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Marin Orange Cake Recipes
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Apricot Orange Muscat Sponge Cake
1. In a small bowl, add apricots and wine, and allow to soak until apricots turn soft, for a couple of hours; make sure to turn them around to marinate well
2. Preheat oven to 350Â° F; apply butter and flour a 9â€X2â€ round cake pan... - 45.2629
Orange Beef Stir Fry
1 Preheat the oven to 300°F. Place the orange zest on a small cake rack set on a baking sheet and bake for 10 minutes or until dry. Let cool, then mince and set aside.
2 Meanwhile, in a medium-size bowl, stir together the egg white, 1 tablespoon of the... - 34.344
Christmas Fruit Cake
1. Put the sultanas, raisins, cranberries, currants, orange rind and juice and half the whisky into a large bowl. Leave to marinate overnight.
2. Cream the butter and sugar together until pale and light. Beat in the eggs, one at a time, beating well after... - 39.4913
Ricotta Pound Cake With 4-berry Topping
If you are getting bored of the same old pound cake recipe, try this Ricotta Pound Cake with Berry Topping. The ricotta gives moisture and a nice texture to this cake and the berries on top add some tartness to it. All in all this is a perfect dessert for... - 121.402
Preheat oven to 350 °F (180 °C). Butter 8-in (20-cm) springform cake pan. Completely line with buttered waxed paper; set aside.Place eggs in large bowl and add 1/3 cup (75 mL) sugar. Pour in coffee liqueur and beat with electric hand mixer 4 to 5 minutes... - 33.8537
Apricot And Almond Savarin
Butter 9-inch ring mold generously, and sprinkle bottom and sides with 1/2 cup blanched almonds.
Dissolve yeast and 1 tablespoon sugar in milk for about 10 minutes.
Beat butter or margarine, remaining sugar and eggs together until fluffy.
Stir in vanilla,... - 43.1046
Method Set oven at moderate (350Â°F) and lightly grease the pan.
Beat eggs and sugar in a bowl over a pan of hot water with a rotary beater until mixture is thick and leaves a ribbon trail when the beater is lifted.
Take from heat and beat until cold.
If... - 25.7563
Method Make pastry dough and chill.
Roll out, line flan ring; flute or scallop edges.
Spread bottom of dough first with jam, then marmalade.
Set oven at moderately hot (375Â°F).
Cream butter in a bowl, add sugar and grated lemon rind; beat until light and... - 22.9046
Fresh Citrus Cocktail
Method For the most flavor in fresh citrus cocktail, prepare the juices no sooner than 1 hour be- fore serving.
Just before serving, taste and add sugar, if needed, stir in cracked ice and serve in very cold cocktail glasses.
Fresh ripe fruits are one of the... - 28.1359
Island Inspired Dinner
Nina shows viewers how to cook an island inspired menu: Shrimp Cocktail with Mango Salsa, Rum Marinated White Salmon with Orange Vinaigrette and Rainbow Relish, Sesame Ginger Roasted Asparagus and Coconut Mango Panna Cotta. - 0