauce, salt, sherry and egg-yolk; stir well.
Cut meat into 1 in. cubes, place in soy sauce mixture.
Stir until well coated with marinade.
Cover, leave 1 hour; stir occasionally.
Drain pineapple, reserve the liquid. Slice onions, cut... - 39.474
Sweet And Sour Pungent Fish
1) Pare the cucumber and cut in half lengthwise.
2) Scoop the seeds of cucumber and cut in juliennes.
3) In a bowl, combine together cucumber, carrots, pickle, ginger, onion, 1 teaspoon salt, sugar, vinegar and water.
4) Let the vegetables... - 44.9648
Sweet And Sour Pork With Grapefruit
Peel grapefruit and carefully remove white pith.
Carefully section grapefruit with paring knife, peeling fruit away from membrane.
Cut pork into 1-inch cubes.
Combine grapefruit juice, soy sauce, garlic and 1 teaspoon brown sugar in medium bowl... - 40.2869
Sweet Sour Flank Steak
Light and lean flank steak comes off the grill juicy and full of flavor when it's marinated, then cooked just to the rare stage.
In a small pan, combine vinegar, honey, soy sauce, garlic, and hot pepper seasoning.
Place over medium heat and cook, stirring... - 38.6573
Sweet And Sour Pork With Lychee
Combine marinade ingredients in a medium bowl.
Add pork and stir to coat.
Set aside for 30 minutes.
Combine sauce ingredients in a small saucepan and set aside.
Place egg and cornstarch in separate bowls.
Dip pork in egg, then roll in cornstarch, shaking off... - 43.527
Halibut Steaks With Cucumber And Soured Cream Sauce
Put the wine, lemon juice, dill, onion, peppercorns and 1 teaspoon salt in a shallow dish.
Add the fish steaks and marinate for 2 hours, basting occasionally.
Put the cucumber in a colander, sprinkle with salt and leave to drain for 30 minutes.
Rinse and pat... - 41.4297
Sweet And Sour Pork Kebabs
1. In bowl put the pork and sprinkle liberally with salt and pepper.
2. In another bowl mix all the ingredients for the marinade together, pour over the pork and stir well to coat each cube of meat.
3. Chill in the refrigerator for 24 hours, stirring... - 43.9138
Fruited Sweet And Sour Chicken
1. Combine the marinade ingredients in a medium bowl. Add the chicken and stir to coat. Set aside for 30 minutes. Coat the chicken with cornstarch and shake off the excess. Combine the sauce ingredients in a small bowl; set aside.
2. Set a wok in a ring... - 32.8298
Sweet And Sour Pork
1. Cut the mea into (2-5cm) cubes
2. In a large bowl, place the meat and combine it with sherry or rice wine, 1 tablespoon of light soy sauce and 1/2 teaspoon salt. Set the bowl aside to marinate for 20 minutes.
3. In a separate bowl, place the... - 43.9718
Easy Sauerbraten - German Sour Pot Roast
1. To prepare the meat for marinating, tie the meat with a string around the edges, inorder to keep it’s shape. Place in a large glass bowl.
2. In a 4 cup measure or medium-size bowl, mix vinegar, wine, salt, pepper and allspice. Pour... - 46.4481
Sweet And Sour Lemon Chicken
Place chicken in a shallow container.
Combine next 3 ingredients; pour over chicken, turning to coat.
Cover and refrigerate 30 minutes.
Drain chicken, and discard marinade.
Beat egg whites (at room temperature) until foamy.
Add chicken to egg whites, and toss... - 38.6797
Trim stem and remove loose outer leaves from artichoke.
Cut 1 inch off tops; snip off sharp leaf tips.
Brush cut edges with lemon juice.
In large saucepan, cook artichoke in boiling water 20 minutes or just until tender and inner leaves can be pulled out... - 43.0781
Fresh Orange & Onion Ring Salad
Remove peel and white membrane from oranges; cut into thin crosswise slices.
Layer oranges and onion in a shallow bowl.
Combine oil, vinegar, sugar, paprika, salt, and mustard; blend well.
Pour over oranges and onion, tossing to coat.
Cover and chill for at... - 38.1389
Grilled Beef And Vegetable Fajitas
Combine 1 cup salsa and next 3 ingredients in a heavy-duty, zip-top plastic bag.
Trim fat from steak.
Add steak and peppers to bag.
Seal bag, and shake until steak and peppers are well coated.
