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Maple Nut Filling Recipes
Enjoy our collection of maple nut filling recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for maple nut filling recipes.
Anyone who took even the first bite of this Maple-Coffee Cake would start giving you rave reviews for the same. You will find yourself cooking this Maple-Coffee Cake again and again. Start away immediately! - 41.4993
Maple-nut Coffee Twist
In small saucepan, heat milk and butter until very warm (120Â° to 130Â° F).
(Lightly spoon flour into measuring cup; level off.) In large bowl, combine warm liquid, 1 cup flour, sugar, salt, yeast, flavoring and egg; beat 2 minutes at medium speed.
By... - 40.5441
Maple Nut Bars
Heat oven to 350Â°F.
Grease 13x9-inch pan.
In large bowl, combine cake mix, 1/4 cup brown sugar, 2 tablespoons margarine and egg at low speed until crumbly; stir in 1/4 cup nuts.
Press in bottom of prepared pan.
Bake at 350Â°F. for 8 to 10 minutes or... - 41.978
Maple Nut Pie
Start with rolling out a prepared pastry.
Line a 9-inch pie plate.
Trim pastry to 1/2 inch beyond edge of pie plate.
Flute edge; do not prick pastry.
Bake in 450° oven for 5 minutes.
Cool thoroughly on rack.
For filling, combine brown sugar and flour.
In... - 46.1638
Heat oven to 425 degrees.
Grease 12 large muffin cups.
Put 2 tsp maple syrup, 1/2 tsp melted butter and 1 tsp chopped nuts in each muffin cup.
Sift flour, baking powder and salt into mixing bowl.
Beat 3 tbsp maple syrup, milk, egg and oil together with a fork... - 42.8269
Maple Nut Coffee Twist
Try this alluring Maple Nut Coffee Twist recipe. An easily prepared recipe, this Maple Nut Coffee Twist is a dish which you will always love to serve to your friends. - 46.8326
Beat egg yolks until thick and lemon colored; add sugar gradually.
Add salt, baking powder and ground nuts.
Beat egg whites until stiff peaks form; fold egg whites into nut mixture.
Grease a 15 1/2 x 10 1/2 x 1-inch pan; line the bottom with greased waxed... - 42.1598
I got this excellent 5 rated Stuffed Squash recipe from my neighbor. Just a look at this Stuffed Squash and you will feel hungry. You will definitely thank me for sharing it! - 31.9909
Maple Syrup Pie
Mix eggs, syrup, sugar, butter, flour, vanilla, and salt.
Beat smooth with rotary beater.
Stir in nuts.
Fill pastry shell.
Bake at 350° about 40 minutes. - 33.4749
Maple Walnut Cheesecake
MELT margarine in small skillet.
Add walnuts; cook until lightly toasted, about 3 minutes.
Stir in cheesecake crust crumbs.
Press crumb mixture onto bottom of 8-inch square pan which has been lined with foil.
MIX milk with cheesecake filling mix, syrup and... - 41.9297
Maple Pecan Pie
Preheat oven to 350 degrees F. In a large bowl, stir together syrup, sugar, eggs, egg yolk, flour, and vanilla. Whisk in melted butter. Stir in 1 cup of pecans. Place frozen pie shell on a baking sheet. Pour maple syrup mixture into shell. Arrange remaining... - 31.2989
Pecan Pie With Maple Syrup
Heat oven to 350 degrees.
Beat eggs, sugar, salt, butter, corn syrup and maple syrup together.
Place pecans in bottom of unbaked pie shell and pour in sugar mixture.
Bake about 50 minutes or until filling is set and pastry is browned.
Cool. - 29.8491
Maple Pecan Pie
Preheat oven to 450°F. (230°C).
Sift together flour and salt.
Cut butter into flour and salt until the mixture has the texture of fine crumbs.
Mix in just enough water to form a stiff dough.
Turn onto lightly floured surface and roll out.
