Maple Fudge is an appetizingly delicious dessert and yet another variation to the normal fudge recipe. Mostly, maple fudge is made sweet and creamy, and uses maple syrup or extract to give it the flavor, along with ... More »
Melt margarine in a saucepan and stir in the brown sugar.
Cook-stir 2 minutes.
Add milk and bring to a boil.
Cook until sugar melts.
Remove from heat and beat in remaining ingredients.
Beat until mixture cools and scrape into a greased 7-inch pan.
Cool and... - 32.1681
Put the sugar, maple syrup, milk, and corn syrup into a saucepan.
Cook, stirring constantly, to 238°F or until a little of the mixture dropped in cold water forms a soft ball.
Drop in the butter, but do not stir it in.
Set aside to cool, without stirring, to... - 30.2926
Melt butter and mix with sugars.
Add cream and boil slowly for about 20 minutes, or until it forms a soft ball when dropped in cold water.
Then remove from stove and beat until thick.
Add vanilla and nuts while beating. - 24.0219