Marinate in refrigerator at least 8 hours, turning bag... - 43.3652
Beef With Caraway And Vegetables
Put roast into large mixing bowl.
Put broth, sherry, tomato paste, onion, celery, thyme, and bay leaf into blender container.
Cover and process at BEAT, until finely chopped.
Pour over roast in bowl and cover with foil.
Refrigerate for at... - 44.4447
Hi there, in this video, Betty shows you how to make Merry Marinated Asparagus. This is a great dish for any time of the year, but it looks particularly festive on a holiday table, and it's healthy, too! Watch, learn and as always enjoy! - 115.047
Orange Chicken Pita With Vegetables And Tahini Dressing
1. Soak beans overnight in water with baking soda.
2. Pour a marinade of orange juice, paprika, turmeric, and cumin over chicken breasts arrange in a rimmed baking pan and refrigerate, covered, for 4 hours or overnight to absorb the flavors.
3.... - 45.6822
Crispy Baked Tofu
For a cold winter night, there is nothing more comforting than a plate of baked tofu. See this excellent video that shares a recipe for this delicious quick and easy preparation with a few simple ingredients. Balsamic vinegar infuses the tofu with spicy... - 130.769
Pork And Vegetable Spring Rolls
These Spring Rolls are a yummy preparation that will definitely bowl your guests over at the next party! I served the Spring Rolls last week for a party at home and my guests wiped the plates clean in minutes!!! Don€™t miss this brilliant Spring Rolls... - 46.7205
Stewed Chicken And Cauliflower
This is a real comforting dish to whip up on an all-rainy or winter day. It’s tangy and sweet at the same time and the slight hint of pepper is very appetizing for taste buds. I have given this an Indian make over, however, you can replace the turmeric,... - 0
Hunter's Hare Or Rabbit
Prepare marinade as follows.
Take sufficient boiling water with which to cover meat, put sliced onions, mixed sliced vegetables, a little salt, 1-2 bay leaves, peppercorns and a little tarragon vinegar into the water, boil for an hour, cool, and pour it over... - 36.4805
Sweet & Hot Marinated Mushrooms
Everyone seemed to like my Sweet & Hot Marinated Mushrooms dish. Most of my friends with whom I have shared this recipe tell me that Sweet & Hot Marinated Mushrooms is an easy, nice and crowd-pleasing recipe. Serve hot! - 33.2917
Chicken With Soya Sauce And Honey
Put the marinade in a jar with a tight fitting lid.
Lay the chicken in a flat pyrex plate.
Pour marinade over and let stand (turning occasionally) in the refrigerator for 4 hours.
Put meat in clay baker with marinade.
Close and bake. - 37.1881
Fruited Ginger Chicken
In glass or stainless-steel bowl combine teriyaki sauce, orange juice, 2 teaspoons garlic, ginger, wine, and chili sauce; add chicken and toss to coat thoroughly.
Cover and refrigerate for at least 1 hour (may be marinated overnight).
Remove chicken from... - 38.5735
Bar B Que Bean Salad
Open, drain and rinse beans.
Drain well in colander.
Place in 2"-deep flat container that can be covered in refrigerator.
Add chopped green pepper, parsley and purple onion which has been thinly sliced and separated into rings.
Make marinade: In glass 2 or... - 41.2889
Mexican Sliced Steak
In a small bowl, combine the lime juice, olive oil, 1 teaspoon of the cumin, the red pepper flakes, and garlic.
Place the steak in a baking pan just large enough to hold it, and pierce well with a fork.
Pour in the marinade and turn the steak to coat well;... - 39.1693
Sauerbraten is an easy to prepare side dish which you will simply love. I bet, you will surely get a huge fan following for this one! - 37.062
Beef Tenderloin With Celery
Peel and thinly slice one of the onions.
Separate the leaves from the celery sticks.
Put half of the onion slices, celery leaves, carrot slices, thyme, bay leaf and peppercorns into a dish just large enough to hold the meat.
Put the meat on the bed of... - 45.4452
To Marinate: Wipe mushrooms clean and with a small knife or spoon, cut out stems to make deep cups.
Reserve stems for another use.
To make marinade, in a plastic zipper bag or glass bowl, combine vinegar, oil, garlic, and salt.