Place crust in pie... - 44.6685
Maple Pecan Muffins
1. Preheat the oven to 350°F/180°C/ Gas 4- Lightly grease 24 deep muffin tins or use paper cases.
2. Spread the pecans on a baking sheet and toast in the oven for 5 minutes. When cool, chop coarsely and set aside.
3. In a bowl, sift together the flour,... - 44.8861
Maple-glazed Turkey With Pecan Cornbread Stuffing
Maple-Glazed Turkey With Pecan Cornbread Stuffing is a mouth watering version of stuffing. A deadly combination of turkey, pecans and cornbread stuffing is something you must not miss out on! - 45.6346
Chewy Maple Granola Bars
1. Pour the syrup mixture over the oats mixture.
2. Use clean hands or two spoons to mix the ingredients together and be sure that the oats are coated in the maple syrup mixture
3. Line a 9” square baking pan with two sheets of parchment paper. Be sure you... - 38.1154
Maple Syrup Pie
– Preheat oven to 400 °F (205 °C).
– Line a 9-inch (22-cm) pie plate with crust. Flute the edges.
– In a large bowl, beat eggs lightly.
– In a separate bowl, combine brown sugar and flour and add to the eggs.
– Add other ingredients and... - 37.752
Upside Down Muffins
€¢ Place butter and the 1/2 cup (125 mL) maple syrup in a measuring cup. Microwave 3 minutes at HIGH.
€¢ Place 1 teaspoon (5 mL) of hot syrup in the bottom of each muffin pan.
€¢ Then sprinkle 1 teaspoon (5 mL) of chopped walnuts over the... - 37.9274
Line tart shells with a small amount of raspberry or strawberry jam.
Fill tart shells 1/2 full with mixture (they will bake over if too full).
Bake at 350Â°F until toothpick comes out clean.
Ice with butter white icing with maple... - 27.861
Maple Butter Twists
Grease 2-8 inch round cake pans.
In large bowl, combine 1-1/2 cups flour with the next 3 ingredients.
In a small saucepan, heat milk andmargarine until very warm.
Add with the eggs to the flour mixture.
Beat with electric mixer on low speed until moistened,... - 48.6123
Vermont Maple Chiffon Pie
Soften gelatin in 1/4 cup water.
Combine milk, maple syrup and salt in double boiler.
Cook, stirring constantly until bubbling.
Pour hot syrup over beaten egg yolks beating constantly.
Cook in double boiler until thickened, stirring constantly.
Add gela- tin;... - 42.9513
Pecan, Maple Syrup And Chocolate Tart
1. Make the pastry. Put the flour, cocoa powder and salt in a food processor, add the butter and pulse briefly until the mixture resembles fine breadcrumbs. Add the egg and water and process again until the pastry just starts to come together. Transfer the... - 34.1977
Gluten-free Pecan Pie
Health conscious? This video is a must watch for you. The chef shares an easy to make and totally delicious gluten-free peacn pie. This dish never fails to impress as a dessert. - 99.826
Creamy Pumpkin Nut Muffins
creamy pumpkin nut muffins are the perfect way to round up that sumptious halloween spread this time around. Baked with assorted goodies like nuts, maple flavoring, cinnamon, brown sugar with pumpkin puree, this recipe will disspears as soon as it comes out... - 46.2268
Pecan Nut Crust / Tart Shell
Yield: 1 9” or 10” tart pan, or 8-10 3 inch tartlets
Preheat oven to 350.
1. In a food processor grind pecans to a meal; add sifted flour, maple crystals or sugar, baking powder, and salt. Pulse briefly to combine evenly.