Add mushrooms, shake or toss... - 41
1 The day before serving the salad, prepare the salad dressing and set aside.
2 Place the hearts of palm, two-thirds of the sliced olives, the chopped scallions and cherry tomatoes in a large jar or plastic container. Add enough salad dressing to cover, then... - 40.4891
Tomato And Brinjal Sandwiches
Sprinkle the tomato slices with salt and set aside. Sprinkle salt, red paprika, powdered cumin, coriander, sugar and black pepper on the brinjal slices. Poke them with the tines of a fork and allow to marinade for 1 hour.
Cover the base of a non-stick frying... - 38.5346
Salmon Platter Salad
Salmon platter salad is a seafood salad prepared with canned salmon. Made with cooked asparagus, the salmon platter is filled with salad greens, tomato wedges, cucumber and pimiento slices. Decorated with radish roses, this lovely and elegant salmon platter... - 46.5861
Yam Yai Bangkok
Thai salads are a balance of the exciting flavours of sweet-salty-sour-spicey. This is a fabulous side salad or main light lunch dish. - 45.2604
Sauerbraten With Raisin Sauce
In a large glass bowl combine marinade ingredients.
Add meat, cover, and refrigerate for 3 days.
Turn meat in marinade oc casionally After 3 days remove meat.
Strain and reserve marinade.
Brown meat in oil in a large skillet and place in slow cooker.
Add wine... - 40.9113
Polynesian Beef Kebabs
These Polynesian Beef Kebabs are a rage with my family. Try these beef, pineapple, peppers and cherry tomato kebabs with irresistible sweet sour sauce poured over. Feel free to share your opinion about these Polynesian Beef Kebabs. - 38.5801
Hasenpfeffer With White Wine
Hasenpfeffer is a tradional and popular German stew made with marinated rabbit or hare meat. This Hasenpfeffer recipe is prepared with rabbit meat prepared with a herbed white wine marinade. Cooked and finished in the oven, the Hasenpfeffer is prepared with... - 45.3333
Hot Artichoke Dip
1) Add in the cream cheese into a 1-quart microwavable serving dish.
2) Microwave on HIGH for about 30 to 60 seconds till the cream cheese soften. Halfway through, give the cheese a good stir.
3) Add in the marinated artichoke hearts, 1 tablespoon of... - 36.457
Rub meat with 1 teaspoon salt and 1/2 teaspoon pepper; place in deep earthenware crock or ovenware glass bowl; add spices and vegetables.
Heat vinegar and water to boiling, pour hot over the meat.
Cover bowl; refrigerate.
Let marinate at least 48... - 43.6891
Shrimp & Artichokes In Aspic
Sprinkle gelatin over 1 cup of the vegetable juice cocktail in a small bowl; let stand for 5 minutes to soften.
Pour remaining 3 cups vegetable juice into a pan and bring to a boil; stir in gelatin mixture until completely dissolved.
Remove from heat and... - 39.2093
Veal Strips Saute With Artichokes
Trim all membrane from veal slices; place meat between 2 sheets of wax paper and pound 1/8 inch thick with smooth side of a mallet.
Cut each piece into 3/4-inch-wide strips.
Combine flour, salt, pepper, and paprika.
Dredge meat in flour mixture, shaking off... - 45.5845
Mandarin Egg Rolls
The Mandarin Egg Rolls is a yummy appetizer that is so delightfully tasty that your taste buds will get addicted o it in minutes! I serve it for my husbands Surprise Birthday party. To make a long story short, it wasn't only the party that surprised him, the... - 46.6823
Sauerbraten With Carrots
Salt and pepper meat, then place in a marinade of the vinegar, port, sliced vegetables, and seasonings.
Let stand in refrigerator 4 or 5 days, turning twice a day.
Remove roast from marinade, drain well, then brown on both sides in butter; add marinade, and... - 35.6773
Champagne Chicken With Avocado And Lemon Sauce
Make deep slits in the drumsticks so the marinade will permeate the meat.
Place drumsticks in a flat ceramic or glass dish.
Mix marinade ingredients together and pour over chicken.
Cover and refrigerate for 12 hours, turning occasionally.
To make sauce, blend... - 47.7649
In shallow dish or plastic bag, combine brand, oil, bouillon and garlic; add turkey.
Cover; marinate in refrigerator 4 hours or overnight, turning occasionally.
Remove turkey from marinade; reserve marinade.
Grill or broil as desired, 6 inches from heat, 10... - 29.1316
1. Place rosemary leaves, thyme leaves, vinegar and oil in a bowl and whisk to combine. Cut eggplant and zucchini into cubes. Add to vinegar mixture, then add tomatoes and red pepper. Toss to coat vegetables with marinade, cover and marinate for 30-60... - 33.4495
Romanian Marinated Loin Of Pork
Rub the meat with salt, pepper and a generous pinch of cumin.
Place in a large earthenware dish and let it stay for three to four hours in a cool place.
For the marinade, combine all of the ingredients and simmer them for about 15 minutes in a covered... - 44.1883
Ozark-style Venison Stroganoff
This ozark style vension stroganoff is a russian style deer meat recipe. Prepared with onions and mushrooms, the ozark style vension stroganoff is savory and saucy. Cooked with sour cream, the marinated vension is good over wild rice or plain rice as well. - 44.5316
Baked Chicken Fajitas
Combine first 6 ingredients in a heavy-duty, zip-top plastic bag; add chicken.
Seal bag, and shake until chicken is well coated.
Marinate in refrigerator 1 hour, turning occasionally.
Remove chicken from marinade, reserving marinade.
Place marinade in a small... - 43.5175
1. Prepare the grill and position the oiled grill rack 4-6 inches (10-15 cm) away from fire.
2. To make the marinade, in a small bowl mix together the vinegar, oil, Worcestershire sauce, chili powder, red pepper flakes, salt, pepper and Tabasco... - 45.1144
In small bowl, combine oil and garlic; pour over meat.
Refrigerate 6 hours or overnight, turning occasionally.
Remove meat from marinade; grill or broil as desired, basting frequently with marinade.
Slice meat diagonally into thin strips; place on... - 28.3449
Rib Roast With Mustard Sauce
Trim fat from roast.
Place roast in a shallow dish.
Combine oil and next 5 ingredients, stirring well.
Pour mixture over roast.
Cover and marinate in refrigerator 8 to 10 hours, turning occasionally.
Remove roast from marinade, reserving marinade.
Place roast... - 44.2931
Grilled Amberjack Tacos
Place fish in a heavy-duty, zip-top plastic bag.
Combine lime juice, tequila, and olive oil.
Pour juice mixture over fish; seal bag, and shake until fish is well coated.
Marinate in refrigerator 30 minutes.
Remove fish from marinade, reserving marinade.
Place... - 38.6157
Fried Seafoods And Mixed Veggies With Panko
1) Mix the fish filet with all the marinade ingredients and set aside for 15-20 minutes.
2) Clean the shrimps and mix with the marinade ingredients. Set aside for 15-20 minutes.
3) Clean and cut the cuttlefish. Mix with with the marinade... - 85.8836
Round Tip Roast With Italian Tomato Sauce
Round Tip Roast With Italian Tomato Sauce is a sumptous meal in itself especially when it is served with hot spaghetti. My children love this dish and never get tired of it. Try the Round Tip Roast With Italian Tomato Sauce recipe and you will understand why! - 41.8942
Sauerbraten With Ginger Snap Gravy
Place beef in deep ceramic or glass bowl.
Add onions, peppercorns, cloves, and bay leaf.
Pour white vinegar, water, and cider vinegar over meat.
Chill, covered, 4 days.
Turn meat twice each day.
Remove meat from marinade; dry well with paper towels.
Strain... - 42.0445
Chicken Teriyaki is a delicious grilled chicken with sweet sour brandied sauce poured over, from the Japanese cuisine. Serve e it up with some grated ginger and red pepper condiment (if desired) for a casual or party meal with family and friends. Let me... - 48.5305
Asian Pork Roast With Pineapple
Doing Asian roasts are so to much easier and flavorful as the marinades are extremely easy to prepare. Watch this video recipe of Asian Pork Roast with Pineapple and cook it up. It has some great ingredients in its marinade which ultimately turns out to be... - 121.192
Venison Chops Polonaise
Combine the venison chops, vegetables, seasonings, vinegar, oil and enough red wine to cover the chops.
Let stand in the re frigerator twenty four hours.
Drain the chops, reserving one half cup of the marinade.
Wipe the meat dry.
Heat the butter in a large... - 40.399
Trim excess fat from brisket to 1/4 inch.
Sprinkle brisket with garlic powder and pepper.
In large glass dish, combine 2 cups of the barbecue sauce, the vinegar, oil and liquid smoke.
Add brisket; turn to coat with marinade.
Cover and refrigerate... - 40.4795
Greek Style Sandwiches
Cut beef into strips 2 inches long and 1/4 inch wide.