2. Whisk... - 26.7991
Chocolate And Nut Pie With Bourbon Cream
Robin today presents to you what she does best, desserts. This time it is a sinful pie with a alcohol topping which is going to bowl everyone who eats it. Try it and serve all your dessert crazy guests today. - 113.505
Butter-baked Pears With Fruit And Nut Stuffing
Combine apricots and pecans in small bowl. Add 1 Tablespoon butter; use a fork to combine. Set aside. Cut pears in half lengthwise. Using a melon baller or small spoon, remove core from each pear half, leaving a 1½-inch diameter hole. Cut a thin slice from... - 28.7413
Nut Cookie Tarts
YUM and extremely scrumptious, who doen't love this Nut Cookie Tarts? One of the most popular desserts for all seasons, this Nut Cookie Tarts is a lot satisfying for your taste-buds and is also fun to make! - 46.7626
Nut Cookie Tarts
1) Preheat the oven to 350°F.
2) Take a large bowl and sift flour, salt and soda together.
3) Cream in margarine and add oats and nuts to the mixture.
4) Stir in sugar and blend it in well.
5) Add egg and flavoring and beat the mixture... - 45.7384
Start heating oven to 325°F.
With back of spoon, cream butter against sides of medium bowl until creamy.
Gradually add sugar, continuing to work until smooth and creamy.
Slowly stir in corn and maple syrups.
Then add eggs, vanilla, and salt; stir to... - 47.9311
This Butter Nut Pie tastes too good ! This maple flavored Butternut bake makes a good dessert ! Try this Butter Nut Pie and let me know if you like it ! - 33.8733
Halloween Nutty Candy Bars
Celebrate this Halloween with some great candy bars that are healthy and delicious too. This outstanding video shows an elegant recipe that would surely turn out to be a best treat ever. So go ahead with the video and gear up for delightful treat to enjoy! - 114.868
Pineapple Almond Shake
1) In a blender grind almonds to a fine powder
2) Mix all the ingredients.
3) Blend until smooth.
4) Fill into 3 large drinking glasses. - 38.128
Oatmeal Breakfast Bars
Prepare these bars in advance for those mornings when breakfast is on the go. Or, have these omega-3 and fiber filled bars after school or on the hiking trail. - 134.714
Gran's Pecan Pie
We love pecan pie - but living in Canada we have our own interpretation that is closer to our beloved butter tart with pecans thrown in... Now if you are looking for the very sweet modern day Southern pecan pie; this may disappoint. If however you are looking... - 0
1. Preheat the oven to 200°C/400°F/ Gas 6. To make the pastry, sift the flour, salt and icing sugar into a mixing bowl. Rub or cut in the butter until the mixture resembles fine breadcrumbs. Add the egg yolks and mix well to form a soft dough.
2. Knead the... - 42.433
You can have Granola either as a snack or breakfast food. Whatever you opt Granola is not going to disappoint. Have it with yogurt or honey! - 31.5907
Streusel Pecan Pie Squares
1. Heat the oven to 400Â°F
2. In a large bowl, mix together all the ingredienst for the crust, reserve two cups for topping and press the remaining at the bottom and sides of 15"X10"X1" upto 3/4"; bake it for ten minutes
3. In a large... - 44.8259
Old Fashioned Pecan Pie
1. Start by preheating the oven to 350 degrees F
2. Take a food processor, and beat all ingredients together, then stir in the pecan and pour pie filling into crust
3. Now place pie on a cookie sheet and bake for 60 minutes till pie is... - 45.8116
Fresh Almond Milk
GETTING READY 1) Fill a large skillet with 1/2 of water and boil it. 2) Place the almonds in the boiling water and blanch them. ... - 25.5487
Spiced Pumpkin Pie With Pecan Pastry Crust
TO MAKE THE CRUST Combine the flour, pecans, salt, and sugar in a food processor fitted with the metal blade.
Add the butter and shortening, and pulse until the mixture resembles coarse meal.
Add the sour cream and water, and process for a few seconds, just... - 47.4585
Peanut Butter Breakfast Muffins
In a large bowl, stir together breakfast cereal, graham cracker crumbs, baking powder, baking soda, and brown sugar.
In another bowl, with a whisk or a rotary beater, beat eggs and peanut butter until smoothly mixed.
Mix in yogurt, maple syrup, butter, and... - 38.8174
Baked Stuffed Apples
1.Start by preheating the oven to 375F degrees
2.Also cut off the stem end of the apples, but do not peel them
3.Remove all the core and part of the pulp, leaving the walls of the cup about 3/4 inch thick
4.In a bowl, mix bananas,... - 41.2659
Peach Upside Down Cake And Celebration Cake
Flatter: In large mixing bowl, cream together butter and sugar.
Beat in eggs, one at a time, and vanilla.
In separate bowl, combine flour, baking powder and salt.
To creamed mixture, alternately add dry ingredients and milk, beating until snooth.
Grease... - 46.8806
Stuffed Spiced Prunes
These stuffed spiced prunes are a delightful cooked preparation of prunes that can be served as dessert. Prepared in a mix of syrup with spices like cinnamon, nutmeg and cloves, the spiced prunes are filled with chopped nutmeats and rolled in sugar. - 42.9455
1. Preheat the oven to 350°F.
2. For preparing pasta casing: Boil salt in large pot of water.
3. Cook pasta until it softens. It may take 10 minutes, by when it becomes slightly overcooked.
4. Take a 2-quart casserole and grease it... - 47.5948
Rasam Pecan Pie
What better way to enjoy a cool autumn day than with a nice piece of pecan pie. This pie is so wonderful tasting, just make sure to refrigerate it for at least 5 hours before serving. If you don't say anything, your guests will think that is is a regular pie.... - 45.8205
Raw Food Holiday Dessert: Chocolate Candy Cups
Do you love chocolate, but are trying to avoid traditional store-bought candies that are so often loaded with corn syrup, trans-fats, and preservatives? In this video, Jennifer Cornbleet demonstrates how to satisfy your sweet tooth with a chewy treat made... - 0
1) Preheat oven to 375° F.
2) Take 1/2 cup water and soften yeast in it.
3) Take a large bowl and combine sugar, milk and butter in it. Cool the mixture to lukewarm.
4) Stir in the yeast mixture and eggs.
5) Add salt and flour. Mix until... - 47.4806
Raw Food Holiday Recipe: "pumpkin" Pie
Pumpkin pie is the centerpiece of holiday tables throughout the country and in this how-to raw food video, Jennifer Cornbleet shows you how to rethink this American favorite as a nutritious raw food dessert, made without cream, eggs, refined sugar, or... - 0
Chinese Moon Cakes
These Moon Cakes are a must for Chinese Moon Festival. It is not that difficult to try at home. Do try these classic moon cakes and impress your family and friends!! - 124.779
7-grain Oatmeal Cake
Cream together oil, syrup and vanilla.
In a separate bowl, mix the 2 flours, water, milk, rind, sea salt, egg whites, cinnamon and baking powder until smooth.
Then mix the two mixtures together and add cereal, oats, raisins and nuts.
Mix well and fill oiled... - 34.6915
Unbaked Sweet Potato Pie
The only cooking process involved in this sweet potato pie is to steam the sweet potato. Rest of the process is just simple mixing and serving, without any baking. How to do that? Just watch this video and prepare this fabulous dessert within minutes. - 109.993
Carrot Raisin Bran Muffins
Carrot and Raisin Bran Muffins serves as a quick and easy breakfast. You can always make more and keep the muffins in the freezer, as they are quite handy. - 144.421
Sour Cream Coffee Cake
Heat oven to 350°.
Grease tube pan, 10x4 inches, 12-cup bundt cake pan or 2 baking pans, 9 x 5 x 3 inches.
Beat sugar, margarine, eggs and vanilla in large mixer bowl on medium speed, scraping bowl occasionally, 2 minutes.
Beat in flour, baking powder,... - 46.4918
Vegan Chocolate Peanut Butter Mousse
Going vegan doesn’t mean sacrificing any of the creamy decadent deserts you love. This chocolate peanut butter mousse recipe from the new Spork-Fed cookbook will have you grabbing for vegan desserts every time! You won’t believe that it was made with... - 131.764