In 8 x 8 x 2 inch baking dish, combine wine, oil, garlic, oregano, salt, and pepper; mix well.
Add beef and stir to coat.
Let stand at room temperature 1 hour.
Cook meat in marinade, covered, at HIGH for 5... - 40.9749
Mix the salt, pepper, Worcestershire sauce and oil together.
Place the meat in a dish and pour over the oil mixture with the brandy and cayenne pepper.
Cover and marinate for 20 minutes.
Lift the meat from the marinade.
Place in a roasting pan and roast in a... - 42.2716
To make marinade, mix the sour cream and mayonnaise in a bowl.
Gradually add the lemon juice and vinegar, a few drops at a time, stirring constantly.
Stir in the mustard and season to taste.
Trim the celery and cut into thin strips.
Seed and thinly slice the... - 42.968
Spicy Chicken Tacos
1. Combine first 6 ingredients in a blender or food processor; process until blended.
2. Place cilantro mixture and chicken pieces in a large zip-top plastic bag. Seal bag and shake to coat chicken. Marinate in refrigerator 8 hours.
3. Prepare grill.
4.... - 38.5479
Chicken Fajita Skewers
In a large bowl, combine lime juice, oil, beer, brown sugar, onion, jalapeno, cumin, paprika, Worcestershire sauce and pepper.
Trim chicken and cut into 1-inch cubes.
Add chicken to marinade and stir to coat; cover and refrigerate for at least 1 hour or up to... - 39.2379
Classic Beef Fajitas
For marinade, mix 1/4 cup lime juice, soy sauce, 1 tablespoon oil, and garlic.
Score meat making shallow cuts at 1-inch intervals diagonally across the steak on both sides in a diamond pattern.
Place steak in plastic bag set in shallow dish.
Add marinade;... - 44.9923
Chinese Pork Crepes
Make the crepes using the Basic Crepe Batter.
Cut the pork fillets into small cubes.
Mix together the ginger, mustard, brown sugar, salt and soy sauce.
Add the meat and mix thoroughly.
Set aside and allow to marinate for about 45 minutes.
Drain... - 42.6088
Chicken Satay With Peanut Sauce
Learn how to make your own chicken satay and peanut sauce. This chicken satay is one of my Malaysian street food favorites! - 124.18
Malaysian Style Satay
Prepare Satay Marinade.
With a large sharp knife, slice meat in 1/4-inch-thick slices, then in strips about 2-1/2-inches long and 1-inch wide.
With hands, mix meat strips into Satay Marinade in 2 to 3 portions, being sure all meat is coated.
Lace seasoned... - 41.1731
Ensenada Fish Tacos
In shallow glass baking dish, place fish.
Add oil and lime juice.
Sprinkle with Spices & Seasonings for Fajitas; toss lightly to coat.
Cover with plastic wrap.
Marinate in refrigerator 2 hours, occasionally spooning marinade over fish.
Remove plastic... - 35.628
In a small bowl, whisk together the tequila, lime juice, vegetable oil, garlic, the 1/2 teaspoon salt and the pepper flakes.
Place the meat in a shallow non-aluminum dish large enough for it to lie flat.
Pour the tequila mixture over the steak and turn to... - 45.7483
Shrimp Remoulade Croustades
Peel and devein shrimp, leaving tails intact.
Combine 2 tablespoons tequila and lime juice in a glass bowl; add shrimp, and toss well.
Cover and chill 20 minutes.
Combine remaining 1 tablespoon tequila, mayonnaise, and next 8 ingredients; stir well, and set... - 39.5076
Saffron Lamb Kabobs
1. In a large bowl, place the beef stock and the saffron strands and let it stand for 30 minutes
2. Add the wine, oil, cardamom, salt and pepper to the bowl and mix well again. Add the meat to the bowl and toss well to combine.
3. Set the meat... - 42.8784
Slice chicken crosswise into 1/2-inch (1 cm) wide strips.
In bowl, combine stock, lime juice, garlic, cumin, coriander and pepper.
Add chicken and stir to coat; set aside.
Wrap tortillas in foil and warm in 350Â°F (180Â°C) oven for about 10 minutes or... - 39.7952
Grilled Beef Gyros
In a blender or food processor, place the onion, garlic, sugar, mustard, ginger, pepper and cayenne; cover and process until onion is finely chopped.
Add soy sauce and water; process until blended.
Place the beef in a large re sealable plastic bag.
Add... - 44.1213